Delve into the world of wild fermentation with selections of Brettanomyces at SoCal Brewing Supply, perfect for crafting beers with unique, funky, and complex flavors. Bretts are renowned for their ability to produce distinct and characterful brews, embodying the adventurous spirit of brewing.
For the first time, Tripping Animals Brewing in Doral, FL is giving you access to one of their hottest house strains! We’re so excited to partner w...
View full detailsWhite Labs Amalgamation V Brettanomyces Blend WLP4643 A Limited-Release Blend for Complex and Dynamic Fermentations White Labs Amalgamation V Brett...
View full detailsIntroducing White Labs American Farmhouse Yeast Blend, a unique and adventurous yeast combination that adds a touch of rustic charm to your farmhou...
View full detailsExperience the unique brewing capabilities of White Labs Appalachian Tart yeast, WLP631, perfect for creating distinctly sour and tart beers with e...
View full detailsWhite Labs Beersel Brettanomyces Blend WLP4603 A Belgian-Inspired Blend for Authentic Wild Ales White Labs Beersel Brettanomyces Blend (WLP4603) co...
View full detailsUnleash the complex world of Belgian-style sour ales with White Labs' Belgian Sour Mix 1 (WLP655). This premium blend combines the robust character...
View full detailsWhite Labs Berkeley Hills Sour Yeast WLP4663 A Unique Vault Strain for Balanced Sour Ales White Labs Berkeley Hills Sour Yeast (WLP4663) is a Vault...
View full detailsBring Bold Funk and Complexity to Your Brews Omega Yeast OYL-210 Brettanomyces Blend #1: WHERE DA FUNK? is a powerhouse blend of Brettanomyces stra...
View full detailsWhite Labs Brettanomyces bruxellensis TYB184 WLP4638 A Bold Brettanomyces Strain for Funky and Complex Brews White Labs Brettanomyces bruxellensis ...
View full detailsIntroducing White Labs Brettanomyces bruxellensis Trois Vrai, a unique and innovative wild yeast strain crafted to bring a distinctive blend of fru...
View full detailsWhite Labs Brettanomyces bruxellensis TYB207 WLP4639 A Limited-Release Vault Strain for Unique and Complex Brews White Labs Brettanomyces bruxellen...
View full detailsWhite Labs Brettanomyces bruxellensis TYB261 WLP4640 A Limited-Release Vault Strain for Complex and Evolving Flavors White Labs Brettanomyces bruxe...
View full detailsWhite Labs Brettanomyces bruxellensis TYB307 WLP4655 A Vault Strain for Bold, Complex, and Funky Beers White Labs Brettanomyces bruxellensis TYB307...
View full detailsWhite Labs Brettanomyces bruxellensis TYB415 WLP4656 A Vault Strain for Dynamic and Layered Fermentations White Labs Brettanomyces bruxellensis TYB...
View full detailsIntroducing White Labs Brettanomyces claussenii, a versatile and distinctive wild yeast strain crafted to bring a unique combination of fruity este...
View full detailsBrettanomyces lambicus by Wyeast 5526 is a wild yeast strain isolated from Belgian lambic beers. It is known for producing a pie cherry-like flavor...
View full detailsWhite Labs Brussels Brettanomyces Blend WLP4613 A Vault Strain for Authentic Belgian-Inspired Wild Ales White Labs Brussels Brettanomyces Blend (WL...
View full detailsWhite Labs Dark Belgian Cask Yeast WLP4653 A Vault Strain for Rich and Complex Belgian-Style Ales White Labs Dark Belgian Cask Yeast (WLP4653) is a...
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Create Perfectly Tart and Sour Beers Omega Yeast OYL-605 Lactobacillus Blend combines Levilactobacillus brevis and Lactiplantibacillus plantarum st...
View full detailsWhite Labs Lactobacillus Blend WLP4682 A Versatile Blend for Perfectly Balanced Sour Beers White Labs Lactobacillus Blend (WLP4682) is a dynamic co...
View full detailsTYB282 is a single strain of Lactobacillus brevis isolated from an unintentionally soured golden ale produced by a Mexican craft brewery. This stra...
View full detailsThis is a rod-shaped Lactobacillus bacteria used for souring beers through either traditional or kettle souring techniques. This strain typically p...
View full detailsLactobacillus buchneri by Wyeast 5335 is a lactic acid bacteria commonly used in the production of sour beers. This culture produces moderate level...
View full detailsTypically found in probiotics, this bacteria has been found to produce high levels of lactic acid. This strain is perfect for sour kettle or sour m...
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