Brettanomyces Blend #1 WHERE DA FUNK? | Omega Yeast OYL-210
Yeast Specifications:
- Manufacturer: Omega Yeast
- Yeast Type:
- Attenuation: 78% - 88%
- Flocculation: Very Low
- Temperature: 68° - 80°
Bring Bold Funk and Complexity to Your Brews
Omega Yeast OYL-210 Brettanomyces Blend #1: WHERE DA FUNK? is a powerhouse blend of Brettanomyces strains designed to deliver intense funk, deep complexity, and vibrant fruit-forward character to your beer. This unique blend is perfect for crafting farmhouse ales, mixed fermentation beers, or any brew where Brettanomyces funk and depth are desired.
WHERE DA FUNK? excels in primary and secondary fermentations, providing layers of tropical fruit, earthy funk, and subtle tartness. Whether you're brewing a traditional Brett-forward ale or pushing the boundaries of creativity, this blend adds a dynamic, unmistakable profile to your beer.
Key Characteristics:
- Attenuation: 80%+
- Flocculation: Low
- Alcohol Tolerance: Up to 12% ABV
- Fermentation Temperature Range: 68°F – 80°F (20°C – 27°C)
Perfect for Brewing:
- Farmhouse Ales
- Mixed Fermentation Beers
- Brett-Forward Styles
Why Choose Omega Yeast OYL-210 Brettanomyces Blend #1?
- Dynamic Flavor Profile: Delivers intense funk with tropical fruit and earthy complexity.
- Versatility: Suitable for primary or secondary fermentations.
- Creative Brewing Potential: Perfect for crafting unique and expressive beers.
Enhance Your Brewing Process
Pair Omega Yeast OYL-210 with White Labs Brewzyme to eliminate diacetyl and ensure a clean, professional-quality finish. For optimal yeast health, use White Labs Zinc Buddy to promote vigorous and consistent fermentation.
Our Commitment to Yeast Health
At SoCal Brewing Supply, we take yeast storage and viability very seriously. We ensure yeast is always stored under optimal conditions, with 24-hour monitoring of refrigerator temperatures to prevent spikes that could negatively impact yeast health.
For liquid yeast orders, we recommend shipping with an ice pack and insulated envelope to ensure your yeast arrives in top condition. It’s normal for ice packs to melt during transit; their purpose is to protect the yeast from extreme temperatures caused by external weather conditions.
If you like this yeast or want to view other Omega Yeast strains, check out our entire collection of Omega Yeast here.