Lallemand Brewing is a world-renowned leader in the development, production, and marketing of premium yeast, bacteria, and other fermentation ingredients for the brewing industry. With roots dating back to the early 1900s, Lallemand has built a reputation for providing brewers with unmatched reliability, consistency, and quality across a wide range of brewing styles. Their premium yeast strains like LalBrew Nottingham™, NovaLager™, and Belle Saison™ are trusted by homebrewers and commercial brewers alike for clean, efficient fermentations.
From top-fermenting ales to bottom-fermenting lagers, Lallemand's yeast strains ensure exceptional performance and control over the brewing process. They also offer specialized bacteria strains and nutrients that allow brewers to create everything from traditional beers to innovative sour ales. Their global reach and extensive technical expertise make them an indispensable partner for breweries of all sizes.
In addition to yeast, Lallemand is dedicated to education and research, working with institutions like the Siebel Instituteto offer brewers the knowledge and support they need to succeed. With a commitment to innovation, Lallemand continues to lead the industry in fermentation technology, delivering products that enhance beer flavor, aroma, and overall quality.
LalBrew NovaLager™ is a true bottom-fermenting Saccharomyces pastorianus hybrid from the novel Group III lineage that has been selected to produce ...
View full detailsLallemand LalBrew® New England Yeast, packaged in 11g sachets, is specifically developed for crafting East Coast American Ales, particularly the po...
View full detailsLallemand LalBrew® Verdant IPA Yeast, in its 11g format, is specifically engineered for crafting flavorful and aromatic India Pale Ales. Developed ...
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