{"product_id":"salt-citrus-gose-all-grain-recipe-kit-5-gallons","title":"Salt \u0026 Citrus Gose | All-grain Recipe Kit | 5 Gallons","description":"\u003ch2\u003eSalt \u0026amp; Citrus Gose All-grain Recipe Kit for Gose \/ Sour Wheat Beer Character\u003c\/h2\u003e\n\u003cp\u003eSalt \u0026amp; Citrus Gose is a tart wheat beer inspired by the historic German gose tradition associated with Goslar and later Leipzig. This version uses Lallemand Sourvisiae®, a dry yeast that creates lactic acidity during fermentation, so you get the bright sour character of a gose without a separate kettle-souring step or a live Lactobacillus culture.\u003c\/p\u003e\n\u003cp\u003eThis all-grain kit is for brewers who want a crisp, tangy 5 gallon batch with citrus-like acidity, soft wheat texture, coriander lift, and a subtle saline snap, but with a cleaner and easier sour-beer workflow. Choose it when you want a warm-weather sour that is lively and memorable without risking souring bacteria in your clean-side equipment.\u003c\/p\u003e\n\u003ch3\u003eBeer Profile\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Gose \/ Sour Wheat Beer\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBatch Size:\u003c\/strong\u003e 5 gallons\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOriginal Gravity:\u003c\/strong\u003e 1.044\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFinal Gravity:\u003c\/strong\u003e 1.008\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV:\u003c\/strong\u003e 4.7%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIBU:\u003c\/strong\u003e 8\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSRM:\u003c\/strong\u003e 3\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFermentation Range:\u003c\/strong\u003e 59–72°F with Lallemand Sourvisiae; 68–72°F preferred\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eGrain Milling\u003c\/h3\u003e\n\u003cp\u003eWe automatically mill the grains included with SoCal Brewing Supply beer recipe kits so they are ready for brew day. If you want the grains left unmilled, please add that request in the shopping cart notes before checkout. We’ll do our best to support unmilled requests when packing your order.\u003c\/p\u003e\n\u003ch3\u003eFlavor and Brewing Character\u003c\/h3\u003e\n\u003cp\u003eExpect pale color, light haze, clean tartness, soft wheat body, subtle lemony-coriander lift, and a restrained mineral finish. Optional fruit puree can be added after fermentation for a fruited version, but the base beer should be complete on its own.\u003c\/p\u003e\n\u003ch3\u003eFermentation Requirements\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eRecommended fermentation range: 59–72°F with Lallemand Sourvisiae; 68–72°F preferred.\u003c\/li\u003e\n\u003cli\u003ePitch the full Lallemand Sourvisiae sachet into fully chilled wort; do not pitch into hot wort.\u003c\/li\u003e\n\u003cli\u003eUse gravity readings, not airlock activity alone, to confirm fermentation is complete.\u003c\/li\u003e\n\u003cli\u003ePackage only after gravity is stable and the beer tastes clean for the style.\u003c\/li\u003e\n\u003cli\u003eNo separate kettle-souring hold is needed; Sourvisiae creates the lactic acidity during fermentation.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eDetailed Kit Contents\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePilsner Malt:\u003c\/strong\u003e 72 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWhite Wheat Malt:\u003c\/strong\u003e 56 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAcidulated Malt:\u003c\/strong\u003e 4 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCoriander Seed:\u003c\/strong\u003e 1 oz pack; use 0.5 oz in recipe\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSodium Chloride:\u003c\/strong\u003e 2 oz pack; use 0.5 oz in recipe\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHallertau Mittelfrüh Hops:\u003c\/strong\u003e 1 oz pack; use 0.5 oz in recipe\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLallemand Sourvisiae® Sour Ale Yeast:\u003c\/strong\u003e 1 Sachet\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWhy Brewers Choose This Kit\u003c\/h3\u003e\n\u003cp\u003eThis kit gives brewers a controlled, teachable path into tart wheat beer. It is best for brewers who want a tart, refreshing wheat beer with a much simpler sour-beer process than kettle souring.\u003c\/p\u003e\n\u003ch3\u003eBrewing Notes\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eDefault grain handling: included grain is milled by default and packed together unless a listing or order note says otherwise.\u003c\/li\u003e\n\u003cli\u003eThis kit is simplified by Sourvisiae fermentation: pitch the included yeast into cooled wort and let fermentation create the sour profile.\u003c\/li\u003e\n\u003cli\u003eBecause this kit does not require live Lactobacillus, it reduces the risk of contaminating clean-side brewing equipment.\u003c\/li\u003e\n\u003cli\u003eIf you have a pH meter or strips, check the finished beer before packaging; target a bright but drinkable acidity.\u003c\/li\u003e\n\u003cli\u003eFruit puree may be added after primary fermentation if desired, but fruit is not included unless sold as an add-on.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/salt-citrus-gose-all-grain-recipe-kit-5-gallons-instructions-temp-guidance-corrected-2026-05-20.pdf?v=1779318618\" target=\"_blank\" rel=\"noopener\"\u003eDownload the Salt \u0026amp; Citrus Gose all-grain brewing instructions PDF\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003eIf you are bottle conditioning, \u003ca href=\"https:\/\/socalbrewingsupply.com\/products\/powdered-dextrose-priming-sugar\"\u003ePriming Sugar\u003c\/a\u003e is sold separately. Use our \u003ca href=\"https:\/\/socalbrewingsupply.com\/pages\/priming-sugar-calculator\"\u003ePriming Sugar Calculator\u003c\/a\u003e to calculate priming sugar from your actual packaged volume, beer temperature, and carbonation target.\u003c\/p\u003e\n\u003cp\u003eIf you are kegging, use our \u003ca href=\"https:\/\/socalbrewingsupply.com\/pages\/keg-carbonation-calculator\"\u003eKeg Carbonation Calculator\u003c\/a\u003e to match CO₂ pressure, serving temperature, and desired carbonation level before serving.\u003c\/p\u003e\n\u003cp\u003eBrewing all-grain in a single vessel? A \u003ca href=\"https:\/\/socalbrewingsupply.com\/products\/bag-biab\"\u003eBIAB bag\u003c\/a\u003e is a useful add-on for easier mash handling, grain removal, and cleanup.\u003c\/p\u003e","brand":"SoCal Brewing Supply","offers":[{"title":"Default Title","offer_id":51310286471446,"sku":"recipe-salt-citrus-gose-all-grain-5gal","price":39.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/salt-citrus-gose-pop-art-recipe-kit_2c9f172a-71bb-46f3-a663-49b81852ca5e.png?v=1778615009","url":"https:\/\/socalbrewingsupply.com\/products\/salt-citrus-gose-all-grain-recipe-kit-5-gallons","provider":"SoCal Brewing Supply","version":"1.0","type":"link"}