{"title":"New Beer Recipe Kit Releases","description":"\u003cp\u003eDiscover the latest beer recipe kits developed by \u003cstrong\u003eSoCal Brewing Supply\u003c\/strong\u003e and our brewing collaborators. Our \u003cstrong\u003eNew Beer Recipe Kit Releases\u003c\/strong\u003e feature exciting and innovative recipes, offering homebrewers fresh options to explore new styles, ingredients, and brewing techniques. These kits include all the ingredients necessary to brew \u003cstrong\u003e5 gallons of beer\u003c\/strong\u003e, whether you're brewing with extract or all-grain methods.\u003c\/p\u003e\n\u003cp\u003eEach kit contains high-quality malts, hops, yeast, and specialty ingredients, ensuring a consistent and flavorful brew. Our newest releases range from trendy hop-forward IPAs and experimental lagers to traditional Belgian ales and bold stouts, giving homebrewers access to fresh and exciting recipes as they are developed.\u003c\/p\u003e\n\u003cp\u003eThese kits are perfect for brewers looking to stay ahead of trends, experiment with new ingredients, or add something unique to their lineup. Whether you use an all-grain system, Brew-in-a-Bag (BIAB), or extract brewing, our newest releases offer something for every brewing style.\u003c\/p\u003e","products":[{"product_id":"german-hefeweizen-beginner-beer-kit","title":"German Hefeweizen | Extract Recipe Kit | 5 Gallons","description":"\u003cp\u003e\u003cspan\u003eA traditional German-style Hefeweizen recipe utilizing Bavarian Wheat malt extract and German Northern Brewer hops. Both delicious and refreshing, this German Hefeweizen is primed for hot weather consumption.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong style=\"font-size: 0.875rem;\"\u003eDetailed Kit Contents:\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cdiv\u003e\n\u003cul\u003e\n\u003cli\u003eLiquid Malt Extract\n\u003cul\u003e\n\u003cli\u003e(2) 3 lbs. Pouches\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003ePellet Hops\n\u003cul\u003e\n\u003cli\u003eNorthern Brewer\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003eFermentis Safbrew WB-06 Yeast\u003c\/li\u003e\n\u003cli\u003e\u003cem\u003e\u003cstrong\u003ePriming Sugar is NOT Included\u003c\/strong\u003e\u003c\/em\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cstrong\u003eBeer Stats:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eOG: 1.039\u003c\/li\u003e\n\u003cli\u003eSRM: 4\u003c\/li\u003e\n\u003cli\u003eIBUs: 16\u003c\/li\u003e\n\u003cli\u003eABV: 3.9%\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eFermentation Requirements\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eFermenter:\u003c\/strong\u003e Use a clean, sanitized fermenter with enough headspace for a healthy 5 gallon fermentation.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eTemperature control:\u003c\/strong\u003e Keep fermentation steady and follow the yeast or instruction-sheet temperature guidance for the cleanest result.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003ePackaging:\u003c\/strong\u003e Confirm fermentation is complete before bottling or kegging, then package carefully to avoid oxygen pickup.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eBrewing Notes for Best Results\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eSteep specialty grains gently:\u003c\/strong\u003e Hold the steeping range steady and avoid squeezing the grain bag hard, which can pull extra tannin into the wort.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eAdd extract carefully:\u003c\/strong\u003e Remove the kettle from direct heat while stirring in malt extract so it dissolves cleanly without scorching on the bottom of the kettle.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eFerment cleanly:\u003c\/strong\u003e Stable fermentation temperature matters as much as the ingredient bill. Keep the fermenter in the yeast’s recommended range for a cleaner, more predictable beer.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003ePackage with care:\u003c\/strong\u003e Confirm final gravity is stable before bottling or kegging, then minimize splashing and oxygen exposure to protect malt and hop character.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003c!-- socal-recipe-kit-required-links:start --\u003e\n\u003cdiv class=\"recipe-kit-addons\"\u003e\n  \u003ch3\u003eHelpful Bottling \u0026amp; Kegging Add-Ons\u003c\/h3\u003e\n  \u003cul\u003e\n    \u003cli\u003e\n\u003cstrong\u003eBottling this batch?\u003c\/strong\u003e Add \u003ca href=\"\/products\/powdered-dextrose-priming-sugar\"\u003epowdered dextrose priming sugar\u003c\/a\u003e so you are ready on packaging day.\u003c\/li\u003e\n    \u003cli\u003eUse our \u003ca href=\"\/pages\/priming-sugar-calculator\"\u003ePriming Sugar Calculator\u003c\/a\u003e to dial in the right amount of sugar for your beer volume, temperature, and carbonation target.\u003c\/li\u003e\n    \u003cli\u003e\n\u003cstrong\u003eKegging instead?\u003c\/strong\u003e Use our \u003ca href=\"\/pages\/keg-carbonation-calculator\"\u003eBeer Carbonation Chart \u0026amp; Keg Serving Pressure Calculator\u003c\/a\u003e to choose the right CO₂ pressure for your serving temperature and carbonation level.\u003c\/li\u003e\n  \u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c!-- socal-recipe-kit-required-links:end --\u003e\n","brand":"Brewmaster","offers":[{"title":"Default Title","offer_id":47600603627798,"sku":"extract-kit-brewmaster-german-hefeweizen","price":33.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/german-hefeweizen-beginner-kit-1.png?v=1746043163"},{"product_id":"tillerys-irish-red-ale-beer-recipe-kit","title":"Tillery’s Irish Red Ale | Extract Recipe Kit | 5 Gallons","description":"\u003ch2\u003e\u003cstrong\u003eDeep Red Color, Bold Caramel Malt, and Classic Irish Attitude\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eIn true Irish form, Tillery’s Irish Red Ale is big, brash, and full of sass. Malt character fully dominates the flavor profile with a rich, layered sweetness and a firm roast-accented finish. Built with dark Crystal, Special B, and Roasted Barley (plus supportive malts), this beer pours a deep red with a distinctive caramel-forward character that keeps you coming back for another pint.\u003c\/p\u003e\n\u003cp\u003eThis is a 5-gallon extract-based beer recipe kit that includes liquid malt extract, steeping grains, hops, and yeast—everything you need to brew a classic Irish-style red with depth and personality.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat to Expect in the Glass\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavor:\u003c\/strong\u003e Caramel-rich malt, dark fruit depth, and a touch of roast complexity\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBalance:\u003c\/strong\u003e Malt-forward with enough bitterness to keep it from finishing sweet\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eColor:\u003c\/strong\u003e Deep red to garnet\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cstrong\u003eDetailed Kit Contents\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eLiquid Malt Extract:\u003c\/strong\u003e (1) 7 lb pouch\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePellet Hops:\u003c\/strong\u003e Willamette, Northern Brewer\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSteeping Grains:\u003c\/strong\u003e Crystal 120, Roasted Barley, Special B, Munich, Abbey\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrain Steeping Bag:\u003c\/strong\u003e Included\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWort Clarifier:\u003c\/strong\u003e Included\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eYeast:\u003c\/strong\u003e CellarScience ENGLISH Yeast\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePriming Sugar:\u003c\/strong\u003e NOT included (sold separately)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cstrong\u003eBeer Stats\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eOriginal Gravity (OG):\u003c\/strong\u003e 1.053\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV:\u003c\/strong\u003e 5.4%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIBUs:\u003c\/strong\u003e 45\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSRM:\u003c\/strong\u003e 24\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cstrong\u003eHelpful Brewing Notes\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eClarity Tip:\u003c\/strong\u003e Use the included wort clarifier as directed for a cleaner-looking finished beer\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePriming Tip:\u003c\/strong\u003e If bottling, plan to add priming sugar separately; if kegging, you won’t need it\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFermentation:\u003c\/strong\u003e This kit includes an English ale yeast chosen to support malt depth and a smooth finish\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eFermentation Requirements\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eFermenter:\u003c\/strong\u003e Use a clean, sanitized fermenter with enough headspace for a healthy 5 gallon fermentation.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eTemperature control:\u003c\/strong\u003e Keep fermentation steady and follow the yeast or instruction-sheet temperature guidance for the cleanest result.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003ePackaging:\u003c\/strong\u003e Confirm fermentation is complete before bottling or kegging, then package carefully to avoid oxygen pickup.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003c!-- socal-recipe-kit-required-links:start --\u003e\n\u003cdiv class=\"recipe-kit-addons\"\u003e\n  \u003ch3\u003eHelpful Bottling \u0026amp; Kegging Add-Ons\u003c\/h3\u003e\n  \u003cul\u003e\n    \u003cli\u003e\n\u003cstrong\u003eBottling this batch?\u003c\/strong\u003e Add \u003ca href=\"\/products\/powdered-dextrose-priming-sugar\"\u003epowdered dextrose priming sugar\u003c\/a\u003e so you are ready on packaging day.\u003c\/li\u003e\n    \u003cli\u003eUse our \u003ca href=\"\/pages\/priming-sugar-calculator\"\u003ePriming Sugar Calculator\u003c\/a\u003e to dial in the right amount of sugar for your beer volume, temperature, and carbonation target.\u003c\/li\u003e\n    \u003cli\u003e\n\u003cstrong\u003eKegging instead?\u003c\/strong\u003e Use our \u003ca href=\"\/pages\/keg-carbonation-calculator\"\u003eBeer Carbonation Chart \u0026amp; Keg Serving Pressure Calculator\u003c\/a\u003e to choose the right CO₂ pressure for your serving temperature and carbonation level.\u003c\/li\u003e\n  \u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c!-- socal-recipe-kit-required-links:end --\u003e\n","brand":"Brewmaster","offers":[{"title":"Default Title","offer_id":47600625287446,"sku":"extract-kit-brewmaster-tillerys-irish-red","price":42.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/tillery-irish-red-beginner-kit-1.png?v=1746043887"},{"product_id":"nut-brown-ale-beginner-beer-kit","title":"Nut Brown Ale | Extract Recipe Kit | 5 Gallons","description":"\u003ch2\u003e\u003cstrong\u003eToasty, Nutty Malt Depth with a Smooth, Easy-Drinking Finish\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eVictory malt gives this Nut Brown Ale a distinct nuttiness that’s so delicious it would make a squirrel forget where he buried his acorns. This kit takes the classic American Brown Ale and pushes the malt character further—layering toasted biscuit notes, gentle cocoa, and caramel richness into a balanced, sessionable brown with medium bitterness and mellow hop flavor.\u003c\/p\u003e\n\u003cp\u003eThis 5-gallon extract recipe Detailed Kit Contents your liquid malt extract, steeping grains, hops, and yeast—everything you need to brew a flavorful brown ale at home (just add priming sugar if you’re bottling).\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat to Expect in the Glass\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavor:\u003c\/strong\u003e Toasted nutty malt, caramel sweetness, and a soft cocoa edge\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBalance:\u003c\/strong\u003e Malt-forward with medium bitterness and smooth drinkability\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHop Character:\u003c\/strong\u003e Mellow, supportive, and not overpowering\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eColor:\u003c\/strong\u003e Deep brown with amber highlights\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cstrong\u003eKit Includes\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eLiquid Malt Extract:\u003c\/strong\u003e (1) 8 lb pouch\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePellet Hops:\u003c\/strong\u003e Northern Brewer\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSteeping Grains:\u003c\/strong\u003e Crystal 60, Chocolate Malt, Caramel Vienne 20, Victory Malt\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrain Steeping Bag:\u003c\/strong\u003e Included\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWort Clarifier:\u003c\/strong\u003e Included\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eYeast:\u003c\/strong\u003e CellarScience ENGLISH Yeast\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePriming Sugar:\u003c\/strong\u003e NOT included (sold separately)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cstrong\u003eBeer Stats\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eOriginal Gravity (OG):\u003c\/strong\u003e 1.052 - 1.055\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV:\u003c\/strong\u003e 5%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIBUs:\u003c\/strong\u003e 30\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSRM:\u003c\/strong\u003e 16\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cstrong\u003eHelpful Brewing Notes\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePriming Tip:\u003c\/strong\u003e If bottling, add priming sugar separately; if kegging, you won’t need it\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eClarity Tip:\u003c\/strong\u003e Use the included wort clarifier as directed for a cleaner-looking finished beer\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMalt Showcase:\u003c\/strong\u003e Keep fermentation temps steady to preserve the nutty Victory malt character and a smooth finish\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eFermentation Requirements\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eFermenter:\u003c\/strong\u003e Use a clean, sanitized fermenter with enough headspace for a healthy 5 gallon fermentation.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eTemperature control:\u003c\/strong\u003e Keep fermentation steady and follow the yeast or instruction-sheet temperature guidance for the cleanest result.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003ePackaging:\u003c\/strong\u003e Confirm fermentation is complete before bottling or kegging, then package carefully to avoid oxygen pickup.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003c!-- socal-recipe-kit-required-links:start --\u003e\n\u003cdiv class=\"recipe-kit-addons\"\u003e\n  \u003ch3\u003eHelpful Bottling \u0026amp; Kegging Add-Ons\u003c\/h3\u003e\n  \u003cul\u003e\n    \u003cli\u003e\n\u003cstrong\u003eBottling this batch?\u003c\/strong\u003e Add \u003ca href=\"\/products\/powdered-dextrose-priming-sugar\"\u003epowdered dextrose priming sugar\u003c\/a\u003e so you are ready on packaging day.\u003c\/li\u003e\n    \u003cli\u003eUse our \u003ca href=\"\/pages\/priming-sugar-calculator\"\u003ePriming Sugar Calculator\u003c\/a\u003e to dial in the right amount of sugar for your beer volume, temperature, and carbonation target.\u003c\/li\u003e\n    \u003cli\u003e\n\u003cstrong\u003eKegging instead?\u003c\/strong\u003e Use our \u003ca href=\"\/pages\/keg-carbonation-calculator\"\u003eBeer Carbonation Chart \u0026amp; Keg Serving Pressure Calculator\u003c\/a\u003e to choose the right CO₂ pressure for your serving temperature and carbonation level.\u003c\/li\u003e\n  \u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c!-- socal-recipe-kit-required-links:end --\u003e\n","brand":"Brewmaster","offers":[{"title":"Default Title","offer_id":47600638361878,"sku":"extract-kit-brewmaster-nut-brown-ale","price":40.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/nut-brown-ale-beginner-kit-1.png?v=1746043547"},{"product_id":"blonde-ale-beginner-beer-recipe-kit-5-gallon","title":"Blonde Ale | Extract Recipe Kit | 5 Gallons","description":"\u003ch2\u003e\u003cstrong\u003eEasy-Drinking Blonde Ale with a Clean Finish and Balanced Hop Character\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eThis Blonde Ale recipe kit is the perfect “first brew” (and a repeat favorite for party kegs and easy-drinking cases). It pours light gold with a smooth, approachable malt backbone and a gentle hop presence that keeps every sip crisp and refreshing. Designed to ferment clean with low esters, this is a reliable, crowd-pleasing beer you’ll feel confident serving to everyone from craft nerds to “I usually drink lagers” friends.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat This Beer Tastes Like\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavor:\u003c\/strong\u003e Soft, lightly sweet malt with a clean finish\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHop Character:\u003c\/strong\u003e Mild and balanced, adding a subtle earthy\/floral touch\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBody:\u003c\/strong\u003e Light to medium-light, very easy to drink\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest For:\u003c\/strong\u003e BBQs, birthdays, game day, and “brew-it-for-everyone” events\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cstrong\u003eDetailed Kit Contents\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eLiquid Malt Extract:\u003c\/strong\u003e 1 x 7 lb pouch\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePellet Hops:\u003c\/strong\u003e Willamette\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSteeping Grains:\u003c\/strong\u003e Crystal 15\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrain Steeping Bag:\u003c\/strong\u003e Included\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWort Clarifier:\u003c\/strong\u003e Included\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eYeast:\u003c\/strong\u003e CellarScience CALI Yeast\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePriming Sugar:\u003c\/strong\u003e NOT included\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cstrong\u003eBeer Stats\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eOriginal Gravity (OG):\u003c\/strong\u003e 1.045\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eColor (SRM):\u003c\/strong\u003e 4\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBitterness (IBUs):\u003c\/strong\u003e 20\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV:\u003c\/strong\u003e 4.5%\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cstrong\u003eBeginner-Friendly Brewing Notes\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eFermentation:\u003c\/strong\u003e Keep temperatures steady for the cleanest profile. A stable, moderate fermentation temp helps CALI yeast shine.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eClarity:\u003c\/strong\u003e The included wort clarifier helps this beer finish brighter and cleaner in the glass.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePackaging:\u003c\/strong\u003e If bottling, you’ll need priming sugar (sold separately). If kegging, you can carbonate in the keg as usual.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cstrong\u003eWhy You’ll Love This Kit\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eGreat first recipe:\u003c\/strong\u003e Straightforward process and dependable results\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eClean, classic style:\u003c\/strong\u003e Light color, low fruity esters, and balanced bitterness\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCrowd-friendly:\u003c\/strong\u003e Easy-drinking beer that disappears fast at gatherings\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eFermentation Requirements\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eFermenter:\u003c\/strong\u003e Use a clean, sanitized fermenter with enough headspace for a healthy 5 gallon fermentation.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eTemperature control:\u003c\/strong\u003e Keep fermentation steady and follow the yeast or instruction-sheet temperature guidance for the cleanest result.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003ePackaging:\u003c\/strong\u003e Confirm fermentation is complete before bottling or kegging, then package carefully to avoid oxygen pickup.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003c!-- socal-recipe-kit-required-links:start --\u003e\n\u003cdiv class=\"recipe-kit-addons\"\u003e\n  \u003ch3\u003eHelpful Bottling \u0026amp; Kegging Add-Ons\u003c\/h3\u003e\n  \u003cul\u003e\n    \u003cli\u003e\n\u003cstrong\u003eBottling this batch?\u003c\/strong\u003e Add \u003ca href=\"\/products\/powdered-dextrose-priming-sugar\"\u003epowdered dextrose priming sugar\u003c\/a\u003e so you are ready on packaging day.\u003c\/li\u003e\n    \u003cli\u003eUse our \u003ca href=\"\/pages\/priming-sugar-calculator\"\u003ePriming Sugar Calculator\u003c\/a\u003e to dial in the right amount of sugar for your beer volume, temperature, and carbonation target.\u003c\/li\u003e\n    \u003cli\u003e\n\u003cstrong\u003eKegging instead?\u003c\/strong\u003e Use our \u003ca href=\"\/pages\/keg-carbonation-calculator\"\u003eBeer Carbonation Chart \u0026amp; Keg Serving Pressure Calculator\u003c\/a\u003e to choose the right CO₂ pressure for your serving temperature and carbonation level.\u003c\/li\u003e\n  \u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c!-- socal-recipe-kit-required-links:end --\u003e\n","brand":"Brewmaster","offers":[{"title":"Default Title","offer_id":48881430069526,"sku":"extract-kit-brewmaster-blonde-ale","price":36.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/blond-ale-1.png?v=1746042686"},{"product_id":"aurora-amber-beginner-beer-recipe-kit-5-gallon","title":"Aurora Amber | Extract Recipe Kit | 5 Gallons","description":"\u003cp\u003eAurora Amber will paint a heavenly scene of rich malt flavor and subtle hop bitterness. Strokes of three different crystal malts combine for a beautiful, deep amber color and roasty flavor. Saaz and Cascade hops are present simply as an accent to this malt-forward brew.\u003c\/p\u003e\n\u003cdiv\u003e\u003cstrong\u003eDetailed Kit Contents:\u003c\/strong\u003e\u003c\/div\u003e\n\u003cul\u003e\n\u003cli\u003eLiquid Malt Extract\n\u003cul\u003e\n\u003cli\u003e1 x 8 lb pouch\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003ePellet Hops\n\u003cul\u003e\n\u003cli\u003eCascade\u003c\/li\u003e\n\u003cli\u003eSaaz\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003eSteeping Grains\n\u003cul\u003e\n\u003cli\u003eCrystal 40\u003c\/li\u003e\n\u003cli\u003eCrystal 60\u003c\/li\u003e\n\u003cli\u003eCrystal 120\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003eGrain Steeping Bag\u003c\/li\u003e\n\u003cli\u003eWort Clarifier\u003c\/li\u003e\n\u003cli\u003eCellarScience CALI Yeast\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003ePriming Sugar is NOT Included\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBeer Stats:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eOG: 1.056\u003c\/li\u003e\n\u003cli\u003eSRM: 15\u003c\/li\u003e\n\u003cli\u003eIBUs: 24\u003c\/li\u003e\n\u003cli\u003eABV: 5.9%\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eFermentation Requirements\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eFermenter:\u003c\/strong\u003e Use a clean, sanitized fermenter with enough headspace for a healthy 5 gallon fermentation.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eTemperature control:\u003c\/strong\u003e Keep fermentation steady and follow the yeast or instruction-sheet temperature guidance for the cleanest result.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003ePackaging:\u003c\/strong\u003e Confirm fermentation is complete before bottling or kegging, then package carefully to avoid oxygen pickup.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eBrewing Notes for Best Results\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eSteep specialty grains gently:\u003c\/strong\u003e Hold the steeping range steady and avoid squeezing the grain bag hard, which can pull extra tannin into the wort.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eAdd extract carefully:\u003c\/strong\u003e Remove the kettle from direct heat while stirring in malt extract so it dissolves cleanly without scorching on the bottom of the kettle.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eFerment cleanly:\u003c\/strong\u003e Stable fermentation temperature matters as much as the ingredient bill. Keep the fermenter in the yeast’s recommended range for a cleaner, more predictable beer.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003ePackage with care:\u003c\/strong\u003e Confirm final gravity is stable before bottling or kegging, then minimize splashing and oxygen exposure to protect malt and hop character.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003c!-- socal-recipe-kit-required-links:start --\u003e\n\u003cdiv class=\"recipe-kit-addons\"\u003e\n  \u003ch3\u003eHelpful Bottling \u0026amp; Kegging Add-Ons\u003c\/h3\u003e\n  \u003cul\u003e\n    \u003cli\u003e\n\u003cstrong\u003eBottling this batch?\u003c\/strong\u003e Add \u003ca href=\"\/products\/powdered-dextrose-priming-sugar\"\u003epowdered dextrose priming sugar\u003c\/a\u003e so you are ready on packaging day.\u003c\/li\u003e\n    \u003cli\u003eUse our \u003ca href=\"\/pages\/priming-sugar-calculator\"\u003ePriming Sugar Calculator\u003c\/a\u003e to dial in the right amount of sugar for your beer volume, temperature, and carbonation target.\u003c\/li\u003e\n    \u003cli\u003e\n\u003cstrong\u003eKegging instead?\u003c\/strong\u003e Use our \u003ca href=\"\/pages\/keg-carbonation-calculator\"\u003eBeer Carbonation Chart \u0026amp; Keg Serving Pressure Calculator\u003c\/a\u003e to choose the right CO₂ pressure for your serving temperature and carbonation level.\u003c\/li\u003e\n  \u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c!-- socal-recipe-kit-required-links:end --\u003e\n","brand":"Brewmaster","offers":[{"title":"Default Title","offer_id":48881459626262,"sku":"extract-kit-brewmaster-aurora-amber","price":40.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/aurora-amber-1.png?v=1746042617"},{"product_id":"viva-la-chela-mexican-lager-beer-recipe-kit-5-gallon","title":"Viva la Chela! Mexican Lager | Extract Recipe Kit | 5 Gallons","description":"\u003cp\u003eA genre-bending brew combining elements of Mexican Lager and German Helles. Bringing these styles together results in a light, low-bitter beer that is crisp and sessionable. As unique and worthy of adoration as its namesake. Viva la Chela!\u003c\/p\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\u003cstrong\u003eDetailed Kit Contents:\u003c\/strong\u003e\u003c\/div\u003e\n\u003cul\u003e\n\u003cli\u003eLiquid Malt Extract\n\u003cul\u003e\n\u003cli\u003e1 x 5 lb pouch\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003ePellet Hops\n\u003cul\u003e\n\u003cli\u003eCrystal\u003c\/li\u003e\n\u003cli\u003eSaaz\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003eSteeping Grains\n\u003cul\u003e\n\u003cli\u003eCarahell\u003c\/li\u003e\n\u003cli\u003eFlaked Corn\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003eGrain Steeping Bag\u003c\/li\u003e\n\u003cli\u003eWort Clarifier\u003c\/li\u003e\n\u003cli\u003eCellarScience GERMAN Yeast\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003ePriming Sugar is NOT Included\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cstrong\u003eBeer Stats:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eOG: 1.041\u003c\/li\u003e\n\u003cli\u003eSRM: 3\u003c\/li\u003e\n\u003cli\u003eIBUs: 19\u003c\/li\u003e\n\u003cli\u003eABV: 4.1%\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eFermentation Requirements\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eFermenter:\u003c\/strong\u003e Use a clean, sanitized fermenter with enough headspace for a healthy 5 gallon fermentation.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eTemperature control:\u003c\/strong\u003e Keep fermentation steady and follow the yeast or instruction-sheet temperature guidance for the cleanest result.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003ePackaging:\u003c\/strong\u003e Confirm fermentation is complete before bottling or kegging, then package carefully to avoid oxygen pickup.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eBrewing Notes for Best Results\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eSteep specialty grains gently:\u003c\/strong\u003e Hold the steeping range steady and avoid squeezing the grain bag hard, which can pull extra tannin into the wort.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eAdd extract carefully:\u003c\/strong\u003e Remove the kettle from direct heat while stirring in malt extract so it dissolves cleanly without scorching on the bottom of the kettle.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eFerment cleanly:\u003c\/strong\u003e Stable fermentation temperature matters as much as the ingredient bill. Keep the fermenter in the yeast’s recommended range for a cleaner, more predictable beer.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003ePackage with care:\u003c\/strong\u003e Confirm final gravity is stable before bottling or kegging, then minimize splashing and oxygen exposure to protect malt and hop character.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003c!-- socal-recipe-kit-required-links:start --\u003e\n\u003cdiv class=\"recipe-kit-addons\"\u003e\n  \u003ch3\u003eHelpful Bottling \u0026amp; Kegging Add-Ons\u003c\/h3\u003e\n  \u003cul\u003e\n    \u003cli\u003e\n\u003cstrong\u003eBottling this batch?\u003c\/strong\u003e Add \u003ca href=\"\/products\/powdered-dextrose-priming-sugar\"\u003epowdered dextrose priming sugar\u003c\/a\u003e so you are ready on packaging day.\u003c\/li\u003e\n    \u003cli\u003eUse our \u003ca href=\"\/pages\/priming-sugar-calculator\"\u003ePriming Sugar Calculator\u003c\/a\u003e to dial in the right amount of sugar for your beer volume, temperature, and carbonation target.\u003c\/li\u003e\n    \u003cli\u003e\n\u003cstrong\u003eKegging instead?\u003c\/strong\u003e Use our \u003ca href=\"\/pages\/keg-carbonation-calculator\"\u003eBeer Carbonation Chart \u0026amp; Keg Serving Pressure Calculator\u003c\/a\u003e to choose the right CO₂ pressure for your serving temperature and carbonation level.\u003c\/li\u003e\n  \u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c!-- socal-recipe-kit-required-links:end --\u003e\n","brand":"Brewmaster","offers":[{"title":"Default Title","offer_id":48881489445142,"sku":"extract-kit-brewmaster-viva-mexican-lager","price":32.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/viva-mexican-lager-1.png?v=1746043927"},{"product_id":"norcal-pale-beginner-beer-recipe-kit-5-gallon","title":"NorCal Pale West Coast Style | Extract Recipe Kit | 5 Gallons","description":"\u003cp\u003eAn ode to the finest Pale Ale in all the land. This fairly simple recipe results in a surprisingly complex flavor profile. NorCal Pale Ale perfectly balances clean bitterness and malty sweetness, with distinct citrus and floral aroma that's as fresh as the forests of California.\u003c\/p\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\u003cstrong\u003eDetailed Kit Contents:\u003c\/strong\u003e\u003c\/div\u003e\n\u003cul\u003e\n\u003cli\u003eLiquid Malt Extract\n\u003cul\u003e\n\u003cli\u003e1 x 8 lb pouch\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003ePellet Hops\n\u003cul\u003e\n\u003cli\u003ePerle\u003c\/li\u003e\n\u003cli\u003eMagnum\u003c\/li\u003e\n\u003cli\u003eCascade\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003eSteeping Grains\n\u003cul\u003e\n\u003cli\u003eCrystal 60\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003eGrain Steeping Bag\u003c\/li\u003e\n\u003cli\u003eWort Clarifier\u003c\/li\u003e\n\u003cli\u003eCellarScience CALI Yeast\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003ePriming Sugar is NOT Included\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cstrong\u003eBeer Stats:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eOG: 1.053\u003c\/li\u003e\n\u003cli\u003eSRM: 9\u003c\/li\u003e\n\u003cli\u003eIBU's: 43\u003c\/li\u003e\n\u003cli\u003eABV: 5.4%\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eFermentation Requirements\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eFermenter:\u003c\/strong\u003e Use a clean, sanitized fermenter with enough headspace for a healthy 5 gallon fermentation.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eTemperature control:\u003c\/strong\u003e Keep fermentation steady and follow the yeast or instruction-sheet temperature guidance for the cleanest result.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003ePackaging:\u003c\/strong\u003e Confirm fermentation is complete before bottling or kegging, then package carefully to avoid oxygen pickup.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eBrewing Notes for Best Results\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eSteep specialty grains gently:\u003c\/strong\u003e Hold the steeping range steady and avoid squeezing the grain bag hard, which can pull extra tannin into the wort.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eAdd extract carefully:\u003c\/strong\u003e Remove the kettle from direct heat while stirring in malt extract so it dissolves cleanly without scorching on the bottom of the kettle.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eFerment cleanly:\u003c\/strong\u003e Stable fermentation temperature matters as much as the ingredient bill. Keep the fermenter in the yeast’s recommended range for a cleaner, more predictable beer.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003ePackage with care:\u003c\/strong\u003e Confirm final gravity is stable before bottling or kegging, then minimize splashing and oxygen exposure to protect malt and hop character.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003c!-- socal-recipe-kit-required-links:start --\u003e\n\u003cdiv class=\"recipe-kit-addons\"\u003e\n  \u003ch3\u003eHelpful Bottling \u0026amp; Kegging Add-Ons\u003c\/h3\u003e\n  \u003cul\u003e\n    \u003cli\u003e\n\u003cstrong\u003eBottling this batch?\u003c\/strong\u003e Add \u003ca href=\"\/products\/powdered-dextrose-priming-sugar\"\u003epowdered dextrose priming sugar\u003c\/a\u003e so you are ready on packaging day.\u003c\/li\u003e\n    \u003cli\u003eUse our \u003ca href=\"\/pages\/priming-sugar-calculator\"\u003ePriming Sugar Calculator\u003c\/a\u003e to dial in the right amount of sugar for your beer volume, temperature, and carbonation target.\u003c\/li\u003e\n    \u003cli\u003e\n\u003cstrong\u003eKegging instead?\u003c\/strong\u003e Use our \u003ca href=\"\/pages\/keg-carbonation-calculator\"\u003eBeer Carbonation Chart \u0026amp; Keg Serving Pressure Calculator\u003c\/a\u003e to choose the right CO₂ pressure for your serving temperature and carbonation level.\u003c\/li\u003e\n  \u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c!-- socal-recipe-kit-required-links:end --\u003e\n","brand":"Brewmaster","offers":[{"title":"Default Title","offer_id":48881514316054,"sku":"extract-kit-brewmaster-norcal-pale","price":42.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/norcal-pale-4.png?v=1746043536"},{"product_id":"hearts-of-hearts-ipa-beer-recipe-kit-5-gallon","title":"Hearts on Hearts IPA | Extract Recipe Kit | 5 Gallons","description":"\u003ch2\u003e\u003cstrong\u003eHearts on Hearts Extract Beer Recipe Kit – A Hop-Forward 5 Gallon Beer Kit with Centennial Character\u003c\/strong\u003e\u003c\/h2\u003e\n\n\u003ch3\u003e\u003cstrong\u003eBrew a bright, citrusy, and easy-drinking beer with this extract-based homebrew recipe kit\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eHearts on Hearts is a 5 gallon extract beer recipe kit built for brewers who love bright hop character without an overwhelming malt backbone. Light in color with a clean, subdued malt profile, this beer lets Centennial hops take center stage from start to finish. Expect citrusy, floral, and classically American hop notes layered throughout the aroma and flavor, making this a great choice for hop lovers who want a balanced yet expressive beer at home.\u003c\/p\u003e\n\n\u003ch3\u003e\u003cstrong\u003eWhy You’ll Love This Beer Kit\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eCentennial hop-forward profile:\u003c\/strong\u003e Front-to-back Centennial additions create a vibrant blend of citrus, floral, and classic American hop character.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eClean malt foundation:\u003c\/strong\u003e A light malt bill supports the hops without overshadowing them, helping the beer stay crisp and approachable.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eExtract-based convenience:\u003c\/strong\u003e A great option for brewers who want a flavorful 5 gallon batch without the added complexity of all-grain brewing.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBalanced bitterness and drinkability:\u003c\/strong\u003e Firm hop presence with a smooth finish makes this kit enjoyable for both newer and experienced homebrewers.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGreat for hop lovers:\u003c\/strong\u003e If you enjoy bright, expressive American hop aroma and flavor, this kit is an easy one to fall for.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003e\u003cstrong\u003eWhat’s Included\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003ch3\u003eDetailed Kit Contents\u003c\/h3\u003e\n\u003cstrong\u003eLiquid Malt Extract:\u003c\/strong\u003e 1 x 8 lb pouch\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDry Malt Extract:\u003c\/strong\u003e 1 x 1\/2 lb bag\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePellet Hops:\u003c\/strong\u003e Centennial\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSteeping Grains:\u003c\/strong\u003e Carapils and Crystal 10\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOther Fermentables:\u003c\/strong\u003e Maltodextrin\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrain Steeping Bag:\u003c\/strong\u003e Included\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWort Clarifier:\u003c\/strong\u003e Included\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eYeast:\u003c\/strong\u003e CellarScience CALI Yeast\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePriming Sugar:\u003c\/strong\u003e Not included\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003e\u003cstrong\u003eBeer Profile\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBatch Size:\u003c\/strong\u003e 5 Gallons\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOriginal Gravity:\u003c\/strong\u003e 1.058 - 1.062\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eColor:\u003c\/strong\u003e 6 SRM\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBitterness:\u003c\/strong\u003e 47 IBUs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEstimated ABV:\u003c\/strong\u003e 5.8%\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003e\u003cstrong\u003eWhat to Expect in the Glass\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eHearts on Hearts pours light in color with a bright, inviting appearance and a hop-driven aroma. Centennial delivers notes of citrus zest, gentle floral character, and a classic American hop edge that carries from nose to finish. The malt character stays intentionally restrained, allowing the hops to shine while Carapils, Crystal 10, and maltodextrin help round out body and mouthfeel for a satisfying pint.\u003c\/p\u003e\n\n\u003ch3\u003e\u003cstrong\u003eAn Excellent Extract Kit for Homebrewers\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWhether you are building your confidence with extract brewing or simply want a reliable hop-forward beer kit to keep in rotation, Hearts on Hearts is a strong choice. It offers the convenience of extract brewing with the flavor impact of a thoughtfully designed hop schedule, giving you a 5 gallon batch that is flavorful, approachable, and easy to enjoy.\u003c\/p\u003e\n\u003ch3\u003eFermentation Requirements\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eFermenter:\u003c\/strong\u003e Use a clean, sanitized fermenter with enough headspace for a healthy 5 gallon fermentation.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eTemperature control:\u003c\/strong\u003e Keep fermentation steady and follow the yeast or instruction-sheet temperature guidance for the cleanest result.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003ePackaging:\u003c\/strong\u003e Confirm fermentation is complete before bottling or kegging, then package carefully to avoid oxygen pickup.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003c!-- socal-recipe-kit-required-links:start --\u003e\n\u003cdiv class=\"recipe-kit-addons\"\u003e\n  \u003ch3\u003eHelpful Bottling \u0026amp; Kegging Add-Ons\u003c\/h3\u003e\n  \u003cul\u003e\n    \u003cli\u003e\n\u003cstrong\u003eBottling this batch?\u003c\/strong\u003e Add \u003ca href=\"\/products\/powdered-dextrose-priming-sugar\"\u003epowdered dextrose priming sugar\u003c\/a\u003e so you are ready on packaging day.\u003c\/li\u003e\n    \u003cli\u003eUse our \u003ca href=\"\/pages\/priming-sugar-calculator\"\u003ePriming Sugar Calculator\u003c\/a\u003e to dial in the right amount of sugar for your beer volume, temperature, and carbonation target.\u003c\/li\u003e\n    \u003cli\u003e\n\u003cstrong\u003eKegging instead?\u003c\/strong\u003e Use our \u003ca href=\"\/pages\/keg-carbonation-calculator\"\u003eBeer Carbonation Chart \u0026amp; Keg Serving Pressure Calculator\u003c\/a\u003e to choose the right CO₂ pressure for your serving temperature and carbonation level.\u003c\/li\u003e\n  \u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c!-- socal-recipe-kit-required-links:end --\u003e\n","brand":"Brewmaster","offers":[{"title":"Default Title","offer_id":48881531126038,"sku":"extract-kit-brewmaster-hearts-of-heart-ipa","price":48.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/hearts-of-hearts-ipa-1.png?v=1746043239"},{"product_id":"wolf-moon-wit-beer-recipe-kit-5-gallon","title":"Wolf Moon Wit | Extract Recipe Kit | 5 Gallons","description":"\u003cp\u003eWolf Moon Wit is an American take on the Belgian Witbier style. Wheat and oats provide a smooth and creamy mouthfeel, while sweet orange peel and coriander contribute outstanding citrus flavor and aroma. One sip and you'll be howling at the moon.\u003c\/p\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\u003cstrong\u003eDetailed Kit Contents:\u003c\/strong\u003e\u003c\/div\u003e\n\u003cul\u003e\n\u003cli\u003eLiquid Malt Extract\n\u003cul\u003e\n\u003cli\u003e1 x 3 lb pouch\u003c\/li\u003e\n\u003cli\u003e1 x 4 lb pouch\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003ePellet Hops\n\u003cul\u003e\n\u003cli\u003eMittelfruh\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003eSteeping Grains\n\u003cul\u003e\n\u003cli\u003e2-Row\u003c\/li\u003e\n\u003cli\u003eFlaked Oats\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003eSweet Orange Peel\u003c\/li\u003e\n\u003cli\u003eCorander Seed Powder\u003c\/li\u003e\n\u003cli\u003eGrain Steeping Bag\u003c\/li\u003e\n\u003cli\u003eCellarScience CALI Yeast\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003ePriming Sugar is NOT Included\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cstrong\u003eBeer Stats:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eOG: 1.047\u003c\/li\u003e\n\u003cli\u003eSRM: 3\u003c\/li\u003e\n\u003cli\u003eIBUs: 14\u003c\/li\u003e\n\u003cli\u003eABV: 5.4%\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eFermentation Requirements\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eFermenter:\u003c\/strong\u003e Use a clean, sanitized fermenter with enough headspace for a healthy 5 gallon fermentation.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eTemperature control:\u003c\/strong\u003e Keep fermentation steady and follow the yeast or instruction-sheet temperature guidance for the cleanest result.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003ePackaging:\u003c\/strong\u003e Confirm fermentation is complete before bottling or kegging, then package carefully to avoid oxygen pickup.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eBrewing Notes for Best Results\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eSteep specialty grains gently:\u003c\/strong\u003e Hold the steeping range steady and avoid squeezing the grain bag hard, which can pull extra tannin into the wort.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eAdd extract carefully:\u003c\/strong\u003e Remove the kettle from direct heat while stirring in malt extract so it dissolves cleanly without scorching on the bottom of the kettle.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eFerment cleanly:\u003c\/strong\u003e Stable fermentation temperature matters as much as the ingredient bill. Keep the fermenter in the yeast’s recommended range for a cleaner, more predictable beer.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003ePackage with care:\u003c\/strong\u003e Confirm final gravity is stable before bottling or kegging, then minimize splashing and oxygen exposure to protect malt and hop character.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003c!-- socal-recipe-kit-required-links:start --\u003e\n\u003cdiv class=\"recipe-kit-addons\"\u003e\n  \u003ch3\u003eHelpful Bottling \u0026amp; Kegging Add-Ons\u003c\/h3\u003e\n  \u003cul\u003e\n    \u003cli\u003e\n\u003cstrong\u003eBottling this batch?\u003c\/strong\u003e Add \u003ca href=\"\/products\/powdered-dextrose-priming-sugar\"\u003epowdered dextrose priming sugar\u003c\/a\u003e so you are ready on packaging day.\u003c\/li\u003e\n    \u003cli\u003eUse our \u003ca href=\"\/pages\/priming-sugar-calculator\"\u003ePriming Sugar Calculator\u003c\/a\u003e to dial in the right amount of sugar for your beer volume, temperature, and carbonation target.\u003c\/li\u003e\n    \u003cli\u003e\n\u003cstrong\u003eKegging instead?\u003c\/strong\u003e Use our \u003ca href=\"\/pages\/keg-carbonation-calculator\"\u003eBeer Carbonation Chart \u0026amp; Keg Serving Pressure Calculator\u003c\/a\u003e to choose the right CO₂ pressure for your serving temperature and carbonation level.\u003c\/li\u003e\n  \u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c!-- socal-recipe-kit-required-links:end --\u003e\n","brand":"Brewmaster","offers":[{"title":"Default Title","offer_id":48881546559766,"sku":"extract-kit-brewmaster-wolf-moon-wit","price":38.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/wolf-moon-wit-1.png?v=1746044100"},{"product_id":"stargate-stout-beer-recipe-kit","title":"Stargate Stout | Extract Recipe Kit | 5 Gallons","description":"\u003cp\u003eOne sip of Stargate Stout will lock in the code to an interstellar gateway and transport you through a cosmos of dark malt flavor. As you travel the void you'll notice the absence of chocolate and black patent malts found in other stouts. This dark matter draught is clean with balanced bitterness.\u003c\/p\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\u003cstrong\u003eDetailed Kit Contents:\u003c\/strong\u003e\u003c\/div\u003e\n\u003cul\u003e\n\u003cli\u003eLiquid Malt Extract\n\u003cul\u003e\n\u003cli\u003e1 x 8 lb pouch\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003ePellet Hops\n\u003cul\u003e\n\u003cli\u003eNorthern Brewer\u003c\/li\u003e\n\u003cli\u003eGoldings\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003eSteeping Grains\n\u003cul\u003e\n\u003cli\u003eMunich\u003c\/li\u003e\n\u003cli\u003eCarapils\u003c\/li\u003e\n\u003cli\u003eRoasted Barley\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003eMaltodextrin\u003c\/li\u003e\n\u003cli\u003eGrain Steeping Bag\u003c\/li\u003e\n\u003cli\u003eWort Clarifier\u003c\/li\u003e\n\u003cli\u003eCellarScience CALI Yeast\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003ePriming Sugar is NOT Included\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cstrong\u003eBeer Stats:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eOG: 1.060\u003c\/li\u003e\n\u003cli\u003eSRM: 43\u003c\/li\u003e\n\u003cli\u003eIBUs: 42\u003c\/li\u003e\n\u003cli\u003eABV: 5.9%\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eFermentation Requirements\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eFermenter:\u003c\/strong\u003e Use a clean, sanitized fermenter with enough headspace for a healthy 5 gallon fermentation.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eTemperature control:\u003c\/strong\u003e Keep fermentation steady and follow the yeast or instruction-sheet temperature guidance for the cleanest result.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003ePackaging:\u003c\/strong\u003e Confirm fermentation is complete before bottling or kegging, then package carefully to avoid oxygen pickup.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eBrewing Notes for Best Results\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eSteep specialty grains gently:\u003c\/strong\u003e Hold the steeping range steady and avoid squeezing the grain bag hard, which can pull extra tannin into the wort.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eAdd extract carefully:\u003c\/strong\u003e Remove the kettle from direct heat while stirring in malt extract so it dissolves cleanly without scorching on the bottom of the kettle.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eFerment cleanly:\u003c\/strong\u003e Stable fermentation temperature matters as much as the ingredient bill. Keep the fermenter in the yeast’s recommended range for a cleaner, more predictable beer.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003ePackage with care:\u003c\/strong\u003e Confirm final gravity is stable before bottling or kegging, then minimize splashing and oxygen exposure to protect malt and hop character.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003c!-- socal-recipe-kit-required-links:start --\u003e\n\u003cdiv class=\"recipe-kit-addons\"\u003e\n  \u003ch3\u003eHelpful Bottling \u0026amp; Kegging Add-Ons\u003c\/h3\u003e\n  \u003cul\u003e\n    \u003cli\u003e\n\u003cstrong\u003eBottling this batch?\u003c\/strong\u003e Add \u003ca href=\"\/products\/powdered-dextrose-priming-sugar\"\u003epowdered dextrose priming sugar\u003c\/a\u003e so you are ready on packaging day.\u003c\/li\u003e\n    \u003cli\u003eUse our \u003ca href=\"\/pages\/priming-sugar-calculator\"\u003ePriming Sugar Calculator\u003c\/a\u003e to dial in the right amount of sugar for your beer volume, temperature, and carbonation target.\u003c\/li\u003e\n    \u003cli\u003e\n\u003cstrong\u003eKegging instead?\u003c\/strong\u003e Use our \u003ca href=\"\/pages\/keg-carbonation-calculator\"\u003eBeer Carbonation Chart \u0026amp; Keg Serving Pressure Calculator\u003c\/a\u003e to choose the right CO₂ pressure for your serving temperature and carbonation level.\u003c\/li\u003e\n  \u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c!-- socal-recipe-kit-required-links:end --\u003e\n","brand":"Brewmaster","offers":[{"title":"Default Title","offer_id":49260150980886,"sku":"extract-kit-brewmaster-stargate-stout","price":43.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/stargate-2.jpg?v=1746043805"},{"product_id":"mad-hatter-hazy-ipa-kit","title":"Mad Hatter Hazy NEIPA | Extract Recipe Kit | 5 Gallons","description":"\u003cp\u003eIf you're a hop head, not brewing this beer would make you as mad as the Hatter. This Hazy IPA is bursting with hop character thanks to an irrational amount of Citra® and Mosaic® additions. Low bitterness, creamy mouthfeel, and loaded with citrusy and tropical fruit notes.\u003c\/p\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\u003cstrong\u003eDetailed Kit Contents:\u003c\/strong\u003e\u003c\/div\u003e\n\u003cul\u003e\n\u003cli\u003eLiquid Malt Extract\n\u003cul\u003e\n\u003cli\u003e1 x 8 lb pouch\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003ePellet Hops\n\u003cul\u003e\n\u003cli\u003eWarrior\u003c\/li\u003e\n\u003cli\u003eMosaic®\u003c\/li\u003e\n\u003cli\u003eCitra®\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003eSteeping Grains\n\u003cul\u003e\n\u003cli\u003eCarapils\u003c\/li\u003e\n\u003cli\u003eHoney\u003c\/li\u003e\n\u003cli\u003eWhite Wheat\u003c\/li\u003e\n\u003cli\u003eFlaked Wheat\u003c\/li\u003e\n\u003cli\u003eFlaked Oats\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003eGrain Steeping Bag (2)\u003c\/li\u003e\n\u003cli\u003eWort Clarifier\u003c\/li\u003e\n\u003cli\u003eCellarScience CALI Yeast\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003ePriming Sugar is NOT Included\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cstrong\u003eBeer Stats:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eOG: 1.065\u003c\/li\u003e\n\u003cli\u003eSRM: 4\u003c\/li\u003e\n\u003cli\u003eIBUs: 55\u003c\/li\u003e\n\u003cli\u003eABV: 6.6%\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eFermentation Requirements\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eFermenter:\u003c\/strong\u003e Use a clean, sanitized fermenter with enough headspace for a healthy 5 gallon fermentation.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eTemperature control:\u003c\/strong\u003e Keep fermentation steady and follow the yeast or instruction-sheet temperature guidance for the cleanest result.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003ePackaging:\u003c\/strong\u003e Confirm fermentation is complete before bottling or kegging, then package carefully to avoid oxygen pickup.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eBrewing Notes for Best Results\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eSteep specialty grains gently:\u003c\/strong\u003e Hold the steeping range steady and avoid squeezing the grain bag hard, which can pull extra tannin into the wort.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eAdd extract carefully:\u003c\/strong\u003e Remove the kettle from direct heat while stirring in malt extract so it dissolves cleanly without scorching on the bottom of the kettle.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eFerment cleanly:\u003c\/strong\u003e Stable fermentation temperature matters as much as the ingredient bill. Keep the fermenter in the yeast’s recommended range for a cleaner, more predictable beer.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003ePackage with care:\u003c\/strong\u003e Confirm final gravity is stable before bottling or kegging, then minimize splashing and oxygen exposure to protect malt and hop character.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003c!-- socal-recipe-kit-required-links:start --\u003e\n\u003cdiv class=\"recipe-kit-addons\"\u003e\n  \u003ch3\u003eHelpful Bottling \u0026amp; Kegging Add-Ons\u003c\/h3\u003e\n  \u003cul\u003e\n    \u003cli\u003e\n\u003cstrong\u003eBottling this batch?\u003c\/strong\u003e Add \u003ca href=\"\/products\/powdered-dextrose-priming-sugar\"\u003epowdered dextrose priming sugar\u003c\/a\u003e so you are ready on packaging day.\u003c\/li\u003e\n    \u003cli\u003eUse our \u003ca href=\"\/pages\/priming-sugar-calculator\"\u003ePriming Sugar Calculator\u003c\/a\u003e to dial in the right amount of sugar for your beer volume, temperature, and carbonation target.\u003c\/li\u003e\n    \u003cli\u003e\n\u003cstrong\u003eKegging instead?\u003c\/strong\u003e Use our \u003ca href=\"\/pages\/keg-carbonation-calculator\"\u003eBeer Carbonation Chart \u0026amp; Keg Serving Pressure Calculator\u003c\/a\u003e to choose the right CO₂ pressure for your serving temperature and carbonation level.\u003c\/li\u003e\n  \u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c!-- socal-recipe-kit-required-links:end --\u003e\n","brand":"Brewmaster","offers":[{"title":"Default Title","offer_id":49260419678486,"sku":"extract-kit-brewmaster-mad-hatter","price":69.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/mad-hatter-hazy-1.png?v=1746043459"},{"product_id":"midnight-rider-beer-recipe-kit","title":"Midnight Rider Porter | Extract Recipe Kit | 5 Gallons","description":"\u003cp\u003eKick-start this Robust Porter and cruise off into the dead of night. Midnight Rider will light the way as you navigate dark lanes of chocolatey flavor and distinct roastiness. Don't plan on your glass sitting idle after it's been topped off with this delicious, dark beer.\u003c\/p\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\u003cstrong\u003eDetailed Kit Contents:\u003c\/strong\u003e\u003c\/div\u003e\n\u003cul\u003e\n\u003cli\u003eLiquid Malt Extract\n\u003cul\u003e\n\u003cli\u003e1 x 9 lb pouch\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003ePellet Hops\n\u003cul\u003e\n\u003cli\u003eCascade\u003c\/li\u003e\n\u003cli\u003eFuggles\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003eSteeping Grains\n\u003cul\u003e\n\u003cli\u003eCarafa Special II\u003c\/li\u003e\n\u003cli\u003eCrystal 50\/60\u003c\/li\u003e\n\u003cli\u003eChocolate\u003c\/li\u003e\n\u003cli\u003eWhite Wheat\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003eGrain Steeping Bag (2)\u003c\/li\u003e\n\u003cli\u003eWort Clarifier\u003c\/li\u003e\n\u003cli\u003eCellarScience ENGLISH Yeast\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003ePriming Sugar is NOT Included\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cstrong\u003eBeer Stats:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eOG: 1.071\u003c\/li\u003e\n\u003cli\u003eSRM: 40\u003c\/li\u003e\n\u003cli\u003eIBUs: 16\u003c\/li\u003e\n\u003cli\u003eABV: 7%\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eFermentation Requirements\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eFermenter:\u003c\/strong\u003e Use a clean, sanitized fermenter with enough headspace for a healthy 5 gallon fermentation.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eTemperature control:\u003c\/strong\u003e Keep fermentation steady and follow the yeast or instruction-sheet temperature guidance for the cleanest result.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003ePackaging:\u003c\/strong\u003e Confirm fermentation is complete before bottling or kegging, then package carefully to avoid oxygen pickup.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eBrewing Notes for Best Results\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eSteep specialty grains gently:\u003c\/strong\u003e Hold the steeping range steady and avoid squeezing the grain bag hard, which can pull extra tannin into the wort.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eAdd extract carefully:\u003c\/strong\u003e Remove the kettle from direct heat while stirring in malt extract so it dissolves cleanly without scorching on the bottom of the kettle.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eFerment cleanly:\u003c\/strong\u003e Stable fermentation temperature matters as much as the ingredient bill. Keep the fermenter in the yeast’s recommended range for a cleaner, more predictable beer.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003ePackage with care:\u003c\/strong\u003e Confirm final gravity is stable before bottling or kegging, then minimize splashing and oxygen exposure to protect malt and hop character.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003c!-- socal-recipe-kit-required-links:start --\u003e\n\u003cdiv class=\"recipe-kit-addons\"\u003e\n  \u003ch3\u003eHelpful Bottling \u0026amp; Kegging Add-Ons\u003c\/h3\u003e\n  \u003cul\u003e\n    \u003cli\u003e\n\u003cstrong\u003eBottling this batch?\u003c\/strong\u003e Add \u003ca href=\"\/products\/powdered-dextrose-priming-sugar\"\u003epowdered dextrose priming sugar\u003c\/a\u003e so you are ready on packaging day.\u003c\/li\u003e\n    \u003cli\u003eUse our \u003ca href=\"\/pages\/priming-sugar-calculator\"\u003ePriming Sugar Calculator\u003c\/a\u003e to dial in the right amount of sugar for your beer volume, temperature, and carbonation target.\u003c\/li\u003e\n    \u003cli\u003e\n\u003cstrong\u003eKegging instead?\u003c\/strong\u003e Use our \u003ca href=\"\/pages\/keg-carbonation-calculator\"\u003eBeer Carbonation Chart \u0026amp; Keg Serving Pressure Calculator\u003c\/a\u003e to choose the right CO₂ pressure for your serving temperature and carbonation level.\u003c\/li\u003e\n  \u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c!-- socal-recipe-kit-required-links:end --\u003e\n","brand":"Brewmaster","offers":[{"title":"Default Title","offer_id":49260935086358,"sku":"extract-kit-brewmaster-midnight-rider","price":48.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/midnight-1.png?v=1746043501"},{"product_id":"tomahawk-american-ipa-recipe-kit","title":"Tomahawk American IPA | Extract Recipe Kit | 5 Gallons","description":"\u003cp\u003eCTZ hops cut through with an assertive bitterness that is both unabashedly pungent and softly floral and citrusy. The Tomahawk IPA beer recipe kit is dripping with high oil content hoppiness supported by a balanced malt character.\u003c\/p\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\u003cstrong\u003eDetailed Kit Contents:\u003c\/strong\u003e\u003c\/div\u003e\n\u003cul\u003e\n\u003cli\u003eLiquid Malt Extract\n\u003cul\u003e\n\u003cli\u003e1 x 9 lb pouch\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003ePellet Hops\n\u003cul\u003e\n\u003cli\u003eCTZ\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003eSteeping Grains\n\u003cul\u003e\n\u003cli\u003eCrystal 15\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003eGrain Steeping Bag\u003c\/li\u003e\n\u003cli\u003eWort Clarifier\u003c\/li\u003e\n\u003cli\u003eCellarScience CALI Yeast\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003ePriming Sugar is NOT Included\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cstrong\u003eBeer Stats:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eOG: 1.062\u003c\/li\u003e\n\u003cli\u003eSRM: 6\u003c\/li\u003e\n\u003cli\u003eIBU's: 72\u003c\/li\u003e\n\u003cli\u003eABV: 6.2%\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eFermentation Requirements\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eFermenter:\u003c\/strong\u003e Use a clean, sanitized fermenter with enough headspace for a healthy 5 gallon fermentation.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eTemperature control:\u003c\/strong\u003e Keep fermentation steady and follow the yeast or instruction-sheet temperature guidance for the cleanest result.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003ePackaging:\u003c\/strong\u003e Confirm fermentation is complete before bottling or kegging, then package carefully to avoid oxygen pickup.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eBrewing Notes for Best Results\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eSteep specialty grains gently:\u003c\/strong\u003e Hold the steeping range steady and avoid squeezing the grain bag hard, which can pull extra tannin into the wort.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eAdd extract carefully:\u003c\/strong\u003e Remove the kettle from direct heat while stirring in malt extract so it dissolves cleanly without scorching on the bottom of the kettle.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eFerment cleanly:\u003c\/strong\u003e Stable fermentation temperature matters as much as the ingredient bill. Keep the fermenter in the yeast’s recommended range for a cleaner, more predictable beer.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003ePackage with care:\u003c\/strong\u003e Confirm final gravity is stable before bottling or kegging, then minimize splashing and oxygen exposure to protect malt and hop character.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003c!-- socal-recipe-kit-required-links:start --\u003e\n\u003cdiv class=\"recipe-kit-addons\"\u003e\n  \u003ch3\u003eHelpful Bottling \u0026amp; Kegging Add-Ons\u003c\/h3\u003e\n  \u003cul\u003e\n    \u003cli\u003e\n\u003cstrong\u003eBottling this batch?\u003c\/strong\u003e Add \u003ca href=\"\/products\/powdered-dextrose-priming-sugar\"\u003epowdered dextrose priming sugar\u003c\/a\u003e so you are ready on packaging day.\u003c\/li\u003e\n    \u003cli\u003eUse our \u003ca href=\"\/pages\/priming-sugar-calculator\"\u003ePriming Sugar Calculator\u003c\/a\u003e to dial in the right amount of sugar for your beer volume, temperature, and carbonation target.\u003c\/li\u003e\n    \u003cli\u003e\n\u003cstrong\u003eKegging instead?\u003c\/strong\u003e Use our \u003ca href=\"\/pages\/keg-carbonation-calculator\"\u003eBeer Carbonation Chart \u0026amp; Keg Serving Pressure Calculator\u003c\/a\u003e to choose the right CO₂ pressure for your serving temperature and carbonation level.\u003c\/li\u003e\n  \u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c!-- socal-recipe-kit-required-links:end --\u003e\n","brand":"Brewmaster","offers":[{"title":"Default Title","offer_id":49392984785174,"sku":"extract-kit-brewmaster-tomahawk-ipa","price":45.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/tomahawk-3.png?v=1746043898"},{"product_id":"beach-buzz-imperial-honey-blonde-ale","title":"Beach Buzz Imperial Honey Blonde Ale PB Ale House Clone | All-grain Recipe Kit | 5 Gallons","description":"\u003ch2\u003eBeach Buzz Imperial Honey Blonde Ale - PB Ale House All-Grain Clone Kit (5.5 Gallons) for a Reliable 5 Gallon Homebrew Batch\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eBeach Buzz Imperial Honey Blonde Ale - PB Ale House All-Grain Clone Kit (5.5 Gallons)\u003c\/strong\u003e is a 5 gallon all-grain recipe kit built for brewers who want a clear, dependable path to Imperial Honey Blonde Ale character at home. The kit keeps the ingredient set focused and practical while giving you enough structure to brew with confidence, whether you are refining your process or brewing the style for the first time.\u003c\/p\u003e\n\u003cp\u003eThis recipe is designed around balance, fresh ingredients, and a realistic homebrew process. Expect a finished beer that fits the style direction without unnecessary gimmicks, with the fermentables, hops, and yeast selected to work together in a standard 5 gallon batch.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCounterpart note:\u003c\/strong\u003e No companion extract, all-grain, or partial-mash version is currently active for this kit.\u003c\/p\u003e\n\u003ch3\u003eBeer Profile\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eIBU:\u003c\/strong\u003e 33.7\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSRM:\u003c\/strong\u003e 5.5\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBatch Size:\u003c\/strong\u003e 5.5 gallons\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eGrain Milling\u003c\/h3\u003e\n\u003cp\u003eWe automatically mill the grains included with SoCal Brewing Supply beer recipe kits so they are ready for brew day. If you want the grains left unmilled, please add that request in the shopping cart notes before checkout. We’ll do our best to support unmilled requests when packing your order.\u003c\/p\u003e\n\u003ch3\u003eFermentation Requirements\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eRecommended fermentation temperature:\u003c\/strong\u003e 64–70°F. Steady ale fermentation temperature helps prevent hot, solvent-like, or overly fruity off-flavors.\u003c\/p\u003e\u003ch3\u003eDetailed Kit Contents\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eHoney: 3 lbs Orange Blossom honey (added at flameout)\u003c\/li\u003e\n\u003cli\u003eHops: Idaho 7\u003c\/li\u003e\n\u003cli\u003eGrains: Pre-measured base and specialty malts\u003c\/li\u003e\n\u003cli\u003eYeast: Fermentis US-05 Dry Yeast\u003c\/li\u003e\n\u003cli\u003eOther: Recipe sheet and full instructions\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eFlavor and Brewing Character\u003c\/h3\u003e\n\u003cp\u003eExpect a well-structured imperial honey blonde ale profile with the malt, hop, and fermentation character working in balance. Keep fermentation steady, follow the kit timing, and avoid oxygen exposure after fermentation to help the beer finish clean and expressive.\u003c\/p\u003e\n\u003ch3\u003eWhat Is Included\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eHoney: 3 lbs Orange Blossom honey (added at flameout)\u003c\/li\u003e\n\u003cli\u003eHops: Idaho 7\u003c\/li\u003e\n\u003cli\u003eGrains: Pre-measured base and specialty malts\u003c\/li\u003e\n\u003cli\u003eYeast: Fermentis US-05 Dry Yeast\u003c\/li\u003e\n\u003cli\u003eOther: Recipe sheet and full instructions\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWhy Brewers Choose the All-Grain Version\u003c\/h3\u003e\n\u003cp\u003eThe all-grain version is a sensible choice for brewers who want full mash control over fermentability, body, and wort composition.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDefault grain handling:\u003c\/strong\u003e All-grain recipe kits are milled by default, and grains are packed together unless a listing or order note says otherwise.\u003c\/p\u003e\n\u003ch3\u003eBrewing Notes\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRead the instructions first:\u003c\/strong\u003e Separate ingredients by timing before heating water.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eControl fermentation temperature:\u003c\/strong\u003e Stable fermentation improves clarity, flavor, and repeatability.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProtect finished beer from oxygen:\u003c\/strong\u003e Careful transfers and packaging help preserve malt and hop character.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePlan carbonation separately if bottling:\u003c\/strong\u003e Priming sugar is sold separately.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIf you are bottle conditioning, purchase \u003ca href=\"https:\/\/socalbrewingsupply.com\/products\/powdered-dextrose-priming-sugar\"\u003ePowdered Dextrose Priming Sugar\u003c\/a\u003e separately and use our \u003ca href=\"https:\/\/socalbrewingsupply.com\/pages\/priming-sugar-calculator\"\u003ePriming Sugar Calculator\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003eIf kegging, use our \u003ca href=\"https:\/\/socalbrewingsupply.com\/pages\/keg-carbonation-calculator\"\u003eKeg Carbonation Calculator\u003c\/a\u003e to dial in serving pressure and carbonation level.\u003c\/p\u003e\n\n\u003c!-- socal-recipe-kit-required-links:start --\u003e\n\u003cdiv class=\"recipe-kit-addons\"\u003e\n  \u003ch3\u003eHelpful Bottling \u0026amp; Kegging Add-Ons\u003c\/h3\u003e\n  \u003cul\u003e\n    \u003cli\u003e\n\u003cstrong\u003eBottling this batch?\u003c\/strong\u003e Add \u003ca href=\"\/products\/powdered-dextrose-priming-sugar\"\u003epowdered dextrose priming sugar\u003c\/a\u003e so you are ready on packaging day.\u003c\/li\u003e\n    \u003cli\u003eUse our \u003ca href=\"\/pages\/priming-sugar-calculator\"\u003ePriming Sugar Calculator\u003c\/a\u003e to dial in the right amount of sugar for your beer volume, temperature, and carbonation target.\u003c\/li\u003e\n    \u003cli\u003e\n\u003cstrong\u003eKegging instead?\u003c\/strong\u003e Use our \u003ca href=\"\/pages\/keg-carbonation-calculator\"\u003eBeer Carbonation Chart \u0026amp; Keg Serving Pressure Calculator\u003c\/a\u003e to choose the right CO₂ pressure for your serving temperature and carbonation level.\u003c\/li\u003e\n  \u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"recipe-kit-biab-note\"\u003e\n  \u003ch3\u003eAll-Grain Brew Day Upgrade\u003c\/h3\u003e\n  \u003cp\u003eIf you brew with a kettle-based brew-in-a-bag setup, add our \u003ca href=\"\/products\/bag-biab\"\u003eBIAB grain bag\u003c\/a\u003e for easier mash handling, cleaner lautering, and faster cleanup.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c!-- socal-recipe-kit-required-links:end --\u003e\n\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/beach-buzz-imperial-honey-blonde-ale-instructions-temp-guidance-corrected-2026-05-20.pdf?v=1779318511\" target=\"_blank\" rel=\"noopener\"\u003eDownload the brewing instructions PDF\u003c\/a\u003e\u003c\/p\u003e\n","brand":"SoCal Brewing Supply","offers":[{"title":"Default Title","offer_id":50142800871702,"sku":"recipe-kit-homebrew-summer-beach-buzz-all-grain","price":65.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/beach-buzz-honey-blonde-legacy-refresh_25eb9c89-fc7f-4a29-9d46-1f51d6dd45df.png?v=1777760733"},{"product_id":"beach-buzz-imperial-honey-blonde-ale-extract-recipe-kit-5-gallons","title":"Beach Buzz Imperial Honey Blonde Ale | Clone Extract Recipe Kit | 5 Gallons","description":"\u003ch2\u003eImperial Honey Blonde Ale Extract Kit – PB Ale House Clone\u003c\/h2\u003e\n\u003cp\u003eRecreate the beachside buzz of Pacific Beach Ale House’s iconic \u003cstrong\u003eBeach Buzz\u003c\/strong\u003e—now in extract form. This smooth and deceptively strong Imperial Honey Blonde Ale drinks like sunshine in a glass and is brewed with \u003cstrong\u003e3 lbs of Orange Blossom honey\u003c\/strong\u003e added at flameout for complexity and floral character.\u003c\/p\u003e\u003cp\u003eThis 5-gallon extract recipe kit offers an easier, faster brew day without sacrificing flavor. Idaho 7 hops deliver citrus and light pine notes, while a clean fermentation with Chico-style yeast (WLP001 or similar) supports a dry finish and drinkable strength.\u003c\/p\u003e\n\u003ch3\u003eGrain Milling\u003c\/h3\u003e\n\u003cp\u003eWe automatically mill the grains included with SoCal Brewing Supply beer recipe kits so they are ready for brew day. If you want the grains left unmilled, please add that request in the shopping cart notes before checkout. We’ll do our best to support unmilled requests when packing your order.\u003c\/p\u003e\n\u003ch3\u003eBeer Specs:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Imperial Honey Blonde Ale \/ Braggot\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOriginal Gravity (OG):\u003c\/strong\u003e 1.073\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFinal Gravity (FG):\u003c\/strong\u003e 1.012\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV:\u003c\/strong\u003e ~8.2%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIBU:\u003c\/strong\u003e 28.6\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSRM:\u003c\/strong\u003e 3.0 (light gold)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBatch Size:\u003c\/strong\u003e 5 gallons\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eIncluded Ingredients:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHoney:\u003c\/strong\u003e 3 lbs Orange Blossom honey (to be added at flameout)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eExtract:\u003c\/strong\u003e Pre-portioned malt extract for full-body and smooth fermentation\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSteeping Grains:\u003c\/strong\u003e Specialty malts in muslin grain bag\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHops:\u003c\/strong\u003e Idaho 7 for both bittering and flavor\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eYeast:\u003c\/strong\u003e Fermentis US-05 Dry Yeast\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOther:\u003c\/strong\u003e Recipe sheet with clear instructions\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIdeal for intermediate brewers or anyone looking for a faster brew day, this extract kit brings San Diego sunshine into your glass—one buzz-worthy pint at a time.\u003c\/p\u003e\u003ch3\u003eFermentation Requirements\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eRecommended fermentation temperature:\u003c\/strong\u003e 64–70°F. Steady ale fermentation temperature helps prevent hot, solvent-like, or overly fruity off-flavors.\u003c\/p\u003e\u003ch3\u003eDetailed Kit Contents\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eHoney: 3 lbs Orange Blossom honey (added at flameout)\u003c\/li\u003e\n\u003cli\u003eHops: Idaho 7\u003c\/li\u003e\n\u003cli\u003eGrains: Pre-measured base and specialty malts\u003c\/li\u003e\n\u003cli\u003eYeast: Fermentis US-05 Dry Yeast\u003c\/li\u003e\n\u003cli\u003eOther: Recipe sheet and full instructions\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003c!-- socal-recipe-kit-required-links:start --\u003e\n\u003cdiv class=\"recipe-kit-addons\"\u003e\n  \u003ch3\u003eHelpful Bottling \u0026amp; Kegging Add-Ons\u003c\/h3\u003e\n  \u003cul\u003e\n    \u003cli\u003e\n\u003cstrong\u003eBottling this batch?\u003c\/strong\u003e Add \u003ca href=\"\/products\/powdered-dextrose-priming-sugar\"\u003epowdered dextrose priming sugar\u003c\/a\u003e so you are ready on packaging day.\u003c\/li\u003e\n    \u003cli\u003eUse our \u003ca href=\"\/pages\/priming-sugar-calculator\"\u003ePriming Sugar Calculator\u003c\/a\u003e to dial in the right amount of sugar for your beer volume, temperature, and carbonation target.\u003c\/li\u003e\n    \u003cli\u003e\n\u003cstrong\u003eKegging instead?\u003c\/strong\u003e Use our \u003ca href=\"\/pages\/keg-carbonation-calculator\"\u003eBeer Carbonation Chart \u0026amp; Keg Serving Pressure Calculator\u003c\/a\u003e to choose the right CO₂ pressure for your serving temperature and carbonation level.\u003c\/li\u003e\n  \u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c!-- socal-recipe-kit-required-links:end --\u003e\n\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/beach-buzz-imperial-honey-blonde-ale-extract-recipe-kit-5-gallons-instructions-integrated-hop-schedule.pdf?v=1778209689\" target=\"_blank\" rel=\"noopener\"\u003eDownload the brewing instructions PDF\u003c\/a\u003e\u003c\/p\u003e\n","brand":"SoCal Brewing Supply","offers":[{"title":"Default Title","offer_id":50142825808150,"sku":"recipe-kit-homebrew-summer-beach-buzz-extract-kit","price":69.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/beach-buzz-honey-blonde-extract-refresh-2026-05-03_8ed59c56-697c-4b37-82aa-c4bbbb1d0693.png?v=1777782812"},{"product_id":"childhood-trauma-5-gallon-all-grain-recipe-kit","title":"Childhood Trauma West Coast IPA | All-grain Recipe Kit | 5 Gallons","description":"\u003ch2\u003eChildhood Trauma | West Coast IPA | 5 Gallon All-Grain Recipe Kit for a Reliable 5 Gallon Homebrew Batch\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eChildhood Trauma | West Coast IPA | 5 Gallon All-Grain Recipe Kit\u003c\/strong\u003e is a 5 gallon all-grain recipe kit built for brewers who want a clear, dependable path to West Coast IPA character at home. The kit keeps the ingredient set focused and practical while giving you enough structure to brew with confidence, whether you are refining your process or brewing the style for the first time.\u003c\/p\u003e\n\u003cp\u003eThis recipe is designed around balance, fresh ingredients, and a realistic homebrew process. Expect a finished beer that fits the style direction without unnecessary gimmicks, with the fermentables, hops, and yeast selected to work together in a standard 5 gallon batch.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCounterpart note:\u003c\/strong\u003e No companion extract, all-grain, or partial-mash version is currently active for this kit.\u003c\/p\u003e\n\u003ch3\u003eBeer Profile\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eOriginal Gravity:\u003c\/strong\u003e 1.059\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFinal Gravity:\u003c\/strong\u003e 1.008\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV:\u003c\/strong\u003e 6.8%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIBU:\u003c\/strong\u003e 67\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBatch Size:\u003c\/strong\u003e 5 gallons\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eGrain Milling\u003c\/h3\u003e\n\u003cp\u003eWe automatically mill the grains included with SoCal Brewing Supply beer recipe kits so they are ready for brew day. If you want the grains left unmilled, please add that request in the shopping cart notes before checkout. We’ll do our best to support unmilled requests when packing your order.\u003c\/p\u003e\n\u003ch3\u003eFermentation Requirements\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eRecommended fermentation temperature:\u003c\/strong\u003e 64–70°F. Steady ale fermentation temperature helps prevent hot, solvent-like, or overly fruity off-flavors.\u003c\/p\u003e\u003ch3\u003eDetailed Kit Contents\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eAll grains (crushed if selected)\u003c\/li\u003e\n\u003cli\u003e8 oz Powdered Dextrose (corn sugar)\u003c\/li\u003e\n\u003cli\u003e9 oz total T-90 pellet hops (Citra, Mosaic, Simcoe)\u003c\/li\u003e\n\u003cli\u003eFermentis US-05 Dry Yeast\u003c\/li\u003e\n\u003cli\u003eStep-by-step brewing instructions\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eFlavor and Brewing Character\u003c\/h3\u003e\n\u003cp\u003eExpect a well-structured west coast ipa profile with the malt, hop, and fermentation character working in balance. Keep fermentation steady, follow the kit timing, and avoid oxygen exposure after fermentation to help the beer finish clean and expressive.\u003c\/p\u003e\n\u003ch3\u003eWhat Is Included\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eAll grains (crushed if selected)\u003c\/li\u003e\n\u003cli\u003e8 oz Powdered Dextrose (corn sugar)\u003c\/li\u003e\n\u003cli\u003e9 oz total T-90 pellet hops (Citra, Mosaic, Simcoe)\u003c\/li\u003e\n\u003cli\u003eFermentis US-05 Dry Yeast\u003c\/li\u003e\n\u003cli\u003eStep-by-step brewing instructions\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWhy Brewers Choose the All-Grain Version\u003c\/h3\u003e\n\u003cp\u003eThe all-grain version is a sensible choice for brewers who want full mash control over fermentability, body, and wort composition.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDefault grain handling:\u003c\/strong\u003e All-grain recipe kits are milled by default, and grains are packed together unless a listing or order note says otherwise.\u003c\/p\u003e\n\u003ch3\u003eBrewing Notes\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRead the instructions first:\u003c\/strong\u003e Separate ingredients by timing before heating water.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eControl fermentation temperature:\u003c\/strong\u003e Stable fermentation improves clarity, flavor, and repeatability.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProtect finished beer from oxygen:\u003c\/strong\u003e Careful transfers and packaging help preserve malt and hop character.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePlan carbonation separately if bottling:\u003c\/strong\u003e Priming sugar is sold separately.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIf you are bottle conditioning, purchase \u003ca href=\"https:\/\/socalbrewingsupply.com\/products\/powdered-dextrose-priming-sugar\"\u003ePowdered Dextrose Priming Sugar\u003c\/a\u003e separately and use our \u003ca href=\"https:\/\/socalbrewingsupply.com\/pages\/priming-sugar-calculator\"\u003ePriming Sugar Calculator\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003eIf kegging, use our \u003ca href=\"https:\/\/socalbrewingsupply.com\/pages\/keg-carbonation-calculator\"\u003eKeg Carbonation Calculator\u003c\/a\u003e to dial in serving pressure and carbonation level.\u003c\/p\u003e\n\n\u003c!-- socal-recipe-kit-required-links:start --\u003e\n\u003cdiv class=\"recipe-kit-addons\"\u003e\n  \u003ch3\u003eHelpful Bottling \u0026amp; Kegging Add-Ons\u003c\/h3\u003e\n  \u003cul\u003e\n    \u003cli\u003e\n\u003cstrong\u003eBottling this batch?\u003c\/strong\u003e Add \u003ca href=\"\/products\/powdered-dextrose-priming-sugar\"\u003epowdered dextrose priming sugar\u003c\/a\u003e so you are ready on packaging day.\u003c\/li\u003e\n    \u003cli\u003eUse our \u003ca href=\"\/pages\/priming-sugar-calculator\"\u003ePriming Sugar Calculator\u003c\/a\u003e to dial in the right amount of sugar for your beer volume, temperature, and carbonation target.\u003c\/li\u003e\n    \u003cli\u003e\n\u003cstrong\u003eKegging instead?\u003c\/strong\u003e Use our \u003ca href=\"\/pages\/keg-carbonation-calculator\"\u003eBeer Carbonation Chart \u0026amp; Keg Serving Pressure Calculator\u003c\/a\u003e to choose the right CO₂ pressure for your serving temperature and carbonation level.\u003c\/li\u003e\n  \u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"recipe-kit-biab-note\"\u003e\n  \u003ch3\u003eAll-Grain Brew Day Upgrade\u003c\/h3\u003e\n  \u003cp\u003eIf you brew with a kettle-based brew-in-a-bag setup, add our \u003ca href=\"\/products\/bag-biab\"\u003eBIAB grain bag\u003c\/a\u003e for easier mash handling, cleaner lautering, and faster cleanup.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c!-- socal-recipe-kit-required-links:end --\u003e\n\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/childhood-trauma-5-gallon-all-grain-recipe-kit-instructions-temp-guidance-corrected-2026-05-20.pdf?v=1779318547\" target=\"_blank\" rel=\"noopener\"\u003eDownload the brewing instructions PDF\u003c\/a\u003e\u003c\/p\u003e\n","brand":"SoCal Brewing Supply","offers":[{"title":"Default Title","offer_id":50222492582166,"sku":"childhood-trauma-all-grain","price":76.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/childhood-trauma-schoolyard-hop-refresh-2026-05-03_e27548cb-6507-4e97-ac8e-b6c3f8ac6fd7.png?v=1777782045"},{"product_id":"helles-window-munich-helles-all-grain-recipe-kit-5-gallon","title":"Helles Window Munich Helles | All-grain Recipe Kit | 5 Gallons","description":"\u003ch2\u003eHelles Window Munich Helles All-Grain Recipe Kit for a Smooth Pale German Lager\u003c\/h2\u003e\u003cp\u003e\u003cstrong\u003eHelles Window Munich Helles\u003c\/strong\u003e is a 5 gallon all-grain recipe kit for brewers who want a clean, pale, malt-forward lager with soft bitterness and classic German drinkability. It is built to showcase restraint: gentle bread-cracker malt, a light golden color, restrained noble-hop balance, and a smooth finish.\u003c\/p\u003e\u003cp\u003eThis is a great recipe for brewers who want to move beyond hop-heavy ales and learn how clean fermentation, fresh ingredients, and careful packaging shape a delicate beer. Helles is not designed to hide mistakes behind dark malt or aggressive hops, which makes it one of the most rewarding styles to brew well.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThis is the all-grain version.\u003c\/strong\u003e If you prefer the other brew-day format, see the \u003ca href=\"\/products\/helles-window-munich-helles-extract-recipe-kit-5-gallon\"\u003eHelles Window Munich Helles extract recipe kit\u003c\/a\u003e.\u003c\/p\u003e\u003ch3\u003eWhy Brewers Choose This Beer\u003c\/h3\u003e\u003cp\u003eBrewers choose Munich Helles when they want a beer that is approachable for almost everyone but still technically satisfying. It is clean enough for lager drinkers, flavorful enough for craft beer drinkers, and useful for learning temperature control, yeast management, and oxygen-conscious packaging.\u003c\/p\u003e\u003ch3\u003eBeer Profile\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Munich Helles\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBatch Size:\u003c\/strong\u003e 5 gallons\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOriginal Gravity:\u003c\/strong\u003e 1.048\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFinal Gravity:\u003c\/strong\u003e 1.010\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV:\u003c\/strong\u003e 5.0%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIBU:\u003c\/strong\u003e 18\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSRM:\u003c\/strong\u003e 4\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eGrain Milling\u003c\/h3\u003e\n\u003cp\u003eWe automatically mill the grains included with SoCal Brewing Supply beer recipe kits so they are ready for brew day. If you want the grains left unmilled, please add that request in the shopping cart notes before checkout. We’ll do our best to support unmilled requests when packing your order.\u003c\/p\u003e\u003ch3\u003eFermentation Requirements\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eThis is a lager recipe kit and requires fermentation temperature control for best results.\u003c\/strong\u003e Pitch the yeast around \u003cstrong\u003e48–52°F\u003c\/strong\u003e, ferment around \u003cstrong\u003e50–54°F\u003c\/strong\u003e, then raise to \u003cstrong\u003e60–62°F for 2–3 days\u003c\/strong\u003e for a diacetyl rest before cold conditioning around \u003cstrong\u003e34–38°F\u003c\/strong\u003e. If you cannot keep the beer cool during active fermentation, this kit may not be the best choice right now; an ale recipe kit will be more forgiving at typical room temperatures.\u003c\/p\u003e\u003ch3\u003eDetailed Kit Contents\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeyermann® Barke® Pilsner Malt:\u003c\/strong\u003e 9 lb \/ 144 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeyermann® Munich Type 1 Malt:\u003c\/strong\u003e 8 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeyermann® Vienna Malt:\u003c\/strong\u003e 8 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHallertau Mittelfrüh hops:\u003c\/strong\u003e 1 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFermentis SafLager W-34\/70 dry lager yeast:\u003c\/strong\u003e 2 × 11.5 g packets\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eFlavor and Brewing Character\u003c\/h3\u003e\u003cp\u003eExpect a bright pale-gold lager with soft malt sweetness, light bread crust, subtle floral-spicy hop balance, and a clean finish. The beer should feel smooth and polished rather than bitter, heavy, or sweet.\u003c\/p\u003e\u003ch3\u003eWhy Brewers Choose the All-Grain Version\u003c\/h3\u003e\u003cp\u003eThe all-grain version is best if you want full mash control over fermentability, body, and pale malt expression.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eDefault grain handling:\u003c\/strong\u003e All-grain recipe kits are milled by default, and the grains are packed together in a single bag unless a listing or order note says otherwise.\u003c\/p\u003e\u003ch3\u003eBrewing Notes\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature matters:\u003c\/strong\u003e Helles rewards cool, steady fermentation.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eKeep hops restrained:\u003c\/strong\u003e bitterness should support the malt, not dominate it.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProtect from oxygen:\u003c\/strong\u003e pale lagers can show oxidation quickly.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePlan carbonation separately if bottling:\u003c\/strong\u003e priming sugar is sold separately.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eIf you are bottle conditioning, you will need to purchase \u003ca href=\"https:\/\/socalbrewingsupply.com\/products\/powdered-dextrose-priming-sugar\"\u003ePowdered Dextrose Priming Sugar\u003c\/a\u003e, sold separately. Use our \u003ca href=\"https:\/\/socalbrewingsupply.com\/pages\/priming-sugar-calculator\"\u003ePriming Sugar Calculator\u003c\/a\u003e to determine the right amount for your finished volume and desired carbonation level.\u003c\/p\u003e\u003cp\u003eIf you are kegging your beer, use our \u003ca href=\"https:\/\/socalbrewingsupply.com\/pages\/keg-carbonation-calculator\"\u003eKeg Carbonation Calculator\u003c\/a\u003e to dial in serving pressure and carbonation level.\u003c\/p\u003e\n\n\u003c!-- socal-recipe-kit-required-links:start --\u003e\n\u003cdiv class=\"recipe-kit-addons\"\u003e\n  \u003ch3\u003eHelpful Bottling \u0026amp; Kegging Add-Ons\u003c\/h3\u003e\n  \u003cul\u003e\n    \u003cli\u003e\n\u003cstrong\u003eBottling this batch?\u003c\/strong\u003e Add \u003ca href=\"\/products\/powdered-dextrose-priming-sugar\"\u003epowdered dextrose priming sugar\u003c\/a\u003e so you are ready on packaging day.\u003c\/li\u003e\n    \u003cli\u003eUse our \u003ca href=\"\/pages\/priming-sugar-calculator\"\u003ePriming Sugar Calculator\u003c\/a\u003e to dial in the right amount of sugar for your beer volume, temperature, and carbonation target.\u003c\/li\u003e\n    \u003cli\u003e\n\u003cstrong\u003eKegging instead?\u003c\/strong\u003e Use our \u003ca href=\"\/pages\/keg-carbonation-calculator\"\u003eBeer Carbonation Chart \u0026amp; Keg Serving Pressure Calculator\u003c\/a\u003e to choose the right CO₂ pressure for your serving temperature and carbonation level.\u003c\/li\u003e\n  \u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"recipe-kit-biab-note\"\u003e\n  \u003ch3\u003eAll-Grain Brew Day Upgrade\u003c\/h3\u003e\n  \u003cp\u003eIf you brew with a kettle-based brew-in-a-bag setup, add our \u003ca href=\"\/products\/bag-biab\"\u003eBIAB grain bag\u003c\/a\u003e for easier mash handling, cleaner lautering, and faster cleanup.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c!-- socal-recipe-kit-required-links:end --\u003e\n\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/helles-window-munich-helles-all-grain-standard-candidate_86d02ad1-2b75-455c-89a7-d581c67c87db.pdf?v=1777851360\" target=\"_blank\" rel=\"noopener\"\u003eDownload the Helles Window Munich Helles all-grain brewing instructions PDF\u003c\/a\u003e.\u003c\/p\u003e\n","brand":"SoCal Brewing Supply","offers":[{"title":"Default Title","offer_id":51258894549270,"sku":"recipe-kit-helles-window-munich-helles-5g-all-grain","price":46.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/helles-window-munich-helles-all-grain-recipe-kit-5-gallon-german-illustration.png?v=1777610129"},{"product_id":"helles-window-munich-helles-extract-recipe-kit-5-gallon","title":"Helles Window Munich Helles | Extract Recipe Kit | 5 Gallons","description":"\u003ch2\u003eHelles Window Munich Helles Extract Recipe Kit for a Smooth Pale German Lager\u003c\/h2\u003e\u003cp\u003e\u003cstrong\u003eHelles Window Munich Helles\u003c\/strong\u003e is a 5 gallon extract recipe kit for brewers who want a clean, pale, malt-forward lager with soft bitterness and classic German drinkability. It is built to showcase restraint: gentle bread-cracker malt, a light golden color, restrained noble-hop balance, and a smooth finish.\u003c\/p\u003e\u003cp\u003eThis is a great recipe for brewers who want to move beyond hop-heavy ales and learn how clean fermentation, fresh ingredients, and careful packaging shape a delicate beer. Helles is not designed to hide mistakes behind dark malt or aggressive hops, which makes it one of the most rewarding styles to brew well.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThis is the extract version.\u003c\/strong\u003e If you prefer the other brew-day format, see the \u003ca href=\"\/products\/helles-window-munich-helles-all-grain-recipe-kit-5-gallon\"\u003eHelles Window Munich Helles all-grain recipe kit\u003c\/a\u003e.\u003c\/p\u003e\u003ch3\u003eWhy Brewers Choose This Beer\u003c\/h3\u003e\u003cp\u003eBrewers choose Munich Helles when they want a beer that is approachable for almost everyone but still technically satisfying. It is clean enough for lager drinkers, flavorful enough for craft beer drinkers, and useful for learning temperature control, yeast management, and oxygen-conscious packaging.\u003c\/p\u003e\u003ch3\u003eBeer Profile\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Munich Helles\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBatch Size:\u003c\/strong\u003e 5 gallons\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOriginal Gravity:\u003c\/strong\u003e 1.048\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFinal Gravity:\u003c\/strong\u003e 1.010\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV:\u003c\/strong\u003e 5.0%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIBU:\u003c\/strong\u003e 18\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSRM:\u003c\/strong\u003e 4\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eGrain Milling\u003c\/h3\u003e\n\u003cp\u003eWe automatically mill the grains included with SoCal Brewing Supply beer recipe kits so they are ready for brew day. If you want the grains left unmilled, please add that request in the shopping cart notes before checkout. We’ll do our best to support unmilled requests when packing your order.\u003c\/p\u003e\u003ch3\u003eFermentation Requirements\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eThis is a lager recipe kit and requires fermentation temperature control for best results.\u003c\/strong\u003e Pitch the yeast around \u003cstrong\u003e48–52°F\u003c\/strong\u003e, ferment around \u003cstrong\u003e50–54°F\u003c\/strong\u003e, then raise to \u003cstrong\u003e60–62°F for 2–3 days\u003c\/strong\u003e for a diacetyl rest before cold conditioning around \u003cstrong\u003e34–38°F\u003c\/strong\u003e. If you cannot keep the beer cool during active fermentation, this kit may not be the best choice right now; an ale recipe kit will be more forgiving at typical room temperatures.\u003c\/p\u003e\u003ch3\u003eDetailed Kit Contents\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBriess Pilsen Light DME:\u003c\/strong\u003e 7 lb total\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeyermann® Munich Type 1 Malt:\u003c\/strong\u003e 8 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeyermann® Vienna Malt:\u003c\/strong\u003e 8 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMuslin steeping bag:\u003c\/strong\u003e 1 bag\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHallertau Mittelfrüh hops:\u003c\/strong\u003e 1 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFermentis SafLager W-34\/70 dry lager yeast:\u003c\/strong\u003e 2 × 11.5 g packets\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eFlavor and Brewing Character\u003c\/h3\u003e\u003cp\u003eExpect a bright pale-gold lager with soft malt sweetness, light bread crust, subtle floral-spicy hop balance, and a clean finish. The beer should feel smooth and polished rather than bitter, heavy, or sweet.\u003c\/p\u003e\u003ch3\u003eWhy Brewers Choose the Extract Version\u003c\/h3\u003e\u003cp\u003eThe extract version is best if you want a simpler brew day while still producing a clean pale lager profile with real specialty malt character.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSteeping grain note:\u003c\/strong\u003e This extract kit includes a 5 x 15 muslin steeping bag for the specialty grain addition.\u003c\/p\u003e\u003ch3\u003eBrewing Notes\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature matters:\u003c\/strong\u003e Helles rewards cool, steady fermentation.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eKeep hops restrained:\u003c\/strong\u003e bitterness should support the malt, not dominate it.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProtect from oxygen:\u003c\/strong\u003e pale lagers can show oxidation quickly.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePlan carbonation separately if bottling:\u003c\/strong\u003e priming sugar is sold separately.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eIf you are bottle conditioning, you will need to purchase \u003ca href=\"https:\/\/socalbrewingsupply.com\/products\/powdered-dextrose-priming-sugar\"\u003ePowdered Dextrose Priming Sugar\u003c\/a\u003e, sold separately. Use our \u003ca href=\"https:\/\/socalbrewingsupply.com\/pages\/priming-sugar-calculator\"\u003ePriming Sugar Calculator\u003c\/a\u003e to determine the right amount for your finished volume and desired carbonation level.\u003c\/p\u003e\u003cp\u003eIf you are kegging your beer, use our \u003ca href=\"https:\/\/socalbrewingsupply.com\/pages\/keg-carbonation-calculator\"\u003eKeg Carbonation Calculator\u003c\/a\u003e to dial in serving pressure and carbonation level.\u003c\/p\u003e\n\n\u003c!-- socal-recipe-kit-required-links:start --\u003e\n\u003cdiv class=\"recipe-kit-addons\"\u003e\n  \u003ch3\u003eHelpful Bottling \u0026amp; Kegging Add-Ons\u003c\/h3\u003e\n  \u003cul\u003e\n    \u003cli\u003e\n\u003cstrong\u003eBottling this batch?\u003c\/strong\u003e Add \u003ca href=\"\/products\/powdered-dextrose-priming-sugar\"\u003epowdered dextrose priming sugar\u003c\/a\u003e so you are ready on packaging day.\u003c\/li\u003e\n    \u003cli\u003eUse our \u003ca href=\"\/pages\/priming-sugar-calculator\"\u003ePriming Sugar Calculator\u003c\/a\u003e to dial in the right amount of sugar for your beer volume, temperature, and carbonation target.\u003c\/li\u003e\n    \u003cli\u003e\n\u003cstrong\u003eKegging instead?\u003c\/strong\u003e Use our \u003ca href=\"\/pages\/keg-carbonation-calculator\"\u003eBeer Carbonation Chart \u0026amp; Keg Serving Pressure Calculator\u003c\/a\u003e to choose the right CO₂ pressure for your serving temperature and carbonation level.\u003c\/li\u003e\n  \u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c!-- socal-recipe-kit-required-links:end --\u003e\n\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/helles-window-munich-helles-extract-standard-candidate_1f6c82b0-d80a-47e9-be88-d52683259c80.pdf?v=1777851366\" target=\"_blank\" rel=\"noopener\"\u003eDownload the Helles Window Munich Helles extract brewing instructions PDF\u003c\/a\u003e.\u003c\/p\u003e\n","brand":"SoCal Brewing Supply","offers":[{"title":"Default Title","offer_id":51258894614806,"sku":"recipe-kit-helles-window-munich-helles-5g-extract","price":63.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/helles-window-munich-helles-extract-recipe-kit-5-gallon-german-illustration.png?v=1777610137"},{"product_id":"white-citrus-witbier-all-grain-recipe-kit-5-gallon","title":"White Citrus Witbier | All-grain Recipe Kit | 5 Gallons","description":"\u003cp\u003e\u003cstrong\u003eDry yeast update:\u003c\/strong\u003e This kit now includes LalBrew Belgian Wit dry yeast. It does not use liquid yeast, so yeast ice protection is not required.\u003c\/p\u003e\n\u003cdiv class=\"socal-recipe-kit-description\"\u003e\n\u003ch2\u003eWhite Citrus Witbier Recipe Kit | All-Grain | 5 Gallon\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eWhite Citrus Witbier All-Grain Recipe Kit\u003c\/strong\u003e brews 5 gallons of pale, hazy Belgian-style witbier with soft wheat body, low bitterness, bright orange-citrus lift, gentle coriander spice, and a refreshing finish.\u003c\/p\u003e\n\u003cp\u003eWhite Citrus Witbier is built for brewers who want a classic Belgian wheat beer rather than a hop-forward American wheat. The malt and wheat create a light, silky base, Saaz keeps the bitterness restrained, late orange peel and coriander give the beer its snap, and LalBrew Belgian Wit dry yeast brings the soft fermentation character that defines the style.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThis is the all-grain version.\u003c\/strong\u003e Prefer the other brew-day format? See the \u003ca href=\"\/products\/white-citrus-witbier-extract-recipe-kit-5-gallon\"\u003eWhite Citrus Witbier extract recipe kit\u003c\/a\u003e.\u003c\/p\u003e\n\u003ch3\u003eWhy Brewers Choose This Beer\u003c\/h3\u003e\n\u003cp\u003eBrewers choose White Citrus Witbier when they want a bright, approachable wheat beer with real Belgian-style character. It is light enough for warm-weather drinking, flavorful enough to stand apart from a plain blonde or wheat ale, and forgiving enough for newer brewers when sanitation, fermentation temperature, and spice timing are handled carefully.\u003c\/p\u003e\n\u003ch3\u003eBeer Profile\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Belgian Witbier\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBatch Size:\u003c\/strong\u003e 5 gallons\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOriginal Gravity:\u003c\/strong\u003e 1.048\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFinal Gravity:\u003c\/strong\u003e 1.010\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV:\u003c\/strong\u003e 5.0%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIBU:\u003c\/strong\u003e 16\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSRM:\u003c\/strong\u003e 3\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eGrain Milling\u003c\/h3\u003e\n\u003cp\u003eWe automatically mill the grains included with SoCal Brewing Supply beer recipe kits so they are ready for brew day. If you want the grains left unmilled, please add that request in the shopping cart notes before checkout. We’ll do our best to support unmilled requests when packing your order.\u003c\/p\u003e\n\u003ch3\u003eFermentation Requirements\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eRecommended fermentation temperature:\u003c\/strong\u003e 64–70°F. Steady ale fermentation temperature helps prevent hot, solvent-like, or overly fruity off-flavors.\u003c\/p\u003e\n\n\u003ch3\u003eDetailed Kit Contents\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeyermann® Pilsner Malt:\u003c\/strong\u003e 80 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlaked White Wheat:\u003c\/strong\u003e 64 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeyermann® Pale Wheat Malt:\u003c\/strong\u003e 16 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRice Hulls for Mash Drainage:\u003c\/strong\u003e 8 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSaaz Hops:\u003c\/strong\u003e 1 Ounce\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCoriander Seed : 1 oz | Essential Spice for Brewing \u0026amp; Distilling:\u003c\/strong\u003e 1 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDried Bitter Orange Peel - 1 oz:\u003c\/strong\u003e 1\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLalBrew Belgian Wit dry yeast:\u003c\/strong\u003e 1 Sachet\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eFlavor and Brewing Character\u003c\/h3\u003e\n\u003cp\u003eExpect a very pale beer with natural haze, a soft wheat-driven mouthfeel, restrained noble-hop bitterness, and a lively citrus-spice aroma. Coriander and bitter orange peel are added late so they stay bright instead of becoming cooked or perfumy. Fermenting in the mid-to-upper 60s °F keeps the Belgian yeast character expressive without letting it become harsh.\u003c\/p\u003e\n\u003ch3\u003eWhat Is Included\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eWeyermann Pilsner Malt — 5 lb\u003c\/li\u003e\n\u003cli\u003eFlaked White Wheat — 4 lb\u003c\/li\u003e\n\u003cli\u003eWeyermann Pale Wheat Malt — 1 lb\u003c\/li\u003e\n\u003cli\u003eRice Hulls — 8 oz\u003c\/li\u003e\n\u003cli\u003eSaaz hops pellets — 1 oz\u003c\/li\u003e\n\u003cli\u003eCoriander Seed — 1 oz pack; use 0.5 oz at 5 minutes\u003c\/li\u003e\n\u003cli\u003eDried Bitter Orange Peel — 1 oz pack; use 0.75 oz at 5 minutes\u003c\/li\u003e\n\u003cli\u003eLalBrew Belgian Wit dry yeast — 1 pack\u003c\/li\u003e\n\n\u003c\/ul\u003e\n\u003ch3\u003eWhy Brewers Choose the All-Grain Version\u003c\/h3\u003e\n\u003cp\u003eThis all-grain version gives you full control over the wheat-heavy mash, soft body, and gentle fermentability that make witbier feel pillowy rather than thin.\u003c\/p\u003e\n\u003ch3\u003eBrewing Notes\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSanitation matters most after chilling:\u003c\/strong\u003e anything touching cooled wort or beer should be cleaned first, then sanitized.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMeasure partial-pack additions:\u003c\/strong\u003e Saaz, coriander, and orange peel are supplied in practical packs; use the specific brew-day amounts listed in the instructions.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eKeep spice additions late:\u003c\/strong\u003e add 0.5 oz crushed coriander and 0.75 oz dried bitter orange peel with 5 minutes left in the boil for bright witbier aroma.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eControl fermentation:\u003c\/strong\u003e start around 66–68 °F and avoid hot swings that can create rough phenolics or solvent-like notes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePackage only after gravity is stable:\u003c\/strong\u003e confirm fermentation is complete before bottling or kegging.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eBottling this batch? Add \u003ca href=\"\/products\/powdered-dextrose-priming-sugar\"\u003ePowdered Dextrose Priming Sugar\u003c\/a\u003e and confirm your target carbonation with the \u003ca href=\"\/pages\/priming-sugar-calculator\"\u003ePriming Sugar Calculator\u003c\/a\u003e. Kegging instead? Use the \u003ca href=\"\/pages\/keg-carbonation-calculator\"\u003eKeg Carbonation Calculator\u003c\/a\u003e to dial in serving pressure and carbonation temperature.\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003c!-- socal-recipe-kit-required-links:start --\u003e\n\u003cdiv class=\"recipe-kit-addons\"\u003e\n  \u003ch3\u003eHelpful Bottling \u0026amp; Kegging Add-Ons\u003c\/h3\u003e\n  \u003cul\u003e\n    \u003cli\u003e\n\u003cstrong\u003eBottling this batch?\u003c\/strong\u003e Add \u003ca href=\"\/products\/powdered-dextrose-priming-sugar\"\u003epowdered dextrose priming sugar\u003c\/a\u003e so you are ready on packaging day.\u003c\/li\u003e\n    \u003cli\u003eUse our \u003ca href=\"\/pages\/priming-sugar-calculator\"\u003ePriming Sugar Calculator\u003c\/a\u003e to dial in the right amount of sugar for your beer volume, temperature, and carbonation target.\u003c\/li\u003e\n    \u003cli\u003e\n\u003cstrong\u003eKegging instead?\u003c\/strong\u003e Use our \u003ca href=\"\/pages\/keg-carbonation-calculator\"\u003eBeer Carbonation Chart \u0026amp; Keg Serving Pressure Calculator\u003c\/a\u003e to choose the right CO₂ pressure for your serving temperature and carbonation level.\u003c\/li\u003e\n  \u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"recipe-kit-biab-note\"\u003e\n  \u003ch3\u003eAll-Grain Brew Day Upgrade\u003c\/h3\u003e\n  \u003cp\u003eIf you brew with a kettle-based brew-in-a-bag setup, add our \u003ca href=\"\/products\/bag-biab\"\u003eBIAB grain bag\u003c\/a\u003e for easier mash handling, cleaner lautering, and faster cleanup.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c!-- socal-recipe-kit-required-links:end --\u003e\n\u003ch3\u003eInstructions\u003c\/h3\u003e\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/white-citrus-witbier-all-grain-recipe-kit-5-gallon-instructions-temp-guidance-corrected-2026-05-20.pdf?v=1779318677\" target=\"_blank\" rel=\"noopener\"\u003eDownload the White Citrus Witbier | All-grain Recipe Kit | 5 Gallons instructions PDF\u003c\/a\u003e.\u003c\/p\u003e","brand":"SoCal Brewing Supply","offers":[{"title":"Default Title","offer_id":51258894713110,"sku":"recipe-kit-white-citrus-witbier-5g-all-grain","price":44.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/white_citrus_witbier_all_grain_style_illustration_6c7d0011-bc54-4d4b-acfa-de2ed47b1a71.png?v=1777620443"},{"product_id":"white-citrus-witbier-extract-recipe-kit-5-gallon","title":"White Citrus Witbier | Extract Recipe Kit | 5 Gallons","description":"\u003cp\u003e\u003cstrong\u003eDry yeast update:\u003c\/strong\u003e This kit now includes LalBrew Belgian Wit dry yeast. It does not use liquid yeast, so yeast ice protection is not required.\u003c\/p\u003e\n\u003cdiv class=\"socal-recipe-kit-description\"\u003e\n\u003ch2\u003eWhite Citrus Witbier Recipe Kit | Extract | 5 Gallon\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eWhite Citrus Witbier Extract Recipe Kit\u003c\/strong\u003e brews 5 gallons of pale, hazy Belgian-style witbier with soft wheat body, low bitterness, bright orange-citrus lift, gentle coriander spice, and a refreshing finish.\u003c\/p\u003e\n\u003cp\u003eWhite Citrus Witbier is built for brewers who want a classic Belgian wheat beer rather than a hop-forward American wheat. The malt and wheat create a light, silky base, Saaz keeps the bitterness restrained, late orange peel and coriander give the beer its snap, and LalBrew Belgian Wit dry yeast brings the soft fermentation character that defines the style.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThis is the extract version.\u003c\/strong\u003e Prefer the other brew-day format? See the \u003ca href=\"\/products\/white-citrus-witbier-all-grain-recipe-kit-5-gallon\"\u003eWhite Citrus Witbier all-grain recipe kit\u003c\/a\u003e.\u003c\/p\u003e\n\u003ch3\u003eWhy Brewers Choose This Beer\u003c\/h3\u003e\n\u003cp\u003eBrewers choose White Citrus Witbier when they want a bright, approachable wheat beer with real Belgian-style character. It is light enough for warm-weather drinking, flavorful enough to stand apart from a plain blonde or wheat ale, and forgiving enough for newer brewers when sanitation, fermentation temperature, and spice timing are handled carefully.\u003c\/p\u003e\n\u003ch3\u003eBeer Profile\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Belgian Witbier\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBatch Size:\u003c\/strong\u003e 5 gallons\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOriginal Gravity:\u003c\/strong\u003e 1.048\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFinal Gravity:\u003c\/strong\u003e 1.010\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV:\u003c\/strong\u003e 5.0%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIBU:\u003c\/strong\u003e 16\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSRM:\u003c\/strong\u003e 3\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eGrain Milling\u003c\/h3\u003e\n\u003cp\u003eWe automatically mill the grains included with SoCal Brewing Supply beer recipe kits so they are ready for brew day. If you want the grains left unmilled, please add that request in the shopping cart notes before checkout. We’ll do our best to support unmilled requests when packing your order.\u003c\/p\u003e\n\u003ch3\u003eFermentation Requirements\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eRecommended fermentation temperature:\u003c\/strong\u003e 64–70°F. Steady ale fermentation temperature helps prevent hot, solvent-like, or overly fruity off-flavors.\u003c\/p\u003e\n\n\u003ch3\u003eDetailed Kit Contents\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBavarian Wheat:\u003c\/strong\u003e 2 packages of 3 lbs.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlaked White Wheat:\u003c\/strong\u003e 8 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMuslin Steeping Bag:\u003c\/strong\u003e 1 Bag\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSaaz Hops:\u003c\/strong\u003e 1 Ounce\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCoriander Seed : 1 oz | Essential Spice for Brewing \u0026amp; Distilling:\u003c\/strong\u003e 1 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDried Bitter Orange Peel - 1 oz:\u003c\/strong\u003e 1\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLalBrew Belgian Wit dry yeast:\u003c\/strong\u003e 1 Sachet\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eFlavor and Brewing Character\u003c\/h3\u003e\n\u003cp\u003eExpect a very pale beer with natural haze, a soft wheat-driven mouthfeel, restrained noble-hop bitterness, and a lively citrus-spice aroma. Coriander and bitter orange peel are added late so they stay bright instead of becoming cooked or perfumy. Fermenting in the mid-to-upper 60s °F keeps the Belgian yeast character expressive without letting it become harsh.\u003c\/p\u003e\n\u003ch3\u003eWhat Is Included\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eBriess Bavarian Wheat Dry Malt Extract — 6 lb total (2 × 3 lb packs)\u003c\/li\u003e\n\u003cli\u003eFlaked White Wheat steeping grain — 8 oz\u003c\/li\u003e\n\u003cli\u003eMuslin Steeping Bag 5 x 15 in — 1\u003c\/li\u003e\n\u003cli\u003eSaaz hops pellets — 1 oz\u003c\/li\u003e\n\u003cli\u003eCoriander Seed — 1 oz pack; use 0.5 oz at 5 minutes\u003c\/li\u003e\n\u003cli\u003eDried Bitter Orange Peel — 1 oz pack; use 0.75 oz at 5 minutes\u003c\/li\u003e\n\u003cli\u003eLalBrew Belgian Wit dry yeast — 1 pack\u003c\/li\u003e\n\n\u003c\/ul\u003e\n\u003ch3\u003eWhy Brewers Choose the Extract Version\u003c\/h3\u003e\n\u003cp\u003eThis extract version keeps the brew day shorter while preserving the character that matters: wheat-based DME, a small flaked-wheat steep, noble hops, coriander, bitter orange peel, and expressive witbier yeast. The included Muslin Steeping Bag 5 x 15 in keeps the steeping step clean and beginner-friendly.\u003c\/p\u003e\n\u003ch3\u003eBrewing Notes\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSanitation matters most after chilling:\u003c\/strong\u003e anything touching cooled wort or beer should be cleaned first, then sanitized.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMeasure partial-pack additions:\u003c\/strong\u003e Saaz, coriander, and orange peel are supplied in practical packs; use the specific brew-day amounts listed in the instructions.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eKeep spice additions late:\u003c\/strong\u003e add 0.5 oz crushed coriander and 0.75 oz dried bitter orange peel with 5 minutes left in the boil for bright witbier aroma.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eControl fermentation:\u003c\/strong\u003e start around 66–68 °F and avoid hot swings that can create rough phenolics or solvent-like notes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePackage only after gravity is stable:\u003c\/strong\u003e confirm fermentation is complete before bottling or kegging.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eBottling this batch? Add \u003ca href=\"\/products\/powdered-dextrose-priming-sugar\"\u003ePowdered Dextrose Priming Sugar\u003c\/a\u003e and confirm your target carbonation with the \u003ca href=\"\/pages\/priming-sugar-calculator\"\u003ePriming Sugar Calculator\u003c\/a\u003e. Kegging instead? Use the \u003ca href=\"\/pages\/keg-carbonation-calculator\"\u003eKeg Carbonation Calculator\u003c\/a\u003e to dial in serving pressure and carbonation temperature.\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003c!-- socal-recipe-kit-required-links:start --\u003e\n\u003cdiv class=\"recipe-kit-addons\"\u003e\n  \u003ch3\u003eHelpful Bottling \u0026amp; Kegging Add-Ons\u003c\/h3\u003e\n  \u003cul\u003e\n    \u003cli\u003e\n\u003cstrong\u003eBottling this batch?\u003c\/strong\u003e Add \u003ca href=\"\/products\/powdered-dextrose-priming-sugar\"\u003epowdered dextrose priming sugar\u003c\/a\u003e so you are ready on packaging day.\u003c\/li\u003e\n    \u003cli\u003eUse our \u003ca href=\"\/pages\/priming-sugar-calculator\"\u003ePriming Sugar Calculator\u003c\/a\u003e to dial in the right amount of sugar for your beer volume, temperature, and carbonation target.\u003c\/li\u003e\n    \u003cli\u003e\n\u003cstrong\u003eKegging instead?\u003c\/strong\u003e Use our \u003ca href=\"\/pages\/keg-carbonation-calculator\"\u003eBeer Carbonation Chart \u0026amp; Keg Serving Pressure Calculator\u003c\/a\u003e to choose the right CO₂ pressure for your serving temperature and carbonation level.\u003c\/li\u003e\n  \u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c!-- socal-recipe-kit-required-links:end --\u003e\n\u003ch3\u003eInstructions\u003c\/h3\u003e\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/white-citrus-witbier-extract-instructions-dry-yeast-steep-hop-fixed-2026-05-21.pdf?v=1779389808\" target=\"_blank\" rel=\"noopener\"\u003eDownload the White Citrus Witbier | Extract Recipe Kit | 5 Gallons instructions PDF\u003c\/a\u003e.\u003c\/p\u003e","brand":"SoCal Brewing Supply","offers":[{"title":"Default Title","offer_id":51258894778646,"sku":"recipe-kit-white-citrus-witbier-5g-extract","price":51.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/white_citrus_witbier_extract_style_illustration_1130ca5b-9ed2-4de0-815b-0a49aa9caa97.png?v=1777620456"},{"product_id":"pepper-field-saison-all-grain-recipe-kit-5-gallon","title":"Pepper Field Farmhouse Saison | All-grain Recipe Kit | 5 Gallons","description":"\u003ch2\u003ePepper Field Farmhouse Saison | All-grain Recipe Kit | 5 Gallons\u003c\/h2\u003e\u003cp\u003ePepper Field Farmhouse Saison is a bright, dry, rustic recipe kit built for brewers who want classic farmhouse character without a heavy or sweet finish. It leans into pale malt, wheat character, herbal European hops, and BE-134 saison yeast for a peppery, highly attenuated beer that drinks crisp and lively.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThis is the all-grain version of Pepper Field Farmhouse Saison.\u003c\/strong\u003e If you want a brewer-friendly shorter-format brew day with malt extract handling instead of a full mash, see the \u003ca href=\"\/products\/pepper-field-saison-extract-recipe-kit-5-gallon\"\u003ePepper Field Farmhouse Saison extract recipe kit\u003c\/a\u003e.\u003c\/p\u003e\u003ch3\u003eBeer Profile\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eOriginal Gravity:\u003c\/strong\u003e ~1.052–1.056\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFinal Gravity:\u003c\/strong\u003e ~1.004–1.010\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV:\u003c\/strong\u003e ~5.8–6.7%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIBU:\u003c\/strong\u003e ~25–32\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eColor:\u003c\/strong\u003e Pale Gold\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBatch Size:\u003c\/strong\u003e 5 gal\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eGrain Milling\u003c\/h3\u003e\n\u003cp\u003eWe automatically mill the grains included with SoCal Brewing Supply beer recipe kits so they are ready for brew day. If you want the grains left unmilled, please add that request in the shopping cart notes before checkout. We’ll do our best to support unmilled requests when packing your order.\u003c\/p\u003e\u003ch3\u003eFermentation Requirements\u003c\/h3\u003e\u003cp\u003eUse a clean, sanitized fermenter with enough headspace for active fermentation. Start fermentation around 66–68°F, hold the first day or two controlled, then allow saison yeast to rise into the low-to-mid 70s°F after active fermentation begins. Confirm final gravity is stable before packaging.\u003c\/p\u003e\u003ch3\u003eDetailed Kit Contents\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeyermann® Pilsner Malt:\u003c\/strong\u003e 128 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeyermann® Pale Wheat Malt:\u003c\/strong\u003e 24 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeyermann® Vienna Malt:\u003c\/strong\u003e 8 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyrian Golding (Celeia) Hops:\u003c\/strong\u003e 2 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSaaz Hops:\u003c\/strong\u003e 1 Ounce\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFermentis SafAle BE-134 Belgian-Saison Ale Dry Yeast:\u003c\/strong\u003e 1 Sachet\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eFlavor and Brewing Character\u003c\/h3\u003e\u003cp\u003eExpect a pale-gold farmhouse ale with soft grain, subtle wheat, herbal-spicy hops, a peppery yeast profile, high attenuation, and a crisp dry finish. The all-grain format gives you direct control over mash temperature, which is the main lever for how dry or round the finished beer feels.\u003c\/p\u003e\u003ch3\u003eHelpful Bottling \u0026amp; Kegging Add-Ons\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eBottling this batch?\u003c\/strong\u003e Add \u003ca href=\"\/products\/powdered-dextrose-priming-sugar\"\u003epowdered dextrose priming sugar\u003c\/a\u003e so you are ready on packaging day. Use our \u003ca href=\"\/pages\/priming-sugar-calculator\"\u003ePriming Sugar Calculator\u003c\/a\u003e to dial in carbonation for the actual packaged volume and beer temperature.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eKegging instead?\u003c\/strong\u003e Use our \u003ca href=\"\/pages\/keg-carbonation-calculator\"\u003eBeer Carbonation Chart \u0026amp; Keg Serving Pressure Calculator\u003c\/a\u003e to choose the right CO₂ pressure for your serving temperature and carbonation target.\u003c\/p\u003e\u003ch3\u003eAll-Grain Brew Day Upgrade\u003c\/h3\u003e\u003cp\u003eIf you brew with a kettle-based brew-in-a-bag setup, add our \u003ca href=\"\/products\/bag-biab\"\u003eBIAB grain bag\u003c\/a\u003e for easier mash handling, cleaner lautering, and faster cleanup.\u003c\/p\u003e\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/pepper-field-saison-all-grain-instructions-be134-2026-05-16.pdf?v=1778954872\"\u003e\u003cstrong\u003eDownload the brewing instructions PDF\u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"SoCal Brewing Supply","offers":[{"title":"Default Title","offer_id":51258894876950,"sku":"recipe-pepper-field-saison-all-grain-5gal","price":42.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/pepper-field-farmhouse-saison-text-free-artwork-2026-05-05_b0d18a62-08f4-4a0d-b85d-2d0df5521407.png?v=1777961206"},{"product_id":"pepper-field-saison-extract-recipe-kit-5-gallon","title":"Pepper Field Farmhouse Saison | Extract Recipe Kit | 5 Gallons","description":"\u003ch2\u003ePepper Field Farmhouse Saison | Extract Recipe Kit | 5 Gallons\u003c\/h2\u003e\u003cp\u003ePepper Field Farmhouse Saison is a bright, dry, rustic recipe kit built for brewers who want classic farmhouse character without a heavy or sweet finish. It leans into pale malt, wheat character, herbal European hops, and BE-134 saison yeast for a peppery, highly attenuated beer that drinks crisp and lively.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThis is the extract version of Pepper Field Farmhouse Saison.\u003c\/strong\u003e If you prefer full mash control and the traditional all-grain process, see the \u003ca href=\"\/products\/pepper-field-saison-all-grain-recipe-kit-5-gallon\"\u003ePepper Field Farmhouse Saison all-grain recipe kit\u003c\/a\u003e.\u003c\/p\u003e\u003ch3\u003eBeer Profile\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eOriginal Gravity:\u003c\/strong\u003e ~1.052–1.056\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFinal Gravity:\u003c\/strong\u003e ~1.004–1.010\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV:\u003c\/strong\u003e ~5.8–6.7%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIBU:\u003c\/strong\u003e ~25–32\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eColor:\u003c\/strong\u003e Pale Gold\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBatch Size:\u003c\/strong\u003e 5 gal\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eGrain Milling\u003c\/h3\u003e\n\u003cp\u003eWe automatically mill the grains included with SoCal Brewing Supply beer recipe kits so they are ready for brew day. If you want the grains left unmilled, please add that request in the shopping cart notes before checkout. We’ll do our best to support unmilled requests when packing your order.\u003c\/p\u003e\u003ch3\u003eFermentation Requirements\u003c\/h3\u003e\u003cp\u003eUse a clean, sanitized fermenter with enough headspace for active fermentation. Start fermentation around 66–68°F, hold the first day or two controlled, then allow saison yeast to rise into the low-to-mid 70s°F after active fermentation begins. Confirm final gravity is stable before packaging.\u003c\/p\u003e\u003ch3\u003eDetailed Kit Contents\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePilsen Light:\u003c\/strong\u003e 3 lbs.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBavarian Wheat:\u003c\/strong\u003e 3 lbs.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeyermann® Vienna Malt:\u003c\/strong\u003e 8 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyrian Golding (Celeia) Hops:\u003c\/strong\u003e 2 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSaaz Hops:\u003c\/strong\u003e 1 Ounce\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFermentis SafAle BE-134 Belgian-Saison Ale Dry Yeast:\u003c\/strong\u003e 1 Sachet\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMuslin Steeping Bag:\u003c\/strong\u003e 1 Bag\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eExtract Packaging Note\u003c\/h3\u003e\u003cp\u003eThis kit uses 6 lb total DME packed as Briess Pilsen Light DME and Briess Bavarian Wheat DME. A small Vienna malt steep adds gentle malt depth without turning the brew day into a full mash.\u003c\/p\u003e\u003ch3\u003eFlavor and Brewing Character\u003c\/h3\u003e\u003cp\u003eExpect a pale-gold farmhouse ale with light wheat character, herbal-spicy hops, a peppery yeast profile, high attenuation, and a crisp dry finish.\u003c\/p\u003e\u003ch3\u003eHelpful Bottling \u0026amp; Kegging Add-Ons\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eBottling this batch?\u003c\/strong\u003e Add \u003ca href=\"\/products\/powdered-dextrose-priming-sugar\"\u003epowdered dextrose priming sugar\u003c\/a\u003e so you are ready on packaging day. Use our \u003ca href=\"\/pages\/priming-sugar-calculator\"\u003ePriming Sugar Calculator\u003c\/a\u003e to dial in carbonation for the actual packaged volume and beer temperature.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eKegging instead?\u003c\/strong\u003e Use our \u003ca href=\"\/pages\/keg-carbonation-calculator\"\u003eBeer Carbonation Chart \u0026amp; Keg Serving Pressure Calculator\u003c\/a\u003e to choose the right CO₂ pressure for your serving temperature and carbonation target.\u003c\/p\u003e\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/pepper-field-saison-extract-instructions-be134-2026-05-16.pdf?v=1778954882\"\u003e\u003cstrong\u003eDownload the brewing instructions PDF\u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"SoCal Brewing Supply","offers":[{"title":"Default Title","offer_id":51258894975254,"sku":"recipe-pepper-field-saison-extract-5gal","price":52.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/pepper-field-farmhouse-saison-text-free-artwork-2026-05-05_ac7af29a-c48b-4b5e-8128-ddca9fcce183.png?v=1777961216"},{"product_id":"wheat-happens-hefeweizen-all-grain-recipe-kit-5-gallon","title":"Wheat Happens Hefeweizen | All-Grain Recipe Kit | 5 Gallons","description":"\u003ch2\u003eWheat Happens Hefeweizen | All-Grain Recipe Kit | 5 Gallons\u003c\/h2\u003e\u003cp\u003eWheat Happens Hefeweizen is a bright, hazy Bavarian-style wheat beer recipe kit with a playful name and a classic beer target: soft wheat character, pale malt, pillowy foam, gentle noble-hop bitterness, and expressive banana-and-clove yeast character.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eCompanion version:\u003c\/strong\u003e This is the all-grain version of Wheat Happens Hefeweizen. If you want a shorter brew day using wheat malt extract instead of a full mash, see the \u003ca href=\"\/products\/wheat-happens-hefeweizen-extract-recipe-kit-5-gallon\"\u003eextract version of Wheat Happens Hefeweizen\u003c\/a\u003e.\u003c\/p\u003e\u003ch3\u003eBeer Profile\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e German Hefeweizen \/ Bavarian Wheat Ale\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBatch Size:\u003c\/strong\u003e 5 gallons\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEstimated OG:\u003c\/strong\u003e ~1.048–1.052\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEstimated FG:\u003c\/strong\u003e ~1.010–1.014\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEstimated ABV:\u003c\/strong\u003e ~4.8–5.4%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBitterness:\u003c\/strong\u003e ~10–14 IBU\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFermentation:\u003c\/strong\u003e Expressive wheat yeast\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eGrain Milling\u003c\/h3\u003e\n\u003cp\u003eWe automatically mill the grains included with SoCal Brewing Supply beer recipe kits so they are ready for brew day. If you want the grains left unmilled, please add that request in the shopping cart notes before checkout. We’ll do our best to support unmilled requests when packing your order.\u003c\/p\u003e\u003ch3\u003eFermentation Requirements\u003c\/h3\u003e\u003cp\u003eUse a clean, sanitized fermenter with enough headspace for a vigorous wheat-beer krausen. Pitch Mangrove Jack’s M20 into well-aerated wort around 64–68°F. Hold fermentation around 64–70°F for balanced clove and banana, or let it edge slightly warmer if you want more fruit. Confirm final gravity is stable before packaging.\u003c\/p\u003e\u003ch3\u003eDetailed Kit Contents\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeyermann® Pale Wheat Malt:\u003c\/strong\u003e 80 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeyermann® Pilsner Malt:\u003c\/strong\u003e 72 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeyermann® Munich Type 1 Malt:\u003c\/strong\u003e 8 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHallertau Mittelfrüh Hops:\u003c\/strong\u003e 1 Ounce supplied; use about 0.75 Ounce in the boil\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMangrove Jack’s M20 Bavarian Wheat Yeast:\u003c\/strong\u003e 1 Packet\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eRecipe and Measuring Notes\u003c\/h3\u003e\u003cp\u003eThis all-grain version uses a wheat-forward grist with Pilsner malt, pale wheat malt, a small Munich malt layer, gentle Hallertau Mittelfrüh bitterness, and Mangrove Jack’s M20 for classic hefeweizen fermentation character. The kit ships a full 1 oz hop pack; weigh about 0.75 oz for the boil and reserve the small remainder.\u003c\/p\u003e\u003ch3\u003eFlavor and Brewing Character\u003c\/h3\u003e\u003cp\u003eExpect a hazy golden pour, soft bready wheat, light grainy sweetness, restrained bitterness, and the classic hefeweizen yeast profile. This is a fresh-drinking beer; package carefully, avoid oxygen pickup, and serve it young.\u003c\/p\u003e\u003ch3\u003eHelpful Bottling \u0026amp; Kegging Add-Ons\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eBottling this batch?\u003c\/strong\u003e Add \u003ca href=\"\/products\/powdered-dextrose-priming-sugar\"\u003epowdered dextrose priming sugar\u003c\/a\u003e and use our \u003ca href=\"\/pages\/priming-sugar-calculator\"\u003ePriming Sugar Calculator\u003c\/a\u003e for the actual packaged volume and beer temperature.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eKegging instead?\u003c\/strong\u003e Use our \u003ca href=\"\/pages\/keg-carbonation-calculator\"\u003eBeer Carbonation Chart \u0026amp; Keg Serving Pressure Calculator\u003c\/a\u003e to choose the right pressure for your serving temperature and carbonation target.\u003c\/p\u003e\u003ch3\u003eAll-Grain Brew Day Upgrade\u003c\/h3\u003e\u003cp\u003eIf you brew BIAB, add our \u003ca href=\"\/products\/bag-biab\"\u003eBIAB grain bag\u003c\/a\u003e for easier mash handling, smoother lautering, and faster cleanup.\u003c\/p\u003e\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/wheat-happens-hefeweizen-all-grain-2026-05-06-instructions-standard-2026-05-06_eccd14ce-32d7-405b-93e9-57d770ed08e2.pdf?v=1778086526\"\u003e\u003cstrong\u003eDownload the brewing instructions PDF\u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"SoCal Brewing Supply","offers":[{"title":"Default Title","offer_id":51258895040790,"sku":"recipe-wheat-happens-hefeweizen-all-grain-5gal","price":34.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/wheat-happens-hefeweizen-text-free-artwork-2026-05-05_576aea78-78a8-427f-968e-bcc57b0aa87a.png?v=1778017934"},{"product_id":"wheat-happens-hefeweizen-extract-recipe-kit-5-gallon","title":"Wheat Happens Hefeweizen | Extract Recipe Kit | 5 Gallons","description":"\u003ch2\u003eWheat Happens Hefeweizen | Extract Recipe Kit | 5 Gallons\u003c\/h2\u003e\u003cp\u003eWheat Happens Hefeweizen is a bright, hazy Bavarian-style wheat beer recipe kit with a playful name and a classic beer target: soft wheat character, pale malt, pillowy foam, gentle noble-hop bitterness, and expressive banana-and-clove yeast character.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eCompanion version:\u003c\/strong\u003e This is the extract version of Wheat Happens Hefeweizen. If you want full mash control and a traditional all-grain wheat beer brew day, see the \u003ca href=\"\/products\/wheat-happens-hefeweizen-all-grain-recipe-kit-5-gallon\"\u003eall-grain version of Wheat Happens Hefeweizen\u003c\/a\u003e.\u003c\/p\u003e\u003ch3\u003eBeer Profile\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e German Hefeweizen \/ Bavarian Wheat Ale\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBatch Size:\u003c\/strong\u003e 5 gallons\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEstimated OG:\u003c\/strong\u003e ~1.048–1.052\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEstimated FG:\u003c\/strong\u003e ~1.010–1.014\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEstimated ABV:\u003c\/strong\u003e ~4.8–5.4%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBitterness:\u003c\/strong\u003e ~10–14 IBU\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFermentation:\u003c\/strong\u003e Expressive wheat yeast\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eGrain Milling\u003c\/h3\u003e\n\u003cp\u003eWe automatically mill the grains included with SoCal Brewing Supply beer recipe kits so they are ready for brew day. If you want the grains left unmilled, please add that request in the shopping cart notes before checkout. We’ll do our best to support unmilled requests when packing your order.\u003c\/p\u003e\u003ch3\u003eFermentation Requirements\u003c\/h3\u003e\u003cp\u003eUse a clean, sanitized fermenter with enough headspace for a vigorous wheat-beer krausen. Pitch Mangrove Jack’s M20 into well-aerated wort around 64–68°F. Hold fermentation around 64–70°F for balanced clove and banana, or let it edge slightly warmer if you want more fruit. Confirm final gravity is stable before packaging.\u003c\/p\u003e\u003ch3\u003eDetailed Kit Contents\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBriess Bavarian Wheat DME:\u003c\/strong\u003e 2 Packs, 3 lb each\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHallertau Mittelfrüh Hops:\u003c\/strong\u003e 1 Ounce supplied; use about 0.75 Ounce in the boil\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMangrove Jack’s M20 Bavarian Wheat Yeast:\u003c\/strong\u003e 1 Packet\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eExtract Recipe Note\u003c\/h3\u003e\u003cp\u003eThis extract version keeps the brew day simple with two 3 lb packs of Bavarian Wheat DME, gentle noble hopping, and dry Bavarian wheat yeast. The kit ships a full 1 oz Hallertau Mittelfrüh pack; weigh about 0.75 oz for the boil and reserve the small remainder.\u003c\/p\u003e\u003ch3\u003eFlavor and Brewing Character\u003c\/h3\u003e\u003cp\u003eExpect a hazy golden pour, soft bready wheat, light grainy sweetness, restrained bitterness, and the classic hefeweizen yeast profile. This is a fresh-drinking beer; package carefully, avoid oxygen pickup, and serve it young.\u003c\/p\u003e\u003ch3\u003eHelpful Bottling \u0026amp; Kegging Add-Ons\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eBottling this batch?\u003c\/strong\u003e Add \u003ca href=\"\/products\/powdered-dextrose-priming-sugar\"\u003epowdered dextrose priming sugar\u003c\/a\u003e and use our \u003ca href=\"\/pages\/priming-sugar-calculator\"\u003ePriming Sugar Calculator\u003c\/a\u003e for the actual packaged volume and beer temperature.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eKegging instead?\u003c\/strong\u003e Use our \u003ca href=\"\/pages\/keg-carbonation-calculator\"\u003eBeer Carbonation Chart \u0026amp; Keg Serving Pressure Calculator\u003c\/a\u003e to choose the right pressure for your serving temperature and carbonation target.\u003c\/p\u003e\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/wheat-happens-hefeweizen-extract-2026-05-06-instructions-standard-2026-05-06_f461fd61-0027-4208-b6d8-fa7a0e169eac.pdf?v=1778086530\"\u003e\u003cstrong\u003eDownload the brewing instructions PDF\u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"SoCal Brewing Supply","offers":[{"title":"Default Title","offer_id":51258895073558,"sku":"recipe-wheat-happens-hefeweizen-extract-5gal","price":42.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/wheat-happens-hefeweizen-text-free-artwork-2026-05-05_9d780a0a-63a4-4342-a994-9ff369856060.png?v=1778017943"},{"product_id":"riverside-kolsch-all-grain-recipe-kit-5-gallon","title":"Riverside Kölsch | All-Grain Recipe Kit | 5 Gallons","description":"\u003ch2\u003eRiverside Kölsch | All-Grain Recipe Kit | 5 Gallons\u003c\/h2\u003e\u003cp\u003eRiverside Kölsch is a pale, clean, delicately balanced German-style ale recipe kit built for brewers who want something crisp and precise without committing to a full lager fermentation. Expect a brilliant straw-gold beer with soft pilsner malt, restrained noble-hop bitterness, light floral spice, a dry finish, and a subtle fermentation profile from Fermentis SafAle K-97.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eCompanion version:\u003c\/strong\u003e This is the all-grain version of Riverside Kölsch. If you want a shorter brew day built around malt extract plus a small mini-mash, see the \u003ca href=\"\/products\/riverside-kolsch-extract-recipe-kit-5-gallon\"\u003eRiverside Kölsch extract recipe kit\u003c\/a\u003e.\u003c\/p\u003e\u003ch3\u003eBeer Profile\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Kölsch-style German ale\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBatch Size:\u003c\/strong\u003e 5 gallons\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEstimated OG:\u003c\/strong\u003e ~1.046–1.050\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEstimated FG:\u003c\/strong\u003e ~1.009–1.012\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEstimated ABV:\u003c\/strong\u003e ~4.6–5.1%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBitterness:\u003c\/strong\u003e ~18–23 IBU\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eColor:\u003c\/strong\u003e ~3.5–4.5 SRM\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFermentation:\u003c\/strong\u003e Cool German ale fermentation + cold conditioning\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eGrain Milling\u003c\/h3\u003e\n\u003cp\u003eWe automatically mill the grains included with SoCal Brewing Supply beer recipe kits so they are ready for brew day. If you want the grains left unmilled, please add that request in the shopping cart notes before checkout. We’ll do our best to support unmilled requests when packing your order.\u003c\/p\u003e\u003ch3\u003eFermentation Requirements\u003c\/h3\u003e\u003cp\u003eFerment cool for the cleanest result. Pitch Fermentis SafAle K-97 into well-aerated wort around 60–64°F, hold fermentation steady through the active phase, then let the beer finish around 64–68°F once activity slows. For best clarity and a smoother Kölsch-style finish, cold condition the beer near refrigerator temperature for 2–4 weeks after fermentation is complete.\u003c\/p\u003e\u003ch3\u003eDetailed Kit Contents\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeyermann® Pilsner Malt:\u003c\/strong\u003e 144 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeyermann® Vienna Malt:\u003c\/strong\u003e 8 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeyermann® Pale Wheat Malt:\u003c\/strong\u003e 8 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHallertau Mittelfrüh Hops:\u003c\/strong\u003e 1 Ounce supplied; use 0.75 Ounce at 60 minutes and 0.25 Ounce at 10 minutes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFermentis SafAle K-97 German Ale Dry Yeast:\u003c\/strong\u003e 1 Sachet\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eRecipe and Measuring Notes\u003c\/h3\u003e\u003cp\u003eThis all-grain kit keeps the malt profile pale and restrained with Weyermann® Pilsner malt, a small touch of Vienna for soft bread-crust depth, and a small wheat addition for foam support. The kit ships a full 1 oz Hallertau Mittelfrüh hop pack; use 0.75 oz at the start of the boil and the remaining 0.25 oz near the end.\u003c\/p\u003e\u003ch3\u003eFlavor and Brewing Character\u003c\/h3\u003e\u003cp\u003eThis is not a sweet blonde ale and not a hop-forward pale ale. The goal is balance: pale grain, gentle breadiness, restrained bitterness, a dry finish, and enough cold conditioning to make the beer feel clean and snappy. It is a good fit for brewers who want a refreshing tap beer with more brewing nuance than the color suggests.\u003c\/p\u003e\u003ch3\u003eHelpful Bottling \u0026amp; Kegging Add-Ons\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eBottling this batch?\u003c\/strong\u003e Add \u003ca href=\"\/products\/powdered-dextrose-priming-sugar\"\u003epowdered dextrose priming sugar\u003c\/a\u003e and use our \u003ca href=\"\/pages\/priming-sugar-calculator\"\u003ePriming Sugar Calculator\u003c\/a\u003e for the actual packaged volume, beer temperature, and carbonation target.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eKegging instead?\u003c\/strong\u003e Use our \u003ca href=\"\/pages\/keg-carbonation-calculator\"\u003eBeer Carbonation Chart \u0026amp; Keg Serving Pressure Calculator\u003c\/a\u003e to choose the right CO₂ pressure for your serving temperature and desired carbonation level.\u003c\/p\u003e\u003ch3\u003eAll-Grain Brew Day Upgrade\u003c\/h3\u003e\u003cp\u003eIf you brew with a kettle-based brew-in-a-bag setup, add our \u003ca href=\"\/products\/bag-biab\"\u003eBIAB grain bag\u003c\/a\u003e for easier mash handling, cleaner lautering, and faster cleanup.\u003c\/p\u003e\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/riverside-kolsch-all-grain-instructions-standard_a3800fea-faf2-4454-b24e-fe32776358ab.pdf?v=1778162906\"\u003e\u003cstrong\u003eDownload the brewing instructions PDF\u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"SoCal Brewing Supply","offers":[{"title":"Default Title","offer_id":51258895106326,"sku":"recipe-riverside-kolsch-all-grain-5gal","price":36.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/riverside-kolsch-text-free-artwork-2026-05-07_a11b2712-21ef-41f5-b020-3ece2f348d0d.png?v=1778162131"},{"product_id":"riverside-kolsch-extract-recipe-kit-5-gallon","title":"Riverside Kölsch | Extract Recipe Kit | 5 Gallons","description":"\u003ch2\u003eRiverside Kölsch | Extract Recipe Kit | 5 Gallons\u003c\/h2\u003e\u003cp\u003eRiverside Kölsch is a pale, clean, delicately balanced German-style ale recipe kit built for brewers who want something crisp and precise without committing to a full lager fermentation. Expect a brilliant straw-gold beer with soft pilsner malt, restrained noble-hop bitterness, light floral spice, a dry finish, and a subtle fermentation profile from Fermentis SafAle K-97.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eCompanion version:\u003c\/strong\u003e This is the extract version of Riverside Kölsch. If you want full mash control with a classic pale grain bill, see the \u003ca href=\"\/products\/riverside-kolsch-all-grain-recipe-kit-5-gallon\"\u003eRiverside Kölsch all-grain recipe kit\u003c\/a\u003e.\u003c\/p\u003e\u003ch3\u003eBeer Profile\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Kölsch-style German ale\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBatch Size:\u003c\/strong\u003e 5 gallons\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEstimated OG:\u003c\/strong\u003e ~1.046–1.050\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEstimated FG:\u003c\/strong\u003e ~1.009–1.012\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEstimated ABV:\u003c\/strong\u003e ~4.6–5.1%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBitterness:\u003c\/strong\u003e ~18–23 IBU\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eColor:\u003c\/strong\u003e ~3.5–4.5 SRM\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFermentation:\u003c\/strong\u003e Cool German ale fermentation + cold conditioning\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eGrain Milling\u003c\/h3\u003e\n\u003cp\u003eWe automatically mill the grains included with SoCal Brewing Supply beer recipe kits so they are ready for brew day. If you want the grains left unmilled, please add that request in the shopping cart notes before checkout. We’ll do our best to support unmilled requests when packing your order.\u003c\/p\u003e\u003ch3\u003eFermentation Requirements\u003c\/h3\u003e\u003cp\u003eFerment cool for the cleanest result. Pitch Fermentis SafAle K-97 into well-aerated wort around 60–64°F, hold fermentation steady through the active phase, then let the beer finish around 64–68°F once activity slows. For best clarity and a smoother Kölsch-style finish, cold condition the beer near refrigerator temperature for 2–4 weeks after fermentation is complete.\u003c\/p\u003e\u003ch3\u003eDetailed Kit Contents\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBriess Pilsen Light DME:\u003c\/strong\u003e 1 Pack, 3 lb plus 2 Packs, 1 lb each\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeyermann® Vienna Malt:\u003c\/strong\u003e 8 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeyermann® Pale Wheat Malt:\u003c\/strong\u003e 8 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHallertau Mittelfrüh Hops:\u003c\/strong\u003e 1 Ounce supplied; use 0.75 Ounce at 60 minutes and 0.25 Ounce at 10 minutes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFermentis SafAle K-97 German Ale Dry Yeast:\u003c\/strong\u003e 1 Sachet\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMuslin Steeping Bag:\u003c\/strong\u003e 1 Bag\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eExtract Recipe Note\u003c\/h3\u003e\u003cp\u003eThis extract version uses Briess Pilsen Light DME for the main fermentables plus a small mini-mash of Vienna and pale wheat malt for a fresher, more beer-like Kölsch-style malt profile. The kit ships a full 1 oz Hallertau Mittelfrüh hop pack; use 0.75 oz at the start of the boil and the remaining 0.25 oz near the end.\u003c\/p\u003e\u003ch3\u003eFlavor and Brewing Character\u003c\/h3\u003e\u003cp\u003eThis is not a sweet blonde ale and not a hop-forward pale ale. The goal is balance: pale grain, gentle breadiness, restrained bitterness, a dry finish, and enough cold conditioning to make the beer feel clean and snappy. It is a good fit for brewers who want a refreshing tap beer with more brewing nuance than the color suggests.\u003c\/p\u003e\u003ch3\u003eHelpful Bottling \u0026amp; Kegging Add-Ons\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eBottling this batch?\u003c\/strong\u003e Add \u003ca href=\"\/products\/powdered-dextrose-priming-sugar\"\u003epowdered dextrose priming sugar\u003c\/a\u003e and use our \u003ca href=\"\/pages\/priming-sugar-calculator\"\u003ePriming Sugar Calculator\u003c\/a\u003e for the actual packaged volume, beer temperature, and carbonation target.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eKegging instead?\u003c\/strong\u003e Use our \u003ca href=\"\/pages\/keg-carbonation-calculator\"\u003eBeer Carbonation Chart \u0026amp; Keg Serving Pressure Calculator\u003c\/a\u003e to choose the right CO₂ pressure for your serving temperature and desired carbonation level.\u003c\/p\u003e\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/riverside-kolsch-extract-instructions-standard_e6c77220-40e9-419d-beb3-bcbdfd448d47.pdf?v=1778162914\"\u003e\u003cstrong\u003eDownload the brewing instructions PDF\u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"SoCal Brewing Supply","offers":[{"title":"Default Title","offer_id":51258895368470,"sku":"recipe-riverside-kolsch-extract-5gal","price":44.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/riverside-kolsch-text-free-artwork-2026-05-07_90e98e1f-ac60-4d01-90ff-25b8bf556b20.png?v=1778162143"},{"product_id":"sierra-trail-pale-ale-all-grain-recipe-kit-5-gallon","title":"Sierra Trail Pale Ale | All-grain Recipe Kit | 5 Gallons","description":"\u003ch2\u003eSierra Trail Pale Ale All-Grain Recipe Kit for a Clean, Citrusy American Pale Ale\u003c\/h2\u003e\u003cp\u003e\u003cstrong\u003eSierra Trail Pale Ale\u003c\/strong\u003e is a 5 gallon all-grain beer recipe kit built for brewers who want the classic American pale ale experience: clean malt, bright Cascade hop character, balanced bitterness, and an easy-drinking finish that lands between a blonde ale and a full IPA.\u003c\/p\u003e\u003cp\u003eThis is the kind of recipe many homebrewers come back to because it teaches the fundamentals well. The malt bill gives enough color and light caramel support to keep the beer from tasting thin, while Magnum, Perle, and Cascade hops build a clean bitterness and familiar citrus-floral aroma. Fermentis SafAle US-05 keeps fermentation neutral so the hops and malt stay in focus.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThis is the all-grain version.\u003c\/strong\u003e If you prefer the other brew-day format, see the \u003ca href=\"\/products\/sierra-trail-pale-ale-extract-recipe-kit-5-gallon\"\u003eSierra Trail Pale Ale extract recipe kit\u003c\/a\u003e.\u003c\/p\u003e\u003ch3\u003eWhy Brewers Choose Sierra Trail Pale Ale\u003c\/h3\u003e\u003cp\u003eSierra Trail is a strong choice when you want a beer that is flavorful, approachable, and useful for building brewing skill. It is hop-forward enough to satisfy pale ale drinkers, but not as intense or expensive as many IPA recipes. For newer brewers, it is a great step up from beginner blonde ale kits because it introduces a more expressive hop schedule while staying forgiving and drinkable.\u003c\/p\u003e\u003cp\u003eExperienced brewers will appreciate it as a dependable house pale ale: balanced, clear in purpose, easy to serve, and flexible enough for draft or bottle conditioning. It is also a practical recipe for learning how small choices in fermentation temperature, hop timing, and packaging affect aroma and final beer quality.\u003c\/p\u003e\u003ch3\u003eBeer Profile\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e American Pale Ale\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBatch Size:\u003c\/strong\u003e 5 gallons\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOriginal Gravity:\u003c\/strong\u003e 1.052\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFinal Gravity:\u003c\/strong\u003e 1.011\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV:\u003c\/strong\u003e 5.4%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIBU:\u003c\/strong\u003e 38\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSRM:\u003c\/strong\u003e 8\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eGrain Milling\u003c\/h3\u003e\n\u003cp\u003eWe automatically mill the grains included with SoCal Brewing Supply beer recipe kits so they are ready for brew day. If you want the grains left unmilled, please add that request in the shopping cart notes before checkout. We’ll do our best to support unmilled requests when packing your order.\u003c\/p\u003e\u003ch3\u003eFermentation Requirements\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eRecommended fermentation temperature:\u003c\/strong\u003e 64–70°F. Keep fermentation steady to reduce hot alcohol, solvent-like notes, and overly fruity off-flavors.\u003c\/p\u003e\u003ch3\u003eDetailed Kit Contents\u003c\/h3\u003e\u003cp\u003eThe kit ships with:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBriess Pale Ale Malt (2-Row Base Malt):\u003c\/strong\u003e 164 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBriess Caramel 60L Malt (Crystal):\u003c\/strong\u003e 16 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMagnum Hops - German Grown T-90 Pellets:\u003c\/strong\u003e 1 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePerle Hops - German Grown T-90 Pellets:\u003c\/strong\u003e 1 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCascade Hops - U.S. Grown T-90 Pellets:\u003c\/strong\u003e 4 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFermentis SafAle US-05 American Ale Dry Yeast – 11.5g Sachet:\u003c\/strong\u003e 1\u003c\/li\u003e\n\u003c\/ul\u003e\u003csection\u003e\u003ch3\u003eFlavor and Brewing Character\u003c\/h3\u003e\n\u003cp\u003eExpect a gold-to-amber pale ale with a clean malt base, light caramel color and body, moderate bitterness, and Cascade-driven notes of citrus peel, floral hops, and classic American craft pale ale aroma. The finish should be crisp enough to keep the beer refreshing without stripping away malt balance.\u003c\/p\u003e\n\u003ch3\u003eWhat Is Included\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eBriess Pale Ale Malt\u003c\/li\u003e\n\u003cli\u003eBriess Caramel 60L Malt\u003c\/li\u003e\n\u003cli\u003eMagnum hop pellets\u003c\/li\u003e\n\u003cli\u003ePerle hop pellets\u003c\/li\u003e\n\u003cli\u003eCascade hop pellets\u003c\/li\u003e\n\u003cli\u003eFermentis SafAle US-05 dry yeast\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWhy Brewers Choose the All-Grain Version\u003c\/h3\u003e\n\u003cp\u003eThe all-grain version is ideal if you want full mash control over body, fermentability, and malt expression while brewing a classic American pale ale from grain.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDefault grain handling:\u003c\/strong\u003e All-grain recipe kits are milled by default, and the grains are packed together in a single bag unless a listing or order note says otherwise.\u003c\/p\u003e\n\u003ch3\u003eBrewing Notes\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eGreat next-step recipe:\u003c\/strong\u003e More hop character than a basic blonde ale, but easier to manage than many IPA recipes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eKeep fermentation clean:\u003c\/strong\u003e US-05 performs best when temperature is controlled and steady.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProtect hop aroma:\u003c\/strong\u003e Minimize splashing after fermentation to preserve fresh Cascade character.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePlan carbonation separately if bottling:\u003c\/strong\u003e Priming sugar is sold separately.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIf you are bottle conditioning, you will need to purchase \u003ca href=\"https:\/\/socalbrewingsupply.com\/products\/powdered-dextrose-priming-sugar\"\u003ePowdered Dextrose Priming Sugar\u003c\/a\u003e, sold separately. Use our \u003ca href=\"https:\/\/socalbrewingsupply.com\/pages\/priming-sugar-calculator\"\u003ePriming Sugar Calculator\u003c\/a\u003e to determine the right amount for your finished volume and desired carbonation level.\u003c\/p\u003e\n\u003cp\u003eIf you are kegging your beer, use our \u003ca href=\"https:\/\/socalbrewingsupply.com\/pages\/keg-carbonation-calculator\"\u003eKeg Carbonation Calculator\u003c\/a\u003e to dial in serving pressure and carbonation level.\u003c\/p\u003e\u003c\/section\u003e\n\n\u003c!-- socal-recipe-kit-required-links:start --\u003e\n\u003cdiv class=\"recipe-kit-addons\"\u003e\n  \u003ch3\u003eHelpful Bottling \u0026amp; Kegging Add-Ons\u003c\/h3\u003e\n  \u003cul\u003e\n    \u003cli\u003e\n\u003cstrong\u003eBottling this batch?\u003c\/strong\u003e Add \u003ca href=\"\/products\/powdered-dextrose-priming-sugar\"\u003epowdered dextrose priming sugar\u003c\/a\u003e so you are ready on packaging day.\u003c\/li\u003e\n    \u003cli\u003eUse our \u003ca href=\"\/pages\/priming-sugar-calculator\"\u003ePriming Sugar Calculator\u003c\/a\u003e to dial in the right amount of sugar for your beer volume, temperature, and carbonation target.\u003c\/li\u003e\n    \u003cli\u003e\n\u003cstrong\u003eKegging instead?\u003c\/strong\u003e Use our \u003ca href=\"\/pages\/keg-carbonation-calculator\"\u003eBeer Carbonation Chart \u0026amp; Keg Serving Pressure Calculator\u003c\/a\u003e to choose the right CO₂ pressure for your serving temperature and carbonation level.\u003c\/li\u003e\n  \u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"recipe-kit-biab-note\"\u003e\n  \u003ch3\u003eAll-Grain Brew Day Upgrade\u003c\/h3\u003e\n  \u003cp\u003eIf you brew with a kettle-based brew-in-a-bag setup, add our \u003ca href=\"\/products\/bag-biab\"\u003eBIAB grain bag\u003c\/a\u003e for easier mash handling, cleaner lautering, and faster cleanup.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c!-- socal-recipe-kit-required-links:end --\u003e\n\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/sierra-trail-pale-ale-all-grain-recipe-kit-5-gallon-instructions-standard_0d9b8fdf-24a7-44aa-894e-6fdc5374ae7d.pdf?v=1777853370\" target=\"_blank\" rel=\"noopener\"\u003eDownload the Sierra Trail Pale Ale all-grain brewing instructions PDF\u003c\/a\u003e.\u003c\/p\u003e\n","brand":"SoCal Brewing Supply","offers":[{"title":"Default Title","offer_id":51258899333398,"sku":"recipe-kit-sierra-trail-pale-ale-5g-all-grain","price":50.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/sierra-trail-pale-ale-all-grain-recipe-kit-5-gallon-illustration.png?v=1777590517"},{"product_id":"sierra-trail-pale-ale-extract-recipe-kit-5-gallon","title":"Sierra Trail Pale Ale | Extract Recipe Kit | 5 Gallons","description":"\u003ch2\u003eSierra Trail Pale Ale Extract Recipe Kit for a Clean, Citrusy American Pale Ale\u003c\/h2\u003e\u003cp\u003e\u003cstrong\u003eSierra Trail Pale Ale\u003c\/strong\u003e is a 5 gallon extract beer recipe kit built for brewers who want the classic American pale ale experience: clean malt, bright Cascade hop character, balanced bitterness, and an easy-drinking finish that lands between a blonde ale and a full IPA.\u003c\/p\u003e\u003cp\u003eThis is the kind of recipe many homebrewers come back to because it teaches the fundamentals well. The malt bill gives enough color and light caramel support to keep the beer from tasting thin, while Magnum, Perle, and Cascade hops build a clean bitterness and familiar citrus-floral aroma. Fermentis SafAle US-05 keeps fermentation neutral so the hops and malt stay in focus.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThis is the extract version.\u003c\/strong\u003e If you prefer the other brew-day format, see the \u003ca href=\"\/products\/sierra-trail-pale-ale-all-grain-recipe-kit-5-gallon\"\u003eSierra Trail Pale Ale all-grain recipe kit\u003c\/a\u003e.\u003c\/p\u003e\u003ch3\u003eWhy Brewers Choose Sierra Trail Pale Ale\u003c\/h3\u003e\u003cp\u003eSierra Trail is a strong choice when you want a beer that is flavorful, approachable, and useful for building brewing skill. It is hop-forward enough to satisfy pale ale drinkers, but not as intense or expensive as many IPA recipes. For newer brewers, it is a great step up from beginner blonde ale kits because it introduces a more expressive hop schedule while staying forgiving and drinkable.\u003c\/p\u003e\u003cp\u003eExperienced brewers will appreciate it as a dependable house pale ale: balanced, clear in purpose, easy to serve, and flexible enough for draft or bottle conditioning. It is also a practical recipe for learning how small choices in fermentation temperature, hop timing, and packaging affect aroma and final beer quality.\u003c\/p\u003e\u003ch3\u003eBeer Profile\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e American Pale Ale\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBatch Size:\u003c\/strong\u003e 5 gallons\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOriginal Gravity:\u003c\/strong\u003e 1.052\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFinal Gravity:\u003c\/strong\u003e 1.011\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV:\u003c\/strong\u003e 5.4%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIBU:\u003c\/strong\u003e 38\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSRM:\u003c\/strong\u003e 8\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eGrain Milling\u003c\/h3\u003e\n\u003cp\u003eWe automatically mill the grains included with SoCal Brewing Supply beer recipe kits so they are ready for brew day. If you want the grains left unmilled, please add that request in the shopping cart notes before checkout. We’ll do our best to support unmilled requests when packing your order.\u003c\/p\u003e\u003ch3\u003eFermentation Requirements\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eRecommended fermentation temperature:\u003c\/strong\u003e 64–70°F. Keep fermentation steady to reduce hot alcohol, solvent-like notes, and overly fruity off-flavors.\u003c\/p\u003e\u003ch3\u003eDetailed Kit Contents\u003c\/h3\u003e\u003cp\u003eThe kit ships with:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eGolden Light | Briess CBW® Dry Malt Extract | DME | 4 SRM:\u003c\/strong\u003e 7 × 1 lb.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBriess Caramel 60L Malt (Crystal):\u003c\/strong\u003e 16 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMagnum Hops - German Grown T-90 Pellets:\u003c\/strong\u003e 1 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePerle Hops - German Grown T-90 Pellets:\u003c\/strong\u003e 1 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCascade Hops - U.S. Grown T-90 Pellets:\u003c\/strong\u003e 4 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFermentis SafAle US-05 American Ale Dry Yeast – 11.5g Sachet:\u003c\/strong\u003e 1\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMuslin Steeping Bag 5 x 15 for Grains, Hops and Spices:\u003c\/strong\u003e 1\u003c\/li\u003e\n\u003c\/ul\u003e\u003csection\u003e\u003ch3\u003eFlavor and Brewing Character\u003c\/h3\u003e\n\u003cp\u003eExpect a gold-to-amber pale ale with a clean malt base, light caramel color and body, moderate bitterness, and Cascade-driven notes of citrus peel, floral hops, and classic American craft pale ale aroma. The finish should be crisp enough to keep the beer refreshing without stripping away malt balance.\u003c\/p\u003e\n\u003ch3\u003eWhat Is Included\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eBriess Golden Light Dry Malt Extract\u003c\/li\u003e\n\u003cli\u003eBriess Caramel 60L Malt\u003c\/li\u003e\n\u003cli\u003eMagnum hop pellets\u003c\/li\u003e\n\u003cli\u003ePerle hop pellets\u003c\/li\u003e\n\u003cli\u003eCascade hop pellets\u003c\/li\u003e\n\u003cli\u003eFermentis SafAle US-05 dry yeast\u003c\/li\u003e\n\u003cli\u003eMuslin Steeping Bag 5 x 15 for steeping grains\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWhy Brewers Choose the Extract Version\u003c\/h3\u003e\n\u003cp\u003eThe extract version is ideal if you want a more approachable brew day with a reliable DME base, real steeping grain character, and the same hop-forward pale ale profile.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSteeping grain note:\u003c\/strong\u003e This extract kit includes a 5 x 15 muslin steeping bag for the specialty grain addition.\u003c\/p\u003e\n\u003ch3\u003eBrewing Notes\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eGreat next-step recipe:\u003c\/strong\u003e More hop character than a basic blonde ale, but easier to manage than many IPA recipes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eKeep fermentation clean:\u003c\/strong\u003e US-05 performs best when temperature is controlled and steady.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProtect hop aroma:\u003c\/strong\u003e Minimize splashing after fermentation to preserve fresh Cascade character.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePlan carbonation separately if bottling:\u003c\/strong\u003e Priming sugar is sold separately.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIf you are bottle conditioning, you will need to purchase \u003ca href=\"https:\/\/socalbrewingsupply.com\/products\/powdered-dextrose-priming-sugar\"\u003ePowdered Dextrose Priming Sugar\u003c\/a\u003e, sold separately. Use our \u003ca href=\"https:\/\/socalbrewingsupply.com\/pages\/priming-sugar-calculator\"\u003ePriming Sugar Calculator\u003c\/a\u003e to determine the right amount for your finished volume and desired carbonation level.\u003c\/p\u003e\n\u003cp\u003eIf you are kegging your beer, use our \u003ca href=\"https:\/\/socalbrewingsupply.com\/pages\/keg-carbonation-calculator\"\u003eKeg Carbonation Calculator\u003c\/a\u003e to dial in serving pressure and carbonation level.\u003c\/p\u003e\u003c\/section\u003e\n\n\u003c!-- socal-recipe-kit-required-links:start --\u003e\n\u003cdiv class=\"recipe-kit-addons\"\u003e\n  \u003ch3\u003eHelpful Bottling \u0026amp; Kegging Add-Ons\u003c\/h3\u003e\n  \u003cul\u003e\n    \u003cli\u003e\n\u003cstrong\u003eBottling this batch?\u003c\/strong\u003e Add \u003ca href=\"\/products\/powdered-dextrose-priming-sugar\"\u003epowdered dextrose priming sugar\u003c\/a\u003e so you are ready on packaging day.\u003c\/li\u003e\n    \u003cli\u003eUse our \u003ca href=\"\/pages\/priming-sugar-calculator\"\u003ePriming Sugar Calculator\u003c\/a\u003e to dial in the right amount of sugar for your beer volume, temperature, and carbonation target.\u003c\/li\u003e\n    \u003cli\u003e\n\u003cstrong\u003eKegging instead?\u003c\/strong\u003e Use our \u003ca href=\"\/pages\/keg-carbonation-calculator\"\u003eBeer Carbonation Chart \u0026amp; Keg Serving Pressure Calculator\u003c\/a\u003e to choose the right CO₂ pressure for your serving temperature and carbonation level.\u003c\/li\u003e\n  \u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c!-- socal-recipe-kit-required-links:end --\u003e\n\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/sierra-trail-pale-ale-extract-recipe-kit-5-gallon-instructions-standard_06c02438-94ac-4c71-b971-14d8dbf18ecf.pdf?v=1777853375\" target=\"_blank\" rel=\"noopener\"\u003eDownload the Sierra Trail Pale Ale extract brewing instructions PDF\u003c\/a\u003e.\u003c\/p\u003e\n","brand":"SoCal Brewing Supply","offers":[{"title":"Default Title","offer_id":51258899431702,"sku":"recipe-kit-sierra-trail-pale-ale-5g-extract","price":68.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/sierra-trail-pale-ale-extract-recipe-kit-5-gallon-illustration.png?v=1777590530"},{"product_id":"copper-hearth-irish-red-ale-all-grain-recipe-kit-5-gallon","title":"Copper Hearth Irish Red Ale | All-grain Recipe Kit | 5 Gallons","description":"\u003cdiv class=\"socal-recipe-kit-description\"\u003e\n\u003cp\u003e\u003cstrong\u003eCopper Hearth Irish Red Ale Recipe Kit | All-Grain | 5 Gallon\u003c\/strong\u003e brews 5 gallons of a polished copper-red ale with gentle caramel malt, light toast, restrained earthy hops, and a clean pub-ale finish.\u003c\/p\u003e\n\u003ch2\u003eCopper Hearth Irish Red Ale Recipe Kit | All-Grain | 5 Gallon\u003c\/h2\u003e\n\u003cp\u003eCopper Hearth is built for brewers who want an Irish red ale that is flavorful but still highly drinkable. The beer should show copper color, smooth malt character, light caramel, subtle toast, and just enough roasted barley to dry the finish without turning the beer roasty or stout-like.\u003c\/p\u003e\n\u003cp\u003eThis all-grain version gives you full mash control over body and fermentability while building the beer around a rich Maris Otter malt base.\u003c\/p\u003e\n\u003ch3\u003eRecipe Profile\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Irish Red Ale\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBatch size:\u003c\/strong\u003e 5 gallons\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOriginal gravity:\u003c\/strong\u003e 1.053\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFinal gravity:\u003c\/strong\u003e 1.013\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEstimated ABV:\u003c\/strong\u003e 5.2%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBitterness:\u003c\/strong\u003e 25 IBU\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eColor:\u003c\/strong\u003e 18 SRM\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eFermentation Requirements\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eRecommended fermentation temperature:\u003c\/strong\u003e 64–70°F. Steady ale fermentation temperature helps prevent hot, solvent-like, or overly fruity off-flavors.\u003c\/p\u003e\n\n\u003ch3\u003eDetailed Kit Contents\u003c\/h3\u003e\n\u003cp\u003eThe kit ships with:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eCrisp Finest Maris Otter Malt:\u003c\/strong\u003e 159 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBriess Caramel 40L Malt (Crystal):\u003c\/strong\u003e 6 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBriess Caramel 120L Malt (Crystal):\u003c\/strong\u003e 6 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBriess Roasted Barley:\u003c\/strong\u003e 5 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEast Kent Golding (EKG) Hops - U.K. Grown T-90 Pellets:\u003c\/strong\u003e 2 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFermentis SafAle US-05 American Ale Dry Yeast – 11.5g Sachet:\u003c\/strong\u003e 1\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eFlavor and Brewing Character\u003c\/h3\u003e\n\u003cp\u003eExpect a smooth, malt-led pint with copper-red color, light caramel, bread-crust malt, restrained earthy-floral hop character, and a lightly dry finish. The goal is balance: enough malt to feel satisfying, enough roast to sharpen the finish, and enough bitterness to avoid sweetness.\u003c\/p\u003e\n\u003ch3\u003eWhy Brewers Choose the All-Grain Version\u003c\/h3\u003e\n\u003cp\u003eChoose the all-grain version if you want the most control over mash temperature, wort composition, and the final malt profile. It is a good fit for brewers who want a classic mash\/lauter brew day and a balanced pub-style ale.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDefault grain handling:\u003c\/strong\u003e All-grain recipe kits are milled by default, and the grains are packed together in a single bag unless a listing or order note says otherwise.\u003c\/p\u003e\n\u003ch3\u003eBrewing Notes\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eKeep fermentation clean:\u003c\/strong\u003e Irish red ale should let the malt profile lead without heavy yeast fruitiness.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDo not overdo roast:\u003c\/strong\u003e Roasted barley is here for color and a light drying edge, not stout-like intensity.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eKeep carbonation moderate:\u003c\/strong\u003e A smooth pub-ale presentation fits this beer better than sharp carbonation.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMeasure partial-pack additions carefully:\u003c\/strong\u003e Some ingredient packages may include more than the recipe requires, so follow the included instructions for brew-day amounts.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePackaging Support\u003c\/h3\u003e\n\u003cp\u003eBottling this batch? Use \u003ca href=\"\/products\/powdered-dextrose-priming-sugar\"\u003ePowdered Dextrose Priming Sugar\u003c\/a\u003e and confirm your target volumes with the \u003ca href=\"\/pages\/priming-sugar-calculator\"\u003ePriming Sugar Calculator\u003c\/a\u003e. Kegging instead? Use the \u003ca href=\"\/pages\/keg-carbonation-calculator\"\u003eKeg Carbonation Calculator\u003c\/a\u003e to dial in serving pressure and carbonation temperature.\u003c\/p\u003e\n\u003cp\u003ePrefer a different brew-day format? See the \u003ca href=\"\/products\/copper-hearth-irish-red-ale-extract-recipe-kit-5-gallon\"\u003eCopper Hearth Irish Red Ale extract recipe kit\u003c\/a\u003e.\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003c!-- socal-recipe-kit-required-links:start --\u003e\n\u003cdiv class=\"recipe-kit-addons\"\u003e\n  \u003ch3\u003eHelpful Bottling \u0026amp; Kegging Add-Ons\u003c\/h3\u003e\n  \u003cul\u003e\n    \u003cli\u003e\n\u003cstrong\u003eBottling this batch?\u003c\/strong\u003e Add \u003ca href=\"\/products\/powdered-dextrose-priming-sugar\"\u003epowdered dextrose priming sugar\u003c\/a\u003e so you are ready on packaging day.\u003c\/li\u003e\n    \u003cli\u003eUse our \u003ca href=\"\/pages\/priming-sugar-calculator\"\u003ePriming Sugar Calculator\u003c\/a\u003e to dial in the right amount of sugar for your beer volume, temperature, and carbonation target.\u003c\/li\u003e\n    \u003cli\u003e\n\u003cstrong\u003eKegging instead?\u003c\/strong\u003e Use our \u003ca href=\"\/pages\/keg-carbonation-calculator\"\u003eBeer Carbonation Chart \u0026amp; Keg Serving Pressure Calculator\u003c\/a\u003e to choose the right CO₂ pressure for your serving temperature and carbonation level.\u003c\/li\u003e\n  \u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"recipe-kit-biab-note\"\u003e\n  \u003ch3\u003eAll-Grain Brew Day Upgrade\u003c\/h3\u003e\n  \u003cp\u003eIf you brew with a kettle-based brew-in-a-bag setup, add our \u003ca href=\"\/products\/bag-biab\"\u003eBIAB grain bag\u003c\/a\u003e for easier mash handling, cleaner lautering, and faster cleanup.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c!-- socal-recipe-kit-required-links:end --\u003e\n\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/copper-hearth-irish-red-ale-all-grain-recipe-kit-5-gallon-instructions-standard-2026-05-28_9d847095-ea9e-4287-be0a-3f867233ad1f.pdf?v=1780006794\" target=\"_blank\" rel=\"noopener\"\u003eDownload the Copper Hearth Irish Red Ale all-grain brewing instructions PDF\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003eGrain Milling\u003c\/h3\u003e\n\u003cp\u003eWe automatically mill the grains included with SoCal Brewing Supply beer recipe kits so they are ready for brew day. If you want the grains left unmilled, please add that request in the shopping cart notes before checkout. We’ll do our best to support unmilled requests when packing your order.\u003c\/p\u003e\n\u003c!-- copper-hearth-instructions-refresh:2026-05-28T22:25:39.190123+00:00 --\u003e","brand":"SoCal Brewing Supply","offers":[{"title":"Default Title","offer_id":51258900119830,"sku":"recipe-kit-copper-hearth-irish-red-ale-5g-all-grain","price":44.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/copper-hearth-irish-red-ale-all-grain-recipe-kit-5-gallon-illustration.png?v=1777577280"},{"product_id":"copper-hearth-irish-red-ale-extract-recipe-kit-5-gallon","title":"Copper Hearth Irish Red Ale | Extract Recipe Kit | 5 Gallons","description":"\u003cdiv class=\"socal-recipe-kit-description\"\u003e\n\u003cp\u003e\u003cstrong\u003eCopper Hearth Irish Red Ale Recipe Kit | Extract | 5 Gallon\u003c\/strong\u003e brews 5 gallons of a polished copper-red ale with gentle caramel malt, light toast, restrained earthy hops, and a clean pub-ale finish.\u003c\/p\u003e\n\u003ch2\u003eCopper Hearth Irish Red Ale Recipe Kit | Extract | 5 Gallon\u003c\/h2\u003e\n\u003cp\u003eCopper Hearth is built for brewers who want an Irish red ale that is flavorful but still highly drinkable. The beer should show copper color, smooth malt character, light caramel, subtle toast, and just enough roasted barley to dry the finish without turning the beer roasty or stout-like.\u003c\/p\u003e\n\u003cp\u003eThis extract version keeps the brew day shorter while using steeped specialty grains to build the beer's copper color, caramel depth, and light roast dryness.\u003c\/p\u003e\n\u003ch3\u003eRecipe Profile\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Irish Red Ale\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBatch size:\u003c\/strong\u003e 5 gallons\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOriginal gravity:\u003c\/strong\u003e 1.053\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFinal gravity:\u003c\/strong\u003e 1.013\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEstimated ABV:\u003c\/strong\u003e 5.2%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBitterness:\u003c\/strong\u003e 25 IBU\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eColor:\u003c\/strong\u003e 18 SRM\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eFermentation Requirements\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eRecommended fermentation temperature:\u003c\/strong\u003e 64–70°F. Steady ale fermentation temperature helps prevent hot, solvent-like, or overly fruity off-flavors.\u003c\/p\u003e\n\n\u003ch3\u003eDetailed Kit Contents\u003c\/h3\u003e\n\u003cp\u003eThe kit ships with:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBriess CBW® Golden Light LME | 3.3 lbs Liquid Malt Extract:\u003c\/strong\u003e 2\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBriess Caramel 40L Malt (Crystal):\u003c\/strong\u003e 6 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBriess Caramel 120L Malt (Crystal):\u003c\/strong\u003e 6 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBriess Roasted Barley:\u003c\/strong\u003e 5 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEast Kent Golding (EKG) Hops - U.K. Grown T-90 Pellets:\u003c\/strong\u003e 2 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFermentis SafAle US-05 American Ale Dry Yeast – 11.5g Sachet:\u003c\/strong\u003e 1\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMuslin Steeping Bag 5 x 15 for Grains, Hops and Spices:\u003c\/strong\u003e 1\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eFlavor and Brewing Character\u003c\/h3\u003e\n\u003cp\u003eExpect a smooth, malt-led pint with copper-red color, light caramel, bread-crust malt, restrained earthy-floral hop character, and a lightly dry finish. The goal is balance: enough malt to feel satisfying, enough roast to sharpen the finish, and enough bitterness to avoid sweetness.\u003c\/p\u003e\n\u003ch3\u003eWhy Brewers Choose the Extract Version\u003c\/h3\u003e\n\u003cp\u003eChoose the extract version if you want a more accessible brew day with the same Irish red direction. The extract supplies the main fermentables, while the steeping grains provide color, caramel, toast, and the dry finish that keeps the beer balanced.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDefault grain handling:\u003c\/strong\u003e Included steeping grains are milled by default and packed together for the recipe unless a listing or order note says otherwise.\u003c\/p\u003e\n\u003ch3\u003eBrewing Notes\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eKeep fermentation clean:\u003c\/strong\u003e Irish red ale should let the malt profile lead without heavy yeast fruitiness.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDo not overdo roast:\u003c\/strong\u003e Roasted barley is here for color and a light drying edge, not stout-like intensity.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eKeep carbonation moderate:\u003c\/strong\u003e A smooth pub-ale presentation fits this beer better than sharp carbonation.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMeasure partial-pack additions carefully:\u003c\/strong\u003e Some ingredient packages may include more than the recipe requires, so follow the included instructions for brew-day amounts.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePackaging Support\u003c\/h3\u003e\n\u003cp\u003eBottling this batch? Use \u003ca href=\"\/products\/powdered-dextrose-priming-sugar\"\u003ePowdered Dextrose Priming Sugar\u003c\/a\u003e and confirm your target volumes with the \u003ca href=\"\/pages\/priming-sugar-calculator\"\u003ePriming Sugar Calculator\u003c\/a\u003e. Kegging instead? Use the \u003ca href=\"\/pages\/keg-carbonation-calculator\"\u003eKeg Carbonation Calculator\u003c\/a\u003e to dial in serving pressure and carbonation temperature.\u003c\/p\u003e\n\u003cp\u003ePrefer a different brew-day format? See the \u003ca href=\"\/products\/copper-hearth-irish-red-ale-all-grain-recipe-kit-5-gallon\"\u003eCopper Hearth Irish Red Ale all-grain recipe kit\u003c\/a\u003e.\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003c!-- socal-recipe-kit-required-links:start --\u003e\n\u003cdiv class=\"recipe-kit-addons\"\u003e\n  \u003ch3\u003eHelpful Bottling \u0026amp; Kegging Add-Ons\u003c\/h3\u003e\n  \u003cul\u003e\n    \u003cli\u003e\n\u003cstrong\u003eBottling this batch?\u003c\/strong\u003e Add \u003ca href=\"\/products\/powdered-dextrose-priming-sugar\"\u003epowdered dextrose priming sugar\u003c\/a\u003e so you are ready on packaging day.\u003c\/li\u003e\n    \u003cli\u003eUse our \u003ca href=\"\/pages\/priming-sugar-calculator\"\u003ePriming Sugar Calculator\u003c\/a\u003e to dial in the right amount of sugar for your beer volume, temperature, and carbonation target.\u003c\/li\u003e\n    \u003cli\u003e\n\u003cstrong\u003eKegging instead?\u003c\/strong\u003e Use our \u003ca href=\"\/pages\/keg-carbonation-calculator\"\u003eBeer Carbonation Chart \u0026amp; Keg Serving Pressure Calculator\u003c\/a\u003e to choose the right CO₂ pressure for your serving temperature and carbonation level.\u003c\/li\u003e\n  \u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c!-- socal-recipe-kit-required-links:end --\u003e\n\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/copper-hearth-irish-red-ale-extract-recipe-kit-5-gallon-instructions-standard-2026-05-28_b918e0fe-f90c-4647-bbe0-e65bb78072dc.pdf?v=1780006809\" target=\"_blank\" rel=\"noopener\"\u003eDownload the Copper Hearth Irish Red Ale extract brewing instructions PDF\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003eGrain Milling\u003c\/h3\u003e\n\u003cp\u003eWe automatically mill the grains included with SoCal Brewing Supply beer recipe kits so they are ready for brew day. If you want the grains left unmilled, please add that request in the shopping cart notes before checkout. We’ll do our best to support unmilled requests when packing your order.\u003c\/p\u003e\n\u003c!-- copper-hearth-instructions-refresh:2026-05-28T22:25:39.190123+00:00 --\u003e","brand":"SoCal Brewing Supply","offers":[{"title":"Default Title","offer_id":51258900185366,"sku":"recipe-kit-copper-hearth-irish-red-ale-5g-extract","price":46.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/copper-hearth-irish-red-ale-extract-recipe-kit-5-gallon-illustration.png?v=1777577289"},{"product_id":"cloudline-hefeweizen-all-grain-recipe-kit-5-gallon","title":"Cloudline Hefeweizen | All-grain Recipe Kit | 5 Gallons","description":"\u003ch2\u003eCloudline Hefeweizen All-Grain Recipe Kit for Soft Haze, Pillowy Foam, and Classic Wheat Beer Character\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eCloudline Hefeweizen\u003c\/strong\u003e is a refreshing 5 gallon all-grain wheat beer kit built around soft haze, pillowy foam, gentle bitterness, and expressive wheat beer yeast character. It is designed for brewers who want the classic Bavarian-style hefeweizen profile: soft bread-like grain, lively carbonation, and the familiar banana, clove, and light spice notes that come from fermentation rather than hops.\u003c\/p\u003e\n\n\u003cp\u003eThis all-grain version uses a simple 50% wheat grist with \u003cstrong\u003eWeyermann Pilsner malt\u003c\/strong\u003e and \u003cstrong\u003eWeyermann Pale Wheat malt\u003c\/strong\u003e, supported by rice hulls to help the mash lauter more smoothly. Hallertau Mittelfrüh provides restrained noble-hop bitterness, while LalBrew Munich Classic brings the expressive dry wheat beer yeast character that fits the style well and ships more reliably than liquid yeast.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eThis is the all-grain version.\u003c\/strong\u003e If you prefer a shorter brew day, see the \u003ca href=\"\/products\/cloudline-hefeweizen-extract-recipe-kit-5-gallon\"\u003eCloudline Hefeweizen extract recipe kit\u003c\/a\u003e.\u003c\/p\u003e\n\n\u003ch3\u003eBeer Profile\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e German Hefeweizen \/ Bavarian Wheat Beer\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eBatch Size:\u003c\/strong\u003e 5 gallons\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eOriginal Gravity:\u003c\/strong\u003e 1.048\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eFinal Gravity:\u003c\/strong\u003e 1.010\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eABV:\u003c\/strong\u003e 4.9%\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eIBU:\u003c\/strong\u003e 18\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eSRM:\u003c\/strong\u003e 3.5\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eGrain Milling\u003c\/h3\u003e\n\u003cp\u003eWe automatically mill the grains included with SoCal Brewing Supply beer recipe kits so they are ready for brew day. If you want the grains left unmilled, please add that request in the shopping cart notes before checkout. We’ll do our best to support unmilled requests when packing your order.\u003c\/p\u003e\n\n\u003ch3\u003eFermentation Requirements\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eRecommended fermentation temperature:\u003c\/strong\u003e 64–72°F. Fermenting in the mid-to-upper 60s gives balanced wheat-beer character; warmer fermentation can increase banana\/clove intensity.\u003c\/p\u003e\u003ch3\u003eDetailed Kit Contents\u003c\/h3\u003e\u003cp\u003eThe kit ships with:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeyermann® Pilsner Malt:\u003c\/strong\u003e 72 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeyermann® Pale Wheat Malt:\u003c\/strong\u003e 72 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRice Hulls for Mash Drainage:\u003c\/strong\u003e 8 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHallertau Mittelfrüh Hops - German Grown T-90 Pellets:\u003c\/strong\u003e 2 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLalBrew® Munich Classic Bavarian Wheat Beer Yeast : 11g:\u003c\/strong\u003e 1\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eFlavor and Brewing Character\u003c\/h3\u003e\n\u003cp\u003eCloudline is designed to pour hazy gold with a soft body, high foam, and a lively wheat-beer finish. The malt profile should stay gentle and bready, not sweet or heavy. The hop character is intentionally low so the yeast can lead with the banana, clove, and spice notes that define the style.\u003c\/p\u003e\n\n\u003ch3\u003eWhy Brewers Choose the All-Grain Version\u003c\/h3\u003e\n\u003cp\u003eThe all-grain version gives you full control over the mash, which matters for a wheat-heavy beer. A balanced mash schedule, careful runoff, and proper fermentation temperature help preserve the soft body and expressive yeast profile without making the beer heavy. Rice hulls are included because a 50% wheat grist can be slower to lauter than an all-barley grist.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eDefault grain handling:\u003c\/strong\u003e All-grain recipe kits are milled by default, and the grains are packed together in a single bag unless a listing or order note says otherwise.\u003c\/p\u003e\n\n\u003ch3\u003eBrewing Notes\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eUse the included rice hulls:\u003c\/strong\u003e They help improve wort flow through the grain bed in this high-wheat mash.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eKeep bitterness restrained:\u003c\/strong\u003e Hefeweizen should be refreshing and yeast-forward, not hop-driven.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eWatch fermentation temperature:\u003c\/strong\u003e Warmer fermentation can push more banana character; cooler fermentation can lean more clove and spice.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eServe fresh:\u003c\/strong\u003e Wheat beer character is best when the beer is young, lively, and aromatic.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003ePlan carbonation separately if bottling:\u003c\/strong\u003e Priming sugar is sold separately.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eIf you are bottle conditioning, you will need to purchase \u003ca href=\"https:\/\/socalbrewingsupply.com\/products\/powdered-dextrose-priming-sugar\"\u003ePriming Sugar\u003c\/a\u003e, sold separately. Use our \u003ca href=\"https:\/\/socalbrewingsupply.com\/pages\/priming-sugar-calculator\"\u003ePriming Sugar Calculator\u003c\/a\u003e to determine the right amount for your desired carbonation level.\u003c\/p\u003e\n\n\u003cp\u003eIf you are kegging your beer, use our \u003ca href=\"https:\/\/socalbrewingsupply.com\/pages\/keg-carbonation-calculator\"\u003eKeg Carbonation Calculator\u003c\/a\u003e to dial in serving pressure and carbonation level.\u003c\/p\u003e\n\n\u003c!-- socal-recipe-kit-required-links:start --\u003e\n\u003cdiv class=\"recipe-kit-addons\"\u003e\n  \u003ch3\u003eHelpful Bottling \u0026amp; Kegging Add-Ons\u003c\/h3\u003e\n  \u003cul\u003e\n    \u003cli\u003e\n\u003cstrong\u003eBottling this batch?\u003c\/strong\u003e Add \u003ca href=\"\/products\/powdered-dextrose-priming-sugar\"\u003epowdered dextrose priming sugar\u003c\/a\u003e so you are ready on packaging day.\u003c\/li\u003e\n    \u003cli\u003eUse our \u003ca href=\"\/pages\/priming-sugar-calculator\"\u003ePriming Sugar Calculator\u003c\/a\u003e to dial in the right amount of sugar for your beer volume, temperature, and carbonation target.\u003c\/li\u003e\n    \u003cli\u003e\n\u003cstrong\u003eKegging instead?\u003c\/strong\u003e Use our \u003ca href=\"\/pages\/keg-carbonation-calculator\"\u003eBeer Carbonation Chart \u0026amp; Keg Serving Pressure Calculator\u003c\/a\u003e to choose the right CO₂ pressure for your serving temperature and carbonation level.\u003c\/li\u003e\n  \u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"recipe-kit-biab-note\"\u003e\n  \u003ch3\u003eAll-Grain Brew Day Upgrade\u003c\/h3\u003e\n  \u003cp\u003eIf you brew with a kettle-based brew-in-a-bag setup, add our \u003ca href=\"\/products\/bag-biab\"\u003eBIAB grain bag\u003c\/a\u003e for easier mash handling, cleaner lautering, and faster cleanup.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c!-- socal-recipe-kit-required-links:end --\u003e\n\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/cloudline-hefeweizen-all-grain-recipe-kit-5-gallon-instructions-standard_5b363be1-0b03-4197-96b3-d49778cc40e1.pdf?v=1777868402\" target=\"_blank\" rel=\"noopener\"\u003eDownload the Cloudline Hefeweizen all-grain brewing instructions PDF\u003c\/a\u003e.\u003c\/p\u003e\n","brand":"SoCal Brewing Supply","offers":[{"title":"Default Title","offer_id":51258904936726,"sku":"recipe-kit-cloudline-hefeweizen-5g-all-grain","price":38.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/cloudline-hefeweizen-banana-clove-bubblegum-illustration.png?v=1777575070"},{"product_id":"cloudline-hefeweizen-extract-recipe-kit-5-gallon","title":"Cloudline Hefeweizen | Extract Recipe Kit | 5 Gallons","description":"\u003ch2\u003eCloudline Hefeweizen Extract Recipe Kit for Soft Haze, Pillowy Foam, and Classic Wheat Beer Character\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eCloudline Hefeweizen\u003c\/strong\u003e is a refreshing 5 gallon extract wheat beer kit built around soft haze, pillowy foam, gentle bitterness, and expressive wheat beer yeast character. It gives brewers a shorter brew day while keeping the classic Bavarian-style hefeweizen profile: soft grain character, lively carbonation, and the familiar banana, clove, and light bubblegum notes that come from fermentation rather than hops.\u003c\/p\u003e\n\n\u003cp\u003eThis extract version uses \u003cstrong\u003eBriess CBW Bavarian Wheat Liquid Malt Extract\u003c\/strong\u003e for a dependable wheat-beer base, Hallertau Mittelfrüh for restrained noble-hop bitterness, and LalBrew Munich Classic for the expressive dry wheat beer yeast character that fits the style well and ships more reliably than liquid yeast.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eThis is the extract version.\u003c\/strong\u003e If you want full mash control, see the \u003ca href=\"\/products\/cloudline-hefeweizen-all-grain-recipe-kit-5-gallon\"\u003eCloudline Hefeweizen all-grain recipe kit\u003c\/a\u003e.\u003c\/p\u003e\n\n\u003ch3\u003eBeer Profile\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e German Hefeweizen \/ Bavarian Wheat Beer\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBatch Size:\u003c\/strong\u003e 5 gallons\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOriginal Gravity:\u003c\/strong\u003e 1.048\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFinal Gravity:\u003c\/strong\u003e 1.010\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV:\u003c\/strong\u003e 4.9%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIBU:\u003c\/strong\u003e 18\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSRM:\u003c\/strong\u003e 3.5\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eGrain Milling\u003c\/h3\u003e\n\u003cp\u003eWe automatically mill the grains included with SoCal Brewing Supply beer recipe kits so they are ready for brew day. If you want the grains left unmilled, please add that request in the shopping cart notes before checkout. We’ll do our best to support unmilled requests when packing your order.\u003c\/p\u003e\n\n\u003ch3\u003eFermentation Requirements\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eRecommended fermentation temperature:\u003c\/strong\u003e 64–72°F. Fermenting in the mid-to-upper 60s gives balanced wheat-beer character; warmer fermentation can increase banana\/clove intensity.\u003c\/p\u003e\u003ch3\u003eDetailed Kit Contents\u003c\/h3\u003e\u003cp\u003eThe kit ships with:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBriess CBW® Bavarian Wheat LME | 3.3 lbs:\u003c\/strong\u003e 2\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHallertau Mittelfrüh Hops - German Grown T-90 Pellets:\u003c\/strong\u003e 2 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLalBrew® Munich Classic Bavarian Wheat Beer Yeast : 11g:\u003c\/strong\u003e 1\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eFlavor and Brewing Character\u003c\/h3\u003e\n\u003cp\u003eCloudline is designed to pour hazy gold with a soft body, high foam, and a lively wheat-beer finish. The malt character should stay gentle and bready, while the hop character remains low enough for the yeast to lead with banana, clove, light spice, and soft bubblegum notes.\u003c\/p\u003e\n\n\u003ch3\u003eWhy Brewers Choose the Extract Version\u003c\/h3\u003e\n\u003cp\u003eThe extract version keeps the brew day shorter and more approachable while still delivering the core hefeweizen profile. There is no specialty grain steep for this version, so the main priorities are dissolving the extract fully, avoiding scorching, chilling promptly, and fermenting in the right temperature range for balanced banana and clove expression.\u003c\/p\u003e\n\n\u003ch3\u003eBrewing Notes\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAdd extract carefully:\u003c\/strong\u003e Remove the kettle from direct heat while stirring in liquid malt extract to reduce scorching risk.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eKeep bitterness restrained:\u003c\/strong\u003e Hefeweizen should be refreshing and yeast-forward, not hop-driven.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWatch fermentation temperature:\u003c\/strong\u003e Warmer fermentation can push more banana and bubblegum; cooler fermentation can lean more clove and spice.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eServe fresh:\u003c\/strong\u003e Wheat beer character is best when the beer is young, lively, and aromatic.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePlan carbonation separately if bottling:\u003c\/strong\u003e Priming sugar is sold separately.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eIf you are bottle conditioning, you will need to purchase \u003ca href=\"https:\/\/socalbrewingsupply.com\/products\/powdered-dextrose-priming-sugar\"\u003ePriming Sugar\u003c\/a\u003e, sold separately. Use our \u003ca href=\"https:\/\/socalbrewingsupply.com\/pages\/priming-sugar-calculator\"\u003ePriming Sugar Calculator\u003c\/a\u003e to determine the right amount for your desired carbonation level.\u003c\/p\u003e\n\u003cp\u003eIf you are kegging your beer, use our \u003ca href=\"https:\/\/socalbrewingsupply.com\/pages\/keg-carbonation-calculator\"\u003eKeg Carbonation Calculator\u003c\/a\u003e to dial in serving pressure and carbonation level.\u003c\/p\u003e\n\n\u003c!-- socal-recipe-kit-required-links:start --\u003e\n\u003cdiv class=\"recipe-kit-addons\"\u003e\n  \u003ch3\u003eHelpful Bottling \u0026amp; Kegging Add-Ons\u003c\/h3\u003e\n  \u003cul\u003e\n    \u003cli\u003e\n\u003cstrong\u003eBottling this batch?\u003c\/strong\u003e Add \u003ca href=\"\/products\/powdered-dextrose-priming-sugar\"\u003epowdered dextrose priming sugar\u003c\/a\u003e so you are ready on packaging day.\u003c\/li\u003e\n    \u003cli\u003eUse our \u003ca href=\"\/pages\/priming-sugar-calculator\"\u003ePriming Sugar Calculator\u003c\/a\u003e to dial in the right amount of sugar for your beer volume, temperature, and carbonation target.\u003c\/li\u003e\n    \u003cli\u003e\n\u003cstrong\u003eKegging instead?\u003c\/strong\u003e Use our \u003ca href=\"\/pages\/keg-carbonation-calculator\"\u003eBeer Carbonation Chart \u0026amp; Keg Serving Pressure Calculator\u003c\/a\u003e to choose the right CO₂ pressure for your serving temperature and carbonation level.\u003c\/li\u003e\n  \u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c!-- socal-recipe-kit-required-links:end --\u003e\n\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/cloudline-hefeweizen-extract-recipe-kit-5-gallon-instructions-standard_02ab1884-024c-4014-8140-04433f32763e.pdf?v=1777868407\" target=\"_blank\" rel=\"noopener\"\u003eDownload the Cloudline Hefeweizen extract brewing instructions PDF\u003c\/a\u003e.\u003c\/p\u003e\n","brand":"SoCal Brewing Supply","offers":[{"title":"Default Title","offer_id":51258905002262,"sku":"recipe-kit-cloudline-hefeweizen-5g-extract","price":41.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/cloudline-hefeweizen-extract-banana-clove-bubblegum-illustration.png?v=1777576654"},{"product_id":"stout-of-office-oatmeal-stout-all-grain-recipe-kit-5-gallon","title":"Stout of Office Oatmeal Stout | All-Grain Recipe Kit | 5 Gallons","description":"\u003ch2\u003eStout of Office Oatmeal Stout | All-Grain Recipe Kit | 5 Gallons\u003c\/h2\u003e\u003cp\u003eStout of Office Oatmeal Stout is a smooth, dark, comfort-beer recipe kit built for brewers who want roast character without harshness. Expect dark chocolate, light coffee, caramel depth, rounded oat texture, restrained earthy hops, and a creamy stout finish that still drinks clean.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eCompanion version:\u003c\/strong\u003e This is the all-grain version of Stout of Office Oatmeal Stout. If you want a shorter brew day with malt extract and steeping grains instead of a full mash, see the \u003ca href=\"\/products\/stout-of-office-oatmeal-stout-extract-recipe-kit-5-gallon\"\u003eextract version of Stout of Office Oatmeal Stout\u003c\/a\u003e.\u003c\/p\u003e\u003ch3\u003eBeer Profile\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Oatmeal Stout\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBatch Size:\u003c\/strong\u003e 5 gallons\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEstimated OG:\u003c\/strong\u003e ~1.058–1.063\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEstimated FG:\u003c\/strong\u003e ~1.016–1.020\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEstimated ABV:\u003c\/strong\u003e ~5.5–6.2%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBitterness:\u003c\/strong\u003e ~25 IBU\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eColor:\u003c\/strong\u003e Deep brown to black\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eGrain Milling\u003c\/h3\u003e\n\u003cp\u003eWe automatically mill the grains included with SoCal Brewing Supply beer recipe kits so they are ready for brew day. If you want the grains left unmilled, please add that request in the shopping cart notes before checkout. We’ll do our best to support unmilled requests when packing your order.\u003c\/p\u003e\u003ch3\u003eFermentation Requirements\u003c\/h3\u003e\u003cp\u003eUse a clean, sanitized fermenter with enough headspace. Pitch LalBrew New England into well-aerated wort around 64–68°F, then hold fermentation steady in the mid-to-upper 60s°F. Let the beer finish fully, confirm gravity is stable for 2–3 days, and avoid oxygen pickup during transfer and packaging.\u003c\/p\u003e\u003ch3\u003eDetailed Kit Contents\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBriess Pale Ale Malt:\u003c\/strong\u003e 160 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlaked Oats:\u003c\/strong\u003e 20 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBriess Caramel 80L Malt:\u003c\/strong\u003e 12 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBriess Chocolate Malt:\u003c\/strong\u003e 10 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBriess Roasted Barley:\u003c\/strong\u003e 8 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBriess Caramel 40L Malt:\u003c\/strong\u003e 4 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEast Kent Golding Hops:\u003c\/strong\u003e 2 Ounces supplied; use 0.75 Ounce at 60 minutes and 0.75 Ounce at 30 minutes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLalBrew® New England East Coast Ale Yeast:\u003c\/strong\u003e 1 Packet\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eRecipe and Measuring Notes\u003c\/h3\u003e\u003cp\u003eThis all-grain version uses pale ale malt, flaked oats, crystal malt, chocolate malt, roasted barley, and East Kent Golding hops for a smooth oatmeal stout with roast depth and a creamy finish. The hop pack is supplied as a full 2 oz amount; weigh the listed additions and reserve the remainder.\u003c\/p\u003e\u003ch3\u003eFlavor and Brewing Character\u003c\/h3\u003e\u003cp\u003eExpect dark chocolate, roasted grain, caramel depth, a smooth oat impression, low earthy hop character, and a creamy finish. The goal is rich and rounded, not acrid, syrupy, or overly sweet.\u003c\/p\u003e\u003ch3\u003eHelpful Bottling \u0026amp; Kegging Add-Ons\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eBottling this batch?\u003c\/strong\u003e Add \u003ca href=\"\/products\/powdered-dextrose-priming-sugar\"\u003epowdered dextrose priming sugar\u003c\/a\u003e and use our \u003ca href=\"\/pages\/priming-sugar-calculator\"\u003ePriming Sugar Calculator\u003c\/a\u003e for the actual packaged volume and beer temperature.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eKegging instead?\u003c\/strong\u003e Use our \u003ca href=\"\/pages\/keg-carbonation-calculator\"\u003eBeer Carbonation Chart \u0026amp; Keg Serving Pressure Calculator\u003c\/a\u003e to choose the right pressure for your serving temperature and carbonation target.\u003c\/p\u003e\u003ch3\u003eAll-Grain Brew Day Upgrade\u003c\/h3\u003e\u003cp\u003eIf you brew BIAB, add our \u003ca href=\"\/products\/bag-biab\"\u003eBIAB grain bag\u003c\/a\u003e for easier mash handling, smoother lautering, and faster cleanup.\u003c\/p\u003e\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/stout-of-office-oatmeal-stout-all-grain-2026-05-06-packaging-update-instructions-standard-packaging-links-2026-05-06.pdf?v=1778098068\"\u003e\u003cstrong\u003eDownload the brewing instructions PDF\u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"SoCal Brewing Supply","offers":[{"title":"Default Title","offer_id":51258908934422,"sku":"recipe-stout-of-office-oatmeal-stout-all-grain-5gal","price":48.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/stout-of-office-oatmeal-stout-text-free-artwork-2026-05-05_54851cbb-bbb1-4c2e-8e16-031a19cd7e2b.png?v=1778018144"},{"product_id":"stout-of-office-oatmeal-stout-extract-recipe-kit-5-gallon","title":"Stout of Office Oatmeal Stout | Extract Recipe Kit | 5 Gallons","description":"\u003ch2\u003eStout of Office Oatmeal Stout | Extract Recipe Kit | 5 Gallons\u003c\/h2\u003e\u003cp\u003eStout of Office Oatmeal Stout is a smooth, dark, comfort-beer recipe kit built for brewers who want roast character without harshness. Expect dark chocolate, light coffee, caramel depth, rounded oat texture, restrained earthy hops, and a creamy stout finish that still drinks clean.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eCompanion version:\u003c\/strong\u003e This is the extract-with-steeping-grains version of Stout of Office Oatmeal Stout. If you want full mash control and the original flaked-oat mash approach, see the \u003ca href=\"\/products\/stout-of-office-oatmeal-stout-all-grain-recipe-kit-5-gallon\"\u003eall-grain version of Stout of Office Oatmeal Stout\u003c\/a\u003e.\u003c\/p\u003e\u003ch3\u003eBeer Profile\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Oatmeal Stout\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBatch Size:\u003c\/strong\u003e 5 gallons\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEstimated OG:\u003c\/strong\u003e ~1.058–1.063\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEstimated FG:\u003c\/strong\u003e ~1.016–1.020\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEstimated ABV:\u003c\/strong\u003e ~5.5–6.2%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBitterness:\u003c\/strong\u003e ~25 IBU\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eColor:\u003c\/strong\u003e Deep brown to black\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eGrain Milling\u003c\/h3\u003e\n\u003cp\u003eWe automatically mill the grains included with SoCal Brewing Supply beer recipe kits so they are ready for brew day. If you want the grains left unmilled, please add that request in the shopping cart notes before checkout. We’ll do our best to support unmilled requests when packing your order.\u003c\/p\u003e\u003ch3\u003eFermentation Requirements\u003c\/h3\u003e\u003cp\u003eUse a clean, sanitized fermenter with enough headspace. Pitch LalBrew New England into well-aerated wort around 64–68°F, then hold fermentation steady in the mid-to-upper 60s°F. Let the beer finish fully, confirm gravity is stable for 2–3 days, and avoid oxygen pickup during transfer and packaging.\u003c\/p\u003e\u003ch3\u003eDetailed Kit Contents\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBriess CBW® Golden Light LME:\u003c\/strong\u003e 2 Cans, 3.3 lb each\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBriess Golden Light DME:\u003c\/strong\u003e 1 Pack, 1 lb\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSimpsons Golden Naked Oats®:\u003c\/strong\u003e 16 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBriess Caramel 80L Malt:\u003c\/strong\u003e 12 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBriess Chocolate Malt:\u003c\/strong\u003e 10 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBriess Roasted Barley:\u003c\/strong\u003e 8 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBriess Caramel 40L Malt:\u003c\/strong\u003e 4 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEast Kent Golding Hops:\u003c\/strong\u003e 2 Ounces supplied; use 0.75 Ounce at 60 minutes and 0.75 Ounce at 30 minutes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLalBrew® New England East Coast Ale Yeast:\u003c\/strong\u003e 1 Packet\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLarge Muslin Steeping Bag:\u003c\/strong\u003e 1 Large 12 x 36 Muslin Steeping Bag\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eExtract and Steeping-Grain Recipe Note\u003c\/h3\u003e\u003cp\u003eThis version was converted from the earlier partial-mash draft into an extract kit with steeping grains. Briess Golden Light LME and DME provide the fermentable base. Simpsons Golden Naked Oats® supplies steepable oat character, body, and light nutty sweetness without requiring a conversion mash. Use the included large muslin steeping bag for the specialty grains.\u003c\/p\u003e\u003ch3\u003eFlavor and Brewing Character\u003c\/h3\u003e\u003cp\u003eExpect dark chocolate, roasted grain, caramel depth, a smooth oat impression, low earthy hop character, and a creamy finish. The goal is rich and rounded, not acrid, syrupy, or overly sweet.\u003c\/p\u003e\u003ch3\u003eHelpful Bottling \u0026amp; Kegging Add-Ons\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eBottling this batch?\u003c\/strong\u003e Add \u003ca href=\"\/products\/powdered-dextrose-priming-sugar\"\u003epowdered dextrose priming sugar\u003c\/a\u003e and use our \u003ca href=\"\/pages\/priming-sugar-calculator\"\u003ePriming Sugar Calculator\u003c\/a\u003e for the actual packaged volume and beer temperature.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eKegging instead?\u003c\/strong\u003e Use our \u003ca href=\"\/pages\/keg-carbonation-calculator\"\u003eBeer Carbonation Chart \u0026amp; Keg Serving Pressure Calculator\u003c\/a\u003e to choose the right pressure for your serving temperature and carbonation target.\u003c\/p\u003e\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/stout-of-office-oatmeal-stout-extract-2026-05-06-packaging-update-instructions-standard-packaging-links-2026-05-06.pdf?v=1778098075\"\u003e\u003cstrong\u003eDownload the brewing instructions PDF\u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"SoCal Brewing Supply","offers":[{"title":"Default Title","offer_id":51258908999958,"sku":"recipe-stout-of-office-oatmeal-stout-extract-5gal","price":62.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/stout-of-office-oatmeal-stout-text-free-artwork-2026-05-05_cc0f724b-4022-4a5f-a79d-3223b58f56a6.png?v=1778018153"},{"product_id":"walnut-ridge-brown-ale-all-grain-recipe-kit-5-gallon","title":"Walnut Ridge Brown Ale | All-grain Recipe Kit | 5 Gallons","description":"\u003ch2\u003eWalnut Ridge Brown Ale Recipe Kit | All-Grain | 5 Gallon for a Reliable 5 Gallon Homebrew Batch\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eWalnut Ridge Brown Ale Recipe Kit | All-Grain | 5 Gallon\u003c\/strong\u003e is a 5 gallon all-grain recipe kit built for brewers who want a clear, dependable path to American Brown Ale character at home. The kit keeps the ingredient set focused and practical while giving you enough structure to brew with confidence, whether you are refining your process or brewing the style for the first time.\u003c\/p\u003e\n\u003cp\u003eThis recipe is designed around balance, fresh ingredients, and a realistic homebrew process. Expect a finished beer that fits the style direction without unnecessary gimmicks, with the fermentables, hops, and yeast selected to work together in a standard 5 gallon batch.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThis is the all-grain version.\u003c\/strong\u003e If you prefer the companion brew-day format, see the \u003ca href=\"\/products\/walnut-ridge-brown-ale-extract-recipe-kit-5-gallon\"\u003eWalnut Ridge Brown Ale Recipe Kit | Extract | 5 Gallon\u003c\/a\u003e.\u003c\/p\u003e\n\u003ch3\u003eBeer Profile\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV:\u003c\/strong\u003e 5.1\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIBU:\u003c\/strong\u003e 26\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSRM:\u003c\/strong\u003e 14\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBatch Size:\u003c\/strong\u003e 5 gallons\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eGrain Milling\u003c\/h3\u003e\n\u003cp\u003eWe automatically mill the grains included with SoCal Brewing Supply beer recipe kits so they are ready for brew day. If you want the grains left unmilled, please add that request in the shopping cart notes before checkout. We’ll do our best to support unmilled requests when packing your order.\u003c\/p\u003e\n\u003csection\u003e\u003ch3\u003eFermentation Requirements\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eRecommended fermentation temperature:\u003c\/strong\u003e 64–70°F. Steady ale fermentation temperature helps prevent hot, solvent-like, or overly fruity off-flavors.\u003c\/p\u003e\n\n\u003ch3\u003eDetailed Kit Contents\u003c\/h3\u003e\n\u003cp\u003eThe kit ships with the following ingredients and quantities:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eCrisp Finest Maris Otter Malt or Simpsons Finest Pale Ale Maris Otter Malt 141.1 oz\u003c\/li\u003e\n\u003cli\u003eBriess Special Roast 10.6 oz\u003c\/li\u003e\n\u003cli\u003eCrystal 40L malt 5 oz\u003c\/li\u003e\n\u003cli\u003eBriess Victory Malt 5 oz\u003c\/li\u003e\n\u003cli\u003ePale chocolate malt 4 oz\u003c\/li\u003e\n\u003cli\u003eEast Kent Goldings hops 2 oz total; use 0.7 oz for 60 min and 0.7 oz for 5 min\u003c\/li\u003e\n\u003cli\u003eFermentis SafAle S-04\u003c\/li\u003e\n\u003c\/ul\u003e\u003c\/section\u003e\u003csection\u003e\u003csection\u003e\u003ch3\u003eFlavor and Brewing Character\u003c\/h3\u003e\n\u003cp\u003eExpect a well-structured american brown ale profile with the malt, hop, and fermentation character working in balance. Keep fermentation steady, follow the kit timing, and avoid oxygen exposure after fermentation to help the beer finish clean and expressive.\u003c\/p\u003e\n\u003ch3\u003eWhat Is Included\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eOG: 1.051\u003c\/li\u003e\n\u003cli\u003eFG: 1.013\u003c\/li\u003e\n\u003cli\u003eCrisp Finest Maris Otter Malt or Simpsons Finest Pale Ale Maris Otter Malt\u003c\/li\u003e\n\u003cli\u003eBriess Special Roast malt\u003c\/li\u003e\n\u003cli\u003eCrystal 40L malt\u003c\/li\u003e\n\u003cli\u003eBriess Victory malt\u003c\/li\u003e\n\u003cli\u003ePale chocolate malt\u003c\/li\u003e\n\u003cli\u003eEast Kent Goldings hops ( total\u003c\/li\u003e\n\u003cli\u003eFermentis SafAle S-04 dry yeast\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWhy Brewers Choose the All-Grain Version\u003c\/h3\u003e\n\u003cp\u003eThe all-grain version is a sensible choice for brewers who want full mash control over fermentability, body, and wort composition.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDefault grain handling:\u003c\/strong\u003e All-grain recipe kits are milled by default, and grains are packed together unless a listing or order note says otherwise.\u003c\/p\u003e\n\u003ch3\u003eBrewing Notes\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRead the instructions first:\u003c\/strong\u003e Separate ingredients by timing before heating water.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eControl fermentation temperature:\u003c\/strong\u003e Stable fermentation improves clarity, flavor, and repeatability.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProtect finished beer from oxygen:\u003c\/strong\u003e Careful transfers and packaging help preserve malt and hop character.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePlan carbonation separately if bottling:\u003c\/strong\u003e Priming sugar is sold separately.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIf you are bottle conditioning, purchase \u003ca href=\"https:\/\/socalbrewingsupply.com\/products\/powdered-dextrose-priming-sugar\"\u003ePowdered Dextrose Priming Sugar\u003c\/a\u003e separately and use our \u003ca href=\"https:\/\/socalbrewingsupply.com\/pages\/priming-sugar-calculator\"\u003ePriming Sugar Calculator\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003eIf kegging, use our \u003ca href=\"https:\/\/socalbrewingsupply.com\/pages\/keg-carbonation-calculator\"\u003eKeg Carbonation Calculator\u003c\/a\u003e to dial in serving pressure and carbonation level.\u003c\/p\u003e\u003c\/section\u003e\u003c\/section\u003e\n\n\u003c!-- socal-recipe-kit-required-links:start --\u003e\n\u003cdiv class=\"recipe-kit-addons\"\u003e\n  \u003ch3\u003eHelpful Bottling \u0026amp; Kegging Add-Ons\u003c\/h3\u003e\n  \u003cul\u003e\n    \u003cli\u003e\n\u003cstrong\u003eBottling this batch?\u003c\/strong\u003e Add \u003ca href=\"\/products\/powdered-dextrose-priming-sugar\"\u003epowdered dextrose priming sugar\u003c\/a\u003e so you are ready on packaging day.\u003c\/li\u003e\n    \u003cli\u003eUse our \u003ca href=\"\/pages\/priming-sugar-calculator\"\u003ePriming Sugar Calculator\u003c\/a\u003e to dial in the right amount of sugar for your beer volume, temperature, and carbonation target.\u003c\/li\u003e\n    \u003cli\u003e\n\u003cstrong\u003eKegging instead?\u003c\/strong\u003e Use our \u003ca href=\"\/pages\/keg-carbonation-calculator\"\u003eBeer Carbonation Chart \u0026amp; Keg Serving Pressure Calculator\u003c\/a\u003e to choose the right CO₂ pressure for your serving temperature and carbonation level.\u003c\/li\u003e\n  \u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"recipe-kit-biab-note\"\u003e\n  \u003ch3\u003eAll-Grain Brew Day Upgrade\u003c\/h3\u003e\n  \u003cp\u003eIf you brew with a kettle-based brew-in-a-bag setup, add our \u003ca href=\"\/products\/bag-biab\"\u003eBIAB grain bag\u003c\/a\u003e for easier mash handling, cleaner lautering, and faster cleanup.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c!-- socal-recipe-kit-required-links:end --\u003e\n\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/walnut-ridge-brown-ale-all-grain-recipe-kit-5-gallon-instructions-temp-guidance-corrected-2026-05-20.pdf?v=1779318669\" target=\"_blank\" rel=\"noopener\"\u003eDownload the American Brown Ale all-grain brewing instructions PDF\u003c\/a\u003e.\u003c\/p\u003e\n","brand":"SoCal Brewing Supply","offers":[{"title":"Default Title","offer_id":51258923974934,"sku":"recipe-kit-walnut-ridge-brown-ale-5g-all-grain","price":43.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/walnut-ridge-brown-ale-all-grain---2beb3634-6cf8-43fd-bd5a-c71a35c5baa5.png?v=1777531458"},{"product_id":"walnut-ridge-brown-ale-extract-recipe-kit-5-gallon","title":"Walnut Ridge Brown Ale | Extract Recipe Kit | 5 Gallons","description":"\u003ch2\u003eWalnut Ridge Brown Ale Recipe Kit | Extract | 5 Gallon for a Reliable 5 Gallon Homebrew Batch\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eWalnut Ridge Brown Ale Recipe Kit | Extract | 5 Gallon\u003c\/strong\u003e is a 5 gallon extract recipe kit built for brewers who want a clear, dependable path to American Brown Ale character at home. The kit keeps the ingredient set focused and practical while giving you enough structure to brew with confidence, whether you are refining your process or brewing the style for the first time.\u003c\/p\u003e\n\u003cp\u003eThis recipe is designed around balance, fresh ingredients, and a realistic homebrew process. Expect a finished beer that fits the style direction without unnecessary gimmicks, with the fermentables, hops, and yeast selected to work together in a standard 5 gallon batch.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThis is the extract version.\u003c\/strong\u003e If you prefer the companion brew-day format, see the \u003ca href=\"\/products\/walnut-ridge-brown-ale-all-grain-recipe-kit-5-gallon\"\u003eWalnut Ridge Brown Ale Recipe Kit | All-Grain | 5 Gallon\u003c\/a\u003e.\u003c\/p\u003e\n\u003ch3\u003eBeer Profile\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV:\u003c\/strong\u003e 5.0\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIBU:\u003c\/strong\u003e 26\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSRM:\u003c\/strong\u003e 14\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBatch Size:\u003c\/strong\u003e 5 gallons\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eGrain Milling\u003c\/h3\u003e\n\u003cp\u003eWe automatically mill the grains included with SoCal Brewing Supply beer recipe kits so they are ready for brew day. If you want the grains left unmilled, please add that request in the shopping cart notes before checkout. We’ll do our best to support unmilled requests when packing your order.\u003c\/p\u003e\n\u003csection\u003e\u003ch3\u003eFermentation Requirements\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eRecommended fermentation temperature:\u003c\/strong\u003e 64–70°F. Steady ale fermentation temperature helps prevent hot, solvent-like, or overly fruity off-flavors.\u003c\/p\u003e\n\n\u003ch3\u003eDetailed Kit Contents\u003c\/h3\u003e\n\u003cp\u003eThe kit ships with the following ingredients and quantities:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eMaris Otter liquid malt extract target 5.73 lb; if unavailable, use freshest light LME\/DME as source-approved practical substitute and flag before live creation\u003c\/li\u003e\n\u003cli\u003eBriess Special Roast 10.6 oz, crushed for steeping\u003c\/li\u003e\n\u003cli\u003eCrystal 40L malt 5 oz, crushed for steeping\u003c\/li\u003e\n\u003cli\u003eBriess Victory Malt 5 oz, crushed for steeping\u003c\/li\u003e\n\u003cli\u003ePale chocolate malt 4 oz, crushed for steeping\u003c\/li\u003e\n\u003cli\u003eEast Kent Goldings hops 2 oz total; use 0.7 oz for 60 min and 0.7 oz for 5 min\u003c\/li\u003e\n\u003cli\u003eFermentis SafAle S-04\u003c\/li\u003e\n\u003c\/ul\u003e\u003c\/section\u003e\u003csection\u003e\u003csection\u003e\u003ch3\u003eFlavor and Brewing Character\u003c\/h3\u003e\n\u003cp\u003eExpect a well-structured american brown ale profile with the malt, hop, and fermentation character working in balance. Keep fermentation steady, follow the kit timing, and avoid oxygen exposure after fermentation to help the beer finish clean and expressive.\u003c\/p\u003e\n\u003ch3\u003eWhat Is Included\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eOG: 1.050\u003c\/li\u003e\n\u003cli\u003eFG: 1.012\u003c\/li\u003e\n\u003cli\u003eMaris Otter liquid malt extract target ; if unavailable, use freshest light LME\/DME as source-approved practical substitute and flag before live creation\u003c\/li\u003e\n\u003cli\u003eBriess Special Roast malt, crushed for steeping\u003c\/li\u003e\n\u003cli\u003eCrystal 40L malt, crushed for steeping\u003c\/li\u003e\n\u003cli\u003eBriess Victory malt, crushed for steeping\u003c\/li\u003e\n\u003cli\u003ePale chocolate malt, crushed for steeping\u003c\/li\u003e\n\u003cli\u003eEast Kent Goldings hops ( total\u003c\/li\u003e\n\u003cli\u003eFermentis SafAle S-04 dry yeast\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWhy Brewers Choose the Extract Version\u003c\/h3\u003e\n\u003cp\u003eThe extract version is a sensible choice for brewers who want a shorter, more approachable brew day without giving up the core style direction.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExtract brew-day note:\u003c\/strong\u003e This kit is built for a shorter brew day while preserving the intended beer profile.\u003c\/p\u003e\n\u003ch3\u003eBrewing Notes\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRead the instructions first:\u003c\/strong\u003e Separate ingredients by timing before heating water.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eControl fermentation temperature:\u003c\/strong\u003e Stable fermentation improves clarity, flavor, and repeatability.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProtect finished beer from oxygen:\u003c\/strong\u003e Careful transfers and packaging help preserve malt and hop character.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePlan carbonation separately if bottling:\u003c\/strong\u003e Priming sugar is sold separately.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIf you are bottle conditioning, purchase \u003ca href=\"https:\/\/socalbrewingsupply.com\/products\/powdered-dextrose-priming-sugar\"\u003ePowdered Dextrose Priming Sugar\u003c\/a\u003e separately and use our \u003ca href=\"https:\/\/socalbrewingsupply.com\/pages\/priming-sugar-calculator\"\u003ePriming Sugar Calculator\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003eIf kegging, use our \u003ca href=\"https:\/\/socalbrewingsupply.com\/pages\/keg-carbonation-calculator\"\u003eKeg Carbonation Calculator\u003c\/a\u003e to dial in serving pressure and carbonation level.\u003c\/p\u003e\u003c\/section\u003e\u003c\/section\u003e\n\n\u003c!-- socal-recipe-kit-required-links:start --\u003e\n\u003cdiv class=\"recipe-kit-addons\"\u003e\n  \u003ch3\u003eHelpful Bottling \u0026amp; Kegging Add-Ons\u003c\/h3\u003e\n  \u003cul\u003e\n    \u003cli\u003e\n\u003cstrong\u003eBottling this batch?\u003c\/strong\u003e Add \u003ca href=\"\/products\/powdered-dextrose-priming-sugar\"\u003epowdered dextrose priming sugar\u003c\/a\u003e so you are ready on packaging day.\u003c\/li\u003e\n    \u003cli\u003eUse our \u003ca href=\"\/pages\/priming-sugar-calculator\"\u003ePriming Sugar Calculator\u003c\/a\u003e to dial in the right amount of sugar for your beer volume, temperature, and carbonation target.\u003c\/li\u003e\n    \u003cli\u003e\n\u003cstrong\u003eKegging instead?\u003c\/strong\u003e Use our \u003ca href=\"\/pages\/keg-carbonation-calculator\"\u003eBeer Carbonation Chart \u0026amp; Keg Serving Pressure Calculator\u003c\/a\u003e to choose the right CO₂ pressure for your serving temperature and carbonation level.\u003c\/li\u003e\n  \u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c!-- socal-recipe-kit-required-links:end --\u003e\n\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/walnut-ridge-brown-ale-extract-recipe-kit-5-gallon-instructions-integrated-hop-schedule.pdf?v=1778209734\" target=\"_blank\" rel=\"noopener\"\u003eDownload the American Brown Ale extract brewing instructions PDF\u003c\/a\u003e.\u003c\/p\u003e\n","brand":"SoCal Brewing Supply","offers":[{"title":"Default Title","offer_id":51258924040470,"sku":"recipe-kit-walnut-ridge-brown-ale-5g-extract","price":50.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/walnut-ridge-brown-ale-extract---bc12a3be-1749-4974-9b12-690c9b174081.png?v=1777531460"},{"product_id":"black-harbor-porter-all-grain-recipe-kit-5-gallon","title":"Black Harbor Porter | All-grain Recipe Kit | 5 Gallons","description":"\u003ch2\u003eBlack Harbor Porter Recipe Kit | All-Grain | 5 Gallon for a Reliable 5 Gallon Homebrew Batch\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eBlack Harbor Porter Recipe Kit | All-Grain | 5 Gallon\u003c\/strong\u003e is a 5 gallon all-grain recipe kit built for brewers who want a clear, dependable path to Robust Porter character at home. The kit keeps the ingredient set focused and practical while giving you enough structure to brew with confidence, whether you are refining your process or brewing the style for the first time.\u003c\/p\u003e\n\u003cp\u003eThis recipe is designed around balance, fresh ingredients, and a realistic homebrew process. Expect a finished beer that fits the style direction without unnecessary gimmicks, with the fermentables, hops, and yeast selected to work together in a standard 5 gallon batch.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThis is the all-grain version.\u003c\/strong\u003e If you prefer the companion brew-day format, see the \u003ca href=\"\/products\/black-harbor-porter-partial-mash-recipe-kit-5-gallon\"\u003eBlack Harbor Porter Recipe Kit | Partial Mash | 5 Gallon\u003c\/a\u003e.\u003c\/p\u003e\n\u003ch3\u003eBeer Profile\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV:\u003c\/strong\u003e 6.5\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIBU:\u003c\/strong\u003e 37\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSRM:\u003c\/strong\u003e 37\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBatch Size:\u003c\/strong\u003e 5 gallons\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eGrain Milling\u003c\/h3\u003e\n\u003cp\u003eWe automatically mill the grains included with SoCal Brewing Supply beer recipe kits so they are ready for brew day. If you want the grains left unmilled, please add that request in the shopping cart notes before checkout. We’ll do our best to support unmilled requests when packing your order.\u003c\/p\u003e\n\u003csection\u003e\u003ch3\u003eFermentation Requirements\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eRecommended fermentation temperature:\u003c\/strong\u003e 64–70°F. Steady ale fermentation temperature helps prevent hot, solvent-like, or overly fruity off-flavors.\u003c\/p\u003e\n\n\u003ch3\u003eDetailed Kit Contents\u003c\/h3\u003e\n\u003cp\u003eThe kit ships with the following ingredients and quantities:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eAmerican pale malt or 2-row malt 169.6 oz\u003c\/li\u003e\n\u003cli\u003eMunich malt 20.8 oz\u003c\/li\u003e\n\u003cli\u003eCrystal 40L malt 14.1 oz\u003c\/li\u003e\n\u003cli\u003eBriess Chocolate Malt 10.6 oz\u003c\/li\u003e\n\u003cli\u003eBlack patent malt 7 oz\u003c\/li\u003e\n\u003cli\u003eEast Kent Goldings hops 3 oz total; use 1.44 oz for 60 min and 0.63 oz for flameout if substituting EKG for Kent Goldings\u003c\/li\u003e\n\u003cli\u003eFuggle hops 1 oz pack; use 0.63 oz for 15 min\u003c\/li\u003e\n\u003cli\u003eFermentis SafAle US-05 x2\u003c\/li\u003e\n\u003c\/ul\u003e\u003c\/section\u003e\u003csection\u003e\u003csection\u003e\u003ch3\u003eFlavor and Brewing Character\u003c\/h3\u003e\n\u003cp\u003eExpect a well-structured robust porter profile with the malt, hop, and fermentation character working in balance. Keep fermentation steady, follow the kit timing, and avoid oxygen exposure after fermentation to help the beer finish clean and expressive.\u003c\/p\u003e\n\u003ch3\u003eWhat Is Included\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eOG: 1.064\u003c\/li\u003e\n\u003cli\u003eFG: 1.015\u003c\/li\u003e\n\u003cli\u003eAmerican pale malt or 2-row malt\u003c\/li\u003e\n\u003cli\u003eMunich malt\u003c\/li\u003e\n\u003cli\u003eCrystal 40L malt\u003c\/li\u003e\n\u003cli\u003eBriess Chocolate malt\u003c\/li\u003e\n\u003cli\u003eBlack patent malt\u003c\/li\u003e\n\u003cli\u003eEast Kent Goldings hops ( total\u003c\/li\u003e\n\u003cli\u003eFuggle hops ( pack\u003c\/li\u003e\n\u003cli\u003eFermentis SafAle US-05 dry yeast\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWhy Brewers Choose the All-Grain Version\u003c\/h3\u003e\n\u003cp\u003eThe all-grain version is a sensible choice for brewers who want full mash control over fermentability, body, and wort composition.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDefault grain handling:\u003c\/strong\u003e All-grain recipe kits are milled by default, and grains are packed together unless a listing or order note says otherwise.\u003c\/p\u003e\n\u003ch3\u003eBrewing Notes\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRead the instructions first:\u003c\/strong\u003e Separate ingredients by timing before heating water.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eControl fermentation temperature:\u003c\/strong\u003e Stable fermentation improves clarity, flavor, and repeatability.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProtect finished beer from oxygen:\u003c\/strong\u003e Careful transfers and packaging help preserve malt and hop character.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePlan carbonation separately if bottling:\u003c\/strong\u003e Priming sugar is sold separately.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIf you are bottle conditioning, purchase \u003ca href=\"https:\/\/socalbrewingsupply.com\/products\/powdered-dextrose-priming-sugar\"\u003ePowdered Dextrose Priming Sugar\u003c\/a\u003e separately and use our \u003ca href=\"https:\/\/socalbrewingsupply.com\/pages\/priming-sugar-calculator\"\u003ePriming Sugar Calculator\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003eIf kegging, use our \u003ca href=\"https:\/\/socalbrewingsupply.com\/pages\/keg-carbonation-calculator\"\u003eKeg Carbonation Calculator\u003c\/a\u003e to dial in serving pressure and carbonation level.\u003c\/p\u003e\u003c\/section\u003e\u003c\/section\u003e\n\n\u003c!-- socal-recipe-kit-required-links:start --\u003e\n\u003cdiv class=\"recipe-kit-addons\"\u003e\n  \u003ch3\u003eHelpful Bottling \u0026amp; Kegging Add-Ons\u003c\/h3\u003e\n  \u003cul\u003e\n    \u003cli\u003e\n\u003cstrong\u003eBottling this batch?\u003c\/strong\u003e Add \u003ca href=\"\/products\/powdered-dextrose-priming-sugar\"\u003epowdered dextrose priming sugar\u003c\/a\u003e so you are ready on packaging day.\u003c\/li\u003e\n    \u003cli\u003eUse our \u003ca href=\"\/pages\/priming-sugar-calculator\"\u003ePriming Sugar Calculator\u003c\/a\u003e to dial in the right amount of sugar for your beer volume, temperature, and carbonation target.\u003c\/li\u003e\n    \u003cli\u003e\n\u003cstrong\u003eKegging instead?\u003c\/strong\u003e Use our \u003ca href=\"\/pages\/keg-carbonation-calculator\"\u003eBeer Carbonation Chart \u0026amp; Keg Serving Pressure Calculator\u003c\/a\u003e to choose the right CO₂ pressure for your serving temperature and carbonation level.\u003c\/li\u003e\n  \u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"recipe-kit-biab-note\"\u003e\n  \u003ch3\u003eAll-Grain Brew Day Upgrade\u003c\/h3\u003e\n  \u003cp\u003eIf you brew with a kettle-based brew-in-a-bag setup, add our \u003ca href=\"\/products\/bag-biab\"\u003eBIAB grain bag\u003c\/a\u003e for easier mash handling, cleaner lautering, and faster cleanup.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c!-- socal-recipe-kit-required-links:end --\u003e\n\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/black-harbor-porter-all-grain-recipe-kit-5-gallon-instructions-expanded-standard.pdf?v=1777934283\" target=\"_blank\" rel=\"noopener\"\u003eDownload the Robust Porter all-grain brewing instructions PDF\u003c\/a\u003e.\u003c\/p\u003e\n","brand":"SoCal Brewing Supply","offers":[{"title":"Default Title","offer_id":51258924106006,"sku":"recipe-kit-black-harbor-porter-5g-all-grain","price":57.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/black-harbor-porter-all-grain---b3663614-5d22-4fc4-b445-b2061e1d40f1.png?v=1777531461"},{"product_id":"black-harbor-porter-partial-mash-recipe-kit-5-gallon","title":"Black Harbor Porter | Extract Recipe Kit | 5 Gallons","description":"\u003ch2\u003eBlack Harbor Porter Recipe Kit | Partial Mash | 5 Gallon for a Reliable 5 Gallon Homebrew Batch\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eBlack Harbor Porter Recipe Kit | Partial Mash | 5 Gallon\u003c\/strong\u003e is a 5 gallon partial-mash recipe kit built for brewers who want a clear, dependable path to Robust Porter character at home. The kit keeps the ingredient set focused and practical while giving you enough structure to brew with confidence, whether you are refining your process or brewing the style for the first time.\u003c\/p\u003e\n\u003cp\u003eThis recipe is designed around balance, fresh ingredients, and a realistic homebrew process. Expect a finished beer that fits the style direction without unnecessary gimmicks, with the fermentables, hops, and yeast selected to work together in a standard 5 gallon batch.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThis is the partial-mash version.\u003c\/strong\u003e If you prefer the companion brew-day format, see the \u003ca href=\"\/products\/black-harbor-porter-all-grain-recipe-kit-5-gallon\"\u003eBlack Harbor Porter Recipe Kit | All-Grain | 5 Gallon\u003c\/a\u003e.\u003c\/p\u003e\n\u003ch3\u003eBeer Profile\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV:\u003c\/strong\u003e 6.4\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIBU:\u003c\/strong\u003e 37\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSRM:\u003c\/strong\u003e 36\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBatch Size:\u003c\/strong\u003e 5 gallons\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eGrain Milling\u003c\/h3\u003e\n\u003cp\u003eWe automatically mill the grains included with SoCal Brewing Supply beer recipe kits so they are ready for brew day. If you want the grains left unmilled, please add that request in the shopping cart notes before checkout. We’ll do our best to support unmilled requests when packing your order.\u003c\/p\u003e\n\u003csection\u003e\u003ch3\u003eFermentation Requirements\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eRecommended fermentation temperature:\u003c\/strong\u003e 64–70°F. Steady ale fermentation temperature helps prevent hot, solvent-like, or overly fruity off-flavors.\u003c\/p\u003e\n\n\u003ch3\u003eDetailed Kit Contents\u003c\/h3\u003e\n\u003cp\u003eThe kit ships with the following ingredients and quantities:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eBriess Golden Light LME 3.3 lb x2\u003c\/li\u003e\n\u003cli\u003eMunich malt 20.8 oz, crushed for mini-mash\u003c\/li\u003e\n\u003cli\u003eCrystal 40L malt 14.1 oz, crushed for mini-mash\u003c\/li\u003e\n\u003cli\u003eBriess Chocolate Malt 10.6 oz, crushed for mini-mash\u003c\/li\u003e\n\u003cli\u003eBlack patent malt 7 oz, crushed for mini-mash\u003c\/li\u003e\n\u003cli\u003eEast Kent Goldings hops 3 oz total; use 1.44 oz for 60 min and 0.63 oz for flameout if substituting EKG for Kent Goldings\u003c\/li\u003e\n\u003cli\u003eFuggle hops 1 oz pack; use 0.63 oz for 15 min\u003c\/li\u003e\n\u003cli\u003eFermentis SafAle US-05 x2\u003c\/li\u003e\n\u003c\/ul\u003e\u003c\/section\u003e\u003csection\u003e\u003csection\u003e\u003ch3\u003eFlavor and Brewing Character\u003c\/h3\u003e\n\u003cp\u003eExpect a well-structured robust porter profile with the malt, hop, and fermentation character working in balance. Keep fermentation steady, follow the kit timing, and avoid oxygen exposure after fermentation to help the beer finish clean and expressive.\u003c\/p\u003e\n\u003ch3\u003eWhat Is Included\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eOG: 1.063\u003c\/li\u003e\n\u003cli\u003eFG: 1.015\u003c\/li\u003e\n\u003cli\u003eBriess Golden Light LME\u003c\/li\u003e\n\u003cli\u003eMunich malt, crushed for mini-mash\u003c\/li\u003e\n\u003cli\u003eCrystal 40L malt, crushed for mini-mash\u003c\/li\u003e\n\u003cli\u003eBriess Chocolate malt, crushed for mini-mash\u003c\/li\u003e\n\u003cli\u003eBlack patent malt, crushed for mini-mash\u003c\/li\u003e\n\u003cli\u003eEast Kent Goldings hops ( total\u003c\/li\u003e\n\u003cli\u003eFuggle hops ( pack\u003c\/li\u003e\n\u003cli\u003eFermentis SafAle US-05 dry yeast\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWhy Brewers Choose the Partial-Mash Version\u003c\/h3\u003e\n\u003cp\u003eThe partial-mash version is a sensible choice for brewers who want a middle ground between extract convenience and hands-on grain character.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSteeping and mash note:\u003c\/strong\u003e Use the included grain bag or your normal partial-mash setup for the grain portion of the recipe.\u003c\/p\u003e\n\u003ch3\u003eBrewing Notes\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRead the instructions first:\u003c\/strong\u003e Separate ingredients by timing before heating water.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eControl fermentation temperature:\u003c\/strong\u003e Stable fermentation improves clarity, flavor, and repeatability.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProtect finished beer from oxygen:\u003c\/strong\u003e Careful transfers and packaging help preserve malt and hop character.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePlan carbonation separately if bottling:\u003c\/strong\u003e Priming sugar is sold separately.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIf you are bottle conditioning, purchase \u003ca href=\"https:\/\/socalbrewingsupply.com\/products\/powdered-dextrose-priming-sugar\"\u003ePowdered Dextrose Priming Sugar\u003c\/a\u003e separately and use our \u003ca href=\"https:\/\/socalbrewingsupply.com\/pages\/priming-sugar-calculator\"\u003ePriming Sugar Calculator\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003eIf kegging, use our \u003ca href=\"https:\/\/socalbrewingsupply.com\/pages\/keg-carbonation-calculator\"\u003eKeg Carbonation Calculator\u003c\/a\u003e to dial in serving pressure and carbonation level.\u003c\/p\u003e\u003c\/section\u003e\u003c\/section\u003e\n\n\u003c!-- socal-recipe-kit-required-links:start --\u003e\n\u003cdiv class=\"recipe-kit-addons\"\u003e\n  \u003ch3\u003eHelpful Bottling \u0026amp; Kegging Add-Ons\u003c\/h3\u003e\n  \u003cul\u003e\n    \u003cli\u003e\n\u003cstrong\u003eBottling this batch?\u003c\/strong\u003e Add \u003ca href=\"\/products\/powdered-dextrose-priming-sugar\"\u003epowdered dextrose priming sugar\u003c\/a\u003e so you are ready on packaging day.\u003c\/li\u003e\n    \u003cli\u003eUse our \u003ca href=\"\/pages\/priming-sugar-calculator\"\u003ePriming Sugar Calculator\u003c\/a\u003e to dial in the right amount of sugar for your beer volume, temperature, and carbonation target.\u003c\/li\u003e\n    \u003cli\u003e\n\u003cstrong\u003eKegging instead?\u003c\/strong\u003e Use our \u003ca href=\"\/pages\/keg-carbonation-calculator\"\u003eBeer Carbonation Chart \u0026amp; Keg Serving Pressure Calculator\u003c\/a\u003e to choose the right CO₂ pressure for your serving temperature and carbonation level.\u003c\/li\u003e\n  \u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c!-- socal-recipe-kit-required-links:end --\u003e\n\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/black-harbor-porter-partial-mash-recipe-kit-5-gallon-instructions-expanded-standard.pdf?v=1777934288\" target=\"_blank\" rel=\"noopener\"\u003eDownload the Robust Porter partial-mash brewing instructions PDF\u003c\/a\u003e.\u003c\/p\u003e\n","brand":"SoCal Brewing Supply","offers":[{"title":"Default Title","offer_id":51258924204310,"sku":"recipe-kit-black-harbor-porter-5g-partial-mash","price":62.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/black-harbor-porter-partial-mash---39167dbe-f40b-45e5-b076-71d690649255.png?v=1777531462"},{"product_id":"hop-therapy-centennial-ipa-all-grain-recipe-kit-5-gallon","title":"Hop Therapy Centennial IPA | All-Grain Recipe Kit | 5 Gallons","description":"\u003ch2\u003eHop Therapy Centennial IPA | All-Grain Recipe Kit | 5 Gallons\u003c\/h2\u003e\u003cp\u003eHop Therapy Centennial IPA is a clean, bitter, Centennial-focused American IPA built around grapefruit, citrus peel, light pine, firm bitterness, and a lean malt platform. The goal is not a sweet modern hazy IPA; this should finish crisp, hop-forward, and bright.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eCompanion version:\u003c\/strong\u003e This is the all-grain version of Hop Therapy Centennial IPA. If you want the same Centennial-focused beer with extract handling instead of a full mash, see the \u003ca href=\"\/products\/hop-therapy-centennial-ipa-extract-recipe-kit-5-gallon\"\u003eextract version of Hop Therapy Centennial IPA\u003c\/a\u003e.\u003c\/p\u003e\u003ch3\u003eBeer Profile\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Centennial-driven American IPA\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBatch Size:\u003c\/strong\u003e 5 gallons packaged \/ ~5.25–5.5 gallons into fermenter\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEstimated OG:\u003c\/strong\u003e ~1.063–1.066\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEstimated FG:\u003c\/strong\u003e ~1.012–1.014\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEstimated ABV:\u003c\/strong\u003e ~6.6–7.0%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBitterness:\u003c\/strong\u003e Firm IPA bitterness\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBoil Time:\u003c\/strong\u003e 75 minutes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDry Hop:\u003c\/strong\u003e 3.5 Ounces Centennial\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eGrain Milling\u003c\/h3\u003e\n\u003cp\u003eWe automatically mill the grains included with SoCal Brewing Supply beer recipe kits so they are ready for brew day. If you want the grains left unmilled, please add that request in the shopping cart notes before checkout. We’ll do our best to support unmilled requests when packing your order.\u003c\/p\u003e\u003ch3\u003eFermentation Requirements\u003c\/h3\u003e\u003cp\u003eUse a clean, sanitized fermenter with enough headspace for active fermentation. Pitch SafAle US-05 into well-aerated wort around 64–68°F, hold fermentation steady through peak activity, then allow the beer to finish around 68–70°F. Confirm gravity is close to terminal before dry hopping, and confirm gravity is stable before packaging.\u003c\/p\u003e\u003ch3\u003eDetailed Kit Contents\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBriess Brewers Malt:\u003c\/strong\u003e 160 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBriess Pale Ale Malt:\u003c\/strong\u003e 45 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBriess Caramel 40L Malt:\u003c\/strong\u003e 8 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCentennial Hops:\u003c\/strong\u003e 6 Ounces supplied; use 1.2 Ounces at 45 minutes remaining, 1.2 Ounces at 30 minutes remaining, and 3.5 Ounces for dry hop\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCalcium Sulfate (Gypsum):\u003c\/strong\u003e 2 Ounce pack supplied; use 4 g in the mash if following the source water adjustment\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFermentis SafAle US-05 American Ale Dry Yeast:\u003c\/strong\u003e 1 Packet\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eRecipe and Measuring Notes\u003c\/h3\u003e\u003cp\u003eThis kit follows a Centennial-forward American IPA structure inspired by the public AHA Bell’s Two Hearted-style formulation. Weigh the hop and gypsum additions carefully and reserve any small remainder.\u003c\/p\u003e\u003ch3\u003eVolume and ABV Notes\u003c\/h3\u003e\u003cp\u003eMash efficiency and final kettle volume will move the gravity slightly. The target range assumes a typical all-grain brewhouse efficiency and about 5 gallons packaged from the batch.\u003c\/p\u003e\u003ch3\u003eFlavor and Brewing Character\u003c\/h3\u003e\u003cp\u003eExpect grapefruit, orange peel, floral citrus, light pine, clean malt support, and a dry American ale fermentation profile. Keep oxygen away from the beer after fermentation starts; hop aroma fades quickly when handled roughly.\u003c\/p\u003e\u003ch3\u003eHelpful Bottling \u0026amp; Kegging Add-Ons\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eBottling this batch?\u003c\/strong\u003e Add \u003ca href=\"\/products\/powdered-dextrose-priming-sugar\"\u003epowdered dextrose priming sugar\u003c\/a\u003e and use our \u003ca href=\"\/pages\/priming-sugar-calculator\"\u003ePriming Sugar Calculator\u003c\/a\u003e for the actual packaged volume and beer temperature.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eKegging instead?\u003c\/strong\u003e Use our \u003ca href=\"\/pages\/keg-carbonation-calculator\"\u003eBeer Carbonation Chart \u0026amp; Keg Serving Pressure Calculator\u003c\/a\u003e to choose the right pressure for your serving temperature and carbonation target.\u003c\/p\u003e\u003ch3\u003eAll-Grain Brew Day Upgrade\u003c\/h3\u003e\u003cp\u003eIf you brew BIAB, add our \u003ca href=\"\/products\/bag-biab\"\u003eBIAB grain bag\u003c\/a\u003e for easier mash handling, cleaner runoff, and faster cleanup.\u003c\/p\u003e\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/hop-therapy-centennial-ipa-all-grain-2026-05-06-packaging-update-instructions-standard-2026-05-06.pdf?v=1778101684\"\u003e\u003cstrong\u003eDownload the brewing instructions PDF\u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"SoCal Brewing Supply","offers":[{"title":"Default Title","offer_id":51258924531990,"sku":"recipe-hop-therapy-centennial-ipa-all-grain-5gal","price":57.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/hop-therapy-centennial-ipa-text-free-artwork-2026-05-05_0a074027-faa9-46f0-92e7-88cb9e54cb2d.png?v=1778001694"},{"product_id":"hop-therapy-centennial-ipa-extract-recipe-kit-5-gallon","title":"Hop Therapy Centennial IPA | Extract Recipe Kit | 5 Gallons","description":"\u003ch2\u003eHop Therapy Centennial IPA | Extract Recipe Kit | 5 Gallons\u003c\/h2\u003e\u003cp\u003eHop Therapy Centennial IPA is a clean, bitter, Centennial-focused American IPA built around grapefruit, citrus peel, light pine, firm bitterness, and a lean malt platform. The goal is not a sweet modern hazy IPA; this should finish crisp, hop-forward, and bright.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eCompanion version:\u003c\/strong\u003e This is the extract version of Hop Therapy Centennial IPA. If you want full mash control, see the \u003ca href=\"\/products\/hop-therapy-centennial-ipa-all-grain-recipe-kit-5-gallon\"\u003eall-grain version of Hop Therapy Centennial IPA\u003c\/a\u003e.\u003c\/p\u003e\u003ch3\u003eBeer Profile\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Centennial-driven American IPA\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBatch Size:\u003c\/strong\u003e 5 gallons packaged \/ ~5.25–5.5 gallons into fermenter\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEstimated OG:\u003c\/strong\u003e ~1.063–1.066\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEstimated FG:\u003c\/strong\u003e ~1.012–1.014\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEstimated ABV:\u003c\/strong\u003e ~6.6–7.0%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBitterness:\u003c\/strong\u003e Firm IPA bitterness\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBoil Time:\u003c\/strong\u003e 75 minutes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDry Hop:\u003c\/strong\u003e 3.5 Ounces Centennial\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eGrain Milling\u003c\/h3\u003e\n\u003cp\u003eWe automatically mill the grains included with SoCal Brewing Supply beer recipe kits so they are ready for brew day. If you want the grains left unmilled, please add that request in the shopping cart notes before checkout. We’ll do our best to support unmilled requests when packing your order.\u003c\/p\u003e\u003ch3\u003eFermentation Requirements\u003c\/h3\u003e\u003cp\u003eUse a clean, sanitized fermenter with enough headspace for active fermentation. Pitch SafAle US-05 into well-aerated wort around 64–68°F, hold fermentation steady through peak activity, then allow the beer to finish around 68–70°F. Confirm gravity is close to terminal before dry hopping, and confirm gravity is stable before packaging.\u003c\/p\u003e\u003ch3\u003eDetailed Kit Contents\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBriess CBW® Golden Light LME | Liquid Malt Extract | 3.3lbs \u0026amp; 32 lbs:\u003c\/strong\u003e 2 Cans, 3.3 lb each; use both cans\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBriess Golden Light DME:\u003c\/strong\u003e 3 Pounds supplied; use 2.5 lb for target gravity and reserve the remaining 0.5 lb\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBriess Caramel 40L Malt:\u003c\/strong\u003e 8 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCentennial Hops:\u003c\/strong\u003e 6 Ounces supplied; use 1.2 Ounces at 45 minutes remaining, 1.2 Ounces at 30 minutes remaining, and 3.5 Ounces for dry hop\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCalcium Sulfate (Gypsum):\u003c\/strong\u003e 2 Ounce pack supplied; use 2 g in the boil if following the source water adjustment\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFermentis SafAle US-05 American Ale Dry Yeast:\u003c\/strong\u003e 1 Packet\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMuslin Steeping Bag:\u003c\/strong\u003e 1 Muslin Steeping Bag, 5 x 15\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eExtract Gravity Check\u003c\/h3\u003e\u003cp\u003eThe target extract amount is correct as written: use both 3.3 lb cans of Golden Light LME plus 2.5 lb of the supplied Golden Light DME. That is about 9.1 lb of malt extract used in the wort. The extra 0.5 lb DME is included because DME is sold in 1 lb packs; do not add it unless you intentionally want a stronger beer. Using the full 3 lb DME would push the beer above the intended Two Hearted-style gravity range.\u003c\/p\u003e\u003ch3\u003eVolume and ABV Notes\u003c\/h3\u003e\u003cp\u003eFor best accuracy, top up to roughly 5.25–5.5 gallons into the fermenter if your goal is about 5 gallons packaged. If you top up only to exactly 5.0 gallons, the same extract charge can read higher than the listed OG.\u003c\/p\u003e\u003ch3\u003eFlavor and Brewing Character\u003c\/h3\u003e\u003cp\u003eExpect grapefruit, orange peel, floral citrus, light pine, clean malt support, and a dry American ale fermentation profile. Keep oxygen away from the beer after fermentation starts; hop aroma fades quickly when handled roughly.\u003c\/p\u003e\u003ch3\u003eHelpful Bottling \u0026amp; Kegging Add-Ons\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eBottling this batch?\u003c\/strong\u003e Add \u003ca href=\"\/products\/powdered-dextrose-priming-sugar\"\u003epowdered dextrose priming sugar\u003c\/a\u003e and use our \u003ca href=\"\/pages\/priming-sugar-calculator\"\u003ePriming Sugar Calculator\u003c\/a\u003e for the actual packaged volume and beer temperature.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eKegging instead?\u003c\/strong\u003e Use our \u003ca href=\"\/pages\/keg-carbonation-calculator\"\u003eBeer Carbonation Chart \u0026amp; Keg Serving Pressure Calculator\u003c\/a\u003e to choose the right pressure for your serving temperature and carbonation target.\u003c\/p\u003e\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/hop-therapy-centennial-ipa-extract-2026-05-06-packaging-update-instructions-standard-2026-05-06.pdf?v=1778101689\"\u003e\u003cstrong\u003eDownload the brewing instructions PDF\u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"SoCal Brewing Supply","offers":[{"title":"Default Title","offer_id":51258924597526,"sku":"recipe-hop-therapy-centennial-ipa-extract-5gal","price":79.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/hop-therapy-centennial-ipa-text-free-artwork-2026-05-05_5c26601f-2b08-4182-a5b9-13acb39820c0.png?v=1778001706"},{"product_id":"coast-is-clear-west-coast-ipa-all-grain-recipe-kit-5-gallon","title":"Coast Is Clear West Coast IPA | All-Grain Recipe Kit | 5 Gallons","description":"\u003ch2\u003eCoast Is Clear West Coast IPA | All-Grain Recipe Kit | 5 Gallons\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eCoast Is Clear West Coast IPA\u003c\/strong\u003e is built for brewers who want the classic modern West Coast IPA experience: bright citrus and pine aroma, firm clean bitterness, a dry finish, and enough malt structure to keep the beer sharp without turning sweet. This all-grain recipe kit layers \u003cstrong\u003eSimcoe, Columbus, Cascade, Amarillo®, and Centennial\u003c\/strong\u003e for grapefruit, resin, orange peel, floral citrus, and old-school American hop bite.\u003c\/p\u003e\n\u003cp\u003eThis is not a soft, hazy, low-bitterness IPA. Coast Is Clear is intentionally crisp, assertive, and hop-saturated, with an estimated bitterness over 90 IBU and a clean US-05 fermentation profile that keeps the hops in focus. If you miss the clear, bitter, aromatic West Coast IPAs that defined the style before everything went hazy, this kit is designed to scratch that itch.\u003c\/p\u003e\n\u003cp\u003eThe kit includes full retail hop packs where needed, so the instructions call out exactly what to weigh for each addition and what to reserve. That gives you the right recipe balance while leaving useful extra hops for future dry hops, starter batches, or recipe adjustments.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCompanion version:\u003c\/strong\u003e This is the all-grain version of Coast Is Clear West Coast IPA. If you want the same hop-forward profile in a shorter brew day with liquid malt extract, see the \u003ca href=\"\/products\/coast-is-clear-west-coast-ipa-extract-recipe-kit-5-gallon\"\u003eextract version of Coast Is Clear West Coast IPA\u003c\/a\u003e.\u003c\/p\u003e\n\u003ch3\u003eBeer Profile\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e West Coast IPA \/ American IPA\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBatch Size:\u003c\/strong\u003e 5 gallons\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEstimated OG:\u003c\/strong\u003e ~1.069\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEstimated FG:\u003c\/strong\u003e ~1.013\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEstimated ABV:\u003c\/strong\u003e ~7.3%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBitterness:\u003c\/strong\u003e ~90+ IBU\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFermentation:\u003c\/strong\u003e Clean American ale\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eGrain Milling\u003c\/h3\u003e\n\u003cp\u003eWe automatically mill the grains included with SoCal Brewing Supply beer recipe kits so they are ready for brew day. If you want the grains left unmilled, please add that request in the shopping cart notes before checkout. We’ll do our best to support unmilled requests when packing your order.\u003c\/p\u003e\n\u003ch3\u003eWhy This Kit Works\u003c\/h3\u003e\n\u003cp\u003eWest Coast IPA depends on balance: enough malt to support bitterness, enough sulfate-friendly snap to feel crisp, and a hop schedule that separates bitterness, flavor, flameout aroma, and dry-hop lift. Coast Is Clear uses Columbus for firm bitterness and structure, Simcoe for pine and resin, Cascade and Centennial for classic grapefruit-citrus character, and Amarillo® for orange and floral brightness.\u003c\/p\u003e\n\u003cp\u003eThe all-grain version uses a straightforward base of Briess Brewers Malt with Caramel 40L and Carapils® for light color, foam support, and just enough malt backbone for the hop load. Mash low-to-mid 150s°F for a dry, drinkable finish.\u003c\/p\u003e\n\u003ch3\u003eFermentation Requirements\u003c\/h3\u003e\n\u003cp\u003eUse a clean, sanitized fermenter with enough headspace. Pitch SafAle US-05 into well-aerated wort around 64–68°F and hold fermentation in the mid-to-upper 60s°F. Dry hop only after primary activity has slowed, keep contact time short, avoid oxygen pickup, and package after gravity is stable.\u003c\/p\u003e\n\u003ch3\u003eDetailed Kit Contents\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBriess Brewers Malt:\u003c\/strong\u003e 200 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBriess Caramel 40L Malt:\u003c\/strong\u003e 20 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBriess Carapils® Dextrin Malt:\u003c\/strong\u003e 20 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSimcoe Hops:\u003c\/strong\u003e 4 Ounces supplied; use 2.75 Ounces total and reserve the remainder\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eColumbus Hops:\u003c\/strong\u003e 2 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCascade Hops:\u003c\/strong\u003e 2 Ounces supplied; use 1.5 Ounces total and reserve the remainder\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAmarillo® Hops:\u003c\/strong\u003e 1 Ounce supplied; use 0.5 Ounce and reserve the remainder\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCentennial Hops:\u003c\/strong\u003e 1 Ounce supplied; use 0.5 Ounce and reserve the remainder\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFermentis SafAle US-05 American Ale Dry Yeast:\u003c\/strong\u003e 1 Packet\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eRecipe and Measuring Notes\u003c\/h3\u003e\u003cp\u003eThis draft is based on the public AHA\/Zymurgy Green Flash West Coast IPA-inspired formulation by Amahl Turczyn. Several hop varieties are supplied as full retail packs; weigh brew-day additions and freeze the resealed remainder.\u003c\/p\u003e\n\u003ch3\u003eFlavor and Brewing Character\u003c\/h3\u003e\n\u003cp\u003eExpect clear golden-orange color, firm bitterness, pine, grapefruit, orange peel, resin, and a dry finish. The hop profile is big without being muddy, and careful oxygen control during dry hopping and packaging helps preserve the bright citrus-pine snap that makes this style work.\u003c\/p\u003e\n\u003ch3\u003eHelpful Bottling \u0026amp; Kegging Add-Ons\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBottling this batch?\u003c\/strong\u003e Add \u003ca href=\"\/products\/powdered-dextrose-priming-sugar\"\u003epowdered dextrose priming sugar\u003c\/a\u003e and use our \u003ca href=\"\/pages\/priming-sugar-calculator\"\u003ePriming Sugar Calculator\u003c\/a\u003e for the actual packaged volume, beer temperature, and carbonation target.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKegging instead?\u003c\/strong\u003e Use our \u003ca href=\"\/pages\/keg-carbonation-calculator\"\u003eBeer Carbonation Chart \u0026amp; Keg Serving Pressure Calculator\u003c\/a\u003e to choose the right pressure for your serving temperature and carbonation target. Kegging is especially useful for this IPA because it helps preserve hop freshness and reduce oxygen exposure.\u003c\/p\u003e\n\u003ch3\u003eOptional Clarity Add-On\u003c\/h3\u003e\n\u003cp\u003eFor a brighter West Coast IPA, consider \u003ca href=\"\/products\/clarifier-whirlfloc\"\u003eWhirlfloc kettle finings\u003c\/a\u003e. It is optional, but helpful if you want a cleaner, more polished pour.\u003c\/p\u003e\u003ch3\u003eAll-Grain Brew Day Upgrade\u003c\/h3\u003e\u003cp\u003eIf you brew BIAB, add our \u003ca href=\"\/products\/bag-biab\"\u003eBIAB grain bag\u003c\/a\u003e for easier mash handling and cleanup.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/coast-is-clear-west-coast-ipa-all-grain-2026-05-06-quality-update-instructions-standard-quality-update-2026-05-06.pdf?v=1778112251\"\u003e\u003cstrong\u003eDownload the brewing instructions PDF\u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"SoCal Brewing Supply","offers":[{"title":"Default Title","offer_id":51258924663062,"sku":"recipe-coast-is-clear-west-coast-ipa-all-grain-5gal","price":70.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/coast-is-clear-west-coast-ipa-text-free-artwork-2026-05-05_9962b275-80a2-4f2d-9e9a-accfc27f3213.png?v=1778018475"},{"product_id":"coast-is-clear-west-coast-ipa-extract-recipe-kit-5-gallon","title":"Coast Is Clear West Coast IPA | Extract Recipe Kit | 5 Gallons","description":"\u003ch2\u003eCoast Is Clear West Coast IPA | Extract Recipe Kit | 5 Gallons\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eCoast Is Clear West Coast IPA\u003c\/strong\u003e is built for brewers who want the classic modern West Coast IPA experience: bright citrus and pine aroma, firm clean bitterness, a dry finish, and enough malt structure to keep the beer sharp without turning sweet. This extract with specialty grains recipe kit layers \u003cstrong\u003eSimcoe, Columbus, Cascade, Amarillo®, and Centennial\u003c\/strong\u003e for grapefruit, resin, orange peel, floral citrus, and old-school American hop bite.\u003c\/p\u003e\n\u003cp\u003eThis is not a soft, hazy, low-bitterness IPA. Coast Is Clear is intentionally crisp, assertive, and hop-saturated, with an estimated bitterness over 90 IBU and a clean US-05 fermentation profile that keeps the hops in focus. If you miss the clear, bitter, aromatic West Coast IPAs that defined the style before everything went hazy, this kit is designed to scratch that itch.\u003c\/p\u003e\n\u003cp\u003eThe kit includes full retail hop packs where needed, so the instructions call out exactly what to weigh for each addition and what to reserve. That gives you the right recipe balance while leaving useful extra hops for future dry hops, starter batches, or recipe adjustments.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCompanion version:\u003c\/strong\u003e This is the extract version of Coast Is Clear West Coast IPA. If you want full mash control and the source-style grain bill, see the \u003ca href=\"\/products\/coast-is-clear-west-coast-ipa-all-grain-recipe-kit-5-gallon\"\u003eall-grain version of Coast Is Clear West Coast IPA\u003c\/a\u003e.\u003c\/p\u003e\n\u003ch3\u003eBeer Profile\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e West Coast IPA \/ American IPA\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBatch Size:\u003c\/strong\u003e 5 gallons\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEstimated OG:\u003c\/strong\u003e ~1.069\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEstimated FG:\u003c\/strong\u003e ~1.013\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEstimated ABV:\u003c\/strong\u003e ~7.3%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBitterness:\u003c\/strong\u003e ~90+ IBU\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFermentation:\u003c\/strong\u003e Clean American ale\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eGrain Milling\u003c\/h3\u003e\n\u003cp\u003eWe automatically mill the grains included with SoCal Brewing Supply beer recipe kits so they are ready for brew day. If you want the grains left unmilled, please add that request in the shopping cart notes before checkout. We’ll do our best to support unmilled requests when packing your order.\u003c\/p\u003e\n\u003ch3\u003eWhy This Kit Works\u003c\/h3\u003e\n\u003cp\u003eWest Coast IPA depends on balance: enough malt to support bitterness, enough sulfate-friendly snap to feel crisp, and a hop schedule that separates bitterness, flavor, flameout aroma, and dry-hop lift. Coast Is Clear uses Columbus for firm bitterness and structure, Simcoe for pine and resin, Cascade and Centennial for classic grapefruit-citrus character, and Amarillo® for orange and floral brightness.\u003c\/p\u003e\n\u003cp\u003eThe extract version uses Briess CBW® Pilsen Light LME with a small Caramel 40L and Carapils® mini-mash for color, head retention, and malt balance. It keeps the brew day approachable while still delivering a serious hop schedule.\u003c\/p\u003e\n\u003ch3\u003eFermentation Requirements\u003c\/h3\u003e\n\u003cp\u003eUse a clean, sanitized fermenter with enough headspace. Pitch SafAle US-05 into well-aerated wort around 64–68°F and hold fermentation in the mid-to-upper 60s°F. Dry hop only after primary activity has slowed, keep contact time short, avoid oxygen pickup, and package after gravity is stable.\u003c\/p\u003e\n\u003ch3\u003eDetailed Kit Contents\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBriess CBW® Pilsen Light LME | Liquid Malt Extract | 3.3lbs \u0026amp; 32 lbs:\u003c\/strong\u003e 3 Cans supplied; use 9.2 lb total and reserve the remainder\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBriess Caramel 40L Malt:\u003c\/strong\u003e 20 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBriess Carapils® Dextrin Malt:\u003c\/strong\u003e 20 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSimcoe Hops:\u003c\/strong\u003e 4 Ounces supplied; use 2.75 Ounces total and reserve the remainder\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eColumbus Hops:\u003c\/strong\u003e 2 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCascade Hops:\u003c\/strong\u003e 2 Ounces supplied; use 1.5 Ounces total and reserve the remainder\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAmarillo® Hops:\u003c\/strong\u003e 1 Ounce supplied; use 0.5 Ounce and reserve the remainder\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCentennial Hops:\u003c\/strong\u003e 1 Ounce supplied; use 0.5 Ounce and reserve the remainder\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFermentis SafAle US-05 American Ale Dry Yeast:\u003c\/strong\u003e 1 Packet\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMuslin Steeping Bag:\u003c\/strong\u003e 1 Bag\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eExtract Recipe Note\u003c\/h3\u003e\u003cp\u003eThis extract version follows the public AHA\/Zymurgy Green Flash West Coast IPA-inspired extract option using Pilsen Light LME as the available light extract base. The LME and several hop varieties are supplied as full retail packs; weigh the listed additions and save the remainder.\u003c\/p\u003e\n\u003ch3\u003eFlavor and Brewing Character\u003c\/h3\u003e\n\u003cp\u003eExpect clear golden-orange color, firm bitterness, pine, grapefruit, orange peel, resin, and a dry finish. The hop profile is big without being muddy, and careful oxygen control during dry hopping and packaging helps preserve the bright citrus-pine snap that makes this style work.\u003c\/p\u003e\n\u003ch3\u003eHelpful Bottling \u0026amp; Kegging Add-Ons\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBottling this batch?\u003c\/strong\u003e Add \u003ca href=\"\/products\/powdered-dextrose-priming-sugar\"\u003epowdered dextrose priming sugar\u003c\/a\u003e and use our \u003ca href=\"\/pages\/priming-sugar-calculator\"\u003ePriming Sugar Calculator\u003c\/a\u003e for the actual packaged volume, beer temperature, and carbonation target.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKegging instead?\u003c\/strong\u003e Use our \u003ca href=\"\/pages\/keg-carbonation-calculator\"\u003eBeer Carbonation Chart \u0026amp; Keg Serving Pressure Calculator\u003c\/a\u003e to choose the right pressure for your serving temperature and carbonation target. Kegging is especially useful for this IPA because it helps preserve hop freshness and reduce oxygen exposure.\u003c\/p\u003e\n\u003ch3\u003eOptional Clarity Add-On\u003c\/h3\u003e\n\u003cp\u003eFor a brighter West Coast IPA, consider \u003ca href=\"\/products\/clarifier-whirlfloc\"\u003eWhirlfloc kettle finings\u003c\/a\u003e. It is optional, but helpful if you want a cleaner, more polished pour.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/coast-is-clear-west-coast-ipa-extract-instructions-boil-fixed-2026-05-21.pdf?v=1779389764\"\u003e\u003cstrong\u003eDownload the brewing instructions PDF\u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"SoCal Brewing Supply","offers":[{"title":"Default Title","offer_id":51258924761366,"sku":"recipe-coast-is-clear-west-coast-ipa-extract-5gal","price":86.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/coast-is-clear-west-coast-ipa-text-free-artwork-2026-05-05_900af070-accc-407f-a6d5-b30c2f80721a.png?v=1778018484"},{"product_id":"black-gate-dry-irish-stout-all-grain-recipe-kit-5-gallon","title":"Black Gate Dry Irish Stout | All-grain Recipe Kit | 5 Gallons","description":"\u003ch2\u003eBlack Gate Dry Irish Stout All-Grain Recipe Kit for Roast, Balance, and Pub-Style Drinkability\u003c\/h2\u003e\u003cp\u003e\u003cstrong\u003eBlack Gate Dry Irish Stout\u003c\/strong\u003e is a 5 gallon all-grain beer recipe kit built for brewers who want a classic dark stout that drinks lighter than it looks: roasted barley, firm bitterness, a dry finish, and smooth pub-style balance.\u003c\/p\u003e\u003cp\u003eThis is not a sweet dessert stout or a heavy imperial stout. Black Gate focuses on the essentials that make Dry Irish Stout so satisfying: roast character, restrained gravity, a clean fermentation profile, and a finish that invites another pint.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThis is the all-grain version.\u003c\/strong\u003e If you prefer the other brew-day format, see the \u003ca href=\"\/products\/black-gate-dry-irish-stout-extract-recipe-kit-5-gallon\"\u003eBlack Gate Dry Irish Stout extract recipe kit\u003c\/a\u003e.\u003c\/p\u003e\u003ch3\u003eWhy Brewers Choose Black Gate Dry Irish Stout\u003c\/h3\u003e\u003cp\u003eBrewers choose this recipe when they want a dark beer with real character that is still approachable and sessionable. It is a good learning recipe because it shows how roasted grain, bitterness, fermentation, and carbonation combine to create a beer that feels dry rather than heavy.\u003c\/p\u003e\u003cp\u003eIt is also a strong draft choice. Served with moderate carbonation, Black Gate delivers the roasty profile stout drinkers expect while staying clean, balanced, and easy to pour.\u003c\/p\u003e\u003ch3\u003eBeer Profile\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Dry Irish Stout\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBatch Size:\u003c\/strong\u003e 5 gallons\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOriginal Gravity:\u003c\/strong\u003e 1.042\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFinal Gravity:\u003c\/strong\u003e 1.010\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV:\u003c\/strong\u003e 4.2%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIBU:\u003c\/strong\u003e 35\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSRM:\u003c\/strong\u003e 34\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eGrain Milling\u003c\/h3\u003e\n\u003cp\u003eWe automatically mill the grains included with SoCal Brewing Supply beer recipe kits so they are ready for brew day. If you want the grains left unmilled, please add that request in the shopping cart notes before checkout. We’ll do our best to support unmilled requests when packing your order.\u003c\/p\u003e\u003ch3\u003eFermentation Requirements\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eRecommended fermentation temperature:\u003c\/strong\u003e 64–70°F. Keep fermentation steady to reduce hot alcohol, solvent-like notes, and overly fruity off-flavors.\u003c\/p\u003e\u003ch3\u003eDetailed Kit Contents\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eCrisp Finest Maris Otter Malt:\u003c\/strong\u003e 120 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBriess Roasted Barley:\u003c\/strong\u003e 12 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBriess Chocolate Malt - 350°L Roasted Malt:\u003c\/strong\u003e 2 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePerle Hops - German Grown T-90 Pellets:\u003c\/strong\u003e 2 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFermentis SafAle S-04 English Ale Dry Yeast – 11.5 g:\u003c\/strong\u003e 1 Sachet\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eFlavor and Brewing Character\u003c\/h3\u003e\u003cp\u003eExpect dark roast, coffee-like bitterness, light chocolate undertones, restrained malt sweetness, and a dry finish. The beer should be firm and roasty without tasting burnt, harsh, or overly thick.\u003c\/p\u003e\u003ch3\u003eWhat Is Included\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eBriess Pale Ale Malt\u003c\/li\u003e\n\u003cli\u003eFlaked Barley\u003c\/li\u003e\n\u003cli\u003eBriess Roasted Barley\u003c\/li\u003e\n\u003cli\u003ePerle hop pellets\u003c\/li\u003e\n\u003cli\u003eFermentis SafAle S-04 dry yeast\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eWhy Brewers Choose the All-Grain Version\u003c\/h3\u003e\u003cp\u003eThe all-grain version is ideal if you want full mash control over body and roast balance in a traditional stout brew day.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eDefault grain handling:\u003c\/strong\u003e All-grain recipe kits are milled by default, and the grains are packed together in a single bag unless a listing or order note says otherwise.\u003c\/p\u003e\u003ch3\u003eBrewing Notes\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRoast balance matters:\u003c\/strong\u003e avoid harsh extraction by keeping steeping or sparging temperatures under control.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eUse the exact hop timing in the PDF:\u003c\/strong\u003e the instructions list the Perle addition directly in the boil steps.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFerment steady:\u003c\/strong\u003e S-04 supports a clean pub-ale profile when kept in range.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePlan carbonation separately if bottling:\u003c\/strong\u003e priming sugar is sold separately.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eIf you are bottle conditioning, you will need to purchase \u003ca href=\"https:\/\/socalbrewingsupply.com\/products\/powdered-dextrose-priming-sugar\"\u003ePowdered Dextrose Priming Sugar\u003c\/a\u003e, sold separately. Use our \u003ca href=\"https:\/\/socalbrewingsupply.com\/pages\/priming-sugar-calculator\"\u003ePriming Sugar Calculator\u003c\/a\u003e to determine the right amount for your finished volume and desired carbonation level.\u003c\/p\u003e\u003cp\u003eIf you are kegging your beer, use our \u003ca href=\"https:\/\/socalbrewingsupply.com\/pages\/keg-carbonation-calculator\"\u003eKeg Carbonation Calculator\u003c\/a\u003e to dial in serving pressure and carbonation level.\u003c\/p\u003e\n\n\u003c!-- socal-recipe-kit-required-links:start --\u003e\n\u003cdiv class=\"recipe-kit-addons\"\u003e\n  \u003ch3\u003eHelpful Bottling \u0026amp; Kegging Add-Ons\u003c\/h3\u003e\n  \u003cul\u003e\n    \u003cli\u003e\n\u003cstrong\u003eBottling this batch?\u003c\/strong\u003e Add \u003ca href=\"\/products\/powdered-dextrose-priming-sugar\"\u003epowdered dextrose priming sugar\u003c\/a\u003e so you are ready on packaging day.\u003c\/li\u003e\n    \u003cli\u003eUse our \u003ca href=\"\/pages\/priming-sugar-calculator\"\u003ePriming Sugar Calculator\u003c\/a\u003e to dial in the right amount of sugar for your beer volume, temperature, and carbonation target.\u003c\/li\u003e\n    \u003cli\u003e\n\u003cstrong\u003eKegging instead?\u003c\/strong\u003e Use our \u003ca href=\"\/pages\/keg-carbonation-calculator\"\u003eBeer Carbonation Chart \u0026amp; Keg Serving Pressure Calculator\u003c\/a\u003e to choose the right CO₂ pressure for your serving temperature and carbonation level.\u003c\/li\u003e\n  \u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"recipe-kit-biab-note\"\u003e\n  \u003ch3\u003eAll-Grain Brew Day Upgrade\u003c\/h3\u003e\n  \u003cp\u003eIf you brew with a kettle-based brew-in-a-bag setup, add our \u003ca href=\"\/products\/bag-biab\"\u003eBIAB grain bag\u003c\/a\u003e for easier mash handling, cleaner lautering, and faster cleanup.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c!-- socal-recipe-kit-required-links:end --\u003e\n\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/black-gate-dry-irish-stout-all-grain-recipe-kit-5-gallon-instructions-standard_69f267eb-d98c-4a64-8121-07ba2fe69d24.pdf?v=1777867999\" target=\"_blank\" rel=\"noopener\"\u003eDownload the Black Gate Dry Irish Stout all-grain brewing instructions PDF\u003c\/a\u003e.\u003c\/p\u003e\n","brand":"SoCal Brewing Supply","offers":[{"title":"Default Title","offer_id":51258931511574,"sku":"recipe-kit-black-gate-dry-irish-stout-5g-all-grain","price":36.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/black_gate_dry_irish_stout_all_grain_style_illustration_bb20245e-1fb5-43ea-b086-e8d5816533dc.png?v=1777613381"},{"product_id":"black-gate-dry-irish-stout-extract-recipe-kit-5-gallon","title":"Black Gate Dry Irish Stout | Extract Recipe Kit | 5 Gallons","description":"\u003ch2\u003eBlack Gate Dry Irish Stout Extract Recipe Kit for Roast, Balance, and Pub-Style Drinkability\u003c\/h2\u003e\u003cp\u003e\u003cstrong\u003eBlack Gate Dry Irish Stout\u003c\/strong\u003e is a 5 gallon extract beer recipe kit built for brewers who want a classic dark stout that drinks lighter than it looks: roasted barley, firm bitterness, a dry finish, and smooth pub-style balance.\u003c\/p\u003e\u003cp\u003eThis is not a sweet dessert stout or a heavy imperial stout. Black Gate focuses on the essentials that make Dry Irish Stout so satisfying: roast character, restrained gravity, a clean fermentation profile, and a finish that invites another pint.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThis is the extract version.\u003c\/strong\u003e If you prefer the other brew-day format, see the \u003ca href=\"\/products\/black-gate-dry-irish-stout-all-grain-recipe-kit-5-gallon\"\u003eBlack Gate Dry Irish Stout all-grain recipe kit\u003c\/a\u003e.\u003c\/p\u003e\u003ch3\u003eWhy Brewers Choose Black Gate Dry Irish Stout\u003c\/h3\u003e\u003cp\u003eBrewers choose this recipe when they want a dark beer with real character that is still approachable and sessionable. It is a good learning recipe because it shows how roasted grain, bitterness, fermentation, and carbonation combine to create a beer that feels dry rather than heavy.\u003c\/p\u003e\u003cp\u003eIt is also a strong draft choice. Served with moderate carbonation, Black Gate delivers the roasty profile stout drinkers expect while staying clean, balanced, and easy to pour.\u003c\/p\u003e\u003ch3\u003eBeer Profile\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Dry Irish Stout\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBatch Size:\u003c\/strong\u003e 5 gallons\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOriginal Gravity:\u003c\/strong\u003e 1.042\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFinal Gravity:\u003c\/strong\u003e 1.010\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV:\u003c\/strong\u003e 4.2%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIBU:\u003c\/strong\u003e 35\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSRM:\u003c\/strong\u003e 34\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eGrain Milling\u003c\/h3\u003e\n\u003cp\u003eWe automatically mill the grains included with SoCal Brewing Supply beer recipe kits so they are ready for brew day. If you want the grains left unmilled, please add that request in the shopping cart notes before checkout. We’ll do our best to support unmilled requests when packing your order.\u003c\/p\u003e\u003ch3\u003eFermentation Requirements\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eRecommended fermentation temperature:\u003c\/strong\u003e 64–70°F. Keep fermentation steady to reduce hot alcohol, solvent-like notes, and overly fruity off-flavors.\u003c\/p\u003e\u003ch3\u003eDetailed Kit Contents\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBriess Roasted Barley:\u003c\/strong\u003e 12 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBriess Chocolate Malt - 350°L Roasted Malt:\u003c\/strong\u003e 2 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMuslin Steeping Bag:\u003c\/strong\u003e 1 Bag\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePerle Hops - German Grown T-90 Pellets:\u003c\/strong\u003e 2 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFermentis SafAle S-04 English Ale Dry Yeast – 11.5 g:\u003c\/strong\u003e 1 Sachet\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePilsen Light:\u003c\/strong\u003e 1 lb.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePilsen Light:\u003c\/strong\u003e 2 packages of 1 lb.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eFlavor and Brewing Character\u003c\/h3\u003e\u003cp\u003eExpect dark roast, coffee-like bitterness, light chocolate undertones, restrained malt sweetness, and a dry finish. The beer should be firm and roasty without tasting burnt, harsh, or overly thick.\u003c\/p\u003e\u003ch3\u003eWhat Is Included\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eExtract packaging note:\u003c\/strong\u003e this kit uses 5 lb total Briess CBW® Pilsen Light DME packed as 1 × 3 lb pack and 2 × 1 lb packs.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eBriess Pilsen Light Dry Malt Extract\u003c\/li\u003e\n\u003cli\u003eBriess Roasted Barley\u003c\/li\u003e\n\u003cli\u003eBriess Chocolate Malt\u003c\/li\u003e\n\u003cli\u003ePerle hop pellets\u003c\/li\u003e\n\u003cli\u003eFermentis SafAle S-04 dry yeast\u003c\/li\u003e\n\u003cli\u003eMuslin Steeping Bag 5 x 15 for steeping grains\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eWhy Brewers Choose the Extract Version\u003c\/h3\u003e\u003cp\u003eThe extract version is ideal if you want a shorter brew day with real steeped roasted grain character and a dependable DME base.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSteeping grain note:\u003c\/strong\u003e This extract kit includes a 5 x 15 muslin steeping bag for the roasted grain addition.\u003c\/p\u003e\u003ch3\u003eBrewing Notes\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRoast balance matters:\u003c\/strong\u003e avoid harsh extraction by keeping steeping or sparging temperatures under control.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eUse the exact hop timing in the PDF:\u003c\/strong\u003e the instructions list the Perle addition directly in the boil steps.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFerment steady:\u003c\/strong\u003e S-04 supports a clean pub-ale profile when kept in range.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePlan carbonation separately if bottling:\u003c\/strong\u003e priming sugar is sold separately.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eIf you are bottle conditioning, you will need to purchase \u003ca href=\"https:\/\/socalbrewingsupply.com\/products\/powdered-dextrose-priming-sugar\"\u003ePowdered Dextrose Priming Sugar\u003c\/a\u003e, sold separately. Use our \u003ca href=\"https:\/\/socalbrewingsupply.com\/pages\/priming-sugar-calculator\"\u003ePriming Sugar Calculator\u003c\/a\u003e to determine the right amount for your finished volume and desired carbonation level.\u003c\/p\u003e\u003cp\u003eIf you are kegging your beer, use our \u003ca href=\"https:\/\/socalbrewingsupply.com\/pages\/keg-carbonation-calculator\"\u003eKeg Carbonation Calculator\u003c\/a\u003e to dial in serving pressure and carbonation level.\u003c\/p\u003e\n\n\u003c!-- socal-recipe-kit-required-links:start --\u003e\n\u003cdiv class=\"recipe-kit-addons\"\u003e\n  \u003ch3\u003eHelpful Bottling \u0026amp; Kegging Add-Ons\u003c\/h3\u003e\n  \u003cul\u003e\n    \u003cli\u003e\n\u003cstrong\u003eBottling this batch?\u003c\/strong\u003e Add \u003ca href=\"\/products\/powdered-dextrose-priming-sugar\"\u003epowdered dextrose priming sugar\u003c\/a\u003e so you are ready on packaging day.\u003c\/li\u003e\n    \u003cli\u003eUse our \u003ca href=\"\/pages\/priming-sugar-calculator\"\u003ePriming Sugar Calculator\u003c\/a\u003e to dial in the right amount of sugar for your beer volume, temperature, and carbonation target.\u003c\/li\u003e\n    \u003cli\u003e\n\u003cstrong\u003eKegging instead?\u003c\/strong\u003e Use our \u003ca href=\"\/pages\/keg-carbonation-calculator\"\u003eBeer Carbonation Chart \u0026amp; Keg Serving Pressure Calculator\u003c\/a\u003e to choose the right CO₂ pressure for your serving temperature and carbonation level.\u003c\/li\u003e\n  \u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c!-- socal-recipe-kit-required-links:end --\u003e\n\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/black-gate-dry-irish-stout-extract-recipe-kit-5-gallon-instructions-standard_2c76ad98-e6e6-490b-8e3e-67aa308bb656.pdf?v=1777868004\" target=\"_blank\" rel=\"noopener\"\u003eDownload the Black Gate Dry Irish Stout extract brewing instructions PDF\u003c\/a\u003e.\u003c\/p\u003e\n","brand":"SoCal Brewing Supply","offers":[{"title":"Default Title","offer_id":51258931577110,"sku":"recipe-kit-black-gate-dry-irish-stout-5g-extract","price":47.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/black_gate_dry_irish_stout_extract_style_illustration_1b2a135d-7ce2-4cca-871c-b36adb6e62d9.png?v=1777613393"},{"product_id":"highland-line-scottish-export-all-grain-recipe-kit-5-gallon","title":"Highland Line Scottish Export | All-grain Recipe Kit | 5 Gallons","description":"\u003cdiv class=\"socal-recipe-kit-description\"\u003e\n\u003cp\u003e\u003cstrong\u003eHighland Line Scottish Export Recipe Kit | All-Grain | 5 Gallon\u003c\/strong\u003e brews 5 gallons of a smooth, malt-led Scottish Export ale with toast, light caramel, restrained earthy hops, and a clean pub-ale finish.\u003c\/p\u003e\n\u003ch2\u003eHighland Line Scottish Export Recipe Kit | All-Grain | 5 Gallon\u003c\/h2\u003e\n\u003cp\u003eHighland Line is built for brewers who want a flavorful amber Scottish ale that is balanced rather than heavy. The beer leans into rounded malt character, gentle bread-crust depth, subtle caramel, and restrained bitterness, with fermentation kept clean enough for the malt profile to stay clear.\u003c\/p\u003e\n\u003cp\u003eThis all-grain version gives you full mash control over body, fermentability, and malt expression while letting Golden Promise drive the beer's smooth pub-ale character.\u003c\/p\u003e\n\u003ch3\u003eRecipe Profile\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Scottish Export \/ 80 Shilling Ale\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBatch size:\u003c\/strong\u003e 5 gallons\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOriginal gravity:\u003c\/strong\u003e 1.046\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFinal gravity:\u003c\/strong\u003e 1.012\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEstimated ABV:\u003c\/strong\u003e 4.5%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBitterness:\u003c\/strong\u003e 20 IBU\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eColor:\u003c\/strong\u003e 13 SRM\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWhat Is Included\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eSimpsons Finest Pale Ale Golden Promise Malt\u003c\/li\u003e\n\u003cli\u003eCrisp Torrefied Wheat\u003c\/li\u003e\n\u003cli\u003eBriess Caramel 80L Malt\u003c\/li\u003e\n\u003cli\u003eBriess Roasted Barley\u003c\/li\u003e\n\u003cli\u003eWhitbread Golding Hops\u003c\/li\u003e\n\u003cli\u003eFermentis SafAle S-04 Dry Yeast\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eFermentation Requirements\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eRecommended fermentation temperature:\u003c\/strong\u003e 60–68°F. A cooler ale fermentation helps keep the malt profile smooth and limits harsh alcohol character.\u003c\/p\u003e\n\n\n\n\n\u003ch3\u003eFermentables and Mash Ingredients\u003c\/h3\u003e\n\u003csection class=\"two-col\"\u003e\u003cdiv\u003e\n\n\n\u003ch3\u003eDetailed Kit Contents\u003c\/h3\u003e\n\u003cp\u003eThe kit ships with:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSimpsons Finest Pale Ale Golden Promise® Malt:\u003c\/strong\u003e 124 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCrisp Torrefied Wheat:\u003c\/strong\u003e 8 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBriess Caramel 80L Malt (Crystal):\u003c\/strong\u003e 8 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBriess Roasted Barley:\u003c\/strong\u003e 3 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWhitbread Golding Hops – UK Grown T-90 Pellets:\u003c\/strong\u003e 2 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFermentis SafAle S-04 English Ale Dry Yeast – 11.5 g:\u003c\/strong\u003e 1\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eFlavor and Brewing Character\u003c\/h3\u003e\n\u003cp\u003eExpect a smooth amber pint with toast, light caramel, gentle bread crust, restrained earthy hop character, and a rounded finish. It should feel malt-forward without becoming sticky, smoky, or overly sweet.\u003c\/p\u003e\n\u003ch3\u003eWhy Brewers Choose the All-Grain Version\u003c\/h3\u003e\n\u003cp\u003eThe all-grain format is best for brewers who want control over mash temperature and body. Mash slightly warmer for a rounder pub-ale finish, or slightly cooler if you want the beer to finish a touch drier.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDefault grain handling:\u003c\/strong\u003e All-grain recipe kits are milled by default, and the grains are packed together in a single bag unless a listing or order note says otherwise.\u003c\/p\u003e\n\u003ch3\u003eBrewing Notes\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eKeep hops restrained:\u003c\/strong\u003e Scottish Export should be malt-led, with bitterness in balance.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDo not chase smoke:\u003c\/strong\u003e Smoke is not required for this style; malt depth and balance matter more.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFerment clean:\u003c\/strong\u003e Keep yeast character controlled so the malt profile stays clear.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMeasure partial-pack additions carefully:\u003c\/strong\u003e Some ingredient packages may include more than the recipe requires, so follow the included instructions for brew-day amounts.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePackaging Support\u003c\/h3\u003e\n\u003cp\u003eBottling this batch? Use \u003ca href=\"\/products\/powdered-dextrose-priming-sugar\"\u003ePowdered Dextrose Priming Sugar\u003c\/a\u003e and confirm your target volumes with the \u003ca href=\"\/pages\/priming-sugar-calculator\"\u003ePriming Sugar Calculator\u003c\/a\u003e. Kegging instead? Use the \u003ca href=\"\/pages\/keg-carbonation-calculator\"\u003eKeg Carbonation Calculator\u003c\/a\u003e to dial in serving pressure and carbonation temperature.\u003c\/p\u003e\n\u003cp\u003ePrefer a different brew-day format? See the \u003ca href=\"\/products\/highland-line-scottish-export-extract-recipe-kit-5-gallon\"\u003eHighland Line Scottish Export extract recipe kit\u003c\/a\u003e.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e\n\u003c\/div\u003e\n\n\u003c!-- socal-recipe-kit-required-links:start --\u003e\n\u003cdiv class=\"recipe-kit-addons\"\u003e\n  \u003ch3\u003eHelpful Bottling \u0026amp; Kegging Add-Ons\u003c\/h3\u003e\n  \u003cul\u003e\n    \u003cli\u003e\n\u003cstrong\u003eBottling this batch?\u003c\/strong\u003e Add \u003ca href=\"\/products\/powdered-dextrose-priming-sugar\"\u003epowdered dextrose priming sugar\u003c\/a\u003e so you are ready on packaging day.\u003c\/li\u003e\n    \u003cli\u003eUse our \u003ca href=\"\/pages\/priming-sugar-calculator\"\u003ePriming Sugar Calculator\u003c\/a\u003e to dial in the right amount of sugar for your beer volume, temperature, and carbonation target.\u003c\/li\u003e\n    \u003cli\u003e\n\u003cstrong\u003eKegging instead?\u003c\/strong\u003e Use our \u003ca href=\"\/pages\/keg-carbonation-calculator\"\u003eBeer Carbonation Chart \u0026amp; Keg Serving Pressure Calculator\u003c\/a\u003e to choose the right CO₂ pressure for your serving temperature and carbonation level.\u003c\/li\u003e\n  \u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"recipe-kit-biab-note\"\u003e\n  \u003ch3\u003eAll-Grain Brew Day Upgrade\u003c\/h3\u003e\n  \u003cp\u003eIf you brew with a kettle-based brew-in-a-bag setup, add our \u003ca href=\"\/products\/bag-biab\"\u003eBIAB grain bag\u003c\/a\u003e for easier mash handling, cleaner lautering, and faster cleanup.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c!-- socal-recipe-kit-required-links:end --\u003e\n\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/highland-line-scottish-export-all-grain-recipe-kit-5-gallon-instructions-standard_c92ffce9-7979-4f59-91f8-2ba9ac938674.pdf?v=1777853349\" target=\"_blank\" rel=\"noopener\"\u003eDownload the Highland Line Scottish Export all-grain brewing instructions PDF\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003eGrain Milling\u003c\/h3\u003e\n\u003cp\u003eWe automatically mill the grains included with SoCal Brewing Supply beer recipe kits so they are ready for brew day. If you want the grains left unmilled, please add that request in the shopping cart notes before checkout. We’ll do our best to support unmilled requests when packing your order.\u003c\/p\u003e","brand":"SoCal Brewing Supply","offers":[{"title":"Default Title","offer_id":51258931675414,"sku":"recipe-kit-highland-line-scottish-export-5g-all-grain","price":44.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/highland-line-scottish-export-illustrated-pop-art_1f9408c8-50b9-4c5a-825c-84eb6003550e.png?v=1777679497"},{"product_id":"highland-line-scottish-export-extract-recipe-kit-5-gallon","title":"Highland Line Scottish Export | Extract Recipe Kit | 5 Gallons","description":"\u003cdiv class=\"socal-recipe-kit-description\"\u003e\n\u003cp\u003e\u003cstrong\u003eHighland Line Scottish Export Recipe Kit | Extract | 5 Gallon\u003c\/strong\u003e brews 5 gallons of a smooth, malt-led Scottish Export ale with toast, light caramel, restrained earthy hops, and a clean pub-ale finish.\u003c\/p\u003e\n\u003ch2\u003eHighland Line Scottish Export Recipe Kit | Extract | 5 Gallon\u003c\/h2\u003e\n\u003cp\u003eHighland Line is built for brewers who want a flavorful amber Scottish ale that is balanced rather than heavy. The beer leans into rounded malt character, gentle bread-crust depth, subtle caramel, and restrained bitterness, with fermentation kept clean enough for the malt profile to stay clear.\u003c\/p\u003e\n\u003cp\u003eThis extract version keeps the brew day shorter while preserving the same malt-led Scottish ale profile, using pale liquid malt extract with steeped specialty grains for color and depth.\u003c\/p\u003e\n\u003ch3\u003eRecipe Profile\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Scottish Export \/ 80 Shilling Ale\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBatch size:\u003c\/strong\u003e 5 gallons\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOriginal gravity:\u003c\/strong\u003e 1.046\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFinal gravity:\u003c\/strong\u003e 1.012\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEstimated ABV:\u003c\/strong\u003e 4.5%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBitterness:\u003c\/strong\u003e 20 IBU\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eColor:\u003c\/strong\u003e 13 SRM\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWhat Is Included\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eBriess CBW Pale Ale Liquid Malt Extract\u003c\/li\u003e\n\u003cli\u003eBriess Caramel 80L Malt\u003c\/li\u003e\n\u003cli\u003eBriess Roasted Barley\u003c\/li\u003e\n\u003cli\u003eWhitbread Golding Hops\u003c\/li\u003e\n\u003cli\u003eFermentis SafAle S-04 Dry Yeast\u003c\/li\u003e\n\u003cli\u003eMuslin Steeping Bag 5 x 15 for steeping grains\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eFermentation Requirements\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eRecommended fermentation temperature:\u003c\/strong\u003e 60–68°F. A cooler ale fermentation helps keep the malt profile smooth and limits harsh alcohol character.\u003c\/p\u003e\n\n\n\n\n\n\n\u003ch3\u003eDetailed Kit Contents\u003c\/h3\u003e\n\u003cp\u003eThe kit ships with the following ingredients and quantities:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePale liquid malt extract 6.6 lb; use 5.4 lb; reserve the remainder\u003c\/li\u003e\n\u003cli\u003eDark crystal malt 60-80L 8 oz\u003c\/li\u003e\n\u003cli\u003eRoasted barley 3 oz\u003c\/li\u003e\n\u003cli\u003eBritish Golding hops 2 oz; use 1 oz at 60 min and 0.5 oz at 10 min\u003c\/li\u003e\n\u003cli\u003eFermentis SafAle S-04\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eFlavor and Brewing Character\u003c\/h3\u003e\n\u003cp\u003eExpect a smooth amber pint with toast, light caramel, gentle bread crust, restrained earthy hop character, and a rounded finish. It should feel malt-forward without becoming sticky, smoky, or overly sweet.\u003c\/p\u003e\n\u003ch3\u003eWhy Brewers Choose the Extract Version\u003c\/h3\u003e\n\u003cp\u003eThe extract format is best for brewers who want a shorter, simpler brew day while still getting a malt-forward Scottish-style ale. Steeping grains provide the caramel, toast, and color while malt extract supplies the main fermentables.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDefault grain handling:\u003c\/strong\u003e Included steeping grains are milled by default and packed together for the recipe unless a listing or order note says otherwise.\u003c\/p\u003e\n\u003ch3\u003eBrewing Notes\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eKeep hops restrained:\u003c\/strong\u003e Scottish Export should be malt-led, with bitterness in balance.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDo not chase smoke:\u003c\/strong\u003e Smoke is not required for this style; malt depth and balance matter more.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFerment clean:\u003c\/strong\u003e Keep yeast character controlled so the malt profile stays clear.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMeasure partial-pack additions carefully:\u003c\/strong\u003e Some ingredient packages may include more than the recipe requires, so follow the included instructions for brew-day amounts.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePackaging Support\u003c\/h3\u003e\n\u003cp\u003eBottling this batch? Use \u003ca href=\"\/products\/powdered-dextrose-priming-sugar\"\u003ePowdered Dextrose Priming Sugar\u003c\/a\u003e and confirm your target volumes with the \u003ca href=\"\/pages\/priming-sugar-calculator\"\u003ePriming Sugar Calculator\u003c\/a\u003e. Kegging instead? Use the \u003ca href=\"\/pages\/keg-carbonation-calculator\"\u003eKeg Carbonation Calculator\u003c\/a\u003e to dial in serving pressure and carbonation temperature.\u003c\/p\u003e\n\u003cp\u003ePrefer a different brew-day format? See the \u003ca href=\"\/products\/highland-line-scottish-export-all-grain-recipe-kit-5-gallon\"\u003eHighland Line Scottish Export all-grain recipe kit\u003c\/a\u003e.\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003c!-- socal-recipe-kit-required-links:start --\u003e\n\u003cdiv class=\"recipe-kit-addons\"\u003e\n  \u003ch3\u003eHelpful Bottling \u0026amp; Kegging Add-Ons\u003c\/h3\u003e\n  \u003cul\u003e\n    \u003cli\u003e\n\u003cstrong\u003eBottling this batch?\u003c\/strong\u003e Add \u003ca href=\"\/products\/powdered-dextrose-priming-sugar\"\u003epowdered dextrose priming sugar\u003c\/a\u003e so you are ready on packaging day.\u003c\/li\u003e\n    \u003cli\u003eUse our \u003ca href=\"\/pages\/priming-sugar-calculator\"\u003ePriming Sugar Calculator\u003c\/a\u003e to dial in the right amount of sugar for your beer volume, temperature, and carbonation target.\u003c\/li\u003e\n    \u003cli\u003e\n\u003cstrong\u003eKegging instead?\u003c\/strong\u003e Use our \u003ca href=\"\/pages\/keg-carbonation-calculator\"\u003eBeer Carbonation Chart \u0026amp; Keg Serving Pressure Calculator\u003c\/a\u003e to choose the right CO₂ pressure for your serving temperature and carbonation level.\u003c\/li\u003e\n  \u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c!-- socal-recipe-kit-required-links:end --\u003e\n\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/highland-line-scottish-export-extract-instructions-steep-boil-fixed-2026-05-21.pdf?v=1779389772\" target=\"_blank\" rel=\"noopener\"\u003eDownload the Highland Line Scottish Export extract brewing instructions PDF\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003eGrain Milling\u003c\/h3\u003e\n\u003cp\u003eWe automatically mill the grains included with SoCal Brewing Supply beer recipe kits so they are ready for brew day. If you want the grains left unmilled, please add that request in the shopping cart notes before checkout. We’ll do our best to support unmilled requests when packing your order.\u003c\/p\u003e","brand":"SoCal Brewing Supply","offers":[{"title":"Default Title","offer_id":51258931740950,"sku":"recipe-kit-highland-line-scottish-export-5g-extract","price":49.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/highland-line-scottish-export-illustrated-pop-art_dc2d7b77-303c-4606-9349-b3ff815c3f10.png?v=1777679498"},{"product_id":"redwood-rail-american-amber-ale-all-grain-recipe-kit-5-gallon","title":"Redwood Rail American Amber Ale | All-grain Recipe Kit | 5 Gallons","description":"\u003ch2\u003eRedwood Rail American Amber Ale All-Grain Recipe Kit for Toasty Malt and Balanced American Hops\u003c\/h2\u003e\u003cp\u003e\u003cstrong\u003eRedwood Rail American Amber Ale\u003c\/strong\u003e is a 5 gallon all-grain beer recipe kit built for brewers who want copper color, rounded caramel malt, light toast, and clean American hop balance without pushing into IPA territory.\u003c\/p\u003e\u003cp\u003eThis recipe lands between a pale ale and a brown ale: richer than a basic pale, brighter than a malt-heavy English brown, and approachable enough to become a regular tap handle. It is a strong choice for brewers who want a flavorful amber ale that still finishes clean and easy to drink.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThis is the all-grain version.\u003c\/strong\u003e If you prefer the other brew-day format, see the \u003ca href=\"\/products\/redwood-rail-american-amber-ale-extract-recipe-kit-5-gallon\"\u003eRedwood Rail American Amber Ale extract recipe kit\u003c\/a\u003e.\u003c\/p\u003e\u003ch3\u003eWhy Brewers Choose Redwood Rail American Amber Ale\u003c\/h3\u003e\u003cp\u003eRedwood Rail is a great next-step kit for brewers who want to understand how specialty malts shape color, body, and flavor. Caramel malt adds amber depth and light sweetness, Victory malt brings a subtle toasted-biscuit note, and American hops keep the beer fresh instead of heavy.\u003c\/p\u003e\u003cp\u003eIt is also a practical crowd-pleaser: enough malt character for amber ale fans, enough hop presence for pale ale drinkers, and moderate enough bitterness for an easy pint.\u003c\/p\u003e\u003ch3\u003eBeer Profile\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e American Amber Ale\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBatch Size:\u003c\/strong\u003e 5 gallons\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOriginal Gravity:\u003c\/strong\u003e 1.052\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFinal Gravity:\u003c\/strong\u003e 1.012\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV:\u003c\/strong\u003e 5.2%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIBU:\u003c\/strong\u003e 32\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSRM:\u003c\/strong\u003e 13\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eGrain Milling\u003c\/h3\u003e\n\u003cp\u003eWe automatically mill the grains included with SoCal Brewing Supply beer recipe kits so they are ready for brew day. If you want the grains left unmilled, please add that request in the shopping cart notes before checkout. We’ll do our best to support unmilled requests when packing your order.\u003c\/p\u003e\u003ch3\u003eFermentation Requirements\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eRecommended fermentation temperature:\u003c\/strong\u003e 64–70°F. Steady ale fermentation temperature helps prevent hot, solvent-like, or overly fruity off-flavors.\u003c\/p\u003e\u003ch3\u003eDetailed Kit Contents\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eBriess Pale Ale malt: 9 lb\u003c\/li\u003e\n\u003cli\u003eWeyermann Munich Type 2 malt: 1 lb\u003c\/li\u003e\n\u003cli\u003eCrystal\/Caramel 60L malt: 1 lb\u003c\/li\u003e\n\u003cli\u003eChocolate malt: 2 oz\u003c\/li\u003e\n\u003cli\u003eCascade hops: 2 oz total\u003c\/li\u003e\n\u003cli\u003eMandarina Bavaria hops: 1 oz pack; use 0.5 oz in this recipe\u003c\/li\u003e\n\u003cli\u003eHallertau Mittelfrüh hops: 1 oz\u003c\/li\u003e\n\u003cli\u003eMangrove Jack M36 Liberty Bell ale yeast: 1 sachet\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eFlavor and Brewing Character\u003c\/h3\u003e\u003cp\u003eExpect an amber-to-copper ale with caramel, toast, light biscuit, moderate bitterness, and classic American hop notes of citrus, pine, and floral spice. The finish should be balanced: malt-forward, but not syrupy or heavy.\u003c\/p\u003e\u003ch3\u003eWhat Is Included\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eBriess Pale Ale Malt\u003c\/li\u003e\n\u003cli\u003eBriess Caramel 60L Malt\u003c\/li\u003e\n\u003cli\u003eBriess Victory Malt\u003c\/li\u003e\n\u003cli\u003eMagnum hop pellets\u003c\/li\u003e\n\u003cli\u003eCascade hop pellets\u003c\/li\u003e\n\u003cli\u003eCentennial hop pellets\u003c\/li\u003e\n\u003cli\u003eFermentis SafAle US-05 dry yeast\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eWhy Brewers Choose the All-Grain Version\u003c\/h3\u003e\u003cp\u003eThe all-grain version is ideal if you want full mash control over fermentability, body, and toasted malt expression while brewing a balanced American amber from grain.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eDefault grain handling:\u003c\/strong\u003e All-grain recipe kits are milled by default, and the grains are packed together in a single bag unless a listing or order note says otherwise.\u003c\/p\u003e\u003ch3\u003eBrewing Notes\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBalance matters:\u003c\/strong\u003e American amber should have clear malt character without becoming overly sweet.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFollow the exact hop timing in the PDF:\u003c\/strong\u003e the instructions list each hop addition by amount and minutes remaining in the boil.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eKeep fermentation clean:\u003c\/strong\u003e US-05 helps caramel, toast, and hops stay defined.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePlan carbonation separately if bottling:\u003c\/strong\u003e priming sugar is sold separately.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eIf you are bottle conditioning, you will need to purchase \u003ca href=\"https:\/\/socalbrewingsupply.com\/products\/powdered-dextrose-priming-sugar\"\u003ePowdered Dextrose Priming Sugar\u003c\/a\u003e, sold separately. Use our \u003ca href=\"https:\/\/socalbrewingsupply.com\/pages\/priming-sugar-calculator\"\u003ePriming Sugar Calculator\u003c\/a\u003e to determine the right amount for your finished volume and desired carbonation level.\u003c\/p\u003e\u003cp\u003eIf you are kegging your beer, use our \u003ca href=\"https:\/\/socalbrewingsupply.com\/pages\/keg-carbonation-calculator\"\u003eKeg Carbonation Calculator\u003c\/a\u003e to dial in serving pressure and carbonation level.\u003c\/p\u003e\n\n\u003c!-- socal-recipe-kit-required-links:start --\u003e\n\u003cdiv class=\"recipe-kit-addons\"\u003e\n  \u003ch3\u003eHelpful Bottling \u0026amp; Kegging Add-Ons\u003c\/h3\u003e\n  \u003cul\u003e\n    \u003cli\u003e\n\u003cstrong\u003eBottling this batch?\u003c\/strong\u003e Add \u003ca href=\"\/products\/powdered-dextrose-priming-sugar\"\u003epowdered dextrose priming sugar\u003c\/a\u003e so you are ready on packaging day.\u003c\/li\u003e\n    \u003cli\u003eUse our \u003ca href=\"\/pages\/priming-sugar-calculator\"\u003ePriming Sugar Calculator\u003c\/a\u003e to dial in the right amount of sugar for your beer volume, temperature, and carbonation target.\u003c\/li\u003e\n    \u003cli\u003e\n\u003cstrong\u003eKegging instead?\u003c\/strong\u003e Use our \u003ca href=\"\/pages\/keg-carbonation-calculator\"\u003eBeer Carbonation Chart \u0026amp; Keg Serving Pressure Calculator\u003c\/a\u003e to choose the right CO₂ pressure for your serving temperature and carbonation level.\u003c\/li\u003e\n  \u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"recipe-kit-biab-note\"\u003e\n  \u003ch3\u003eAll-Grain Brew Day Upgrade\u003c\/h3\u003e\n  \u003cp\u003eIf you brew with a kettle-based brew-in-a-bag setup, add our \u003ca href=\"\/products\/bag-biab\"\u003eBIAB grain bag\u003c\/a\u003e for easier mash handling, cleaner lautering, and faster cleanup.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c!-- socal-recipe-kit-required-links:end --\u003e\n\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/redwood-rail-american-amber-ale-all-grain-recipe-kit-5-gallon-instructions-standard_e9dbff4e-dc6d-43a7-b35e-2b572c296491.pdf?v=1777853360\" target=\"_blank\" rel=\"noopener\"\u003eDownload the Redwood Rail American Amber Ale all-grain brewing instructions PDF\u003c\/a\u003e.\u003c\/p\u003e\n","brand":"SoCal Brewing Supply","offers":[{"title":"Default Title","offer_id":51258931839254,"sku":"recipe-kit-redwood-rail-american-amber-ale-5g-all-grain","price":42.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/redwood_rail_american_amber_ale_all_grain_style_illustration_cc7477fa-984d-44fc-a3fe-229908e17ac3.png?v=1777613355"},{"product_id":"redwood-rail-american-amber-ale-extract-recipe-kit-5-gallon","title":"Redwood Rail American Amber Ale | Extract Recipe Kit | 5 Gallons","description":"\u003ch2\u003eRedwood Rail American Amber Ale Extract Recipe Kit for Toasty Malt and Balanced American Hops\u003c\/h2\u003e\u003cp\u003e\u003cstrong\u003eRedwood Rail American Amber Ale\u003c\/strong\u003e is a 5 gallon extract beer recipe kit built for brewers who want copper color, rounded caramel malt, light toast, and clean American hop balance without pushing into IPA territory.\u003c\/p\u003e\u003cp\u003eThis recipe lands between a pale ale and a brown ale: richer than a basic pale, brighter than a malt-heavy English brown, and approachable enough to become a regular tap handle. It is a strong choice for brewers who want a flavorful amber ale that still finishes clean and easy to drink.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThis is the extract version.\u003c\/strong\u003e If you prefer the other brew-day format, see the \u003ca href=\"\/products\/redwood-rail-american-amber-ale-all-grain-recipe-kit-5-gallon\"\u003eRedwood Rail American Amber Ale all-grain recipe kit\u003c\/a\u003e.\u003c\/p\u003e\u003ch3\u003eWhy Brewers Choose Redwood Rail American Amber Ale\u003c\/h3\u003e\u003cp\u003eRedwood Rail is a great next-step kit for brewers who want to understand how specialty malts shape color, body, and flavor. Caramel malt adds amber depth and light sweetness, Victory malt brings a subtle toasted-biscuit note, and American hops keep the beer fresh instead of heavy.\u003c\/p\u003e\u003cp\u003eIt is also a practical crowd-pleaser: enough malt character for amber ale fans, enough hop presence for pale ale drinkers, and moderate enough bitterness for an easy pint.\u003c\/p\u003e\u003ch3\u003eBeer Profile\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e American Amber Ale\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBatch Size:\u003c\/strong\u003e 5 gallons\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOriginal Gravity:\u003c\/strong\u003e 1.052\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFinal Gravity:\u003c\/strong\u003e 1.012\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV:\u003c\/strong\u003e 5.2%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIBU:\u003c\/strong\u003e 32\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSRM:\u003c\/strong\u003e 13\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eGrain Milling\u003c\/h3\u003e\n\u003cp\u003eWe automatically mill the grains included with SoCal Brewing Supply beer recipe kits so they are ready for brew day. If you want the grains left unmilled, please add that request in the shopping cart notes before checkout. We’ll do our best to support unmilled requests when packing your order.\u003c\/p\u003e\u003ch3\u003eFermentation Requirements\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eRecommended fermentation temperature:\u003c\/strong\u003e 64–70°F. Steady ale fermentation temperature helps prevent hot, solvent-like, or overly fruity off-flavors.\u003c\/p\u003e\u003ch3\u003eDetailed Kit Contents\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eBriess Golden Light DME: 1 × 3 lb bag plus 2 × 1 lb bags (5 lb total)\u003c\/li\u003e\n\u003cli\u003eCrystal\/Caramel 60L malt: 1 lb\u003c\/li\u003e\n\u003cli\u003eChocolate malt: 2 oz\u003c\/li\u003e\n\u003cli\u003eCascade hops: 2 oz total\u003c\/li\u003e\n\u003cli\u003eMandarina Bavaria hops: 1 oz pack; use 0.5 oz in this recipe\u003c\/li\u003e\n\u003cli\u003eHallertau Mittelfrüh hops: 1 oz\u003c\/li\u003e\n\u003cli\u003eMangrove Jack M36 Liberty Bell ale yeast: 1 sachet\u003c\/li\u003e\n\u003cli\u003eMuslin Steeping Bag 5 x 15 for steeping grains\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eFlavor and Brewing Character\u003c\/h3\u003e\u003cp\u003eExpect an amber-to-copper ale with caramel, toast, light biscuit, moderate bitterness, and classic American hop notes of citrus, pine, and floral spice. The finish should be balanced: malt-forward, but not syrupy or heavy.\u003c\/p\u003e\u003ch3\u003eWhat Is Included\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eBriess Golden Light Dry Malt Extract\u003c\/li\u003e\n\u003cli\u003eBriess Caramel 60L Malt\u003c\/li\u003e\n\u003cli\u003eBriess Victory Malt\u003c\/li\u003e\n\u003cli\u003eMagnum hop pellets\u003c\/li\u003e\n\u003cli\u003eCascade hop pellets\u003c\/li\u003e\n\u003cli\u003eCentennial hop pellets\u003c\/li\u003e\n\u003cli\u003eFermentis SafAle US-05 dry yeast\u003c\/li\u003e\n\u003cli\u003eMuslin Steeping Bag 5 x 15 for steeping grains\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eWhy Brewers Choose the Extract Version\u003c\/h3\u003e\u003cp\u003eThe extract version is ideal if you want a more approachable brew day with a cost-conscious DME base, real steeping grain character, and the same balanced amber ale profile.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSteeping grain note:\u003c\/strong\u003e This extract kit includes a 5 x 15 muslin steeping bag for the specialty grain addition.\u003c\/p\u003e\u003ch3\u003eBrewing Notes\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBalance matters:\u003c\/strong\u003e American amber should have clear malt character without becoming overly sweet.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFollow the exact hop timing in the PDF:\u003c\/strong\u003e the instructions list each hop addition by amount and minutes remaining in the boil.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eKeep fermentation clean:\u003c\/strong\u003e US-05 helps caramel, toast, and hops stay defined.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePlan carbonation separately if bottling:\u003c\/strong\u003e priming sugar is sold separately.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eIf you are bottle conditioning, you will need to purchase \u003ca href=\"https:\/\/socalbrewingsupply.com\/products\/powdered-dextrose-priming-sugar\"\u003ePowdered Dextrose Priming Sugar\u003c\/a\u003e, sold separately. Use our \u003ca href=\"https:\/\/socalbrewingsupply.com\/pages\/priming-sugar-calculator\"\u003ePriming Sugar Calculator\u003c\/a\u003e to determine the right amount for your finished volume and desired carbonation level.\u003c\/p\u003e\u003cp\u003eIf you are kegging your beer, use our \u003ca href=\"https:\/\/socalbrewingsupply.com\/pages\/keg-carbonation-calculator\"\u003eKeg Carbonation Calculator\u003c\/a\u003e to dial in serving pressure and carbonation level.\u003c\/p\u003e\n\n\u003c!-- socal-recipe-kit-required-links:start --\u003e\n\u003cdiv class=\"recipe-kit-addons\"\u003e\n  \u003ch3\u003eHelpful Bottling \u0026amp; Kegging Add-Ons\u003c\/h3\u003e\n  \u003cul\u003e\n    \u003cli\u003e\n\u003cstrong\u003eBottling this batch?\u003c\/strong\u003e Add \u003ca href=\"\/products\/powdered-dextrose-priming-sugar\"\u003epowdered dextrose priming sugar\u003c\/a\u003e so you are ready on packaging day.\u003c\/li\u003e\n    \u003cli\u003eUse our \u003ca href=\"\/pages\/priming-sugar-calculator\"\u003ePriming Sugar Calculator\u003c\/a\u003e to dial in the right amount of sugar for your beer volume, temperature, and carbonation target.\u003c\/li\u003e\n    \u003cli\u003e\n\u003cstrong\u003eKegging instead?\u003c\/strong\u003e Use our \u003ca href=\"\/pages\/keg-carbonation-calculator\"\u003eBeer Carbonation Chart \u0026amp; Keg Serving Pressure Calculator\u003c\/a\u003e to choose the right CO₂ pressure for your serving temperature and carbonation level.\u003c\/li\u003e\n  \u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c!-- socal-recipe-kit-required-links:end --\u003e\n\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/redwood-rail-american-amber-ale-extract-recipe-kit-5-gallon-instructions-standard_623fcfed-96cd-44b3-836c-4577f79a4b39.pdf?v=1777853365\" target=\"_blank\" rel=\"noopener\"\u003eDownload the Redwood Rail American Amber Ale extract brewing instructions PDF\u003c\/a\u003e.\u003c\/p\u003e\n","brand":"SoCal Brewing Supply","offers":[{"title":"Default Title","offer_id":51258931904790,"sku":"recipe-kit-redwood-rail-american-amber-ale-5g-extract","price":52.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/redwood_rail_american_amber_ale_extract_style_illustration_8d5696d0-1070-4ba3-8631-e8609bf570e9.png?v=1777613368"},{"product_id":"dunkelstiltskin-dunkelweizen-all-grain-recipe-kit-5-gallon","title":"Dunkelstiltskin Dunkelweizen | All-Grain Recipe Kit | 5 Gallons","description":"\u003ch2\u003eDunkelstiltskin Dunkelweizen | All-Grain Recipe Kit | 5 Gallons\u003c\/h2\u003e\u003cp\u003e\u003cstrong\u003eDunkelstiltskin Dunkelweizen\u003c\/strong\u003e is our playful take on a classic dark Bavarian-style wheat beer: soft wheat, rich Munich malt, gentle caramel, restrained roast color, low noble-hop bitterness, and the banana-and-clove fermentation profile that makes German wheat beers so distinctive.\u003c\/p\u003e\u003cp\u003eDunkelweizen sits in one of the best “dark but refreshing” corners of brewing. It has the round malt character of a darker beer, but it should still drink like a wheat beer: lively, aromatic, smooth, and highly drinkable. Think fresh-baked wheat bread, bread crust, light caramel, subtle cocoa-colored depth, and expressive Bavarian yeast character rather than heavy roast or syrupy sweetness.\u003c\/p\u003e\u003cp\u003eThe name \u003cstrong\u003eDunkelstiltskin\u003c\/strong\u003e is a nod to the old Rumpelstiltskin fairy-tale rhythm: a little mischievous, a little dark, and memorable enough to earn a spot on the tap list. The joke is in the name; the recipe itself is built to respect the style.\u003c\/p\u003e\u003cp\u003eThis kit is designed for brewers who want something more characterful than a standard hefeweizen but not as heavy as a porter or stout. It is a great cool-weather wheat beer, an excellent club-pour conversation starter, and a useful recipe for learning how wheat malt, Munich malt, caramel malt, dehusked roasted malt, noble hops, and wheat-beer yeast work together.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eCompanion version:\u003c\/strong\u003e This is the all-grain version. If you would rather brew a shorter-format version with malt extract and a specialty-grain steep, see the \u003ca href=\"\/products\/dunkelstiltskin-dunkelweizen-extract-recipe-kit-5-gallon\"\u003eDunkelstiltskin Dunkelweizen Extract Recipe Kit\u003c\/a\u003e.\u003c\/p\u003e\u003ch3\u003eBeer Profile\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Dunkelweizen \/ Dark Bavarian Wheat Beer\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBatch Size:\u003c\/strong\u003e 5 gallons\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEstimated OG:\u003c\/strong\u003e ~1.050\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEstimated FG:\u003c\/strong\u003e ~1.012\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEstimated ABV:\u003c\/strong\u003e ~5.0%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBitterness:\u003c\/strong\u003e ~15 IBU\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eColor:\u003c\/strong\u003e ~18 SRM\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eGrain Milling\u003c\/h3\u003e\n\u003cp\u003eWe automatically mill the grains included with SoCal Brewing Supply beer recipe kits so they are ready for brew day. If you want the grains left unmilled, please add that request in the shopping cart notes before checkout. We’ll do our best to support unmilled requests when packing your order.\u003c\/p\u003e\u003ch3\u003eWhat This Beer Tastes Like\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eMalt:\u003c\/strong\u003e soft wheat, bread crust, Munich malt richness, and gentle caramel.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eColor:\u003c\/strong\u003e deep amber to brown with smooth dark-malt color from dehusked roasted malt.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHops:\u003c\/strong\u003e low, clean Hallertau Mittelfrüh bitterness that stays out of the way.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eYeast:\u003c\/strong\u003e classic Bavarian wheat notes: banana, clove, light fruit, and spice depending on fermentation temperature.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFinish:\u003c\/strong\u003e rounded but not heavy, with lively carbonation and a smooth wheat-beer texture.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eWhy This Kit Works\u003c\/h3\u003e\u003cp\u003eDunkelweizen can go wrong when it becomes too roasty, too sweet, or too muddy. This kit keeps the balance focused: wheat malt for the style foundation, Munich malt for bread-crust depth, CARAMUNICH for a controlled caramel accent, CARAFA Special for smooth color, Hallertau Mittelfrüh for restrained bitterness, and Munich Classic yeast for the fermentation character that makes the beer recognizably Bavarian.\u003c\/p\u003e\u003ch3\u003eAll-Grain Brewing Notes\u003c\/h3\u003e\u003cp\u003eThe all-grain version builds the beer from a wheat-forward mash with Munich malt depth, a measured CARAMUNICH accent, and just enough dehusked CARAFA Special to bring color and a gentle cocoa-like edge without turning the beer into a stout.\u003c\/p\u003e\u003cp\u003eBecause dunkelweizen grists are wheat-heavy, this kit includes 4 oz of rice hulls for lautering support. They do not affect flavor, gravity, or color; they simply help reduce stuck mash risk.\u003c\/p\u003e\u003ch3\u003eFermentation Requirements\u003c\/h3\u003e\u003cp\u003eUse a clean, sanitized fermenter with enough headspace for a lively wheat-beer fermentation. Ferment around 64–70°F for balanced banana, clove, and soft malt character. Cooler fermentation tends to be more restrained and clove-forward; warmer fermentation can push more banana and fruit. Confirm final gravity is stable before packaging.\u003c\/p\u003e\u003ch3\u003eDetailed Kit Contents\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeyermann® Pale Wheat Malt:\u003c\/strong\u003e 106 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeyermann® Munich Type 2 Malt:\u003c\/strong\u003e 53 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeyermann® CARAMUNICH® Type 3 Malt:\u003c\/strong\u003e 9 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeyermann® CARAFA® Special Type 2 (dehusked):\u003c\/strong\u003e 3 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRice Hulls:\u003c\/strong\u003e 4 oz, included for easier lautering\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHallertau Mittelfrüh Hops:\u003c\/strong\u003e 1 oz supplied; use about 0.75 oz in the boil\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLalBrew® Munich Classic Bavarian Wheat Beer Yeast:\u003c\/strong\u003e 1 packet\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eHelpful Bottling \u0026amp; Kegging Add-Ons\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eBottling this batch?\u003c\/strong\u003e Add \u003ca href=\"\/products\/powdered-dextrose-priming-sugar\"\u003epowdered dextrose priming sugar\u003c\/a\u003e so you are ready on packaging day. Use our \u003ca href=\"\/pages\/priming-sugar-calculator\"\u003ePriming Sugar Calculator\u003c\/a\u003e to dial in the correct amount for your actual packaged volume, beer temperature, and carbonation target.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eKegging instead?\u003c\/strong\u003e Use our \u003ca href=\"\/pages\/keg-carbonation-calculator\"\u003eBeer Carbonation Chart \u0026amp; Keg Serving Pressure Calculator\u003c\/a\u003e to choose the right CO₂ pressure for your serving temperature and carbonation level.\u003c\/p\u003e\u003ch3\u003eIncluded Lauter Support\u003c\/h3\u003e\u003cp\u003eThis all-grain kit includes \u003cstrong\u003e4 oz of rice hulls\u003c\/strong\u003e. Rice hulls do not add flavor, gravity, or color; they simply help keep the mash bed open during lautering, which is useful in a wheat-heavy dunkelweizen grist.\u003c\/p\u003e\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/dunkelstiltskin-dunkelweizen-all-grain-recipe-kit-5-gallon-instructions-integrated-hop-schedule.pdf?v=1778209744\"\u003e\u003cstrong\u003eDownload the brewing instructions PDF\u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"SoCal Brewing Supply","offers":[{"title":"Default Title","offer_id":51258931970326,"sku":"recipe-dunkelstiltskin-dunkelweizen-all-grain-5gal","price":37.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/dunkelstiltskin-dunkelweizen-text-free-artwork-2026-05-05_684cdabc-9ab0-4359-ab8a-5952f0af6188.png?v=1778001351"},{"product_id":"dunkelstiltskin-dunkelweizen-extract-recipe-kit-5-gallon","title":"Dunkelstiltskin Dunkelweizen | Extract Recipe Kit | 5 Gallons","description":"\u003ch2\u003eDunkelstiltskin Dunkelweizen | Extract Recipe Kit | 5 Gallons\u003c\/h2\u003e\u003cp\u003e\u003cstrong\u003eDunkelstiltskin Dunkelweizen\u003c\/strong\u003e is our playful take on a classic dark Bavarian-style wheat beer: soft wheat, rich Munich malt, gentle caramel, restrained roast color, low noble-hop bitterness, and the banana-and-clove fermentation profile that makes German wheat beers so distinctive.\u003c\/p\u003e\u003cp\u003eDunkelweizen sits in one of the best “dark but refreshing” corners of brewing. It has the round malt character of a darker beer, but it should still drink like a wheat beer: lively, aromatic, smooth, and highly drinkable. Think fresh-baked wheat bread, bread crust, light caramel, subtle cocoa-colored depth, and expressive Bavarian yeast character rather than heavy roast or syrupy sweetness.\u003c\/p\u003e\u003cp\u003eThe name \u003cstrong\u003eDunkelstiltskin\u003c\/strong\u003e is a nod to the old Rumpelstiltskin fairy-tale rhythm: a little mischievous, a little dark, and memorable enough to earn a spot on the tap list. The joke is in the name; the recipe itself is built to respect the style.\u003c\/p\u003e\u003cp\u003eThis kit is designed for brewers who want something more characterful than a standard hefeweizen but not as heavy as a porter or stout. It is a great cool-weather wheat beer, an excellent club-pour conversation starter, and a useful recipe for learning how wheat malt, Munich malt, caramel malt, dehusked roasted malt, noble hops, and wheat-beer yeast work together.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eCompanion version:\u003c\/strong\u003e This is the extract version. If you want full mash control and an all-grain brew day, see the \u003ca href=\"\/products\/dunkelstiltskin-dunkelweizen-all-grain-recipe-kit-5-gallon\"\u003eDunkelstiltskin Dunkelweizen All-Grain Recipe Kit\u003c\/a\u003e.\u003c\/p\u003e\u003ch3\u003eBeer Profile\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Dunkelweizen \/ Dark Bavarian Wheat Beer\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBatch Size:\u003c\/strong\u003e 5 gallons\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEstimated OG:\u003c\/strong\u003e ~1.051\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEstimated FG:\u003c\/strong\u003e ~1.013\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEstimated ABV:\u003c\/strong\u003e ~5.1%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBitterness:\u003c\/strong\u003e ~15 IBU\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eColor:\u003c\/strong\u003e ~15 SRM\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eGrain Milling\u003c\/h3\u003e\n\u003cp\u003eWe automatically mill the grains included with SoCal Brewing Supply beer recipe kits so they are ready for brew day. If you want the grains left unmilled, please add that request in the shopping cart notes before checkout. We’ll do our best to support unmilled requests when packing your order.\u003c\/p\u003e\u003ch3\u003eWhat This Beer Tastes Like\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eMalt:\u003c\/strong\u003e soft wheat, bread crust, Munich malt richness, and gentle caramel.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eColor:\u003c\/strong\u003e deep amber to brown with smooth dark-malt color from dehusked roasted malt.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHops:\u003c\/strong\u003e low, clean Hallertau Mittelfrüh bitterness that stays out of the way.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eYeast:\u003c\/strong\u003e classic Bavarian wheat notes: banana, clove, light fruit, and spice depending on fermentation temperature.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFinish:\u003c\/strong\u003e rounded but not heavy, with lively carbonation and a smooth wheat-beer texture.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eWhy This Kit Works\u003c\/h3\u003e\u003cp\u003eDunkelweizen can go wrong when it becomes too roasty, too sweet, or too muddy. This kit keeps the balance focused: wheat malt for the style foundation, Munich malt for bread-crust depth, CARAMUNICH for a controlled caramel accent, CARAFA Special for smooth color, Hallertau Mittelfrüh for restrained bitterness, and Munich Classic yeast for the fermentation character that makes the beer recognizably Bavarian.\u003c\/p\u003e\u003ch3\u003eExtract Brewing Notes\u003c\/h3\u003e\u003cp\u003eThe extract version keeps the same dark wheat beer goal in a more approachable brew day: Bavarian Wheat LME and Munich LME provide the foundation, while a short specialty-grain steep adds caramelized malt depth and smooth dark color.\u003c\/p\u003e\u003cp\u003eA scale is recommended because the recipe uses measured portions of the liquid malt extract. Weigh the brew-day amounts listed in the instructions and reserve any remaining extract for another batch.\u003c\/p\u003e\u003ch3\u003eFermentation Requirements\u003c\/h3\u003e\u003cp\u003eUse a clean, sanitized fermenter with enough headspace for a lively wheat-beer fermentation. Ferment around 64–70°F for balanced banana, clove, and soft malt character. Cooler fermentation tends to be more restrained and clove-forward; warmer fermentation can push more banana and fruit. Confirm final gravity is stable before packaging.\u003c\/p\u003e\u003ch3\u003eDetailed Kit Contents\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBriess CBW® Bavarian Wheat LME:\u003c\/strong\u003e 2 cans supplied; weigh 4.4 lb for the recipe\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBriess CBW® Munich LME:\u003c\/strong\u003e 1 can supplied; weigh 2.2 lb for the recipe\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeyermann® CARAMUNICH® Type 3 Malt:\u003c\/strong\u003e 9 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeyermann® CARAFA® Special Type 2 (dehusked):\u003c\/strong\u003e 3 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHallertau Mittelfrüh Hops:\u003c\/strong\u003e 1 oz supplied; use about 0.75 oz in the boil\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLalBrew® Munich Classic Bavarian Wheat Beer Yeast:\u003c\/strong\u003e 1 packet\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMuslin Steeping Bag:\u003c\/strong\u003e 1 bag\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eHelpful Bottling \u0026amp; Kegging Add-Ons\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eBottling this batch?\u003c\/strong\u003e Add \u003ca href=\"\/products\/powdered-dextrose-priming-sugar\"\u003epowdered dextrose priming sugar\u003c\/a\u003e so you are ready on packaging day. Use our \u003ca href=\"\/pages\/priming-sugar-calculator\"\u003ePriming Sugar Calculator\u003c\/a\u003e to dial in the correct amount for your actual packaged volume, beer temperature, and carbonation target.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eKegging instead?\u003c\/strong\u003e Use our \u003ca href=\"\/pages\/keg-carbonation-calculator\"\u003eBeer Carbonation Chart \u0026amp; Keg Serving Pressure Calculator\u003c\/a\u003e to choose the right CO₂ pressure for your serving temperature and carbonation level.\u003c\/p\u003e\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/dunkelstiltskin-dunkelweizen-extract-recipe-kit-5-gallon-instructions-integrated-hop-schedule.pdf?v=1778209750\"\u003e\u003cstrong\u003eDownload the brewing instructions PDF\u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"SoCal Brewing Supply","offers":[{"title":"Default Title","offer_id":51258932035862,"sku":"recipe-dunkelstiltskin-dunkelweizen-extract-5gal","price":56.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/dunkelstiltskin-dunkelweizen-text-free-artwork-2026-05-05_c90cd621-6e73-4d6e-b5aa-155ac374fda5.png?v=1778001361"}],"url":"https:\/\/socalbrewingsupply.com\/collections\/new-beer-recipe-kit-releases\/beer-style-dry-irish-stout.oembed","provider":"SoCal Brewing Supply","version":"1.0","type":"link"}