{"title":"Lager Beer Recipe Kits","description":"\u003cp\u003eLager beers are renowned for their clean, crisp flavors and have a rich history spanning various cultures worldwide. Originating from Central Europe, particularly Germany and the Czech Republic, lagers are characterized by their use of \u003cstrong\u003ebottom-fermenting yeast strains\u003c\/strong\u003e, which ferment at cooler temperatures, resulting in a smooth and refined taste.\u003c\/p\u003e\n\u003cp\u003eOur collection of \u003cstrong\u003eLager Beer Recipe Kits\u003c\/strong\u003e offers both \u003cstrong\u003eextract and all-grain options\u003c\/strong\u003e, meticulously developed by \u003cstrong\u003eSoCal Brewing Supply\u003c\/strong\u003e and our close collaborators. These \u003cstrong\u003eaward-winning recipes\u003c\/strong\u003e encompass a diverse range of lager styles, allowing brewers to craft authentic beers that reflect traditional brewing techniques.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLager fermentation requires strict temperature control\u003c\/strong\u003e, typically fermenting in the \u003cstrong\u003elow to mid-50s°F\u003c\/strong\u003e, depending on the yeast strain and style. Many brewers utilize \u003cstrong\u003efermentation chambers or temperature-controlled environments\u003c\/strong\u003e to maintain these conditions, ensuring the signature smoothness and clean profile that lagers are known for.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeatured Lager Styles:\u003c\/strong\u003e\u003cbr\u003ePilsner: A classic pale lager originating from Plzeň, Czech Republic, known for its \u003cstrong\u003ecrisp, refreshing bitterness and floral hop aroma\u003c\/strong\u003e.\u003cbr\u003eHelles: A malt-forward German pale lager with \u003cstrong\u003ebready, slightly sweet malt flavors and a balanced hop presence\u003c\/strong\u003e.\u003cbr\u003eDunkel: Munich’s traditional \u003cstrong\u003edark lager\u003c\/strong\u003e, featuring \u003cstrong\u003etoasty malt notes with caramel and bread-like flavors\u003c\/strong\u003e.\u003cbr\u003eBock: A stronger, malty lager with roots in Einbeck, Germany, offering \u003cstrong\u003erich, smooth malt complexity\u003c\/strong\u003e in styles like Doppelbock, Eisbock, and Maibock.\u003cbr\u003eVienna Lager: An amber-colored lager developed in Austria, \u003cstrong\u003ebalanced between toasty malt sweetness and gentle hop bitterness\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eEach kit includes carefully selected ingredients and detailed instructions to guide you through the brewing process, ensuring a \u003cstrong\u003erewarding experience and a delicious final product\u003c\/strong\u003e.\u003c\/p\u003e","products":[{"product_id":"omega-yeast-oly-101-pilsner-i","title":"Pilsner I  Yeast | Omega Yeast OYL-101","description":"\u003ch2\u003eOmega OYL-101 Pilsner I Yeast for Crisp Czech-Style and Clean Golden Lagers\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eOmega Yeast OYL-101 Pilsner I\u003c\/strong\u003e is a lager strain for brewers chasing crisp, dry, classic pilsner character with a polished fermentation profile. It is a strong fit for Czech-style pilsner, American light lager, and other pale golden lager styles where subtle malt expression, clean attenuation, and traditional lager structure matter more than fruity yeast character.\u003c\/p\u003e\n\u003cp\u003eBased on Omega's published guidance and current technical references, this strain typically delivers \u003cstrong\u003e72% to 76% attenuation\u003c\/strong\u003e, \u003cstrong\u003emedium to high flocculation\u003c\/strong\u003e, \u003cstrong\u003eup to 9% ABV tolerance\u003c\/strong\u003e, and a recommended fermentation range of \u003cstrong\u003e48 to 56°F\u003c\/strong\u003e. Omega also notes that sulfur can be present during fermentation and generally dissipates during lagering, so a proper diacetyl rest and adequate conditioning remain good practice.\u003c\/p\u003e\n\u003ch3\u003eWhat Omega OYL-101 Contributes to Beer\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eClassic lager dryness:\u003c\/strong\u003e Helps produce crisp, clean beers with restrained yeast character\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eTraditional pilsner suitability:\u003c\/strong\u003e Well suited to recipes where noble hop character and soft malt need room to show\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003ePolished finish:\u003c\/strong\u003e Good choice for brewers targeting a refined lager profile with proper cold conditioning\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eClean fermentation structure:\u003c\/strong\u003e Supports clear, bright, balanced golden lagers\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eOmega OYL-101 Specifications\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eAttenuation:\u003c\/strong\u003e 72% to 76%\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eFlocculation:\u003c\/strong\u003e Medium to High\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eAlcohol tolerance:\u003c\/strong\u003e up to 9% ABV\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eFermentation temperature:\u003c\/strong\u003e 48 to 56°F (9 to 13°C)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003ePhenolic:\u003c\/strong\u003e No\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eDiastatic:\u003c\/strong\u003e No\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eSTA1:\u003c\/strong\u003e Negative\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eBest Styles for OYL-101 Pilsner I\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eCzech-Style Pilsner\u003c\/li\u003e\n  \u003cli\u003eAmerican Light Lager\u003c\/li\u003e\n  \u003cli\u003eOther crisp golden lagers\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWhy Brewers Choose OYL-101\u003c\/h3\u003e\n\u003cp\u003eThis strain is a practical choice when a brewer wants classic lager behavior without unnecessary complication. It is especially useful in clean pale lagers where fermentation character should stay restrained and allow the recipe, process, and conditioning to do the talking.\u003c\/p\u003e\n\u003ch3\u003eLiquid Yeast Storage and Shipping\u003c\/h3\u003e\n\u003cp\u003eWe store liquid yeast in \u003cstrong\u003etemperature-monitored refrigeration\u003c\/strong\u003e to help protect yeast health until shipment. Once in transit, weather and carrier handling are outside our control, so liquid yeast customers should choose shipping protection based on season, destination, and transit time.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e\u003ca href=\"https:\/\/socalbrewingsupply.com\/products\/ice-pack-8oz\" title=\"24-Hour Yeast Shipping Protection\"\u003e24-Hour Yeast Shipping Protection\u003c\/a\u003e\u003c\/li\u003e\n  \u003cli\u003e\u003ca href=\"https:\/\/socalbrewingsupply.com\/products\/large-ice-pack-insulated-envelope\" title=\"36-Hour Yeast Shipping Protection\"\u003e36-Hour Yeast Shipping Protection\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eExpedited shipping, insulated mailers, and ice packs can materially reduce risk for liquid yeast during warm-weather transit. Dry yeast is generally much less risky to ship than liquid yeast.\u003c\/p\u003e\n\u003ch3\u003eRelated Yeast and Brewing Resources\u003c\/h3\u003e\n\u003cp\u003eBrowse our full \u003ca href=\"https:\/\/socalbrewingsupply.com\/collections\/omega-yeast-labs\" title=\"Omega Yeast at SoCal Brewing Supply\"\u003eOmega Yeast collection\u003c\/a\u003e for more lager, ale, and specialty strains. You can also review our \u003ca href=\"https:\/\/socalbrewingsupply.com\/pages\/yeast-shipping-best-practices\" title=\"Yeast Shipping Best Practices\"\u003eyeast shipping best practices page\u003c\/a\u003e before ordering liquid yeast in warmer weather.\u003c\/p\u003e\n\u003cp\u003eIf you want a strain for classic crisp pilsner fermentation with traditional lager structure, Omega OYL-101 Pilsner I is a strong choice.\u003c\/p\u003e\n","brand":"Omega Yeast","offers":[{"title":"Default Title","offer_id":46453196620054,"sku":"yeast-omega-liquid-oly-101","price":13.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/products\/OYL-101-1.jpg?v=1746043589"},{"product_id":"cream-ale-beer-kit","title":"Cream Ale | Extract Recipe Kit | 5 Gallons","description":"\u003ch2\u003e\u003cstrong\u003eSmooth, Crisp, and Refreshing with a Clean Lager-Like Finish\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eBrew a timeless Cream Ale with this Brewmaster Extract Recipe Kit. Cream Ale is a classic hybrid style—fermented with ale yeast for simplicity, then cold-conditioned to deliver a clean, smooth finish that drinks like a light lager. This recipe uses a blend of light and Pilsner malt extracts, plus flaked corn for a touch of sweetness and softness, creating a highly drinkable beer that’s perfect year-round.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhy Brew a Cream Ale?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHybrid Style:\u003c\/strong\u003e Ale fermentation with a crisp, lager-like finish when cold-conditioned\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight \u0026amp; Balanced:\u003c\/strong\u003e Pale color and moderate bitterness make it easy-drinking\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVersatile:\u003c\/strong\u003e Great with food, great on its own, and a crowd-pleaser for any occasion\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat to Expect in the Glass\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavor:\u003c\/strong\u003e Soft, lightly sweet malt with a clean, crisp finish\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHop Character:\u003c\/strong\u003e Subtle floral\/spicy notes with restrained bitterness\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMouthfeel:\u003c\/strong\u003e Smooth and refreshing with a lighter body\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eColor:\u003c\/strong\u003e Pale straw\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cstrong\u003eDetailed Kit Contents (5 Gallons)\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eLiquid Malt Extract:\u003c\/strong\u003e (2) 4 lb pouches\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePellet Hops:\u003c\/strong\u003e Hersbrucker (bittering), Saaz (aroma)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSteeping Grain:\u003c\/strong\u003e Flaked corn\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDextrose:\u003c\/strong\u003e Helps boost fermentation and keeps the finish light\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrain Steeping Bag:\u003c\/strong\u003e Included\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWort Clarifier:\u003c\/strong\u003e Included (for a clearer finished beer)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eYeast:\u003c\/strong\u003e CellarScience CALI Yeast\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePriming Sugar:\u003c\/strong\u003e NOT included (sold separately)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cstrong\u003eBeer Stats\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eOriginal Gravity (OG):\u003c\/strong\u003e 1.058\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV:\u003c\/strong\u003e 6%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIBUs:\u003c\/strong\u003e 34\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSRM:\u003c\/strong\u003e 3\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cstrong\u003eCold Conditioning for Best Results\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eFor the cleanest, most refined flavor, cold-condition your Cream Ale for several weeks after fermentation. This helps reduce esters, smooths the finish, and brings out the crisp, lager-like character that makes Cream Ale such a standout “anytime” beer.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhy Choose the Brewmaster Cream Ale Kit?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eClassic Style:\u003c\/strong\u003e True-to-style Cream Ale with bright drinkability\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBeginner-Friendly:\u003c\/strong\u003e Simple extract process with reliable results\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRefreshingly Balanced:\u003c\/strong\u003e Clean, smooth, and easy to share\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eFermentation Requirements\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eFermenter:\u003c\/strong\u003e Use a clean, sanitized fermenter with enough headspace for a healthy 5 gallon fermentation.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eTemperature control:\u003c\/strong\u003e Keep fermentation steady and follow the yeast or instruction-sheet temperature guidance for the cleanest result.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003ePackaging:\u003c\/strong\u003e Confirm fermentation is complete before bottling or kegging, then package carefully to avoid oxygen pickup.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003c!-- socal-recipe-kit-required-links:start --\u003e\n\u003cdiv class=\"recipe-kit-addons\"\u003e\n  \u003ch3\u003eHelpful Bottling \u0026amp; Kegging Add-Ons\u003c\/h3\u003e\n  \u003cul\u003e\n    \u003cli\u003e\n\u003cstrong\u003eBottling this batch?\u003c\/strong\u003e Add \u003ca href=\"\/products\/powdered-dextrose-priming-sugar\"\u003epowdered dextrose priming sugar\u003c\/a\u003e so you are ready on packaging day.\u003c\/li\u003e\n    \u003cli\u003eUse our \u003ca href=\"\/pages\/priming-sugar-calculator\"\u003ePriming Sugar Calculator\u003c\/a\u003e to dial in the right amount of sugar for your beer volume, temperature, and carbonation target.\u003c\/li\u003e\n    \u003cli\u003e\n\u003cstrong\u003eKegging instead?\u003c\/strong\u003e Use our \u003ca href=\"\/pages\/keg-carbonation-calculator\"\u003eBeer Carbonation Chart \u0026amp; Keg Serving Pressure Calculator\u003c\/a\u003e to choose the right CO₂ pressure for your serving temperature and carbonation level.\u003c\/li\u003e\n  \u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c!-- socal-recipe-kit-required-links:end --\u003e\n","brand":"Brewmaster","offers":[{"title":"Default Title","offer_id":47600696394006,"sku":"extract-kit-brewmaster-cream-ale","price":44.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/cream-ale-beginner-kit-1.png?v=1746042897"},{"product_id":"fest-bier-oktoberfest-beginner-beer-recipe-kit-5-gallon-extract-beer-brewing-kit","title":"FestBier Oktoberfest | Extract Recipe Kit | 5 Gallons","description":"\u003cp\u003e\u003cspan\u003eFest Bier, or Oktoberfest, was historically brewed in the spring and aged in cold caves over the summer for fall consumption. Tradition aside, this copper-colored Lager emphasizes the German malt flavor and is easily enjoyed year-round.\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\u003cstrong\u003eDetailed Kit Contents:\u003c\/strong\u003e\u003c\/div\u003e\n\u003cul\u003e\n\u003cli\u003eLiquid Malt Extract\n\u003cul\u003e\n\u003cli\u003e1 x 8 lb pouch\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003ePellet Hops\n\u003cul\u003e\n\u003cli\u003eMittelfruh\u003c\/li\u003e\n\u003cli\u003eSaaz\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003eSteeping Grains\n\u003cul\u003e\n\u003cli\u003eCaramel Munich 60\u003c\/li\u003e\n\u003cli\u003eCaramel Vienne 20\u003c\/li\u003e\n\u003cli\u003eAbbey\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003eGrain Steeping Bag\u003c\/li\u003e\n\u003cli\u003eWort Clarifier\u003c\/li\u003e\n\u003cli\u003eCellarScience GERMAN Yeast\u003c\/li\u003e\n\u003cli style=\"font-style: italic;\"\u003e\u003cem\u003e\u003cstrong\u003ePriming Sugar is NOT Included\u003c\/strong\u003e\u003c\/em\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cstrong\u003eBeer Stats:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eOG: 1.056\u003c\/li\u003e\n\u003cli\u003eSRM: 9\u003c\/li\u003e\n\u003cli\u003eIBUs: 27\u003c\/li\u003e\n\u003cli\u003eABV: 5.6%\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003ch3\u003eFermentation Requirements\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eFermenter:\u003c\/strong\u003e Use a clean, sanitized fermenter with enough headspace for a healthy 5 gallon fermentation.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eTemperature control:\u003c\/strong\u003e Keep fermentation steady and follow the yeast or instruction-sheet temperature guidance for the cleanest result.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003ePackaging:\u003c\/strong\u003e Confirm fermentation is complete before bottling or kegging, then package carefully to avoid oxygen pickup.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eBrewing Notes for Best Results\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eSteep specialty grains gently:\u003c\/strong\u003e Hold the steeping range steady and avoid squeezing the grain bag hard, which can pull extra tannin into the wort.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eAdd extract carefully:\u003c\/strong\u003e Remove the kettle from direct heat while stirring in malt extract so it dissolves cleanly without scorching on the bottom of the kettle.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eFerment cleanly:\u003c\/strong\u003e Stable fermentation temperature matters as much as the ingredient bill. Keep the fermenter in the yeast’s recommended range for a cleaner, more predictable beer.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003ePackage with care:\u003c\/strong\u003e Confirm final gravity is stable before bottling or kegging, then minimize splashing and oxygen exposure to protect malt and hop character.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003c!-- socal-recipe-kit-required-links:start --\u003e\n\u003cdiv class=\"recipe-kit-addons\"\u003e\n  \u003ch3\u003eHelpful Bottling \u0026amp; Kegging Add-Ons\u003c\/h3\u003e\n  \u003cul\u003e\n    \u003cli\u003e\n\u003cstrong\u003eBottling this batch?\u003c\/strong\u003e Add \u003ca href=\"\/products\/powdered-dextrose-priming-sugar\"\u003epowdered dextrose priming sugar\u003c\/a\u003e so you are ready on packaging day.\u003c\/li\u003e\n    \u003cli\u003eUse our \u003ca href=\"\/pages\/priming-sugar-calculator\"\u003ePriming Sugar Calculator\u003c\/a\u003e to dial in the right amount of sugar for your beer volume, temperature, and carbonation target.\u003c\/li\u003e\n    \u003cli\u003e\n\u003cstrong\u003eKegging instead?\u003c\/strong\u003e Use our \u003ca href=\"\/pages\/keg-carbonation-calculator\"\u003eBeer Carbonation Chart \u0026amp; Keg Serving Pressure Calculator\u003c\/a\u003e to choose the right CO₂ pressure for your serving temperature and carbonation level.\u003c\/li\u003e\n  \u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c!-- socal-recipe-kit-required-links:end --\u003e\n","brand":"Brewmaster","offers":[{"title":"Default Title","offer_id":48741020827926,"sku":"extract-kit-brewmaster-fest-bier","price":41.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/fest-bier-oktoberfest-beginner-kit-1.png?v=1746043111"},{"product_id":"kolsch-ale-beginner-beer-recipe-kit-5-gallon","title":"Kolsch Ale | Extract Recipe Kit | 5 Gallons","description":"\u003ch2\u003e\u003cstrong\u003eKolsch Ale Beginner Beer Recipe Kit – A Crisp, Clean 5 Gallon Brewing Kit\u003c\/strong\u003e\u003c\/h2\u003e\n\n\u003ch3\u003e\u003cstrong\u003eBrew a smooth, refreshing Kolsch-style ale with delicate malt character and a bright finish\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThis Kolsch Ale Beginner Beer Recipe Kit is a great choice for brewers looking to make a light, crisp, highly drinkable beer at home. Inspired by the refreshing ales of Cologne, Germany, this 5 gallon brewing kit produces a bright golden beer with a smooth flavor profile, restrained bitterness, and clean finish. Fermented cool like an ale and then cold conditioned for additional refinement, this style offers a unique lager-like crispness while remaining accessible to extract brewers.\u003c\/p\u003e\n\n\u003ch3\u003e\u003cstrong\u003eWhy You’ll Love This Beer Kit\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eClean and refreshing profile:\u003c\/strong\u003e A smooth, easy-drinking beer with light malt character and a crisp finish.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGreat beginner-friendly style:\u003c\/strong\u003e A rewarding kit for brewers who want a refined, delicate beer without overwhelming roast, hop bitterness, or high alcohol.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAle and lager character combined:\u003c\/strong\u003e This hybrid-style beer brings together ale fermentation with the polished drinkability often associated with lagers.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIdeal for patient brewers:\u003c\/strong\u003e Cold conditioning helps develop a brighter, cleaner finished beer.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePerfect everyday beer:\u003c\/strong\u003e Light in color, smooth on the palate, and easy to enjoy pint after pint.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003e\u003cstrong\u003eWhat’s Included\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003ch3\u003eDetailed Kit Contents\u003c\/h3\u003e\n\u003cstrong\u003eLiquid Malt Extract:\u003c\/strong\u003e 1 x 4 lb pouch\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDry Malt Extract:\u003c\/strong\u003e 2 x 1 lb bags\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePellet Hops:\u003c\/strong\u003e Perle and Saaz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSteeping Grains:\u003c\/strong\u003e Crystal 15\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOther Fermentables:\u003c\/strong\u003e Maltodextrin\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrain Steeping Bag:\u003c\/strong\u003e Included\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWort Clarifier:\u003c\/strong\u003e Included\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eYeast:\u003c\/strong\u003e CellarScience CALI Yeast\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePriming Sugar:\u003c\/strong\u003e Not included\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003e\u003cstrong\u003eBeer Profile\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBatch Size:\u003c\/strong\u003e 5 Gallons\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOriginal Gravity:\u003c\/strong\u003e 1.044\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eColor:\u003c\/strong\u003e 4 SRM\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBitterness:\u003c\/strong\u003e 42 IBUs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEstimated ABV:\u003c\/strong\u003e 4.3%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSuggested Fermentation Range:\u003c\/strong\u003e 58°F - 64°F\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003e\u003cstrong\u003eWhat to Expect in the Glass\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThis Kolsch-style ale pours a light golden color with a bright, inviting appearance. The flavor is smooth and clean, with subtle malt presence supported by a gentle hop character from Perle and Saaz. The restrained body and crisp finish make it especially refreshing, while cold conditioning helps round out the beer and enhance clarity. The end result is a balanced, approachable beer that feels polished and refreshing without being overly bitter or heavy.\u003c\/p\u003e\n\n\u003ch3\u003e\u003cstrong\u003eA Great Kit for Brewers Who Love Crisp, Clean Beers\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eIf you enjoy lighter-bodied beers with smooth flavor and a refined finish, this Kolsch Ale kit is an excellent addition to your brewing lineup. It is approachable for newer brewers, but also rewarding for more experienced homebrewers who appreciate classic, subtle beer styles that showcase balance and drinkability.\u003c\/p\u003e\n\u003ch3\u003eFermentation Requirements\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eFermenter:\u003c\/strong\u003e Use a clean, sanitized fermenter with enough headspace for a healthy 5 gallon fermentation.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eTemperature control:\u003c\/strong\u003e Keep fermentation steady and follow the yeast or instruction-sheet temperature guidance for the cleanest result.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003ePackaging:\u003c\/strong\u003e Confirm fermentation is complete before bottling or kegging, then package carefully to avoid oxygen pickup.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003c!-- socal-recipe-kit-required-links:start --\u003e\n\u003cdiv class=\"recipe-kit-addons\"\u003e\n  \u003ch3\u003eHelpful Bottling \u0026amp; Kegging Add-Ons\u003c\/h3\u003e\n  \u003cul\u003e\n    \u003cli\u003e\n\u003cstrong\u003eBottling this batch?\u003c\/strong\u003e Add \u003ca href=\"\/products\/powdered-dextrose-priming-sugar\"\u003epowdered dextrose priming sugar\u003c\/a\u003e so you are ready on packaging day.\u003c\/li\u003e\n    \u003cli\u003eUse our \u003ca href=\"\/pages\/priming-sugar-calculator\"\u003ePriming Sugar Calculator\u003c\/a\u003e to dial in the right amount of sugar for your beer volume, temperature, and carbonation target.\u003c\/li\u003e\n    \u003cli\u003e\n\u003cstrong\u003eKegging instead?\u003c\/strong\u003e Use our \u003ca href=\"\/pages\/keg-carbonation-calculator\"\u003eBeer Carbonation Chart \u0026amp; Keg Serving Pressure Calculator\u003c\/a\u003e to choose the right CO₂ pressure for your serving temperature and carbonation level.\u003c\/li\u003e\n  \u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c!-- socal-recipe-kit-required-links:end --\u003e\n","brand":"Brewmaster","offers":[{"title":"Default Title","offer_id":48881482858774,"sku":"extract-kit-brewmaster-kolsch-ale","price":38.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/kolsch-ale-1.png?v=1746043364"},{"product_id":"viva-la-chela-mexican-lager-beer-recipe-kit-5-gallon","title":"Viva la Chela! Mexican Lager | Extract Recipe Kit | 5 Gallons","description":"\u003cp\u003eA genre-bending brew combining elements of Mexican Lager and German Helles. Bringing these styles together results in a light, low-bitter beer that is crisp and sessionable. As unique and worthy of adoration as its namesake. Viva la Chela!\u003c\/p\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\u003cstrong\u003eDetailed Kit Contents:\u003c\/strong\u003e\u003c\/div\u003e\n\u003cul\u003e\n\u003cli\u003eLiquid Malt Extract\n\u003cul\u003e\n\u003cli\u003e1 x 5 lb pouch\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003ePellet Hops\n\u003cul\u003e\n\u003cli\u003eCrystal\u003c\/li\u003e\n\u003cli\u003eSaaz\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003eSteeping Grains\n\u003cul\u003e\n\u003cli\u003eCarahell\u003c\/li\u003e\n\u003cli\u003eFlaked Corn\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003eGrain Steeping Bag\u003c\/li\u003e\n\u003cli\u003eWort Clarifier\u003c\/li\u003e\n\u003cli\u003eCellarScience GERMAN Yeast\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003ePriming Sugar is NOT Included\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cstrong\u003eBeer Stats:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eOG: 1.041\u003c\/li\u003e\n\u003cli\u003eSRM: 3\u003c\/li\u003e\n\u003cli\u003eIBUs: 19\u003c\/li\u003e\n\u003cli\u003eABV: 4.1%\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eFermentation Requirements\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eFermenter:\u003c\/strong\u003e Use a clean, sanitized fermenter with enough headspace for a healthy 5 gallon fermentation.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eTemperature control:\u003c\/strong\u003e Keep fermentation steady and follow the yeast or instruction-sheet temperature guidance for the cleanest result.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003ePackaging:\u003c\/strong\u003e Confirm fermentation is complete before bottling or kegging, then package carefully to avoid oxygen pickup.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eBrewing Notes for Best Results\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eSteep specialty grains gently:\u003c\/strong\u003e Hold the steeping range steady and avoid squeezing the grain bag hard, which can pull extra tannin into the wort.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eAdd extract carefully:\u003c\/strong\u003e Remove the kettle from direct heat while stirring in malt extract so it dissolves cleanly without scorching on the bottom of the kettle.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eFerment cleanly:\u003c\/strong\u003e Stable fermentation temperature matters as much as the ingredient bill. Keep the fermenter in the yeast’s recommended range for a cleaner, more predictable beer.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003ePackage with care:\u003c\/strong\u003e Confirm final gravity is stable before bottling or kegging, then minimize splashing and oxygen exposure to protect malt and hop character.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003c!-- socal-recipe-kit-required-links:start --\u003e\n\u003cdiv class=\"recipe-kit-addons\"\u003e\n  \u003ch3\u003eHelpful Bottling \u0026amp; Kegging Add-Ons\u003c\/h3\u003e\n  \u003cul\u003e\n    \u003cli\u003e\n\u003cstrong\u003eBottling this batch?\u003c\/strong\u003e Add \u003ca href=\"\/products\/powdered-dextrose-priming-sugar\"\u003epowdered dextrose priming sugar\u003c\/a\u003e so you are ready on packaging day.\u003c\/li\u003e\n    \u003cli\u003eUse our \u003ca href=\"\/pages\/priming-sugar-calculator\"\u003ePriming Sugar Calculator\u003c\/a\u003e to dial in the right amount of sugar for your beer volume, temperature, and carbonation target.\u003c\/li\u003e\n    \u003cli\u003e\n\u003cstrong\u003eKegging instead?\u003c\/strong\u003e Use our \u003ca href=\"\/pages\/keg-carbonation-calculator\"\u003eBeer Carbonation Chart \u0026amp; Keg Serving Pressure Calculator\u003c\/a\u003e to choose the right CO₂ pressure for your serving temperature and carbonation level.\u003c\/li\u003e\n  \u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c!-- socal-recipe-kit-required-links:end --\u003e\n","brand":"Brewmaster","offers":[{"title":"Default Title","offer_id":48881489445142,"sku":"extract-kit-brewmaster-viva-mexican-lager","price":32.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/viva-mexican-lager-1.png?v=1746043927"},{"product_id":"pops-pilsner-beer-recipe-kit-5-gallon","title":"Pops Pilsner | Extract Recipe Kit | 5 Gallons","description":"\u003cp\u003eThis Americanized version of the classic Bohemian lager is slightly sweeter but still crushably crisp and refreshing. Light and not too bitter. The ideal beer to have on tap when your Pops comes to visit.\u003c\/p\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\u003cstrong\u003eDetailed Kit Contents:\u003c\/strong\u003e\u003c\/div\u003e\n\u003cul\u003e\n\u003cli\u003eLiquid Malt Extract\n\u003cul\u003e\n\u003cli\u003e1 x 7 lb pouch\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003ePellet Hops\n\u003cul\u003e\n\u003cli\u003eSaaz\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003eSteeping Grains\n\u003cul\u003e\n\u003cli\u003eCrystal 15\u003c\/li\u003e\n\u003cli\u003eCarapils\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003eGrain Steeping Bag\u003c\/li\u003e\n\u003cli\u003eWort Clarifier\u003c\/li\u003e\n\u003cli\u003eCellarScience GERMAN Yeast\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003ePriming Sugar is NOT Included\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cb\u003eBeer Stats:\u003c\/b\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eOG: 1.045\u003c\/li\u003e\n\u003cli\u003eSRM: 15\u003c\/li\u003e\n\u003cli\u003eIBUs: 44\u003c\/li\u003e\n\u003cli\u003eABV: 4.7%\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eFermentation Requirements\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eFermenter:\u003c\/strong\u003e Use a clean, sanitized fermenter with enough headspace for a healthy 5 gallon fermentation.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eTemperature control:\u003c\/strong\u003e Keep fermentation steady and follow the yeast or instruction-sheet temperature guidance for the cleanest result.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003ePackaging:\u003c\/strong\u003e Confirm fermentation is complete before bottling or kegging, then package carefully to avoid oxygen pickup.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eBrewing Notes for Best Results\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eSteep specialty grains gently:\u003c\/strong\u003e Hold the steeping range steady and avoid squeezing the grain bag hard, which can pull extra tannin into the wort.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eAdd extract carefully:\u003c\/strong\u003e Remove the kettle from direct heat while stirring in malt extract so it dissolves cleanly without scorching on the bottom of the kettle.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eFerment cleanly:\u003c\/strong\u003e Stable fermentation temperature matters as much as the ingredient bill. Keep the fermenter in the yeast’s recommended range for a cleaner, more predictable beer.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003ePackage with care:\u003c\/strong\u003e Confirm final gravity is stable before bottling or kegging, then minimize splashing and oxygen exposure to protect malt and hop character.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003c!-- socal-recipe-kit-required-links:start --\u003e\n\u003cdiv class=\"recipe-kit-addons\"\u003e\n  \u003ch3\u003eHelpful Bottling \u0026amp; Kegging Add-Ons\u003c\/h3\u003e\n  \u003cul\u003e\n    \u003cli\u003e\n\u003cstrong\u003eBottling this batch?\u003c\/strong\u003e Add \u003ca href=\"\/products\/powdered-dextrose-priming-sugar\"\u003epowdered dextrose priming sugar\u003c\/a\u003e so you are ready on packaging day.\u003c\/li\u003e\n    \u003cli\u003eUse our \u003ca href=\"\/pages\/priming-sugar-calculator\"\u003ePriming Sugar Calculator\u003c\/a\u003e to dial in the right amount of sugar for your beer volume, temperature, and carbonation target.\u003c\/li\u003e\n    \u003cli\u003e\n\u003cstrong\u003eKegging instead?\u003c\/strong\u003e Use our \u003ca href=\"\/pages\/keg-carbonation-calculator\"\u003eBeer Carbonation Chart \u0026amp; Keg Serving Pressure Calculator\u003c\/a\u003e to choose the right CO₂ pressure for your serving temperature and carbonation level.\u003c\/li\u003e\n  \u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c!-- socal-recipe-kit-required-links:end --\u003e\n","brand":"Brewmaster","offers":[{"title":"Default Title","offer_id":48881542037782,"sku":"extract-kit-brewmaster-pops-pilsner","price":40.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/pops-pilsner-1.png?v=1746043671"},{"product_id":"helles-window-munich-helles-all-grain-recipe-kit-5-gallon","title":"Helles Window Munich Helles | All-grain Recipe Kit | 5 Gallons","description":"\u003ch2\u003eHelles Window Munich Helles All-Grain Recipe Kit for a Smooth Pale German Lager\u003c\/h2\u003e\u003cp\u003e\u003cstrong\u003eHelles Window Munich Helles\u003c\/strong\u003e is a 5 gallon all-grain recipe kit for brewers who want a clean, pale, malt-forward lager with soft bitterness and classic German drinkability. It is built to showcase restraint: gentle bread-cracker malt, a light golden color, restrained noble-hop balance, and a smooth finish.\u003c\/p\u003e\u003cp\u003eThis is a great recipe for brewers who want to move beyond hop-heavy ales and learn how clean fermentation, fresh ingredients, and careful packaging shape a delicate beer. Helles is not designed to hide mistakes behind dark malt or aggressive hops, which makes it one of the most rewarding styles to brew well.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThis is the all-grain version.\u003c\/strong\u003e If you prefer the other brew-day format, see the \u003ca href=\"\/products\/helles-window-munich-helles-extract-recipe-kit-5-gallon\"\u003eHelles Window Munich Helles extract recipe kit\u003c\/a\u003e.\u003c\/p\u003e\u003ch3\u003eWhy Brewers Choose This Beer\u003c\/h3\u003e\u003cp\u003eBrewers choose Munich Helles when they want a beer that is approachable for almost everyone but still technically satisfying. It is clean enough for lager drinkers, flavorful enough for craft beer drinkers, and useful for learning temperature control, yeast management, and oxygen-conscious packaging.\u003c\/p\u003e\u003ch3\u003eBeer Profile\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Munich Helles\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBatch Size:\u003c\/strong\u003e 5 gallons\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOriginal Gravity:\u003c\/strong\u003e 1.048\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFinal Gravity:\u003c\/strong\u003e 1.010\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV:\u003c\/strong\u003e 5.0%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIBU:\u003c\/strong\u003e 18\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSRM:\u003c\/strong\u003e 4\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eGrain Milling\u003c\/h3\u003e\n\u003cp\u003eWe automatically mill the grains included with SoCal Brewing Supply beer recipe kits so they are ready for brew day. If you want the grains left unmilled, please add that request in the shopping cart notes before checkout. We’ll do our best to support unmilled requests when packing your order.\u003c\/p\u003e\u003ch3\u003eFermentation Requirements\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eThis is a lager recipe kit and requires fermentation temperature control for best results.\u003c\/strong\u003e Pitch the yeast around \u003cstrong\u003e48–52°F\u003c\/strong\u003e, ferment around \u003cstrong\u003e50–54°F\u003c\/strong\u003e, then raise to \u003cstrong\u003e60–62°F for 2–3 days\u003c\/strong\u003e for a diacetyl rest before cold conditioning around \u003cstrong\u003e34–38°F\u003c\/strong\u003e. If you cannot keep the beer cool during active fermentation, this kit may not be the best choice right now; an ale recipe kit will be more forgiving at typical room temperatures.\u003c\/p\u003e\u003ch3\u003eDetailed Kit Contents\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeyermann® Barke® Pilsner Malt:\u003c\/strong\u003e 9 lb \/ 144 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeyermann® Munich Type 1 Malt:\u003c\/strong\u003e 8 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeyermann® Vienna Malt:\u003c\/strong\u003e 8 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHallertau Mittelfrüh hops:\u003c\/strong\u003e 1 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFermentis SafLager W-34\/70 dry lager yeast:\u003c\/strong\u003e 2 × 11.5 g packets\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eFlavor and Brewing Character\u003c\/h3\u003e\u003cp\u003eExpect a bright pale-gold lager with soft malt sweetness, light bread crust, subtle floral-spicy hop balance, and a clean finish. The beer should feel smooth and polished rather than bitter, heavy, or sweet.\u003c\/p\u003e\u003ch3\u003eWhy Brewers Choose the All-Grain Version\u003c\/h3\u003e\u003cp\u003eThe all-grain version is best if you want full mash control over fermentability, body, and pale malt expression.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eDefault grain handling:\u003c\/strong\u003e All-grain recipe kits are milled by default, and the grains are packed together in a single bag unless a listing or order note says otherwise.\u003c\/p\u003e\u003ch3\u003eBrewing Notes\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature matters:\u003c\/strong\u003e Helles rewards cool, steady fermentation.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eKeep hops restrained:\u003c\/strong\u003e bitterness should support the malt, not dominate it.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProtect from oxygen:\u003c\/strong\u003e pale lagers can show oxidation quickly.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePlan carbonation separately if bottling:\u003c\/strong\u003e priming sugar is sold separately.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eIf you are bottle conditioning, you will need to purchase \u003ca href=\"https:\/\/socalbrewingsupply.com\/products\/powdered-dextrose-priming-sugar\"\u003ePowdered Dextrose Priming Sugar\u003c\/a\u003e, sold separately. Use our \u003ca href=\"https:\/\/socalbrewingsupply.com\/pages\/priming-sugar-calculator\"\u003ePriming Sugar Calculator\u003c\/a\u003e to determine the right amount for your finished volume and desired carbonation level.\u003c\/p\u003e\u003cp\u003eIf you are kegging your beer, use our \u003ca href=\"https:\/\/socalbrewingsupply.com\/pages\/keg-carbonation-calculator\"\u003eKeg Carbonation Calculator\u003c\/a\u003e to dial in serving pressure and carbonation level.\u003c\/p\u003e\n\n\u003c!-- socal-recipe-kit-required-links:start --\u003e\n\u003cdiv class=\"recipe-kit-addons\"\u003e\n  \u003ch3\u003eHelpful Bottling \u0026amp; Kegging Add-Ons\u003c\/h3\u003e\n  \u003cul\u003e\n    \u003cli\u003e\n\u003cstrong\u003eBottling this batch?\u003c\/strong\u003e Add \u003ca href=\"\/products\/powdered-dextrose-priming-sugar\"\u003epowdered dextrose priming sugar\u003c\/a\u003e so you are ready on packaging day.\u003c\/li\u003e\n    \u003cli\u003eUse our \u003ca href=\"\/pages\/priming-sugar-calculator\"\u003ePriming Sugar Calculator\u003c\/a\u003e to dial in the right amount of sugar for your beer volume, temperature, and carbonation target.\u003c\/li\u003e\n    \u003cli\u003e\n\u003cstrong\u003eKegging instead?\u003c\/strong\u003e Use our \u003ca href=\"\/pages\/keg-carbonation-calculator\"\u003eBeer Carbonation Chart \u0026amp; Keg Serving Pressure Calculator\u003c\/a\u003e to choose the right CO₂ pressure for your serving temperature and carbonation level.\u003c\/li\u003e\n  \u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"recipe-kit-biab-note\"\u003e\n  \u003ch3\u003eAll-Grain Brew Day Upgrade\u003c\/h3\u003e\n  \u003cp\u003eIf you brew with a kettle-based brew-in-a-bag setup, add our \u003ca href=\"\/products\/bag-biab\"\u003eBIAB grain bag\u003c\/a\u003e for easier mash handling, cleaner lautering, and faster cleanup.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c!-- socal-recipe-kit-required-links:end --\u003e\n\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/helles-window-munich-helles-all-grain-standard-candidate_86d02ad1-2b75-455c-89a7-d581c67c87db.pdf?v=1777851360\" target=\"_blank\" rel=\"noopener\"\u003eDownload the Helles Window Munich Helles all-grain brewing instructions PDF\u003c\/a\u003e.\u003c\/p\u003e\n","brand":"SoCal Brewing Supply","offers":[{"title":"Default Title","offer_id":51258894549270,"sku":"recipe-kit-helles-window-munich-helles-5g-all-grain","price":46.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/helles-window-munich-helles-all-grain-recipe-kit-5-gallon-german-illustration.png?v=1777610129"},{"product_id":"helles-window-munich-helles-extract-recipe-kit-5-gallon","title":"Helles Window Munich Helles | Extract Recipe Kit | 5 Gallons","description":"\u003ch2\u003eHelles Window Munich Helles Extract Recipe Kit for a Smooth Pale German Lager\u003c\/h2\u003e\u003cp\u003e\u003cstrong\u003eHelles Window Munich Helles\u003c\/strong\u003e is a 5 gallon extract recipe kit for brewers who want a clean, pale, malt-forward lager with soft bitterness and classic German drinkability. It is built to showcase restraint: gentle bread-cracker malt, a light golden color, restrained noble-hop balance, and a smooth finish.\u003c\/p\u003e\u003cp\u003eThis is a great recipe for brewers who want to move beyond hop-heavy ales and learn how clean fermentation, fresh ingredients, and careful packaging shape a delicate beer. Helles is not designed to hide mistakes behind dark malt or aggressive hops, which makes it one of the most rewarding styles to brew well.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThis is the extract version.\u003c\/strong\u003e If you prefer the other brew-day format, see the \u003ca href=\"\/products\/helles-window-munich-helles-all-grain-recipe-kit-5-gallon\"\u003eHelles Window Munich Helles all-grain recipe kit\u003c\/a\u003e.\u003c\/p\u003e\u003ch3\u003eWhy Brewers Choose This Beer\u003c\/h3\u003e\u003cp\u003eBrewers choose Munich Helles when they want a beer that is approachable for almost everyone but still technically satisfying. It is clean enough for lager drinkers, flavorful enough for craft beer drinkers, and useful for learning temperature control, yeast management, and oxygen-conscious packaging.\u003c\/p\u003e\u003ch3\u003eBeer Profile\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Munich Helles\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBatch Size:\u003c\/strong\u003e 5 gallons\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOriginal Gravity:\u003c\/strong\u003e 1.048\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFinal Gravity:\u003c\/strong\u003e 1.010\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV:\u003c\/strong\u003e 5.0%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIBU:\u003c\/strong\u003e 18\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSRM:\u003c\/strong\u003e 4\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eGrain Milling\u003c\/h3\u003e\n\u003cp\u003eWe automatically mill the grains included with SoCal Brewing Supply beer recipe kits so they are ready for brew day. If you want the grains left unmilled, please add that request in the shopping cart notes before checkout. We’ll do our best to support unmilled requests when packing your order.\u003c\/p\u003e\u003ch3\u003eFermentation Requirements\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eThis is a lager recipe kit and requires fermentation temperature control for best results.\u003c\/strong\u003e Pitch the yeast around \u003cstrong\u003e48–52°F\u003c\/strong\u003e, ferment around \u003cstrong\u003e50–54°F\u003c\/strong\u003e, then raise to \u003cstrong\u003e60–62°F for 2–3 days\u003c\/strong\u003e for a diacetyl rest before cold conditioning around \u003cstrong\u003e34–38°F\u003c\/strong\u003e. If you cannot keep the beer cool during active fermentation, this kit may not be the best choice right now; an ale recipe kit will be more forgiving at typical room temperatures.\u003c\/p\u003e\u003ch3\u003eDetailed Kit Contents\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBriess Pilsen Light DME:\u003c\/strong\u003e 7 lb total\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeyermann® Munich Type 1 Malt:\u003c\/strong\u003e 8 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeyermann® Vienna Malt:\u003c\/strong\u003e 8 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMuslin steeping bag:\u003c\/strong\u003e 1 bag\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHallertau Mittelfrüh hops:\u003c\/strong\u003e 1 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFermentis SafLager W-34\/70 dry lager yeast:\u003c\/strong\u003e 2 × 11.5 g packets\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eFlavor and Brewing Character\u003c\/h3\u003e\u003cp\u003eExpect a bright pale-gold lager with soft malt sweetness, light bread crust, subtle floral-spicy hop balance, and a clean finish. The beer should feel smooth and polished rather than bitter, heavy, or sweet.\u003c\/p\u003e\u003ch3\u003eWhy Brewers Choose the Extract Version\u003c\/h3\u003e\u003cp\u003eThe extract version is best if you want a simpler brew day while still producing a clean pale lager profile with real specialty malt character.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSteeping grain note:\u003c\/strong\u003e This extract kit includes a 5 x 15 muslin steeping bag for the specialty grain addition.\u003c\/p\u003e\u003ch3\u003eBrewing Notes\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature matters:\u003c\/strong\u003e Helles rewards cool, steady fermentation.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eKeep hops restrained:\u003c\/strong\u003e bitterness should support the malt, not dominate it.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProtect from oxygen:\u003c\/strong\u003e pale lagers can show oxidation quickly.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePlan carbonation separately if bottling:\u003c\/strong\u003e priming sugar is sold separately.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eIf you are bottle conditioning, you will need to purchase \u003ca href=\"https:\/\/socalbrewingsupply.com\/products\/powdered-dextrose-priming-sugar\"\u003ePowdered Dextrose Priming Sugar\u003c\/a\u003e, sold separately. Use our \u003ca href=\"https:\/\/socalbrewingsupply.com\/pages\/priming-sugar-calculator\"\u003ePriming Sugar Calculator\u003c\/a\u003e to determine the right amount for your finished volume and desired carbonation level.\u003c\/p\u003e\u003cp\u003eIf you are kegging your beer, use our \u003ca href=\"https:\/\/socalbrewingsupply.com\/pages\/keg-carbonation-calculator\"\u003eKeg Carbonation Calculator\u003c\/a\u003e to dial in serving pressure and carbonation level.\u003c\/p\u003e\n\n\u003c!-- socal-recipe-kit-required-links:start --\u003e\n\u003cdiv class=\"recipe-kit-addons\"\u003e\n  \u003ch3\u003eHelpful Bottling \u0026amp; Kegging Add-Ons\u003c\/h3\u003e\n  \u003cul\u003e\n    \u003cli\u003e\n\u003cstrong\u003eBottling this batch?\u003c\/strong\u003e Add \u003ca href=\"\/products\/powdered-dextrose-priming-sugar\"\u003epowdered dextrose priming sugar\u003c\/a\u003e so you are ready on packaging day.\u003c\/li\u003e\n    \u003cli\u003eUse our \u003ca href=\"\/pages\/priming-sugar-calculator\"\u003ePriming Sugar Calculator\u003c\/a\u003e to dial in the right amount of sugar for your beer volume, temperature, and carbonation target.\u003c\/li\u003e\n    \u003cli\u003e\n\u003cstrong\u003eKegging instead?\u003c\/strong\u003e Use our \u003ca href=\"\/pages\/keg-carbonation-calculator\"\u003eBeer Carbonation Chart \u0026amp; Keg Serving Pressure Calculator\u003c\/a\u003e to choose the right CO₂ pressure for your serving temperature and carbonation level.\u003c\/li\u003e\n  \u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c!-- socal-recipe-kit-required-links:end --\u003e\n\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/helles-window-munich-helles-extract-standard-candidate_1f6c82b0-d80a-47e9-be88-d52683259c80.pdf?v=1777851366\" target=\"_blank\" rel=\"noopener\"\u003eDownload the Helles Window Munich Helles extract brewing instructions PDF\u003c\/a\u003e.\u003c\/p\u003e\n","brand":"SoCal Brewing Supply","offers":[{"title":"Default Title","offer_id":51258894614806,"sku":"recipe-kit-helles-window-munich-helles-5g-extract","price":63.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/helles-window-munich-helles-extract-recipe-kit-5-gallon-german-illustration.png?v=1777610137"},{"product_id":"riverside-kolsch-all-grain-recipe-kit-5-gallon","title":"Riverside Kölsch | All-Grain Recipe Kit | 5 Gallons","description":"\u003ch2\u003eRiverside Kölsch | All-Grain Recipe Kit | 5 Gallons\u003c\/h2\u003e\u003cp\u003eRiverside Kölsch is a pale, clean, delicately balanced German-style ale recipe kit built for brewers who want something crisp and precise without committing to a full lager fermentation. Expect a brilliant straw-gold beer with soft pilsner malt, restrained noble-hop bitterness, light floral spice, a dry finish, and a subtle fermentation profile from Fermentis SafAle K-97.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eCompanion version:\u003c\/strong\u003e This is the all-grain version of Riverside Kölsch. If you want a shorter brew day built around malt extract plus a small mini-mash, see the \u003ca href=\"\/products\/riverside-kolsch-extract-recipe-kit-5-gallon\"\u003eRiverside Kölsch extract recipe kit\u003c\/a\u003e.\u003c\/p\u003e\u003ch3\u003eBeer Profile\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Kölsch-style German ale\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBatch Size:\u003c\/strong\u003e 5 gallons\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEstimated OG:\u003c\/strong\u003e ~1.046–1.050\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEstimated FG:\u003c\/strong\u003e ~1.009–1.012\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEstimated ABV:\u003c\/strong\u003e ~4.6–5.1%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBitterness:\u003c\/strong\u003e ~18–23 IBU\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eColor:\u003c\/strong\u003e ~3.5–4.5 SRM\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFermentation:\u003c\/strong\u003e Cool German ale fermentation + cold conditioning\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eGrain Milling\u003c\/h3\u003e\n\u003cp\u003eWe automatically mill the grains included with SoCal Brewing Supply beer recipe kits so they are ready for brew day. If you want the grains left unmilled, please add that request in the shopping cart notes before checkout. We’ll do our best to support unmilled requests when packing your order.\u003c\/p\u003e\u003ch3\u003eFermentation Requirements\u003c\/h3\u003e\u003cp\u003eFerment cool for the cleanest result. Pitch Fermentis SafAle K-97 into well-aerated wort around 60–64°F, hold fermentation steady through the active phase, then let the beer finish around 64–68°F once activity slows. For best clarity and a smoother Kölsch-style finish, cold condition the beer near refrigerator temperature for 2–4 weeks after fermentation is complete.\u003c\/p\u003e\u003ch3\u003eDetailed Kit Contents\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeyermann® Pilsner Malt:\u003c\/strong\u003e 144 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeyermann® Vienna Malt:\u003c\/strong\u003e 8 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeyermann® Pale Wheat Malt:\u003c\/strong\u003e 8 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHallertau Mittelfrüh Hops:\u003c\/strong\u003e 1 Ounce supplied; use 0.75 Ounce at 60 minutes and 0.25 Ounce at 10 minutes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFermentis SafAle K-97 German Ale Dry Yeast:\u003c\/strong\u003e 1 Sachet\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eRecipe and Measuring Notes\u003c\/h3\u003e\u003cp\u003eThis all-grain kit keeps the malt profile pale and restrained with Weyermann® Pilsner malt, a small touch of Vienna for soft bread-crust depth, and a small wheat addition for foam support. The kit ships a full 1 oz Hallertau Mittelfrüh hop pack; use 0.75 oz at the start of the boil and the remaining 0.25 oz near the end.\u003c\/p\u003e\u003ch3\u003eFlavor and Brewing Character\u003c\/h3\u003e\u003cp\u003eThis is not a sweet blonde ale and not a hop-forward pale ale. The goal is balance: pale grain, gentle breadiness, restrained bitterness, a dry finish, and enough cold conditioning to make the beer feel clean and snappy. It is a good fit for brewers who want a refreshing tap beer with more brewing nuance than the color suggests.\u003c\/p\u003e\u003ch3\u003eHelpful Bottling \u0026amp; Kegging Add-Ons\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eBottling this batch?\u003c\/strong\u003e Add \u003ca href=\"\/products\/powdered-dextrose-priming-sugar\"\u003epowdered dextrose priming sugar\u003c\/a\u003e and use our \u003ca href=\"\/pages\/priming-sugar-calculator\"\u003ePriming Sugar Calculator\u003c\/a\u003e for the actual packaged volume, beer temperature, and carbonation target.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eKegging instead?\u003c\/strong\u003e Use our \u003ca href=\"\/pages\/keg-carbonation-calculator\"\u003eBeer Carbonation Chart \u0026amp; Keg Serving Pressure Calculator\u003c\/a\u003e to choose the right CO₂ pressure for your serving temperature and desired carbonation level.\u003c\/p\u003e\u003ch3\u003eAll-Grain Brew Day Upgrade\u003c\/h3\u003e\u003cp\u003eIf you brew with a kettle-based brew-in-a-bag setup, add our \u003ca href=\"\/products\/bag-biab\"\u003eBIAB grain bag\u003c\/a\u003e for easier mash handling, cleaner lautering, and faster cleanup.\u003c\/p\u003e\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/riverside-kolsch-all-grain-instructions-standard_a3800fea-faf2-4454-b24e-fe32776358ab.pdf?v=1778162906\"\u003e\u003cstrong\u003eDownload the brewing instructions PDF\u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"SoCal Brewing Supply","offers":[{"title":"Default Title","offer_id":51258895106326,"sku":"recipe-riverside-kolsch-all-grain-5gal","price":36.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/riverside-kolsch-text-free-artwork-2026-05-07_a11b2712-21ef-41f5-b020-3ece2f348d0d.png?v=1778162131"},{"product_id":"riverside-kolsch-extract-recipe-kit-5-gallon","title":"Riverside Kölsch | Extract Recipe Kit | 5 Gallons","description":"\u003ch2\u003eRiverside Kölsch | Extract Recipe Kit | 5 Gallons\u003c\/h2\u003e\u003cp\u003eRiverside Kölsch is a pale, clean, delicately balanced German-style ale recipe kit built for brewers who want something crisp and precise without committing to a full lager fermentation. Expect a brilliant straw-gold beer with soft pilsner malt, restrained noble-hop bitterness, light floral spice, a dry finish, and a subtle fermentation profile from Fermentis SafAle K-97.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eCompanion version:\u003c\/strong\u003e This is the extract version of Riverside Kölsch. If you want full mash control with a classic pale grain bill, see the \u003ca href=\"\/products\/riverside-kolsch-all-grain-recipe-kit-5-gallon\"\u003eRiverside Kölsch all-grain recipe kit\u003c\/a\u003e.\u003c\/p\u003e\u003ch3\u003eBeer Profile\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Kölsch-style German ale\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBatch Size:\u003c\/strong\u003e 5 gallons\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEstimated OG:\u003c\/strong\u003e ~1.046–1.050\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEstimated FG:\u003c\/strong\u003e ~1.009–1.012\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEstimated ABV:\u003c\/strong\u003e ~4.6–5.1%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBitterness:\u003c\/strong\u003e ~18–23 IBU\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eColor:\u003c\/strong\u003e ~3.5–4.5 SRM\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFermentation:\u003c\/strong\u003e Cool German ale fermentation + cold conditioning\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eGrain Milling\u003c\/h3\u003e\n\u003cp\u003eWe automatically mill the grains included with SoCal Brewing Supply beer recipe kits so they are ready for brew day. If you want the grains left unmilled, please add that request in the shopping cart notes before checkout. We’ll do our best to support unmilled requests when packing your order.\u003c\/p\u003e\u003ch3\u003eFermentation Requirements\u003c\/h3\u003e\u003cp\u003eFerment cool for the cleanest result. Pitch Fermentis SafAle K-97 into well-aerated wort around 60–64°F, hold fermentation steady through the active phase, then let the beer finish around 64–68°F once activity slows. For best clarity and a smoother Kölsch-style finish, cold condition the beer near refrigerator temperature for 2–4 weeks after fermentation is complete.\u003c\/p\u003e\u003ch3\u003eDetailed Kit Contents\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBriess Pilsen Light DME:\u003c\/strong\u003e 1 Pack, 3 lb plus 2 Packs, 1 lb each\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeyermann® Vienna Malt:\u003c\/strong\u003e 8 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeyermann® Pale Wheat Malt:\u003c\/strong\u003e 8 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHallertau Mittelfrüh Hops:\u003c\/strong\u003e 1 Ounce supplied; use 0.75 Ounce at 60 minutes and 0.25 Ounce at 10 minutes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFermentis SafAle K-97 German Ale Dry Yeast:\u003c\/strong\u003e 1 Sachet\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMuslin Steeping Bag:\u003c\/strong\u003e 1 Bag\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eExtract Recipe Note\u003c\/h3\u003e\u003cp\u003eThis extract version uses Briess Pilsen Light DME for the main fermentables plus a small mini-mash of Vienna and pale wheat malt for a fresher, more beer-like Kölsch-style malt profile. The kit ships a full 1 oz Hallertau Mittelfrüh hop pack; use 0.75 oz at the start of the boil and the remaining 0.25 oz near the end.\u003c\/p\u003e\u003ch3\u003eFlavor and Brewing Character\u003c\/h3\u003e\u003cp\u003eThis is not a sweet blonde ale and not a hop-forward pale ale. The goal is balance: pale grain, gentle breadiness, restrained bitterness, a dry finish, and enough cold conditioning to make the beer feel clean and snappy. It is a good fit for brewers who want a refreshing tap beer with more brewing nuance than the color suggests.\u003c\/p\u003e\u003ch3\u003eHelpful Bottling \u0026amp; Kegging Add-Ons\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eBottling this batch?\u003c\/strong\u003e Add \u003ca href=\"\/products\/powdered-dextrose-priming-sugar\"\u003epowdered dextrose priming sugar\u003c\/a\u003e and use our \u003ca href=\"\/pages\/priming-sugar-calculator\"\u003ePriming Sugar Calculator\u003c\/a\u003e for the actual packaged volume, beer temperature, and carbonation target.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eKegging instead?\u003c\/strong\u003e Use our \u003ca href=\"\/pages\/keg-carbonation-calculator\"\u003eBeer Carbonation Chart \u0026amp; Keg Serving Pressure Calculator\u003c\/a\u003e to choose the right CO₂ pressure for your serving temperature and desired carbonation level.\u003c\/p\u003e\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/riverside-kolsch-extract-instructions-standard_e6c77220-40e9-419d-beb3-bcbdfd448d47.pdf?v=1778162914\"\u003e\u003cstrong\u003eDownload the brewing instructions PDF\u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"SoCal Brewing Supply","offers":[{"title":"Default Title","offer_id":51258895368470,"sku":"recipe-riverside-kolsch-extract-5gal","price":44.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/riverside-kolsch-text-free-artwork-2026-05-07_90e98e1f-ac60-4d01-90ff-25b8bf556b20.png?v=1778162143"},{"product_id":"rhine-yard-altbier-extract-recipe-kit-5-gallon","title":"Rhine Yard Altbier | Extract Recipe Kit | 5 Gallons","description":"\u003ch2\u003eRhine Yard Altbier | Extract Recipe Kit | 5 Gallons\u003c\/h2\u003e\u003cp\u003eRhine Yard Altbier is a 5 gallon German-style Altbier recipe kit for brewers who want a malt-forward beer with real structure: deep copper color, firm German bitterness, toasty Munich malt, restrained caramel, light spicy hop character, and a clean cool-fermented finish.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eCompanion version:\u003c\/strong\u003e This is the extract version of Rhine Yard Altbier, scaled to 5 gallons with Pilsen Light DME and a substantial mini-mash. If you want full mash control, see the \u003ca href=\"\/products\/rhine-yard-altbier-all-grain-recipe-kit-5-gallon\"\u003eRhine Yard Altbier all-grain recipe kit\u003c\/a\u003e.\u003c\/p\u003e\u003cp\u003eAltbier is not a brown ale and not a lager, but it borrows discipline from both worlds. Ferment it cool with Fermentis SafAle K-97, let the beer finish fully, then cold condition for a smoother Düsseldorf-style profile.\u003c\/p\u003e\u003ch3\u003eBeer Profile\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Düsseldorf-style Altbier\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBatch Size:\u003c\/strong\u003e 5 gallons\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEstimated OG:\u003c\/strong\u003e ~1.052–1.056\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEstimated FG:\u003c\/strong\u003e ~1.011–1.014\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEstimated ABV:\u003c\/strong\u003e ~5.0–5.5%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBitterness:\u003c\/strong\u003e Firm, ~45–55 IBU depending hop AA\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eColor:\u003c\/strong\u003e Deep copper \/ amber-brown\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFermentation:\u003c\/strong\u003e Cool German ale fermentation + cold conditioning\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eGrain Milling\u003c\/h3\u003e\n\u003cp\u003eWe automatically mill the grains included with SoCal Brewing Supply beer recipe kits so they are ready for brew day. If you want the grains left unmilled, please add that request in the shopping cart notes before checkout. We’ll do our best to support unmilled requests when packing your order.\u003c\/p\u003e\u003ch3\u003eFermentation Requirements\u003c\/h3\u003e\u003cp\u003ePitch Fermentis SafAle K-97 into well-aerated wort around 60–64°F. Hold the beer cool during active fermentation, let it finish around 64–68°F once activity slows, and confirm gravity is stable before packaging. Cold conditioning for 2–4 weeks is strongly recommended for a cleaner Altbier finish.\u003c\/p\u003e\u003ch3\u003eDetailed Kit Contents\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBriess Pilsen Light DME:\u003c\/strong\u003e 1 Pack, 3 lb plus 2 Packs, 1 lb each\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeyermann® Munich Type 1 Malt:\u003c\/strong\u003e 21 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRahr Red Wheat Malt:\u003c\/strong\u003e 7 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeyermann® Melanoidin Malt:\u003c\/strong\u003e 10 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBriess Caramel 60L Malt:\u003c\/strong\u003e 4 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeyermann® CARAFA® Special Type 1 Malt:\u003c\/strong\u003e 4 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePerle Hops:\u003c\/strong\u003e 2 Ounces supplied; use 1.67 Ounces at 60 minutes and reserve the small remainder\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSpalt Select Hops:\u003c\/strong\u003e 1 Ounce supplied; use 0.42 Ounce at 10 minutes and 0.42 Ounce at flameout; reserve the small remainder\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFermentis SafAle K-97 German Ale Dry Yeast:\u003c\/strong\u003e 1 Sachet\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLarge Muslin Steeping Bag:\u003c\/strong\u003e 1 Large Muslin Bag\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eRecipe and Measuring Notes\u003c\/h3\u003e\u003cp\u003eThis extract kit is scaled as a 5 gallon batch and uses Briess Pilsen Light DME instead of awkward partial cans of liquid extract. The grain portion is still large enough to treat as a controlled mini-mash, not a casual steep. The hop schedule is scaled to preserve the original bitterness and late-hop balance. The kit supplies full retail hop packs, and the instructions use most of each pack without forcing extra hops into the beer just to eliminate leftovers.\u003c\/p\u003e\u003ch3\u003eFlavor and Brewing Character\u003c\/h3\u003e\u003cp\u003eExpect toasted bread crust, light caramel, faint chocolate-like color contribution without stout-like roast, firm German bitterness, and a clean dry finish. Good fermentation control and cold conditioning are what keep the beer crisp instead of heavy.\u003c\/p\u003e\u003ch3\u003eHelpful Bottling \u0026amp; Kegging Add-Ons\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eBottling this batch?\u003c\/strong\u003e Add \u003ca href=\"\/products\/powdered-dextrose-priming-sugar\"\u003epowdered dextrose priming sugar\u003c\/a\u003e and use our \u003ca href=\"\/pages\/priming-sugar-calculator\"\u003ePriming Sugar Calculator\u003c\/a\u003e for your actual packaged volume, beer temperature, and carbonation target.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eKegging instead?\u003c\/strong\u003e Use our \u003ca href=\"\/pages\/keg-carbonation-calculator\"\u003eBeer Carbonation Chart \u0026amp; Keg Serving Pressure Calculator\u003c\/a\u003e to choose the right CO₂ pressure for your serving temperature and target carbonation.\u003c\/p\u003e\u003ch3\u003eOptional Clarity Add-On\u003c\/h3\u003e\u003cp\u003eFor extra clarity, you can add \u003ca href=\"\/products\/clarifier-whirlfloc\"\u003eWhirlfloc tablets\u003c\/a\u003e and use one tablet during the final 10–15 minutes of the boil.\u003c\/p\u003e\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/rhine-yard-altbier-extract-instructions-standard_f60f0b5d-7ff5-4807-9793-3348d9d1aacb.pdf?v=1778169077\"\u003e\u003cstrong\u003eDownload the brewing instructions PDF\u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"SoCal Brewing Supply","offers":[{"title":"Default Title","offer_id":51258932166934,"sku":"recipe-rhine-yard-altbier-extract-5gal","price":56.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/rhine-yard-altbier-text-free-artwork-5gal-pair-2026-05-07_2386d37f-5468-438f-99de-03283c371386.png?v=1778169083"},{"product_id":"bird-park-bohemian-pilsner-all-grain-recipe-kit-5-gallon","title":"Bird Park Bohemian Pilsner | Clone All-grain Recipe Kit | 5 Gallons","description":"\u003ch2\u003eBird Park Bohemian Pilsner Recipe Kit | All-Grain | 5 Gallon\u003c\/h2\u003e\u003cp\u003eBird Park is a clean, hop-forward Bohemian-style pilsner built for pale malt character, firm bitterness, and a bright noble-hop whirlpool. This all-grain version follows the source mash schedule to keep the beer crisp, floral, lightly bready, and refreshing.\u003c\/p\u003e\u003ch3\u003eBeer Profile\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Bohemian \/ German-style Pilsner\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBatch Size:\u003c\/strong\u003e 5 gallons\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEstimated OG:\u003c\/strong\u003e 1.051\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEstimated FG:\u003c\/strong\u003e 1.015\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEstimated ABV:\u003c\/strong\u003e 4.7%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBitterness:\u003c\/strong\u003e 40 IBUs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBoil Time:\u003c\/strong\u003e 90 minutes\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eGrain Milling\u003c\/h3\u003e\n\u003cp\u003eWe automatically mill the grains included with SoCal Brewing Supply beer recipe kits so they are ready for brew day. If you want the grains left unmilled, please add that request in the shopping cart notes before checkout. We’ll do our best to support unmilled requests when packing your order.\u003c\/p\u003e\u003ch3\u003eFermentation Requirements\u003c\/h3\u003e\u003cp\u003eThis is a lager kit and requires cool fermentation control. Pitch W-34\/70 around 48–52°F, ferment cool, raise for a diacetyl rest near the end, and lager cold for the cleanest finish.\u003c\/p\u003e\u003ch3\u003eDetailed Kit Contents\u003c\/h3\u003e\u003cp\u003eThe kit ships with:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeyermann® Bohemian Pilsner Malt:\u003c\/strong\u003e 140 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeyermann® CARAFOAM® Dextrin Malt:\u003c\/strong\u003e 5 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeyermann® Melanoidin Malt:\u003c\/strong\u003e 3 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWarrior Hops – U.S. Grown T-90 Pellets:\u003c\/strong\u003e 1 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSaaz Hops - Czechia Grown T-90 Pellets:\u003c\/strong\u003e 2 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePerle Hops - German Grown T-90 Pellets:\u003c\/strong\u003e 2 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFermentis SafLager W-34\/70 German Dry Lager Yeast – 11.5 g:\u003c\/strong\u003e 2\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eFlavor and Brewing Character\u003c\/h3\u003e\u003cp\u003eExpect pale gold color, crisp malt, firm clean bitterness, and floral-spicy noble hop character from Saaz and Perle. The beer should finish clean and refreshing, with lager smoothness from proper cold fermentation.\u003c\/p\u003e\u003ch3\u003eBrewing Notes\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eUse the full 90 minute boil:\u003c\/strong\u003e This supports a cleaner pilsner wort.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCool before whirlpool:\u003c\/strong\u003e Add Saaz and Perle around 170°F for aroma without rough bitterness.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRespect the diacetyl rest:\u003c\/strong\u003e Do not package while buttery character remains.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eIf you are bottle conditioning, you will need to purchase \u003ca href=\"https:\/\/socalbrewingsupply.com\/products\/powdered-dextrose-priming-sugar\"\u003ePriming Sugar\u003c\/a\u003e, sold separately. Use our \u003ca href=\"https:\/\/socalbrewingsupply.com\/pages\/priming-sugar-calculator\"\u003ePriming Sugar Calculator\u003c\/a\u003e to determine the ideal amount.\u003c\/p\u003e\u003cp\u003eIf kegging, use our \u003ca href=\"https:\/\/socalbrewingsupply.com\/pages\/keg-carbonation-calculator\"\u003eKeg Carbonation Calculator\u003c\/a\u003e.\u003c\/p\u003e\n\n\u003c!-- socal-recipe-kit-required-links:start --\u003e\n\u003cdiv class=\"recipe-kit-addons\"\u003e\n  \u003ch3\u003eHelpful Bottling \u0026amp; Kegging Add-Ons\u003c\/h3\u003e\n  \u003cul\u003e\n    \u003cli\u003e\n\u003cstrong\u003eBottling this batch?\u003c\/strong\u003e Add \u003ca href=\"\/products\/powdered-dextrose-priming-sugar\"\u003epowdered dextrose priming sugar\u003c\/a\u003e so you are ready on packaging day.\u003c\/li\u003e\n    \u003cli\u003eUse our \u003ca href=\"\/pages\/priming-sugar-calculator\"\u003ePriming Sugar Calculator\u003c\/a\u003e to dial in the right amount of sugar for your beer volume, temperature, and carbonation target.\u003c\/li\u003e\n    \u003cli\u003e\n\u003cstrong\u003eKegging instead?\u003c\/strong\u003e Use our \u003ca href=\"\/pages\/keg-carbonation-calculator\"\u003eBeer Carbonation Chart \u0026amp; Keg Serving Pressure Calculator\u003c\/a\u003e to choose the right CO₂ pressure for your serving temperature and carbonation level.\u003c\/li\u003e\n  \u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"recipe-kit-biab-note\"\u003e\n  \u003ch3\u003eAll-Grain Brew Day Upgrade\u003c\/h3\u003e\n  \u003cp\u003eIf you brew with a kettle-based brew-in-a-bag setup, add our \u003ca href=\"\/products\/bag-biab\"\u003eBIAB grain bag\u003c\/a\u003e for easier mash handling, cleaner lautering, and faster cleanup.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c!-- socal-recipe-kit-required-links:end --\u003e\n\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/bird-park-all-grain-instructions-deep-standard.pdf?v=1777875911\" target=\"_blank\" rel=\"noopener\"\u003eDownload the Bird Park all-grain brewing instructions PDF\u003c\/a\u003e\u003c\/p\u003e\n","brand":"SoCal Brewing Supply","offers":[{"title":"Default Title","offer_id":51280768237846,"sku":"recipe-kit-bird-park-bohemian-pilsner-5g-all-grain","price":64.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/bird-park-bohemian-pilsner-recipe-kit-refresh-2026-05-04_4dd17662-93cb-4ad5-ab41-978fe5139a10.png?v=1777875585"},{"product_id":"bird-park-bohemian-pilsner-extract-recipe-kit-5-gallon","title":"Bird Park Bohemian Pilsner | Clone Extract Recipe Kit | 5 Gallons","description":"\u003ch2\u003eBird Park Bohemian Pilsner Recipe Kit | Extract | 5 Gallon\u003c\/h2\u003e\u003cp\u003eBird Park is a clean, hop-forward Bohemian-style pilsner built for pale malt character, firm bitterness, and a bright noble-hop whirlpool. This extract with grains version uses Pilsen Light DME plus a small mini-mash to keep the beer crisp, floral, lightly bready, and refreshing.\u003c\/p\u003e\u003ch3\u003eBeer Profile\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Bohemian \/ German-style Pilsner\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBatch Size:\u003c\/strong\u003e 5 gallons\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEstimated OG:\u003c\/strong\u003e 1.051\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEstimated FG:\u003c\/strong\u003e 1.015\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEstimated ABV:\u003c\/strong\u003e 4.7%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBitterness:\u003c\/strong\u003e 40 IBUs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBoil Time:\u003c\/strong\u003e 90 minutes\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eGrain Milling\u003c\/h3\u003e\n\u003cp\u003eWe automatically mill the grains included with SoCal Brewing Supply beer recipe kits so they are ready for brew day. If you want the grains left unmilled, please add that request in the shopping cart notes before checkout. We’ll do our best to support unmilled requests when packing your order.\u003c\/p\u003e\u003ch3\u003eFermentation Requirements\u003c\/h3\u003e\u003cp\u003eThis is a lager kit and requires cool fermentation control. Pitch W-34\/70 around 48–52°F, ferment cool, raise for a diacetyl rest near the end, and lager cold for the cleanest finish.\u003c\/p\u003e\u003ch3\u003eDetailed Kit Contents\u003c\/h3\u003e\u003cp\u003eThe kit ships with:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePilsen Light | Briess CBW® Dry Malt Extract | DME | 2 SRM:\u003c\/strong\u003e 5 × 1 lb.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeyermann® Bohemian Pilsner Malt:\u003c\/strong\u003e 16 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeyermann® CARAFOAM® Dextrin Malt:\u003c\/strong\u003e 5 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeyermann® Melanoidin Malt:\u003c\/strong\u003e 3 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWarrior Hops – U.S. Grown T-90 Pellets:\u003c\/strong\u003e 1 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSaaz Hops - Czechia Grown T-90 Pellets:\u003c\/strong\u003e 2 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePerle Hops - German Grown T-90 Pellets:\u003c\/strong\u003e 2 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFermentis SafLager W-34\/70 German Dry Lager Yeast – 11.5 g:\u003c\/strong\u003e 2\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMuslin Steeping Bag 5 x 15 for Grains, Hops and Spices:\u003c\/strong\u003e 1\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eFlavor and Brewing Character\u003c\/h3\u003e\u003cp\u003eExpect pale gold color, crisp malt, firm clean bitterness, and floral-spicy noble hop character from Saaz and Perle. The beer should finish clean and refreshing, with lager smoothness from proper cold fermentation.\u003c\/p\u003e\u003ch3\u003eBrewing Notes\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eUse the full 90 minute boil:\u003c\/strong\u003e This supports a cleaner pilsner wort.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCool before whirlpool:\u003c\/strong\u003e Add Saaz and Perle around 170°F for aroma without rough bitterness.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRespect the diacetyl rest:\u003c\/strong\u003e Do not package while buttery character remains.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eIf you are bottle conditioning, you will need to purchase \u003ca href=\"https:\/\/socalbrewingsupply.com\/products\/powdered-dextrose-priming-sugar\"\u003ePriming Sugar\u003c\/a\u003e, sold separately. Use our \u003ca href=\"https:\/\/socalbrewingsupply.com\/pages\/priming-sugar-calculator\"\u003ePriming Sugar Calculator\u003c\/a\u003e to determine the ideal amount.\u003c\/p\u003e\u003cp\u003eIf kegging, use our \u003ca href=\"https:\/\/socalbrewingsupply.com\/pages\/keg-carbonation-calculator\"\u003eKeg Carbonation Calculator\u003c\/a\u003e.\u003c\/p\u003e\n\n\u003c!-- socal-recipe-kit-required-links:start --\u003e\n\u003cdiv class=\"recipe-kit-addons\"\u003e\n  \u003ch3\u003eHelpful Bottling \u0026amp; Kegging Add-Ons\u003c\/h3\u003e\n  \u003cul\u003e\n    \u003cli\u003e\n\u003cstrong\u003eBottling this batch?\u003c\/strong\u003e Add \u003ca href=\"\/products\/powdered-dextrose-priming-sugar\"\u003epowdered dextrose priming sugar\u003c\/a\u003e so you are ready on packaging day.\u003c\/li\u003e\n    \u003cli\u003eUse our \u003ca href=\"\/pages\/priming-sugar-calculator\"\u003ePriming Sugar Calculator\u003c\/a\u003e to dial in the right amount of sugar for your beer volume, temperature, and carbonation target.\u003c\/li\u003e\n    \u003cli\u003e\n\u003cstrong\u003eKegging instead?\u003c\/strong\u003e Use our \u003ca href=\"\/pages\/keg-carbonation-calculator\"\u003eBeer Carbonation Chart \u0026amp; Keg Serving Pressure Calculator\u003c\/a\u003e to choose the right CO₂ pressure for your serving temperature and carbonation level.\u003c\/li\u003e\n  \u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c!-- socal-recipe-kit-required-links:end --\u003e\n\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/bird-park-extract-instructions-deep-standard.pdf?v=1777875917\" target=\"_blank\" rel=\"noopener\"\u003eDownload the Bird Park extract brewing instructions PDF\u003c\/a\u003e\u003c\/p\u003e\n","brand":"SoCal Brewing Supply","offers":[{"title":"Default Title","offer_id":51280768532758,"sku":"recipe-kit-bird-park-bohemian-pilsner-5g-extract","price":68.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/bird-park-bohemian-pilsner-recipe-kit-refresh-2026-05-04_168ea0a5-1bae-4c67-bd2b-868506026ee2.png?v=1777875594"},{"product_id":"rhine-yard-altbier-all-grain-recipe-kit-5-gallon","title":"Rhine Yard Altbier | All-grain Recipe Kit | 5 Gallons","description":"\u003ch2\u003eRhine Yard Altbier | All-grain Recipe Kit | 5 Gallons\u003c\/h2\u003e\u003cp\u003eRhine Yard Altbier is a 5 gallon German-style Altbier recipe kit for brewers who want a malt-forward beer with real structure: deep copper color, firm German bitterness, toasty Munich malt, restrained caramel, light spicy hop character, and a clean cool-fermented finish.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eCompanion version:\u003c\/strong\u003e This is the all-grain version of Rhine Yard Altbier, scaled to 5 gallons with a full malt mash. If you want a shorter brew day using malt extract plus a mini-mash, see the \u003ca href=\"\/products\/rhine-yard-altbier-extract-recipe-kit-5-gallon\"\u003eRhine Yard Altbier extract recipe kit\u003c\/a\u003e.\u003c\/p\u003e\u003cp\u003eAltbier is not a brown ale and not a lager, but it borrows discipline from both worlds. Ferment it cool with Fermentis SafAle K-97, let the beer finish fully, then cold condition for a smoother Düsseldorf-style profile.\u003c\/p\u003e\u003ch3\u003eBeer Profile\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Düsseldorf-style Altbier\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBatch Size:\u003c\/strong\u003e 5 gallons\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEstimated OG:\u003c\/strong\u003e ~1.052–1.056\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEstimated FG:\u003c\/strong\u003e ~1.011–1.014\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEstimated ABV:\u003c\/strong\u003e ~5.0–5.5%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBitterness:\u003c\/strong\u003e Firm, ~45–55 IBU depending hop AA\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eColor:\u003c\/strong\u003e Deep copper \/ amber-brown\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFermentation:\u003c\/strong\u003e Cool German ale fermentation + cold conditioning\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eGrain Milling\u003c\/h3\u003e\n\u003cp\u003eWe automatically mill the grains included with SoCal Brewing Supply beer recipe kits so they are ready for brew day. If you want the grains left unmilled, please add that request in the shopping cart notes before checkout. We’ll do our best to support unmilled requests when packing your order.\u003c\/p\u003e\u003ch3\u003eFermentation Requirements\u003c\/h3\u003e\u003cp\u003ePitch Fermentis SafAle K-97 into well-aerated wort around 60–64°F. Hold the beer cool during active fermentation, let it finish around 64–68°F once activity slows, and confirm gravity is stable before packaging. Cold conditioning for 2–4 weeks is strongly recommended for a cleaner Altbier finish.\u003c\/p\u003e\u003ch3\u003eDetailed Kit Contents\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeyermann® Pilsner Malt:\u003c\/strong\u003e 120 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeyermann® Munich Type 1 Malt:\u003c\/strong\u003e 21 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRahr Red Wheat Malt:\u003c\/strong\u003e 7 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeyermann® Melanoidin Malt:\u003c\/strong\u003e 10 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBriess Caramel 60L Malt:\u003c\/strong\u003e 4 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeyermann® CARAFA® Special Type 1 Malt:\u003c\/strong\u003e 4 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePerle Hops:\u003c\/strong\u003e 2 Ounces supplied; use 1.67 Ounces at 60 minutes and reserve the small remainder\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSpalt Select Hops:\u003c\/strong\u003e 1 Ounce supplied; use 0.42 Ounce at 10 minutes and 0.42 Ounce at flameout; reserve the small remainder\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFermentis SafAle K-97 German Ale Dry Yeast:\u003c\/strong\u003e 1 Sachet\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eRecipe and Measuring Notes\u003c\/h3\u003e\u003cp\u003eThis all-grain companion version is scaled from the same Altbier target into a 5 gallon full-mash recipe. The hop schedule uses the original bitterness and late-hop balance. The kit supplies full retail hop packs, and the instructions use most of each pack without forcing extra hops into the beer just to eliminate leftovers.\u003c\/p\u003e\u003ch3\u003eFlavor and Brewing Character\u003c\/h3\u003e\u003cp\u003eExpect toasted bread crust, light caramel, faint chocolate-like color contribution without stout-like roast, firm German bitterness, and a clean dry finish. Good fermentation control and cold conditioning are what keep the beer crisp instead of heavy.\u003c\/p\u003e\u003ch3\u003eHelpful Bottling \u0026amp; Kegging Add-Ons\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eBottling this batch?\u003c\/strong\u003e Add \u003ca href=\"\/products\/powdered-dextrose-priming-sugar\"\u003epowdered dextrose priming sugar\u003c\/a\u003e and use our \u003ca href=\"\/pages\/priming-sugar-calculator\"\u003ePriming Sugar Calculator\u003c\/a\u003e for your actual packaged volume, beer temperature, and carbonation target.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eKegging instead?\u003c\/strong\u003e Use our \u003ca href=\"\/pages\/keg-carbonation-calculator\"\u003eBeer Carbonation Chart \u0026amp; Keg Serving Pressure Calculator\u003c\/a\u003e to choose the right CO₂ pressure for your serving temperature and target carbonation.\u003c\/p\u003e\u003ch3\u003eOptional Clarity Add-On\u003c\/h3\u003e\u003cp\u003eFor extra clarity, you can add \u003ca href=\"\/products\/clarifier-whirlfloc\"\u003eWhirlfloc tablets\u003c\/a\u003e and use one tablet during the final 10–15 minutes of the boil.\u003c\/p\u003e\u003ch3\u003eAll-Grain Brew Day Upgrade\u003c\/h3\u003e\u003cp\u003eIf you brew with a kettle-based brew-in-a-bag setup, add our \u003ca href=\"\/products\/bag-biab\"\u003eBIAB grain bag\u003c\/a\u003e for easier mash handling and cleanup.\u003c\/p\u003e\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/rhine-yard-altbier-all-grain-instructions-standard_756cd6fd-07bc-45e0-8a84-eabafa5f8d59.pdf?v=1778169094\"\u003e\u003cstrong\u003eDownload the brewing instructions PDF\u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"SoCal Brewing Supply","offers":[{"title":"Default Title","offer_id":51293220831510,"sku":"recipe-rhine-yard-altbier-all-grain-5gal","price":43.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/rhine-yard-altbier-text-free-artwork-5gal-pair-2026-05-07_1b0535e8-9751-46d5-b76a-26085038cb23.png?v=1778169101"},{"product_id":"copper-clock-vienna-lager-all-grain-recipe-kit-5-gallon","title":"Copper Clock Vienna Lager | All-grain Recipe Kit | 5 Gallons","description":"\u003ch2\u003eCopper Clock Vienna Lager\u003c\/h2\u003e\u003cp\u003eVienna Lager is the amber lager that proves “easy drinking” does not have to mean boring. Born from the same 19th-century lager tradition that shaped modern amber beer, the style sits in a beautiful middle ground: more toasted malt character than a pale lager, cleaner and drier than many amber ales, and lighter on its feet than Oktoberfest or Märzen.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eCopper Clock Vienna Lager\u003c\/strong\u003e is built to pour copper-amber with smooth Vienna malt toast, light bread crust, restrained caramel, and a crisp lager finish. Weyermann Vienna malt gives the beer its signature toasted backbone, Munich malt adds a little roundness, Carahell supports foam and body, and Hallertau Mittelfrüh plus Tettnang keep the bitterness noble, balanced, and clean.\u003c\/p\u003e\u003ch3\u003eWhy Brew This Kit\u003c\/h3\u003e\u003cp\u003eThis is a great kit for brewers who want a lager with real malt personality but not heavy sweetness. It is the kind of beer that tastes polished when served cold, pairs well with food, and rewards careful fermentation without demanding extreme strength, roast, or hop intensity.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eCompanion version:\u003c\/strong\u003e This is the all-grain version. If you prefer the other brew-day format, see the \u003ca href=\"\/products\/copper-clock-vienna-lager-extract-recipe-kit-5-gallon\"\u003eCopper Clock Vienna Lager extract recipe kit\u003c\/a\u003e.\u003c\/p\u003e\u003ch3\u003eBeer Profile\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Vienna Lager\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBatch Size:\u003c\/strong\u003e 5 gallons\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEstimated OG:\u003c\/strong\u003e ~1.048–1.052\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEstimated FG:\u003c\/strong\u003e ~1.010–1.014\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEstimated ABV:\u003c\/strong\u003e ~4.8–5.3%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBitterness:\u003c\/strong\u003e Balanced, ~22–28 IBU\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eColor:\u003c\/strong\u003e Amber \/ copper\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFermentation:\u003c\/strong\u003e Cool lager fermentation + cold conditioning\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eGrain Milling\u003c\/h3\u003e\n\u003cp\u003eWe automatically mill the grains included with SoCal Brewing Supply beer recipe kits so they are ready for brew day. If you want the grains left unmilled, please add that request in the shopping cart notes before checkout. We’ll do our best to support unmilled requests when packing your order.\u003c\/p\u003e\u003ch3\u003eWhat to Expect\u003c\/h3\u003e\u003cp\u003eToasted bread, light honeyed malt, clean lager fermentation, restrained noble-hop spice, amber color, and crisp balance.\u003c\/p\u003e\u003ch3\u003eFermentation Requirements\u003c\/h3\u003e\u003cp\u003ePitch SafLager W-34\/70 cool around 50–55°F. Hold steady, allow a diacetyl rest near the end of fermentation if needed, then cold condition for several weeks before packaging or serving.\u003c\/p\u003e\u003ch3\u003eDetailed Kit Contents\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eVienna Malt:\u003c\/strong\u003e 144 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePilsner Malt:\u003c\/strong\u003e 32 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMunich Malt:\u003c\/strong\u003e 16 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCarahell® Malt:\u003c\/strong\u003e 8 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHallertau Mittelfrüh Hops:\u003c\/strong\u003e 2 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTettnang Hops:\u003c\/strong\u003e 1 Ounce\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSafLager W-34\/70 Yeast:\u003c\/strong\u003e 2 Sachets\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eBrewing Notes\u003c\/h3\u003e\u003cp\u003eFerment cool and cold condition. This beer depends on clean lager process as much as the malt bill.\u003c\/p\u003e\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/copper-clock-vienna-lager-all-grain-brewing-instructions-hop-schedule.pdf?v=1778204319\" target=\"_blank\" rel=\"noopener\"\u003e\u003cstrong\u003eDownload the Copper Clock Vienna Lager brewing instructions PDF\u003c\/strong\u003e\u003c\/a\u003e.\u003c\/p\u003e\u003ch3\u003eHelpful Bottling \u0026amp; Kegging Add-Ons\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottling this batch?\u003c\/strong\u003e Add \u003ca href=\"\/products\/powdered-dextrose-priming-sugar\"\u003epowdered dextrose priming sugar\u003c\/a\u003e and use our \u003ca href=\"\/pages\/priming-sugar-calculator\"\u003ePriming Sugar Calculator\u003c\/a\u003e for the actual packaged volume, beer temperature, and carbonation target.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eKegging instead?\u003c\/strong\u003e Use our \u003ca href=\"\/pages\/keg-carbonation-calculator\"\u003eBeer Carbonation Chart \u0026amp; Keg Serving Pressure Calculator\u003c\/a\u003e to choose the right CO₂ pressure for your serving temperature and target carbonation.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eAll-Grain Brew Day Upgrade\u003c\/h3\u003e\u003cp\u003eIf you brew with a kettle-based brew-in-a-bag setup, add our \u003ca href=\"\/products\/bag-biab\"\u003eBIAB grain bag\u003c\/a\u003e for easier mash handling and cleanup.\u003c\/p\u003e","brand":"SoCal Brewing Supply","offers":[{"title":"Default Title","offer_id":51296276447510,"sku":"recipe-copper-clock-vienna-lager-all-grain-5gal","price":62.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/vienna-lager-recipe-kit-artwork---7d73914c-fbf5-424d-aab0-4ebe4c76b87f_31c30331-8d3b-4b45-801f-b8c58cec186e.png?v=1778195685"},{"product_id":"copper-clock-vienna-lager-extract-recipe-kit-5-gallon","title":"Copper Clock Vienna Lager | Extract Recipe Kit | 5 Gallons","description":"\u003ch2\u003eCopper Clock Vienna Lager\u003c\/h2\u003e\u003cp\u003eVienna Lager is the amber lager that proves “easy drinking” does not have to mean boring. Born from the same 19th-century lager tradition that shaped modern amber beer, the style sits in a beautiful middle ground: more toasted malt character than a pale lager, cleaner and drier than many amber ales, and lighter on its feet than Oktoberfest or Märzen.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eCopper Clock Vienna Lager\u003c\/strong\u003e is built to pour copper-amber with smooth Vienna malt toast, light bread crust, restrained caramel, and a crisp lager finish. Weyermann Vienna malt gives the beer its signature toasted backbone, Munich malt adds a little roundness, Carahell supports foam and body, and Hallertau Mittelfrüh plus Tettnang keep the bitterness noble, balanced, and clean.\u003c\/p\u003e\u003ch3\u003eWhy Brew This Kit\u003c\/h3\u003e\u003cp\u003eThis is a great kit for brewers who want a lager with real malt personality but not heavy sweetness. It is the kind of beer that tastes polished when served cold, pairs well with food, and rewards careful fermentation without demanding extreme strength, roast, or hop intensity.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eCompanion version:\u003c\/strong\u003e This is the extract with grains version. If you prefer the other brew-day format, see the \u003ca href=\"\/products\/copper-clock-vienna-lager-all-grain-recipe-kit-5-gallon\"\u003eCopper Clock Vienna Lager all-grain recipe kit\u003c\/a\u003e.\u003c\/p\u003e\u003ch3\u003eBeer Profile\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Vienna Lager\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBatch Size:\u003c\/strong\u003e 5 gallons\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEstimated OG:\u003c\/strong\u003e ~1.048–1.052\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEstimated FG:\u003c\/strong\u003e ~1.010–1.014\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEstimated ABV:\u003c\/strong\u003e ~4.8–5.3%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBitterness:\u003c\/strong\u003e Balanced, ~22–28 IBU\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eColor:\u003c\/strong\u003e Amber \/ copper\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFermentation:\u003c\/strong\u003e Cool lager fermentation + cold conditioning\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eGrain Milling\u003c\/h3\u003e\n\u003cp\u003eWe automatically mill the grains included with SoCal Brewing Supply beer recipe kits so they are ready for brew day. If you want the grains left unmilled, please add that request in the shopping cart notes before checkout. We’ll do our best to support unmilled requests when packing your order.\u003c\/p\u003e\u003ch3\u003eWhat to Expect\u003c\/h3\u003e\u003cp\u003eToasted bread, light honeyed malt, clean lager fermentation, restrained noble-hop spice, amber color, and crisp balance.\u003c\/p\u003e\u003ch3\u003eFermentation Requirements\u003c\/h3\u003e\u003cp\u003ePitch SafLager W-34\/70 cool around 50–55°F. Hold steady, allow a diacetyl rest near the end of fermentation if needed, then cold condition for several weeks before packaging or serving.\u003c\/p\u003e\u003ch3\u003eDetailed Kit Contents\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBriess Pilsen Light DME:\u003c\/strong\u003e 3 lbs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBriess Golden Light DME:\u003c\/strong\u003e 2 lbs supplied as two 1 lb packs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVienna Malt:\u003c\/strong\u003e 24 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMunich Malt:\u003c\/strong\u003e 8 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCarahell® Malt:\u003c\/strong\u003e 8 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHallertau Mittelfrüh Hops:\u003c\/strong\u003e 2 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTettnang Hops:\u003c\/strong\u003e 1 Ounce\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSafLager W-34\/70 Yeast:\u003c\/strong\u003e 2 Sachets\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLarge Muslin Grain Bag:\u003c\/strong\u003e 1 Large Muslin Bag\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eBrewing Notes\u003c\/h3\u003e\u003cp\u003eUse the mini-mash for Vienna\/Munich character, dissolve extract off heat, and ferment cool for a clean lager finish.\u003c\/p\u003e\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/copper-clock-vienna-lager-extract-brewing-instructions-hop-schedule.pdf?v=1778204326\" target=\"_blank\" rel=\"noopener\"\u003e\u003cstrong\u003eDownload the Copper Clock Vienna Lager brewing instructions PDF\u003c\/strong\u003e\u003c\/a\u003e.\u003c\/p\u003e\u003ch3\u003eHelpful Bottling \u0026amp; Kegging Add-Ons\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottling this batch?\u003c\/strong\u003e Add \u003ca href=\"\/products\/powdered-dextrose-priming-sugar\"\u003epowdered dextrose priming sugar\u003c\/a\u003e and use our \u003ca href=\"\/pages\/priming-sugar-calculator\"\u003ePriming Sugar Calculator\u003c\/a\u003e for the actual packaged volume, beer temperature, and carbonation target.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eKegging instead?\u003c\/strong\u003e Use our \u003ca href=\"\/pages\/keg-carbonation-calculator\"\u003eBeer Carbonation Chart \u0026amp; Keg Serving Pressure Calculator\u003c\/a\u003e to choose the right CO₂ pressure for your serving temperature and target carbonation.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"SoCal Brewing Supply","offers":[{"title":"Default Title","offer_id":51296276775190,"sku":"recipe-copper-clock-vienna-lager-extract-5gal","price":64.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/vienna-lager-recipe-kit-artwork---7d73914c-fbf5-424d-aab0-4ebe4c76b87f_644dfe57-2eee-469d-ba01-462c2157c818.png?v=1778195695"},{"product_id":"schwarz-and-giggles-schwarzbier-all-grain-recipe-kit-5-gallon","title":"Schwarz \u0026 Giggles Schwarzbier | All-grain Recipe Kit | 5 Gallons","description":"\u003ch2\u003eSchwarz \u0026amp; Giggles Schwarzbier\u003c\/h2\u003e\u003cp\u003eSchwarzbier is one of the best little tricks in German beer: it looks like it should drink heavy, roasty, and serious, then lands smooth, crisp, and dangerously easy to finish. The style is dark by color, not by weight — expect dark bread crust, subtle cocoa, light coffee-like roast, restrained noble hops, and the clean snap of a well-made lager.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSchwarz \u0026amp; Giggles Schwarzbier\u003c\/strong\u003e leans into that contrast. It gives you the visual drama of a black lager without the weight of stout, using Munich and Vienna malt for bread-crust depth, Caramunich for a touch of rounded malt sweetness, and dehusked Carafa Special II for smooth color and roast without burnt harshness.\u003c\/p\u003e\u003ch3\u003eWhy Brew This Kit\u003c\/h3\u003e\u003cp\u003eThis is a great kit for brewers who want something dark but still highly drinkable. It is satisfying in cooler weather, surprisingly refreshing when served cold, and a useful showcase for how lager process can make dark malt taste clean, polished, and balanced instead of heavy.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eCompanion version:\u003c\/strong\u003e This is the all-grain version. If you prefer the other brew-day format, see the \u003ca href=\"\/products\/schwarz-and-giggles-schwarzbier-extract-recipe-kit-5-gallon\"\u003eSchwarz \u0026amp; Giggles Schwarzbier extract recipe kit\u003c\/a\u003e.\u003c\/p\u003e\u003ch3\u003eBeer Profile\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Schwarzbier\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBatch Size:\u003c\/strong\u003e 5 gallons\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEstimated OG:\u003c\/strong\u003e ~1.048–1.052\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEstimated FG:\u003c\/strong\u003e ~1.010–1.014\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEstimated ABV:\u003c\/strong\u003e ~4.8–5.4%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBitterness:\u003c\/strong\u003e Balanced, ~24–30 IBU\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eColor:\u003c\/strong\u003e Dark brown \/ black with ruby highlights\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFermentation:\u003c\/strong\u003e Cool lager fermentation + cold conditioning\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eGrain Milling\u003c\/h3\u003e\n\u003cp\u003eWe automatically mill the grains included with SoCal Brewing Supply beer recipe kits so they are ready for brew day. If you want the grains left unmilled, please add that request in the shopping cart notes before checkout. We’ll do our best to support unmilled requests when packing your order.\u003c\/p\u003e\u003ch3\u003eWhat to Expect\u003c\/h3\u003e\u003cp\u003eDark bread crust, restrained chocolate-like roast, clean malt, noble hop balance, and a crisp lager finish without stout-like heaviness.\u003c\/p\u003e\u003ch3\u003eFermentation Requirements\u003c\/h3\u003e\u003cp\u003ePitch SafLager W-34\/70 cool around 50–55°F. Hold steady, allow a diacetyl rest near the end of fermentation if needed, then cold condition for several weeks before packaging or serving.\u003c\/p\u003e\u003ch3\u003eDetailed Kit Contents\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePilsner Malt:\u003c\/strong\u003e 112 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMunich Malt:\u003c\/strong\u003e 48 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVienna Malt:\u003c\/strong\u003e 16 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCaramunich® I Malt:\u003c\/strong\u003e 8 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCarafa® Special II:\u003c\/strong\u003e 8 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHallertau Mittelfrüh Hops:\u003c\/strong\u003e 2 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTettnang Hops:\u003c\/strong\u003e 1 Ounce\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSafLager W-34\/70 Yeast:\u003c\/strong\u003e 2 Sachets\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eBrewing Notes\u003c\/h3\u003e\u003cp\u003eUse dehusked dark malt for smooth color, ferment cool, and cold condition for a clean dark lager profile.\u003c\/p\u003e\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/schwarz-and-giggles-schwarzbier-all-grain-brewing-instructions-hop-schedule.pdf?v=1778204370\" target=\"_blank\" rel=\"noopener\"\u003e\u003cstrong\u003eDownload the Schwarz \u0026amp; Giggles Schwarzbier brewing instructions PDF\u003c\/strong\u003e\u003c\/a\u003e.\u003c\/p\u003e\u003ch3\u003eHelpful Bottling \u0026amp; Kegging Add-Ons\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottling this batch?\u003c\/strong\u003e Add \u003ca href=\"\/products\/powdered-dextrose-priming-sugar\"\u003epowdered dextrose priming sugar\u003c\/a\u003e and use our \u003ca href=\"\/pages\/priming-sugar-calculator\"\u003ePriming Sugar Calculator\u003c\/a\u003e for the actual packaged volume, beer temperature, and carbonation target.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eKegging instead?\u003c\/strong\u003e Use our \u003ca href=\"\/pages\/keg-carbonation-calculator\"\u003eBeer Carbonation Chart \u0026amp; Keg Serving Pressure Calculator\u003c\/a\u003e to choose the right CO₂ pressure for your serving temperature and target carbonation.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eAll-Grain Brew Day Upgrade\u003c\/h3\u003e\u003cp\u003eIf you brew with a kettle-based brew-in-a-bag setup, add our \u003ca href=\"\/products\/bag-biab\"\u003eBIAB grain bag\u003c\/a\u003e for easier mash handling and cleanup.\u003c\/p\u003e","brand":"SoCal Brewing Supply","offers":[{"title":"Default Title","offer_id":51296277135638,"sku":"recipe-schwarz-and-giggles-schwarzbier-all-grain-5gal","price":57.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/schwarzbier-recipe-kit-artwork---4cd06261-802b-44d2-b083-f1e9e134cab7_d556b6df-17ba-46c1-af65-c5535034ee52.png?v=1778195708"},{"product_id":"schwarz-and-giggles-schwarzbier-extract-recipe-kit-5-gallon","title":"Schwarz \u0026 Giggles Schwarzbier | Extract Recipe Kit | 5 Gallons","description":"\u003ch2\u003eSchwarz \u0026amp; Giggles Schwarzbier\u003c\/h2\u003e\u003cp\u003eSchwarzbier is one of the best little tricks in German beer: it looks like it should drink heavy, roasty, and serious, then lands smooth, crisp, and dangerously easy to finish. The style is dark by color, not by weight — expect dark bread crust, subtle cocoa, light coffee-like roast, restrained noble hops, and the clean snap of a well-made lager.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSchwarz \u0026amp; Giggles Schwarzbier\u003c\/strong\u003e leans into that contrast. It gives you the visual drama of a black lager without the weight of stout, using Munich and Vienna malt for bread-crust depth, Caramunich for a touch of rounded malt sweetness, and dehusked Carafa Special II for smooth color and roast without burnt harshness.\u003c\/p\u003e\u003ch3\u003eWhy Brew This Kit\u003c\/h3\u003e\u003cp\u003eThis is a great kit for brewers who want something dark but still highly drinkable. It is satisfying in cooler weather, surprisingly refreshing when served cold, and a useful showcase for how lager process can make dark malt taste clean, polished, and balanced instead of heavy.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eCompanion version:\u003c\/strong\u003e This is the extract with grains version. If you prefer the other brew-day format, see the \u003ca href=\"\/products\/schwarz-and-giggles-schwarzbier-all-grain-recipe-kit-5-gallon\"\u003eSchwarz \u0026amp; Giggles Schwarzbier all-grain recipe kit\u003c\/a\u003e.\u003c\/p\u003e\u003ch3\u003eBeer Profile\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Schwarzbier\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBatch Size:\u003c\/strong\u003e 5 gallons\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEstimated OG:\u003c\/strong\u003e ~1.048–1.052\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEstimated FG:\u003c\/strong\u003e ~1.010–1.014\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEstimated ABV:\u003c\/strong\u003e ~4.8–5.4%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBitterness:\u003c\/strong\u003e Balanced, ~24–30 IBU\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eColor:\u003c\/strong\u003e Dark brown \/ black with ruby highlights\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFermentation:\u003c\/strong\u003e Cool lager fermentation + cold conditioning\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eGrain Milling\u003c\/h3\u003e\n\u003cp\u003eWe automatically mill the grains included with SoCal Brewing Supply beer recipe kits so they are ready for brew day. If you want the grains left unmilled, please add that request in the shopping cart notes before checkout. We’ll do our best to support unmilled requests when packing your order.\u003c\/p\u003e\u003ch3\u003eWhat to Expect\u003c\/h3\u003e\u003cp\u003eDark bread crust, restrained chocolate-like roast, clean malt, noble hop balance, and a crisp lager finish without stout-like heaviness.\u003c\/p\u003e\u003ch3\u003eFermentation Requirements\u003c\/h3\u003e\u003cp\u003ePitch SafLager W-34\/70 cool around 50–55°F. Hold steady, allow a diacetyl rest near the end of fermentation if needed, then cold condition for several weeks before packaging or serving.\u003c\/p\u003e\u003ch3\u003eDetailed Kit Contents\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBriess Pilsen Light DME:\u003c\/strong\u003e 3 lbs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBriess Pilsen Light DME:\u003c\/strong\u003e 2 lbs supplied as two 1 lb packs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBriess Traditional Dark DME:\u003c\/strong\u003e 1 lb\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMunich Malt:\u003c\/strong\u003e 16 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVienna Malt:\u003c\/strong\u003e 8 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCaramunich® I Malt:\u003c\/strong\u003e 8 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCarafa® Special II:\u003c\/strong\u003e 8 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHallertau Mittelfrüh Hops:\u003c\/strong\u003e 2 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTettnang Hops:\u003c\/strong\u003e 1 Ounce\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSafLager W-34\/70 Yeast:\u003c\/strong\u003e 2 Sachets\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLarge Muslin Grain Bag:\u003c\/strong\u003e 1 Large Muslin Bag\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eBrewing Notes\u003c\/h3\u003e\u003cp\u003eUse the mini-mash for smooth dark malt character, dissolve extract off heat, and ferment cool for a clean lager finish.\u003c\/p\u003e\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/schwarz-and-giggles-schwarzbier-extract-brewing-instructions-hop-schedule.pdf?v=1778204376\" target=\"_blank\" rel=\"noopener\"\u003e\u003cstrong\u003eDownload the Schwarz \u0026amp; Giggles Schwarzbier brewing instructions PDF\u003c\/strong\u003e\u003c\/a\u003e.\u003c\/p\u003e\u003ch3\u003eHelpful Bottling \u0026amp; Kegging Add-Ons\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottling this batch?\u003c\/strong\u003e Add \u003ca href=\"\/products\/powdered-dextrose-priming-sugar\"\u003epowdered dextrose priming sugar\u003c\/a\u003e and use our \u003ca href=\"\/pages\/priming-sugar-calculator\"\u003ePriming Sugar Calculator\u003c\/a\u003e for the actual packaged volume, beer temperature, and carbonation target.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eKegging instead?\u003c\/strong\u003e Use our \u003ca href=\"\/pages\/keg-carbonation-calculator\"\u003eBeer Carbonation Chart \u0026amp; Keg Serving Pressure Calculator\u003c\/a\u003e to choose the right CO₂ pressure for your serving temperature and target carbonation.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"SoCal Brewing Supply","offers":[{"title":"Default Title","offer_id":51296282771734,"sku":"recipe-schwarz-and-giggles-schwarzbier-extract-5gal","price":70.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/schwarzbier-recipe-kit-artwork---4cd06261-802b-44d2-b083-f1e9e134cab7_fd968fae-d9e6-4bd4-ad27-453d795f6c86.png?v=1778195720"},{"product_id":"sunbreak-premium-light-lager-all-grain-recipe-kit-5-gallons","title":"Sunbreak Premium Light Lager | All-grain Recipe Kit | 5 Gallons","description":"\u003ch2\u003eSunbreak Premium Light Lager All-grain Recipe Kit for Premium American Light Lager Character\u003c\/h2\u003e\n\u003cp\u003eSunbreak Premium Light Lager is for brewers who want a clean, familiar American-style lager that still tastes intentionally brewed. Premium light lager grew out of the broader American adjunct-lager tradition: pale malt, a light corn contribution, restrained hops, and a crisp finish built for refreshment rather than intensity.\u003c\/p\u003e\n\u003cp\u003eThis all-grain kit gives you a bright, easy-drinking 5 gallon batch with soft grain sweetness, a dry finish, and just enough noble-style hop balance to keep it from tasting flat. Choose this kit when you want a crowd-friendly lager for warm weather, parties, draft service, or anyone who says they like “regular beer” but deserves a better one.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThis is the all-grain version.\u003c\/strong\u003e If you want the extract format for a different brew day, see the companion listing: \u003ca href=\"\/products\/sunbreak-premium-light-lager-extract-recipe-kit-5-gallons\"\u003eSunbreak Premium Light Lager | Extract Recipe Kit | 5 Gallons\u003c\/a\u003e.\u003c\/p\u003e\n\u003ch3\u003eBeer Profile\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Premium American Light Lager\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBatch Size:\u003c\/strong\u003e 5 gallons\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOriginal Gravity:\u003c\/strong\u003e 1.040\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFinal Gravity:\u003c\/strong\u003e 1.008\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV:\u003c\/strong\u003e 4.2%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIBU:\u003c\/strong\u003e 16\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSRM:\u003c\/strong\u003e 3\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFermentation Range:\u003c\/strong\u003e 50–58°F with lager yeast; 58–64°F with a clean hybrid yeast\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eGrain Milling\u003c\/h3\u003e\n\u003cp\u003eWe automatically mill the grains included with SoCal Brewing Supply beer recipe kits so they are ready for brew day. If you want the grains left unmilled, please add that request in the shopping cart notes before checkout. We’ll do our best to support unmilled requests when packing your order.\u003c\/p\u003e\n\u003ch3\u003eFlavor and Brewing Character\u003c\/h3\u003e\n\u003cp\u003eExpect very pale color, light grain sweetness, a faint corn softness, low bitterness, and a crisp finish. This is not an aggressively hopped beer; the challenge and reward are clean fermentation, good clarification, and a smooth lager-like profile.\u003c\/p\u003e\n\u003ch3\u003eFermentation Requirements\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eRecommended fermentation range: 50–58°F with lager yeast; 58–64°F with a clean hybrid yeast.\u003c\/li\u003e\n\u003cli\u003ePitch healthy yeast into fully chilled wort; do not pitch into hot wort.\u003c\/li\u003e\n\u003cli\u003eUse gravity readings, not airlock activity alone, to confirm fermentation is complete.\u003c\/li\u003e\n\u003cli\u003ePackage only after gravity is stable and the beer tastes clean for the style.\u003c\/li\u003e\n\u003cli\u003ePlan for a diacetyl rest near the end of fermentation if using lager yeast, followed by cold conditioning when possible.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eDetailed Kit Contents\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAmerican 2-Row Malt:\u003c\/strong\u003e 104 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlaked Maize:\u003c\/strong\u003e 24 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCarafoam® \/ Dextrin Malt:\u003c\/strong\u003e 4 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHallertau Mittelfrüh Hops:\u003c\/strong\u003e 1 Ounce\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSafLager W-34\/70 or clean lager yeast:\u003c\/strong\u003e 1 Sachet\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWhy Brewers Choose This Kit\u003c\/h3\u003e\n\u003cp\u003eThis is a practical house lager kit for brewers who want an approachable beer that still rewards good process. It is a strong fit for warm-weather brewing, draft systems, parties, and drinkers who prefer crisp beer over bitter or heavy styles.\u003c\/p\u003e\n\u003ch3\u003eBrewing Notes\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eDefault grain handling: included grain is milled by default and packed together unless a listing or order note says otherwise.\u003c\/li\u003e\n\u003cli\u003eKeep fermentation temperature steady; light lagers show fermentation flaws quickly.\u003c\/li\u003e\n\u003cli\u003eGive the beer cold-conditioning time if your setup allows.\u003c\/li\u003e\n\u003cli\u003eUse good sanitation and oxygen control after fermentation for the cleanest finish.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/sunbreak-premium-light-lager-all-grain-recipe-kit-5-gallons-instructions-temp-guidance-corrected-2026-05-20.pdf?v=1779318644\" target=\"_blank\" rel=\"noopener\"\u003eDownload the Sunbreak Premium Light Lager all-grain brewing instructions PDF\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003eIf you are bottle conditioning, \u003ca href=\"https:\/\/socalbrewingsupply.com\/products\/powdered-dextrose-priming-sugar\"\u003ePriming Sugar\u003c\/a\u003e is sold separately. Use our \u003ca href=\"https:\/\/socalbrewingsupply.com\/pages\/priming-sugar-calculator\"\u003ePriming Sugar Calculator\u003c\/a\u003e to calculate priming sugar from your actual packaged volume, beer temperature, and carbonation target.\u003c\/p\u003e\n\u003cp\u003eIf you are kegging, use our \u003ca href=\"https:\/\/socalbrewingsupply.com\/pages\/keg-carbonation-calculator\"\u003eKeg Carbonation Calculator\u003c\/a\u003e to match CO₂ pressure, serving temperature, and desired carbonation level before serving.\u003c\/p\u003e\n\u003cp\u003eBrewing all-grain in a single vessel? A \u003ca href=\"https:\/\/socalbrewingsupply.com\/products\/bag-biab\"\u003eBIAB bag\u003c\/a\u003e is a useful add-on for easier mash handling, grain removal, and cleanup.\u003c\/p\u003e","brand":"SoCal Brewing Supply","offers":[{"title":"Default Title","offer_id":51310285685014,"sku":"recipe-sunbreak-premium-light-lager-all-grain-5gal","price":32.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/sunbreak-premium-light-lager-pop-art-recipe-kit_03567506-a5ae-4f17-a06d-96a8cdaea494.png?v=1778614924"},{"product_id":"sunbreak-premium-light-lager-extract-recipe-kit-5-gallons","title":"Sunbreak Premium Light Lager | Extract Recipe Kit | 5 Gallons","description":"\u003ch2\u003eSunbreak Premium Light Lager Extract Recipe Kit for Premium American Light Lager Character\u003c\/h2\u003e\n\u003cp\u003eSunbreak Premium Light Lager is for brewers who want a clean, familiar American-style lager without committing to an all-grain brew day. Premium light lager comes from the American adjunct-lager tradition: pale malt character, a light corn impression, restrained hopping, and a crisp finish built for refreshment.\u003c\/p\u003e\n\u003cp\u003eThis extract kit keeps the process approachable while aiming for the same bright, easy-drinking 5 gallon result: pale color, soft grain sweetness, low bitterness, and a dry finish. Choose it when you want a crowd-friendly lager for warm weather, parties, draft service, or easy fridge beer with more care behind it than a basic clone.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThis is the extract version.\u003c\/strong\u003e If you want the all-grain format for a different brew day, see the companion listing: \u003ca href=\"\/products\/sunbreak-premium-light-lager-all-grain-recipe-kit-5-gallons\"\u003eSunbreak Premium Light Lager | All-grain Recipe Kit | 5 Gallons\u003c\/a\u003e.\u003c\/p\u003e\n\u003ch3\u003eBeer Profile\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Premium American Light Lager\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBatch Size:\u003c\/strong\u003e 5 gallons\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOriginal Gravity:\u003c\/strong\u003e 1.040\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFinal Gravity:\u003c\/strong\u003e 1.008\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV:\u003c\/strong\u003e 4.2%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIBU:\u003c\/strong\u003e 16\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSRM:\u003c\/strong\u003e 3\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFermentation Range:\u003c\/strong\u003e 50–58°F with lager yeast; 58–64°F with a clean hybrid yeast\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eGrain Milling\u003c\/h3\u003e\n\u003cp\u003eWe automatically mill the grains included with SoCal Brewing Supply beer recipe kits so they are ready for brew day. If you want the grains left unmilled, please add that request in the shopping cart notes before checkout. We’ll do our best to support unmilled requests when packing your order.\u003c\/p\u003e\n\u003ch3\u003eFlavor and Brewing Character\u003c\/h3\u003e\n\u003cp\u003eThe extract version keeps the brew day shorter while aiming for the same pale, crisp, familiar lager-style profile. Expect low bitterness, light grain sweetness, and a dry finish when fermentation is kept clean and steady.\u003c\/p\u003e\n\u003ch3\u003eFermentation Requirements\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eRecommended fermentation range: 50–58°F with lager yeast; 58–64°F with a clean hybrid yeast.\u003c\/li\u003e\n\u003cli\u003ePitch healthy yeast into fully chilled wort; do not pitch into hot wort.\u003c\/li\u003e\n\u003cli\u003eUse gravity readings, not airlock activity alone, to confirm fermentation is complete.\u003c\/li\u003e\n\u003cli\u003ePackage only after gravity is stable and the beer tastes clean for the style.\u003c\/li\u003e\n\u003cli\u003ePlan for a diacetyl rest near the end of fermentation if using lager yeast, followed by cold conditioning when possible.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eDetailed Kit Contents\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBriess Pilsen Light DME:\u003c\/strong\u003e 6 lbs.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlaked Maize Steeping Grains:\u003c\/strong\u003e 8 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCarafoam® \/ Dextrin Steeping Grains:\u003c\/strong\u003e 4 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHallertau Mittelfrüh Hops:\u003c\/strong\u003e 1 Ounce\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSafLager W-34\/70 or clean lager yeast:\u003c\/strong\u003e 1 Sachet\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWhy Brewers Choose This Kit\u003c\/h3\u003e\n\u003cp\u003eThis kit gives newer brewers a realistic path to a clean, light lager-style beer without a full mash. It is approachable, familiar, and useful for brewers who want something less intense than IPA or stout.\u003c\/p\u003e\n\u003ch3\u003eBrewing Notes\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eUse fresh extract and avoid scorching by removing the kettle from direct heat while dissolving DME.\u003c\/li\u003e\n\u003cli\u003eA cool, steady fermentation matters more here than heavy hopping.\u003c\/li\u003e\n\u003cli\u003eCold condition if possible for a smoother, clearer finish.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/sunbreak-premium-light-lager-extract-recipe-kit-5-gallons-instructions-sales-opener.pdf?v=1778619315\" target=\"_blank\" rel=\"noopener\"\u003eDownload the Sunbreak Premium Light Lager extract brewing instructions PDF\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003eIf you are bottle conditioning, \u003ca href=\"https:\/\/socalbrewingsupply.com\/products\/powdered-dextrose-priming-sugar\"\u003ePriming Sugar\u003c\/a\u003e is sold separately. Use our \u003ca href=\"https:\/\/socalbrewingsupply.com\/pages\/priming-sugar-calculator\"\u003ePriming Sugar Calculator\u003c\/a\u003e to calculate priming sugar from your actual packaged volume, beer temperature, and carbonation target.\u003c\/p\u003e\n\u003cp\u003eIf you are kegging, use our \u003ca href=\"https:\/\/socalbrewingsupply.com\/pages\/keg-carbonation-calculator\"\u003eKeg Carbonation Calculator\u003c\/a\u003e to match CO₂ pressure, serving temperature, and desired carbonation level before serving.\u003c\/p\u003e","brand":"SoCal Brewing Supply","offers":[{"title":"Default Title","offer_id":51310285750550,"sku":"recipe-sunbreak-premium-light-lager-extract-5gal","price":47.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/sunbreak-premium-light-lager-pop-art-recipe-kit_46a57379-4b82-4f15-9316-dbfb04dd0801.png?v=1778614930"},{"product_id":"baja-light-mexican-lager-all-grain-recipe-kit-5-gallons","title":"Baja Light Mexican Lager | All-grain Recipe Kit | 5 Gallons","description":"\u003ch2\u003eBaja Light Mexican Lager All-grain Recipe Kit for Mexican Lager Character\u003c\/h2\u003e\n\u003cp\u003eBaja Light Mexican Lager is a crisp, maize-accented lager inspired by the clean, highly drinkable lagers that became part of Mexican brewing through European lager influence and local adaptation. The style is light and refreshing, but the best examples still have gentle malt character, smooth corn sweetness, and a finish that stays snappy.\u003c\/p\u003e\n\u003cp\u003eThis all-grain kit is built for brewers who want a pale gold lager that works with tacos, beach weather, backyard pours, and cold draft service. Expect a clean fermentation profile, soft Vienna malt depth, restrained floral hops, and a finish dry enough to keep the next sip easy.\u003c\/p\u003e\n\u003ch3\u003eBeer Profile\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Mexican Lager\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBatch Size:\u003c\/strong\u003e 5 gallons\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOriginal Gravity:\u003c\/strong\u003e 1.046\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFinal Gravity:\u003c\/strong\u003e 1.009\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV:\u003c\/strong\u003e 4.8%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIBU:\u003c\/strong\u003e 18\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSRM:\u003c\/strong\u003e 4\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFermentation Range:\u003c\/strong\u003e 50–54°F primary; 60–64°F diacetyl rest; 34–38°F cold conditioning\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eGrain Milling\u003c\/h3\u003e\n\u003cp\u003eWe automatically mill the grains included with SoCal Brewing Supply beer recipe kits so they are ready for brew day. If you want the grains left unmilled, please add that request in the shopping cart notes before checkout. We’ll do our best to support unmilled requests when packing your order.\u003c\/p\u003e\n\u003ch3\u003eFlavor and Brewing Character\u003c\/h3\u003e\n\u003cp\u003eExpect pale gold color, soft grain sweetness, a touch of toasted malt, gentle corn smoothness, low bitterness, and a clean finish. Serve it cold and carbonated, with or without lime, but the base beer should stand on its own.\u003c\/p\u003e\n\u003ch3\u003eFermentation Requirements\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003ePrimary fermentation: hold 50–54°F, targeting about 52°F when possible.\u003c\/li\u003e\n\u003cli\u003ePitch healthy yeast into fully chilled wort; do not pitch into hot wort.\u003c\/li\u003e\n\u003cli\u003eUse gravity readings, not airlock activity alone, to confirm fermentation is complete.\u003c\/li\u003e\n\u003cli\u003ePackage only after gravity is stable and the beer tastes clean for the style.\u003c\/li\u003e\n\u003cli\u003eWhen fermentation slows and gravity is roughly 4–6 points above final gravity, raise to 60–64°F for a 2–3 day diacetyl rest.\u003c\/li\u003e\n\u003cli\u003eAfter gravity is stable and the beer tastes clean, cold condition around 34–38°F for 2–4 weeks when possible.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eDetailed Kit Contents\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAmerican 2-Row Malt:\u003c\/strong\u003e 96 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVienna Malt:\u003c\/strong\u003e 16 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlaked Maize:\u003c\/strong\u003e 24 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCarafoam® \/ Dextrin Malt:\u003c\/strong\u003e 4 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHallertau Mittelfrüh Hops:\u003c\/strong\u003e 1 Ounce\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSaaz Hops:\u003c\/strong\u003e 1 Ounce\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSafLager W-34\/70 or Mexican lager yeast:\u003c\/strong\u003e 1 Sachet\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWhy Brewers Choose This Kit\u003c\/h3\u003e\n\u003cp\u003eThis all-grain kit is for brewers who want more mash control and a fresher grain profile than the existing extract version. It is a strong warm-weather lager, party keg, and local pickup candidate.\u003c\/p\u003e\n\u003ch3\u003eBrewing Notes\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eDefault grain handling: included grain is milled by default and packed together unless a listing or order note says otherwise.\u003c\/li\u003e\n\u003cli\u003eMash at 150°F for 60 minutes for a crisp, fermentable lager finish.\u003c\/li\u003e\n\u003cli\u003eUse yeast nutrient if brewing with a large corn percentage or older yeast.\u003c\/li\u003e\n\u003cli\u003eUse a 60–64°F diacetyl rest for 2–3 days near the end of fermentation, then lager cold if possible.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/baja-light-mexican-lager-all-grain-instructions-redone-2026-05-20.pdf?v=1779317414\" target=\"_blank\" rel=\"noopener\"\u003eDownload the Baja Light Mexican Lager all-grain brewing instructions PDF\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003eIf you are bottle conditioning, \u003ca href=\"https:\/\/socalbrewingsupply.com\/products\/powdered-dextrose-priming-sugar\"\u003ePriming Sugar\u003c\/a\u003e is sold separately. Use our \u003ca href=\"https:\/\/socalbrewingsupply.com\/pages\/priming-sugar-calculator\"\u003ePriming Sugar Calculator\u003c\/a\u003e to calculate priming sugar from your actual packaged volume, beer temperature, and carbonation target.\u003c\/p\u003e\n\u003cp\u003eIf you are kegging, use our \u003ca href=\"https:\/\/socalbrewingsupply.com\/pages\/keg-carbonation-calculator\"\u003eKeg Carbonation Calculator\u003c\/a\u003e to match CO₂ pressure, serving temperature, and desired carbonation level before serving.\u003c\/p\u003e\n\u003cp\u003eBrewing all-grain in a single vessel? A \u003ca href=\"https:\/\/socalbrewingsupply.com\/products\/bag-biab\"\u003eBIAB bag\u003c\/a\u003e is a useful add-on for easier mash handling, grain removal, and cleanup.\u003c\/p\u003e","brand":"SoCal Brewing Supply","offers":[{"title":"Default Title","offer_id":51310285816086,"sku":"recipe-baja-light-mexican-lager-all-grain-5gal","price":36.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/baja-light-mexican-lager-pop-art-recipe-kit_205a08ae-ad8e-4365-8717-a5bc59490c83.png?v=1778614939"},{"product_id":"pacific-snap-cold-ipa-all-grain-recipe-kit-5-gallons","title":"Pacific Snap Cold IPA | All-grain Recipe Kit | 5 Gallons","description":"\u003ch2\u003ePacific Snap Cold IPA All-grain Recipe Kit for Cold IPA \/ West Coast Pilsner Character\u003c\/h2\u003e\n\u003cp\u003ePacific Snap Cold IPA is a modern West Coast-minded recipe for brewers who want IPA aroma and firm bitterness with a cleaner, drier finish than a hazy or malt-heavy IPA. Cold IPA is a newer American craft style that borrows lager-like fermentation character, lean adjunct structure, and assertive hopping to make a beer that feels crisp instead of sweet.\u003c\/p\u003e\n\u003cp\u003eThis all-grain kit should pour pale, bright, and snappy, with Citra, Mosaic, and Simcoe bringing citrus peel, berry, pine, and tropical aromatics over a dry base. Choose it when you want a hop-forward beer that still finishes clean enough for warm weather, repeat pours, and West Coast-style drinkability.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThis is the all-grain version.\u003c\/strong\u003e If you want the extract format for a different brew day, see the companion listing: \u003ca href=\"\/products\/pacific-snap-cold-ipa-extract-recipe-kit-5-gallons\"\u003ePacific Snap Cold IPA | Extract Recipe Kit | 5 Gallons\u003c\/a\u003e.\u003c\/p\u003e\n\u003ch3\u003eBeer Profile\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Cold IPA \/ West Coast Pilsner\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBatch Size:\u003c\/strong\u003e 5 gallons\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOriginal Gravity:\u003c\/strong\u003e 1.058\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFinal Gravity:\u003c\/strong\u003e 1.008\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV:\u003c\/strong\u003e 6.6%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIBU:\u003c\/strong\u003e 55\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSRM:\u003c\/strong\u003e 4\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFermentation Range:\u003c\/strong\u003e 58–64°F with clean lager\/hybrid yeast or very clean ale yeast\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eGrain Milling\u003c\/h3\u003e\n\u003cp\u003eWe automatically mill the grains included with SoCal Brewing Supply beer recipe kits so they are ready for brew day. If you want the grains left unmilled, please add that request in the shopping cart notes before checkout. We’ll do our best to support unmilled requests when packing your order.\u003c\/p\u003e\n\u003ch3\u003eFlavor and Brewing Character\u003c\/h3\u003e\n\u003cp\u003eExpect a clear-to-lightly-brilliant beer with firm bitterness, dry finish, citrus peel, berry, pine, and tropical hop aroma. It should drink more crisp than juicy, with a snappy finish that invites another pint.\u003c\/p\u003e\n\u003ch3\u003eFermentation Requirements\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eRecommended fermentation range: 58–64°F with clean lager\/hybrid yeast or very clean ale yeast.\u003c\/li\u003e\n\u003cli\u003ePitch healthy yeast into fully chilled wort; do not pitch into hot wort.\u003c\/li\u003e\n\u003cli\u003eUse gravity readings, not airlock activity alone, to confirm fermentation is complete.\u003c\/li\u003e\n\u003cli\u003ePackage only after gravity is stable and the beer tastes clean for the style.\u003c\/li\u003e\n\u003cli\u003ePlan for a diacetyl rest near the end of fermentation if using lager yeast, followed by cold conditioning when possible.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eDetailed Kit Contents\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAmerican 2-Row Malt:\u003c\/strong\u003e 112 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePilsner Malt:\u003c\/strong\u003e 32 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlaked Rice:\u003c\/strong\u003e 16 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDextrose:\u003c\/strong\u003e 8 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCitra Hops:\u003c\/strong\u003e 2 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMosaic Hops:\u003c\/strong\u003e 2 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSimcoe Hops:\u003c\/strong\u003e 2 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSafLager W-34\/70, NovaLager, or clean West Coast yeast:\u003c\/strong\u003e 1 Sachet\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWhy Brewers Choose This Kit\u003c\/h3\u003e\n\u003cp\u003eCold IPA gives hop-focused brewers something different from another hazy IPA or classic West Coast IPA. It is modern, dry, aromatic, and aligned with the way many California brewers think about hops.\u003c\/p\u003e\n\u003ch3\u003eBrewing Notes\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eDefault grain handling: included grain is milled by default and packed together unless a listing or order note says otherwise.\u003c\/li\u003e\n\u003cli\u003eMash low, around 148–150°F, to keep the finish dry.\u003c\/li\u003e\n\u003cli\u003eAvoid heavy crystal malt; this style works best lean and crisp.\u003c\/li\u003e\n\u003cli\u003eDry hop after active fermentation slows and package with careful oxygen control.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/pacific-snap-cold-ipa-all-grain-recipe-kit-5-gallons-instructions-temp-guidance-corrected-2026-05-20.pdf?v=1779318604\" target=\"_blank\" rel=\"noopener\"\u003eDownload the Pacific Snap Cold IPA all-grain brewing instructions PDF\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003eIf you are bottle conditioning, \u003ca href=\"https:\/\/socalbrewingsupply.com\/products\/powdered-dextrose-priming-sugar\"\u003ePriming Sugar\u003c\/a\u003e is sold separately. Use our \u003ca href=\"https:\/\/socalbrewingsupply.com\/pages\/priming-sugar-calculator\"\u003ePriming Sugar Calculator\u003c\/a\u003e to calculate priming sugar from your actual packaged volume, beer temperature, and carbonation target.\u003c\/p\u003e\n\u003cp\u003eIf you are kegging, use our \u003ca href=\"https:\/\/socalbrewingsupply.com\/pages\/keg-carbonation-calculator\"\u003eKeg Carbonation Calculator\u003c\/a\u003e to match CO₂ pressure, serving temperature, and desired carbonation level before serving.\u003c\/p\u003e\n\u003cp\u003eBrewing all-grain in a single vessel? A \u003ca href=\"https:\/\/socalbrewingsupply.com\/products\/bag-biab\"\u003eBIAB bag\u003c\/a\u003e is a useful add-on for easier mash handling, grain removal, and cleanup.\u003c\/p\u003e","brand":"SoCal Brewing Supply","offers":[{"title":"Default Title","offer_id":51310285848854,"sku":"recipe-pacific-snap-cold-ipa-all-grain-5gal","price":54.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/pacific-snap-cold-ipa-pop-art-recipe-kit_d0348f1f-844f-47a9-a7e9-75f02ed309d8.png?v=1778614948"},{"product_id":"pacific-snap-cold-ipa-extract-recipe-kit-5-gallons","title":"Pacific Snap Cold IPA | Extract Recipe Kit | 5 Gallons","description":"\u003ch2\u003ePacific Snap Cold IPA Extract Recipe Kit for Cold IPA \/ West Coast Pilsner Character\u003c\/h2\u003e\n\u003cp\u003ePacific Snap Cold IPA is an extract-friendly take on the modern Cold IPA idea: IPA-level hop aroma and bitterness with a cleaner, drier, lager-like finish. The style grew from brewers chasing a crisp alternative to sweeter IPAs, using lean fermentables and cool, clean fermentation to make the hops feel sharp and bright.\u003c\/p\u003e\n\u003cp\u003eThis kit uses extract plus dextrose to keep the body from becoming heavy, then layers Citra, Mosaic, and Simcoe for citrus, berry, pine, and tropical aroma. Choose it when you want a hop-forward extract beer that drinks dry and modern rather than syrupy or old-school.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThis is the extract version.\u003c\/strong\u003e If you want the all-grain format for a different brew day, see the companion listing: \u003ca href=\"\/products\/pacific-snap-cold-ipa-all-grain-recipe-kit-5-gallons\"\u003ePacific Snap Cold IPA | All-grain Recipe Kit | 5 Gallons\u003c\/a\u003e.\u003c\/p\u003e\n\u003ch3\u003eBeer Profile\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Cold IPA \/ West Coast Pilsner\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBatch Size:\u003c\/strong\u003e 5 gallons\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOriginal Gravity:\u003c\/strong\u003e 1.058\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFinal Gravity:\u003c\/strong\u003e 1.008\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV:\u003c\/strong\u003e 6.6%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIBU:\u003c\/strong\u003e 55\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSRM:\u003c\/strong\u003e 4\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFermentation Range:\u003c\/strong\u003e 58–64°F with clean lager\/hybrid yeast or very clean ale yeast\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eGrain Milling\u003c\/h3\u003e\n\u003cp\u003eWe automatically mill the grains included with SoCal Brewing Supply beer recipe kits so they are ready for brew day. If you want the grains left unmilled, please add that request in the shopping cart notes before checkout. We’ll do our best to support unmilled requests when packing your order.\u003c\/p\u003e\n\u003ch3\u003eFlavor and Brewing Character\u003c\/h3\u003e\n\u003cp\u003eThe extract version keeps the recipe accessible while preserving the dry, hop-forward intent. Dextrose helps lighten the finish so the beer avoids the sweeter body that can make extract IPAs feel heavy.\u003c\/p\u003e\n\u003ch3\u003eFermentation Requirements\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eRecommended fermentation range: 58–64°F with clean lager\/hybrid yeast or very clean ale yeast.\u003c\/li\u003e\n\u003cli\u003ePitch healthy yeast into fully chilled wort; do not pitch into hot wort.\u003c\/li\u003e\n\u003cli\u003eUse gravity readings, not airlock activity alone, to confirm fermentation is complete.\u003c\/li\u003e\n\u003cli\u003ePackage only after gravity is stable and the beer tastes clean for the style.\u003c\/li\u003e\n\u003cli\u003ePlan for a diacetyl rest near the end of fermentation if using lager yeast, followed by cold conditioning when possible.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eDetailed Kit Contents\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBriess Pilsen Light DME:\u003c\/strong\u003e 6 lbs.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDextrose:\u003c\/strong\u003e 1 lb.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCarafoam® Steeping Grains:\u003c\/strong\u003e 4 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCitra Hops:\u003c\/strong\u003e 2 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMosaic Hops:\u003c\/strong\u003e 2 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSimcoe Hops:\u003c\/strong\u003e 2 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSafLager W-34\/70, NovaLager, or clean West Coast yeast:\u003c\/strong\u003e 1 Sachet\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWhy Brewers Choose This Kit\u003c\/h3\u003e\n\u003cp\u003eThis is a good extract kit for brewers ready to move beyond basic IPA kits but not ready for a full mash. It delivers modern hop character with a clearer, sharper profile than hazy IPA.\u003c\/p\u003e\n\u003ch3\u003eBrewing Notes\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eDissolve DME fully off heat to avoid scorching.\u003c\/li\u003e\n\u003cli\u003eA partial boil can work, but full-volume boiling improves bitterness and hop expression.\u003c\/li\u003e\n\u003cli\u003eDry hop gently and avoid oxygen pickup during packaging.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/pacific-snap-cold-ipa-extract-recipe-kit-5-gallons-instructions-sales-opener.pdf?v=1778619329\" target=\"_blank\" rel=\"noopener\"\u003eDownload the Pacific Snap Cold IPA extract brewing instructions PDF\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003eIf you are bottle conditioning, \u003ca href=\"https:\/\/socalbrewingsupply.com\/products\/powdered-dextrose-priming-sugar\"\u003ePriming Sugar\u003c\/a\u003e is sold separately. Use our \u003ca href=\"https:\/\/socalbrewingsupply.com\/pages\/priming-sugar-calculator\"\u003ePriming Sugar Calculator\u003c\/a\u003e to calculate priming sugar from your actual packaged volume, beer temperature, and carbonation target.\u003c\/p\u003e\n\u003cp\u003eIf you are kegging, use our \u003ca href=\"https:\/\/socalbrewingsupply.com\/pages\/keg-carbonation-calculator\"\u003eKeg Carbonation Calculator\u003c\/a\u003e to match CO₂ pressure, serving temperature, and desired carbonation level before serving.\u003c\/p\u003e","brand":"SoCal Brewing Supply","offers":[{"title":"Default Title","offer_id":51310285914390,"sku":"recipe-pacific-snap-cold-ipa-extract-5gal","price":61.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/pacific-snap-cold-ipa-pop-art-recipe-kit_6ac08c54-8c9d-46ff-870b-e0a3a0abf316.png?v=1778614954"},{"product_id":"bella-strada-italian-pilsner-all-grain-recipe-kit-5-gallons","title":"Bella Strada Italian Pilsner | All-grain Recipe Kit | 5 Gallons","description":"\u003ch2\u003eBella Strada Italian Pilsner All-grain Recipe Kit for Italian Pilsner \/ Dry-Hopped Pilsner Character\u003c\/h2\u003e\n\u003cp\u003eBella Strada Italian Pilsner is for brewers who want a refined pale lager with elegance, aroma, and a dry finish. Italian Pilsner emerged from modern Italian craft brewing as a more expressive pilsner: still crisp and highly drinkable, but often with a graceful noble-hop aroma that makes it more vivid than a basic continental lager.\u003c\/p\u003e\n\u003cp\u003eThis all-grain kit is built around a pale, precise malt profile with restrained late-hop character and a clean lager fermentation. Expect a brilliant straw-to-gold beer with gentle breadiness, floral-spicy hop lift, firm balance, and the kind of polished finish that rewards careful brewing.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThis is the all-grain version.\u003c\/strong\u003e If you want the extract format for a different brew day, see the companion listing: \u003ca href=\"\/products\/bella-strada-italian-pilsner-extract-recipe-kit-5-gallons\"\u003eBella Strada Italian Pilsner | Extract Recipe Kit | 5 Gallons\u003c\/a\u003e.\u003c\/p\u003e\n\u003ch3\u003eBeer Profile\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Italian Pilsner \/ Dry-Hopped Pilsner\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBatch Size:\u003c\/strong\u003e 5 gallons\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOriginal Gravity:\u003c\/strong\u003e 1.048\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFinal Gravity:\u003c\/strong\u003e 1.009\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV:\u003c\/strong\u003e 5.1%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIBU:\u003c\/strong\u003e 32\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSRM:\u003c\/strong\u003e 3\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFermentation Range:\u003c\/strong\u003e 50–54°F primary; 60–64°F diacetyl rest; 34–38°F cold conditioning\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eGrain Milling\u003c\/h3\u003e\n\u003cp\u003eWe automatically mill the grains included with SoCal Brewing Supply beer recipe kits so they are ready for brew day. If you want the grains left unmilled, please add that request in the shopping cart notes before checkout. We’ll do our best to support unmilled requests when packing your order.\u003c\/p\u003e\n\u003ch3\u003eFlavor and Brewing Character\u003c\/h3\u003e\n\u003cp\u003eExpect pale color, crisp malt, refined bitterness, floral noble hop aroma, light spice, and a clean finish. The dry hop should smell fresh and elegant, not grassy or harsh.\u003c\/p\u003e\n\u003ch3\u003eFermentation Requirements\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eRecommended fermentation range: 50–54°F primary; 60–64°F diacetyl rest; 34–38°F cold conditioning.\u003c\/li\u003e\n\u003cli\u003ePitch healthy yeast into fully chilled wort; do not pitch into hot wort.\u003c\/li\u003e\n\u003cli\u003eUse gravity readings, not airlock activity alone, to confirm fermentation is complete.\u003c\/li\u003e\n\u003cli\u003ePackage only after gravity is stable and the beer tastes clean for the style.\u003c\/li\u003e\n\u003cli\u003ePlan for a diacetyl rest near the end of fermentation if using lager yeast, followed by cold conditioning when possible.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eDetailed Kit Contents\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eGerman Pilsner Malt:\u003c\/strong\u003e 144 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVienna Malt:\u003c\/strong\u003e 8 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCarafoam® \/ Dextrin Malt:\u003c\/strong\u003e 4 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHallertau Mittelfrüh Hops:\u003c\/strong\u003e 2 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSaaz Hops:\u003c\/strong\u003e 2 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSafLager W-34\/70 or German lager yeast:\u003c\/strong\u003e 1 Sachet\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWhy Brewers Choose This Kit\u003c\/h3\u003e\n\u003cp\u003eThis kit gives lager brewers a modern, premium pilsner option with more aroma than a standard pils but more finesse than IPA. It is excellent for brewers who care about process and clean fermentation.\u003c\/p\u003e\n\u003ch3\u003eBrewing Notes\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eDefault grain handling: included grain is milled by default and packed together unless a listing or order note says otherwise.\u003c\/li\u003e\n\u003cli\u003eUse very healthy yeast and oxygenate well.\u003c\/li\u003e\n\u003cli\u003ePerform a diacetyl rest when gravity is close to terminal.\u003c\/li\u003e\n\u003cli\u003eKeep the dry hop short and cold to avoid grassy character.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/bella-strada-italian-pilsner-all-grain-recipe-kit-5-gallons-instructions-temp-guidance-corrected-2026-05-20.pdf?v=1779318735\" target=\"_blank\" rel=\"noopener\"\u003eDownload the Bella Strada Italian Pilsner all-grain brewing instructions PDF\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003eIf you are bottle conditioning, \u003ca href=\"https:\/\/socalbrewingsupply.com\/products\/powdered-dextrose-priming-sugar\"\u003ePriming Sugar\u003c\/a\u003e is sold separately. Use our \u003ca href=\"https:\/\/socalbrewingsupply.com\/pages\/priming-sugar-calculator\"\u003ePriming Sugar Calculator\u003c\/a\u003e to calculate priming sugar from your actual packaged volume, beer temperature, and carbonation target.\u003c\/p\u003e\n\u003cp\u003eIf you are kegging, use our \u003ca href=\"https:\/\/socalbrewingsupply.com\/pages\/keg-carbonation-calculator\"\u003eKeg Carbonation Calculator\u003c\/a\u003e to match CO₂ pressure, serving temperature, and desired carbonation level before serving.\u003c\/p\u003e\n\u003cp\u003eBrewing all-grain in a single vessel? A \u003ca href=\"https:\/\/socalbrewingsupply.com\/products\/bag-biab\"\u003eBIAB bag\u003c\/a\u003e is a useful add-on for easier mash handling, grain removal, and cleanup.\u003c\/p\u003e","brand":"SoCal Brewing Supply","offers":[{"title":"Default Title","offer_id":51310286012694,"sku":"recipe-bella-strada-italian-pilsner-all-grain-5gal","price":45.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/bella-strada-italian-pilsner-pop-art-recipe-kit_081c9e28-3929-47d5-a4a8-269069921b0c.png?v=1778614963"},{"product_id":"bella-strada-italian-pilsner-extract-recipe-kit-5-gallons","title":"Bella Strada Italian Pilsner | Extract Recipe Kit | 5 Gallons","description":"\u003ch2\u003eBella Strada Italian Pilsner Extract Recipe Kit for Italian Pilsner \/ Dry-Hopped Pilsner Character\u003c\/h2\u003e\n\u003cp\u003eBella Strada Italian Pilsner is an extract kit for brewers who want a refined, aromatic pale lager without an all-grain mash. Italian Pilsner grew from modern Italian craft brewing as a crisp pilsner with a little more hop fragrance and personality than a standard pale lager.\u003c\/p\u003e\n\u003cp\u003eThis kit keeps the beer pale, dry, and clean while giving the hops enough room to show floral and lightly spicy character. Choose it if you want a polished lager-style beer with more elegance than a lawnmower beer, but less weight and bitterness than an IPA.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThis is the extract version.\u003c\/strong\u003e If you want the all-grain format for a different brew day, see the companion listing: \u003ca href=\"\/products\/bella-strada-italian-pilsner-all-grain-recipe-kit-5-gallons\"\u003eBella Strada Italian Pilsner | All-grain Recipe Kit | 5 Gallons\u003c\/a\u003e.\u003c\/p\u003e\n\u003ch3\u003eBeer Profile\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Italian Pilsner \/ Dry-Hopped Pilsner\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBatch Size:\u003c\/strong\u003e 5 gallons\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOriginal Gravity:\u003c\/strong\u003e 1.048\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFinal Gravity:\u003c\/strong\u003e 1.009\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV:\u003c\/strong\u003e 5.1%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIBU:\u003c\/strong\u003e 32\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSRM:\u003c\/strong\u003e 3\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFermentation Range:\u003c\/strong\u003e 50–54°F primary; 60–64°F diacetyl rest; 34–38°F cold conditioning\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eGrain Milling\u003c\/h3\u003e\n\u003cp\u003eWe automatically mill the grains included with SoCal Brewing Supply beer recipe kits so they are ready for brew day. If you want the grains left unmilled, please add that request in the shopping cart notes before checkout. We’ll do our best to support unmilled requests when packing your order.\u003c\/p\u003e\n\u003ch3\u003eFlavor and Brewing Character\u003c\/h3\u003e\n\u003cp\u003eThe extract version keeps the grain handling simple while still giving the brewer the key Italian pilsner experience: clean pale malt, noble-hop aroma, and a crisp lager finish.\u003c\/p\u003e\n\u003ch3\u003eFermentation Requirements\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eRecommended fermentation range: 50–54°F primary; 60–64°F diacetyl rest; 34–38°F cold conditioning.\u003c\/li\u003e\n\u003cli\u003ePitch healthy yeast into fully chilled wort; do not pitch into hot wort.\u003c\/li\u003e\n\u003cli\u003eUse gravity readings, not airlock activity alone, to confirm fermentation is complete.\u003c\/li\u003e\n\u003cli\u003ePackage only after gravity is stable and the beer tastes clean for the style.\u003c\/li\u003e\n\u003cli\u003ePlan for a diacetyl rest near the end of fermentation if using lager yeast, followed by cold conditioning when possible.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eDetailed Kit Contents\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBriess Pilsen Light DME:\u003c\/strong\u003e 6 lbs.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVienna Malt Steeping Grains:\u003c\/strong\u003e 8 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCarafoam® Steeping Grains:\u003c\/strong\u003e 4 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHallertau Mittelfrüh Hops:\u003c\/strong\u003e 2 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSaaz Hops:\u003c\/strong\u003e 2 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSafLager W-34\/70 or German lager yeast:\u003c\/strong\u003e 1 Sachet\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWhy Brewers Choose This Kit\u003c\/h3\u003e\n\u003cp\u003eThis kit is a strong choice for extract brewers who want something more refined than a basic lager kit and less bitter than IPA. Good temperature control is still important.\u003c\/p\u003e\n\u003ch3\u003eBrewing Notes\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eDissolve extract completely and avoid darkening the wort with unnecessary caramelization.\u003c\/li\u003e\n\u003cli\u003eFerment cool and steady for a true pilsner profile.\u003c\/li\u003e\n\u003cli\u003eKeep cold-side dry hopping short and controlled.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/bella-strada-italian-pilsner-extract-recipe-kit-5-gallons-instructions-temp-guidance-corrected-2026-05-20.pdf?v=1779318741\" target=\"_blank\" rel=\"noopener\"\u003eDownload the Bella Strada Italian Pilsner extract brewing instructions PDF\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003eIf you are bottle conditioning, \u003ca href=\"https:\/\/socalbrewingsupply.com\/products\/powdered-dextrose-priming-sugar\"\u003ePriming Sugar\u003c\/a\u003e is sold separately. Use our \u003ca href=\"https:\/\/socalbrewingsupply.com\/pages\/priming-sugar-calculator\"\u003ePriming Sugar Calculator\u003c\/a\u003e to calculate priming sugar from your actual packaged volume, beer temperature, and carbonation target.\u003c\/p\u003e\n\u003cp\u003eIf you are kegging, use our \u003ca href=\"https:\/\/socalbrewingsupply.com\/pages\/keg-carbonation-calculator\"\u003eKeg Carbonation Calculator\u003c\/a\u003e to match CO₂ pressure, serving temperature, and desired carbonation level before serving.\u003c\/p\u003e","brand":"SoCal Brewing Supply","offers":[{"title":"Default Title","offer_id":51310286078230,"sku":"recipe-bella-strada-italian-pilsner-extract-5gal","price":55.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/bella-strada-italian-pilsner-pop-art-recipe-kit_8b0edc85-0906-4ef4-8fce-6413d4853730.png?v=1778614969"},{"product_id":"golden-state-common-all-grain-recipe-kit-5-gallons","title":"Golden State Common | All-grain Recipe Kit | 5 Gallons","description":"\u003ch2\u003eGolden State Common All-grain Recipe Kit for California Common Character\u003c\/h2\u003e\n\u003cp\u003eGolden State Common is a California Common-style beer inspired by the steam-beer tradition associated with San Francisco brewing history. The style sits in a unique place: lager yeast character fermented warmer than a classic lager, firm malt, woody-minty Northern Brewer hop character, and an amber finish that feels distinctly West Coast.\u003c\/p\u003e\n\u003cp\u003eThis all-grain kit is for brewers who want a beer with history, balance, and everyday drinkability. Expect toasted malt, light caramel, restrained fruitiness, firm hop balance, and a clean-enough finish to make the beer satisfying without becoming heavy.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThis is the all-grain version.\u003c\/strong\u003e If you want the extract format for a different brew day, see the companion listing: \u003ca href=\"\/products\/golden-state-common-extract-recipe-kit-5-gallons\"\u003eGolden State Common | Extract Recipe Kit | 5 Gallons\u003c\/a\u003e.\u003c\/p\u003e\n\u003ch3\u003eBeer Profile\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e California Common\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBatch Size:\u003c\/strong\u003e 5 gallons\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOriginal Gravity:\u003c\/strong\u003e 1.050\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFinal Gravity:\u003c\/strong\u003e 1.012\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV:\u003c\/strong\u003e 5.0%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIBU:\u003c\/strong\u003e 36\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSRM:\u003c\/strong\u003e 12\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFermentation Range:\u003c\/strong\u003e 58–64°F with California lager yeast or clean hybrid yeast\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e24-Hour Yeast Shipping Protection:\u003c\/strong\u003e 1 included insulated mailer + 8 oz ice pack for the liquid yeast pack\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eGrain Milling\u003c\/h3\u003e\n\u003cp\u003eWe automatically mill the grains included with SoCal Brewing Supply beer recipe kits so they are ready for brew day. If you want the grains left unmilled, please add that request in the shopping cart notes before checkout. We’ll do our best to support unmilled requests when packing your order.\u003c\/p\u003e\n\u003ch3\u003eFlavor and Brewing Character\u003c\/h3\u003e\n\u003cp\u003eExpect copper color, toasted bread, light caramel, firm bitterness, and Northern Brewer hop character that reads woody, herbal, and faintly minty. The beer should finish clean and moderately dry.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLiquid yeast shipping protection is included.\u003c\/strong\u003e This kit includes 24-hour yeast shipping protection with an insulated mailer and 8 oz ice pack. Refrigerate the yeast promptly when it arrives.\u003c\/p\u003e\n\u003ch3\u003eFermentation Requirements\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eRecommended fermentation range: 58–64°F with California lager yeast or clean hybrid yeast.\u003c\/li\u003e\n\u003cli\u003ePitch healthy yeast into fully chilled wort; do not pitch into hot wort.\u003c\/li\u003e\n\u003cli\u003eUse gravity readings, not airlock activity alone, to confirm fermentation is complete.\u003c\/li\u003e\n\u003cli\u003ePackage only after gravity is stable and the beer tastes clean for the style.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eDetailed Kit Contents\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAmerican 2-Row Malt:\u003c\/strong\u003e 112 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVienna Malt:\u003c\/strong\u003e 24 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCrystal 60L Malt:\u003c\/strong\u003e 8 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePale Chocolate Malt:\u003c\/strong\u003e 2 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNorthern Brewer Hops:\u003c\/strong\u003e 2 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCalifornia lager yeast or clean hybrid yeast:\u003c\/strong\u003e 1 Pack or Sachet\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWhy Brewers Choose This Kit\u003c\/h3\u003e\n\u003cp\u003eThis kit offers a locally relevant West Coast classic that sits between ale and lager process. It is a strong option for brewers with moderate temperature control who want something with history and character.\u003c\/p\u003e\n\u003ch3\u003eBrewing Notes\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eDefault grain handling: included grain is milled by default and packed together unless a listing or order note says otherwise.\u003c\/li\u003e\n\u003cli\u003eFerment cooler than a typical American ale if your yeast allows.\u003c\/li\u003e\n\u003cli\u003eAvoid excessive crystal malt sweetness; the beer should finish balanced.\u003c\/li\u003e\n\u003cli\u003eA little cold conditioning helps smooth the finish.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/golden-state-common-all-grain-recipe-kit-5-gallons-instructions-temp-guidance-corrected-2026-05-20.pdf?v=1779318578\" target=\"_blank\" rel=\"noopener\"\u003eDownload the Golden State Common all-grain brewing instructions PDF\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003eIf you are bottle conditioning, \u003ca href=\"https:\/\/socalbrewingsupply.com\/products\/powdered-dextrose-priming-sugar\"\u003ePriming Sugar\u003c\/a\u003e is sold separately. Use our \u003ca href=\"https:\/\/socalbrewingsupply.com\/pages\/priming-sugar-calculator\"\u003ePriming Sugar Calculator\u003c\/a\u003e to calculate priming sugar from your actual packaged volume, beer temperature, and carbonation target.\u003c\/p\u003e\n\u003cp\u003eIf you are kegging, use our \u003ca href=\"https:\/\/socalbrewingsupply.com\/pages\/keg-carbonation-calculator\"\u003eKeg Carbonation Calculator\u003c\/a\u003e to match CO₂ pressure, serving temperature, and desired carbonation level before serving.\u003c\/p\u003e\n\u003cp\u003eBrewing all-grain in a single vessel? A \u003ca href=\"https:\/\/socalbrewingsupply.com\/products\/bag-biab\"\u003eBIAB bag\u003c\/a\u003e is a useful add-on for easier mash handling, grain removal, and cleanup.\u003c\/p\u003e","brand":"SoCal Brewing Supply","offers":[{"title":"Default Title","offer_id":51310286307606,"sku":"recipe-golden-state-common-all-grain-5gal","price":47.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/golden-state-common-pop-art-recipe-kit_ac89b168-b99f-4ce1-8dc4-0e1e34ac66e7.png?v=1778614994"},{"product_id":"golden-state-common-extract-recipe-kit-5-gallons","title":"Golden State Common | Extract Recipe Kit | 5 Gallons","description":"\u003ch2\u003eGolden State Common Extract Recipe Kit for California Common Character\u003c\/h2\u003e\n\u003cp\u003eGolden State Common is an extract-friendly California Common-style beer inspired by the steam-beer tradition tied to San Francisco brewing history. It is a great choice when you want something more characterful than a pale lager but cleaner and more balanced than a typical amber ale.\u003c\/p\u003e\n\u003cp\u003eThis kit builds an amber, malt-forward 5 gallon batch with light caramel, toasted malt, woody-minty hop balance, and the distinctive smoothness of a clean hybrid-style fermentation. Choose it for a classic California-inspired beer that feels familiar, historical, and highly drinkable.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThis is the extract version.\u003c\/strong\u003e If you want the all-grain format for a different brew day, see the companion listing: \u003ca href=\"\/products\/golden-state-common-all-grain-recipe-kit-5-gallons\"\u003eGolden State Common | All-grain Recipe Kit | 5 Gallons\u003c\/a\u003e.\u003c\/p\u003e\n\u003ch3\u003eBeer Profile\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e California Common\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBatch Size:\u003c\/strong\u003e 5 gallons\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOriginal Gravity:\u003c\/strong\u003e 1.050\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFinal Gravity:\u003c\/strong\u003e 1.012\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV:\u003c\/strong\u003e 5.0%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIBU:\u003c\/strong\u003e 36\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSRM:\u003c\/strong\u003e 12\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFermentation Range:\u003c\/strong\u003e 58–64°F with California lager yeast or clean hybrid yeast\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e24-Hour Yeast Shipping Protection:\u003c\/strong\u003e 1 included insulated mailer + 8 oz ice pack for the liquid yeast pack\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eGrain Milling\u003c\/h3\u003e\n\u003cp\u003eWe automatically mill the grains included with SoCal Brewing Supply beer recipe kits so they are ready for brew day. If you want the grains left unmilled, please add that request in the shopping cart notes before checkout. We’ll do our best to support unmilled requests when packing your order.\u003c\/p\u003e\n\u003ch3\u003eFlavor and Brewing Character\u003c\/h3\u003e\n\u003cp\u003eThe extract version keeps brew day simple while preserving the copper malt and Northern Brewer hop profile. It should be flavorful but not heavy, with enough bitterness to balance the caramel notes.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLiquid yeast shipping protection is included.\u003c\/strong\u003e This kit includes 24-hour yeast shipping protection with an insulated mailer and 8 oz ice pack. Refrigerate the yeast promptly when it arrives.\u003c\/p\u003e\n\u003ch3\u003eFermentation Requirements\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eRecommended fermentation range: 58–64°F with California lager yeast or clean hybrid yeast.\u003c\/li\u003e\n\u003cli\u003ePitch healthy yeast into fully chilled wort; do not pitch into hot wort.\u003c\/li\u003e\n\u003cli\u003eUse gravity readings, not airlock activity alone, to confirm fermentation is complete.\u003c\/li\u003e\n\u003cli\u003ePackage only after gravity is stable and the beer tastes clean for the style.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eDetailed Kit Contents\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBriess Golden Light DME:\u003c\/strong\u003e 6 lbs.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBriess Sparkling Amber DME:\u003c\/strong\u003e 1 lb.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCrystal 60L Steeping Grains:\u003c\/strong\u003e 8 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePale Chocolate Steeping Grains:\u003c\/strong\u003e 2 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNorthern Brewer Hops:\u003c\/strong\u003e 2 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCalifornia lager yeast or clean hybrid yeast:\u003c\/strong\u003e 1 Pack or Sachet\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWhy Brewers Choose This Kit\u003c\/h3\u003e\n\u003cp\u003eThis is a useful intermediate extract kit for brewers moving beyond basic amber ale. It delivers a distinctive West Coast profile without requiring full lager fermentation.\u003c\/p\u003e\n\u003ch3\u003eBrewing Notes\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eSteep specialty grains at about 150–160°F; do not boil the grain bag.\u003c\/li\u003e\n\u003cli\u003eUse a cool, steady fermentation for the cleanest hybrid profile.\u003c\/li\u003e\n\u003cli\u003eCold condition briefly if possible before packaging.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/golden-state-common-extract-recipe-kit-5-gallons-instructions-sourvisiae-ice-update.pdf?v=1778625354\" target=\"_blank\" rel=\"noopener\"\u003eDownload the Golden State Common extract brewing instructions PDF\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003eIf you are bottle conditioning, \u003ca href=\"https:\/\/socalbrewingsupply.com\/products\/powdered-dextrose-priming-sugar\"\u003ePriming Sugar\u003c\/a\u003e is sold separately. Use our \u003ca href=\"https:\/\/socalbrewingsupply.com\/pages\/priming-sugar-calculator\"\u003ePriming Sugar Calculator\u003c\/a\u003e to calculate priming sugar from your actual packaged volume, beer temperature, and carbonation target.\u003c\/p\u003e\n\u003cp\u003eIf you are kegging, use our \u003ca href=\"https:\/\/socalbrewingsupply.com\/pages\/keg-carbonation-calculator\"\u003eKeg Carbonation Calculator\u003c\/a\u003e to match CO₂ pressure, serving temperature, and desired carbonation level before serving.\u003c\/p\u003e","brand":"SoCal Brewing Supply","offers":[{"title":"Default Title","offer_id":51310286373142,"sku":"recipe-golden-state-common-extract-5gal","price":66.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/golden-state-common-pop-art-recipe-kit_9669bce0-3feb-4f90-8954-1e783d150beb.png?v=1778615000"},{"product_id":"copper-fest-marzen-all-grain-recipe-kit-5-gallons","title":"Copper Fest Märzen | All-grain Recipe Kit | 5 Gallons","description":"\u003ch2\u003eCopper Fest Märzen All-grain Recipe Kit for Märzen \/ Oktoberfest Amber Lager Character\u003c\/h2\u003e\n\u003cp\u003eCopper Fest Märzen is an amber lager inspired by the Bavarian Oktoberfest brewing tradition, where malt richness, clean fermentation, and smooth drinkability matter more than high bitterness or showy hops. A good Märzen should taste festive but not heavy: toasty, rounded, and polished.\u003c\/p\u003e\n\u003cp\u003eThis all-grain kit is built for brewers who want a copper-colored lager with bread crust, light toast, gentle sweetness, and a clean finish. Choose it for fall parties, lager projects, Oktoberfest-style pours, or anytime you want a malt-forward beer that still drinks clean.\u003c\/p\u003e\n\u003ch3\u003eBeer Profile\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Märzen \/ Oktoberfest Amber Lager\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBatch Size:\u003c\/strong\u003e 5 gallons\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOriginal Gravity:\u003c\/strong\u003e 1.055\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFinal Gravity:\u003c\/strong\u003e 1.012\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV:\u003c\/strong\u003e 5.6%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIBU:\u003c\/strong\u003e 24\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSRM:\u003c\/strong\u003e 11\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFermentation Range:\u003c\/strong\u003e 50–54°F primary; 60–64°F diacetyl rest; 34–38°F cold conditioning\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eGrain Milling\u003c\/h3\u003e\n\u003cp\u003eWe automatically mill the grains included with SoCal Brewing Supply beer recipe kits so they are ready for brew day. If you want the grains left unmilled, please add that request in the shopping cart notes before checkout. We’ll do our best to support unmilled requests when packing your order.\u003c\/p\u003e\n\u003ch3\u003eFlavor and Brewing Character\u003c\/h3\u003e\n\u003cp\u003eExpect copper-amber color, toasted bread crust, light honeyed malt, subtle biscuit, low caramel sweetness, and a clean lager finish.\u003c\/p\u003e\n\u003ch3\u003eFermentation Requirements\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eRecommended fermentation range: 50–54°F primary; 60–64°F diacetyl rest; 34–38°F cold conditioning.\u003c\/li\u003e\n\u003cli\u003ePitch healthy yeast into fully chilled wort; do not pitch into hot wort.\u003c\/li\u003e\n\u003cli\u003eUse gravity readings, not airlock activity alone, to confirm fermentation is complete.\u003c\/li\u003e\n\u003cli\u003ePackage only after gravity is stable and the beer tastes clean for the style.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eDetailed Kit Contents\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eGerman Munich Malt:\u003c\/strong\u003e 80 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGerman Vienna Malt:\u003c\/strong\u003e 48 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGerman Pilsner Malt:\u003c\/strong\u003e 48 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCaramunich® Malt:\u003c\/strong\u003e 8 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHallertau Mittelfrüh Hops:\u003c\/strong\u003e 2 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGerman Lager Yeast:\u003c\/strong\u003e 1 Pack or Sachet\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWhy Brewers Choose This Kit\u003c\/h3\u003e\n\u003cp\u003eThis is the amber Oktoberfest-style all-grain kit for brewers who want more malt depth than pale Festbier but less roast or heaviness than a dark lager.\u003c\/p\u003e\n\u003ch3\u003eBrewing Notes\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eDefault grain handling: included grain is milled by default and packed together unless a listing or order note says otherwise.\u003c\/li\u003e\n\u003cli\u003eMash around 152°F for a balance of malt body and clean finish.\u003c\/li\u003e\n\u003cli\u003eUse a full, healthy lager yeast pitch.\u003c\/li\u003e\n\u003cli\u003eCold conditioning improves smoothness and clarity.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/copper-fest-marzen-all-grain-recipe-kit-5-gallons-instructions-temp-guidance-corrected-2026-05-20.pdf?v=1779318553\" target=\"_blank\" rel=\"noopener\"\u003eDownload the Copper Fest Märzen all-grain brewing instructions PDF\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003eIf you are bottle conditioning, \u003ca href=\"https:\/\/socalbrewingsupply.com\/products\/powdered-dextrose-priming-sugar\"\u003ePriming Sugar\u003c\/a\u003e is sold separately. Use our \u003ca href=\"https:\/\/socalbrewingsupply.com\/pages\/priming-sugar-calculator\"\u003ePriming Sugar Calculator\u003c\/a\u003e to calculate priming sugar from your actual packaged volume, beer temperature, and carbonation target.\u003c\/p\u003e\n\u003cp\u003eIf you are kegging, use our \u003ca href=\"https:\/\/socalbrewingsupply.com\/pages\/keg-carbonation-calculator\"\u003eKeg Carbonation Calculator\u003c\/a\u003e to match CO₂ pressure, serving temperature, and desired carbonation level before serving.\u003c\/p\u003e\n\u003cp\u003eBrewing all-grain in a single vessel? A \u003ca href=\"https:\/\/socalbrewingsupply.com\/products\/bag-biab\"\u003eBIAB bag\u003c\/a\u003e is a useful add-on for easier mash handling, grain removal, and cleanup.\u003c\/p\u003e","brand":"SoCal Brewing Supply","offers":[{"title":"Default Title","offer_id":51310286602518,"sku":"recipe-copper-fest-marzen-all-grain-5gal","price":46.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/copper-fest-marzen-pop-art-recipe-kit_0211dc57-c9f1-4570-b978-818c5ac58fcb.png?v=1778615026"},{"product_id":"dark-munich-hall-dunkel-all-grain-recipe-kit-5-gallons","title":"Dark Munich Hall Dunkel | All-grain Recipe Kit | 5 Gallons","description":"\u003ch2\u003eDark Munich Hall Dunkel All-grain Recipe Kit for Munich Dunkel Character\u003c\/h2\u003e\n\u003cp\u003eDark Munich Hall Dunkel is a smooth dark lager inspired by the malt-rich beers of Munich brewing tradition. Dunkel is not a stout or a porter; it is a lager built around Munich malt depth, bread crust, toast, light chocolate, and a clean finish that keeps the beer elegant.\u003c\/p\u003e\n\u003cp\u003eThis all-grain kit is for brewers who want dark beer flavor without heavy roast harshness. Expect deep brown color, rounded malt, low bitterness, and a soft, clean lager profile that makes the beer feel classic, comforting, and surprisingly drinkable.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThis is the all-grain version.\u003c\/strong\u003e If you want the extract format for a different brew day, see the companion listing: \u003ca href=\"\/products\/dark-munich-hall-dunkel-extract-recipe-kit-5-gallons\"\u003eDark Munich Hall Dunkel | Extract Recipe Kit | 5 Gallons\u003c\/a\u003e.\u003c\/p\u003e\n\u003ch3\u003eBeer Profile\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Munich Dunkel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBatch Size:\u003c\/strong\u003e 5 gallons\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOriginal Gravity:\u003c\/strong\u003e 1.052\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFinal Gravity:\u003c\/strong\u003e 1.013\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV:\u003c\/strong\u003e 5.1%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIBU:\u003c\/strong\u003e 22\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSRM:\u003c\/strong\u003e 20\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFermentation Range:\u003c\/strong\u003e 50–54°F primary; 60–64°F diacetyl rest; 34–38°F cold conditioning\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eGrain Milling\u003c\/h3\u003e\n\u003cp\u003eWe automatically mill the grains included with SoCal Brewing Supply beer recipe kits so they are ready for brew day. If you want the grains left unmilled, please add that request in the shopping cart notes before checkout. We’ll do our best to support unmilled requests when packing your order.\u003c\/p\u003e\n\u003ch3\u003eFlavor and Brewing Character\u003c\/h3\u003e\n\u003cp\u003eExpect deep amber-brown color, bread crust, toasted malt, subtle chocolate, low roast, moderate body, and a smooth lager finish.\u003c\/p\u003e\n\u003ch3\u003eFermentation Requirements\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eRecommended fermentation range: 50–54°F primary; 60–64°F diacetyl rest; 34–38°F cold conditioning.\u003c\/li\u003e\n\u003cli\u003ePitch healthy yeast into fully chilled wort; do not pitch into hot wort.\u003c\/li\u003e\n\u003cli\u003eUse gravity readings, not airlock activity alone, to confirm fermentation is complete.\u003c\/li\u003e\n\u003cli\u003ePackage only after gravity is stable and the beer tastes clean for the style.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eDetailed Kit Contents\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eGerman Munich Malt:\u003c\/strong\u003e 128 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGerman Pilsner Malt:\u003c\/strong\u003e 24 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCaramunich® Malt:\u003c\/strong\u003e 8 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCarafa® Special II:\u003c\/strong\u003e 4 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHallertau Mittelfrüh Hops:\u003c\/strong\u003e 2 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGerman Lager Yeast:\u003c\/strong\u003e 1 Pack or Sachet\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWhy Brewers Choose This Kit\u003c\/h3\u003e\n\u003cp\u003eDunkel is one of the most useful dark lager styles for brewers who want malt depth without stout-like roast.\u003c\/p\u003e\n\u003ch3\u003eBrewing Notes\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eDefault grain handling: included grain is milled by default and packed together unless a listing or order note says otherwise.\u003c\/li\u003e\n\u003cli\u003eMash around 152–154°F to keep the body round without finishing sweet.\u003c\/li\u003e\n\u003cli\u003eAvoid harsh roast extraction; dark malt is present for color and smooth chocolate, not burnt flavor.\u003c\/li\u003e\n\u003cli\u003eCold conditioning makes a noticeable difference in this style.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/dark-munich-hall-dunkel-all-grain-recipe-kit-5-gallons-instructions-temp-guidance-corrected-2026-05-20.pdf?v=1779318559\" target=\"_blank\" rel=\"noopener\"\u003eDownload the Dark Munich Hall Dunkel all-grain brewing instructions PDF\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003eIf you are bottle conditioning, \u003ca href=\"https:\/\/socalbrewingsupply.com\/products\/powdered-dextrose-priming-sugar\"\u003ePriming Sugar\u003c\/a\u003e is sold separately. Use our \u003ca href=\"https:\/\/socalbrewingsupply.com\/pages\/priming-sugar-calculator\"\u003ePriming Sugar Calculator\u003c\/a\u003e to calculate priming sugar from your actual packaged volume, beer temperature, and carbonation target.\u003c\/p\u003e\n\u003cp\u003eIf you are kegging, use our \u003ca href=\"https:\/\/socalbrewingsupply.com\/pages\/keg-carbonation-calculator\"\u003eKeg Carbonation Calculator\u003c\/a\u003e to match CO₂ pressure, serving temperature, and desired carbonation level before serving.\u003c\/p\u003e\n\u003cp\u003eBrewing all-grain in a single vessel? A \u003ca href=\"https:\/\/socalbrewingsupply.com\/products\/bag-biab\"\u003eBIAB bag\u003c\/a\u003e is a useful add-on for easier mash handling, grain removal, and cleanup.\u003c\/p\u003e","brand":"SoCal Brewing Supply","offers":[{"title":"Default Title","offer_id":51310286668054,"sku":"recipe-dark-munich-hall-dunkel-all-grain-5gal","price":41.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/dark-munich-hall-dunkel-pop-art-recipe-kit_655af641-a5bd-48c0-98aa-17043ea4b4e0.png?v=1778615037"},{"product_id":"dark-munich-hall-dunkel-extract-recipe-kit-5-gallons","title":"Dark Munich Hall Dunkel | Extract Recipe Kit | 5 Gallons","description":"\u003ch2\u003eDark Munich Hall Dunkel Extract Recipe Kit for Munich Dunkel Character\u003c\/h2\u003e\n\u003cp\u003eDark Munich Hall Dunkel is an extract-friendly dark lager inspired by the malt-rich beers of Munich brewing tradition. Dunkel delivers dark color and deep malt flavor without drinking like a stout: the focus is bread crust, toast, light chocolate, and clean lager smoothness.\u003c\/p\u003e\n\u003cp\u003eThis kit uses Munich malt extract support plus specialty grains to create a rounded 5 gallon batch with classic dark-lager character. Choose it when you want a smooth, traditional beer that feels rich in flavor but not heavy in the glass.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThis is the extract version.\u003c\/strong\u003e If you want the all-grain format for a different brew day, see the companion listing: \u003ca href=\"\/products\/dark-munich-hall-dunkel-all-grain-recipe-kit-5-gallons\"\u003eDark Munich Hall Dunkel | All-grain Recipe Kit | 5 Gallons\u003c\/a\u003e.\u003c\/p\u003e\n\u003ch3\u003eBeer Profile\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Munich Dunkel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBatch Size:\u003c\/strong\u003e 5 gallons\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOriginal Gravity:\u003c\/strong\u003e 1.052\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFinal Gravity:\u003c\/strong\u003e 1.013\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV:\u003c\/strong\u003e 5.1%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIBU:\u003c\/strong\u003e 22\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSRM:\u003c\/strong\u003e 20\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFermentation Range:\u003c\/strong\u003e 48–55°F primary, diacetyl rest, then cold conditioning\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eGrain Milling\u003c\/h3\u003e\n\u003cp\u003eWe automatically mill the grains included with SoCal Brewing Supply beer recipe kits so they are ready for brew day. If you want the grains left unmilled, please add that request in the shopping cart notes before checkout. We’ll do our best to support unmilled requests when packing your order.\u003c\/p\u003e\n\u003ch3\u003eFlavor and Brewing Character\u003c\/h3\u003e\n\u003cp\u003eExpect dark amber-brown color, soft Munich malt, toasted bread, light caramel, gentle chocolate, and a clean finish.\u003c\/p\u003e\n\u003ch3\u003eFermentation Requirements\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eRecommended fermentation range: 48–55°F primary, diacetyl rest, then cold conditioning.\u003c\/li\u003e\n\u003cli\u003ePitch healthy yeast into fully chilled wort; do not pitch into hot wort.\u003c\/li\u003e\n\u003cli\u003eUse gravity readings, not airlock activity alone, to confirm fermentation is complete.\u003c\/li\u003e\n\u003cli\u003ePackage only after gravity is stable and the beer tastes clean for the style.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eDetailed Kit Contents\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBriess Munich LME:\u003c\/strong\u003e 2 × 3.3 lb cans\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePilsen Light DME:\u003c\/strong\u003e 1 lb.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCaramunich® Steeping Grains:\u003c\/strong\u003e 8 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCarafa® Special II Steeping Grains:\u003c\/strong\u003e 4 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHallertau Mittelfrüh Hops:\u003c\/strong\u003e 2 Ounces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGerman Lager Yeast:\u003c\/strong\u003e 1 Pack or Sachet\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWhy Brewers Choose This Kit\u003c\/h3\u003e\n\u003cp\u003eThis kit gives extract brewers a classic dark lager option that is malt-focused, smooth, and more nuanced than a generic dark ale.\u003c\/p\u003e\n\u003ch3\u003eBrewing Notes\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eSteep specialty grains around 150–160°F; do not boil the grain bag.\u003c\/li\u003e\n\u003cli\u003eRemove the kettle from direct heat before dissolving extract to avoid scorching.\u003c\/li\u003e\n\u003cli\u003eFermentation quality matters more than aggressive hopping in this beer.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/dark-munich-hall-dunkel-extract-recipe-kit-5-gallons-instructions-final-component-packaging.pdf?v=1778620603\" target=\"_blank\" rel=\"noopener\"\u003eDownload the Dark Munich Hall Dunkel extract brewing instructions PDF\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003eIf you are bottle conditioning, \u003ca href=\"https:\/\/socalbrewingsupply.com\/products\/powdered-dextrose-priming-sugar\"\u003ePriming Sugar\u003c\/a\u003e is sold separately. Use our \u003ca href=\"https:\/\/socalbrewingsupply.com\/pages\/priming-sugar-calculator\"\u003ePriming Sugar Calculator\u003c\/a\u003e to calculate priming sugar from your actual packaged volume, beer temperature, and carbonation target.\u003c\/p\u003e\n\u003cp\u003eIf you are kegging, use our \u003ca href=\"https:\/\/socalbrewingsupply.com\/pages\/keg-carbonation-calculator\"\u003eKeg Carbonation Calculator\u003c\/a\u003e to match CO₂ pressure, serving temperature, and desired carbonation level before serving.\u003c\/p\u003e","brand":"SoCal Brewing Supply","offers":[{"title":"Default Title","offer_id":51310286700822,"sku":"recipe-dark-munich-hall-dunkel-extract-5gal","price":52.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/dark-munich-hall-dunkel-pop-art-recipe-kit_7cf2fcd1-a743-4a2f-99f8-79a662fe873c.png?v=1778615043"},{"product_id":"german-doppelbock-all-grain-recipe-kit-5-gallons","title":"German Doppelbock | All-grain Recipe Kit | 5 Gallons","description":"\u003ch2\u003eGerman Doppelbock All-Grain Recipe Kit for Rich Bavarian Lager Character\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eGerman Doppelbock is a strong, malt-driven lager built around deep Munich malt flavor, smooth strength, and patient cold conditioning.\u003c\/strong\u003e This 5 gallon recipe kit is designed for brewers who want a rich amber-brown lager with bread crust, toast, caramel, subtle dark-malt depth, and clean German fermentation character.\u003c\/p\u003e\n\u003cp\u003eThis updated kit uses \u003cstrong\u003eFermentis SafLager W-34\/70 dry lager yeast\u003c\/strong\u003e in both the all-grain and extract versions. W-34\/70 is a classic, reliable German lager strain for clean fermentation, strong attenuation, and easier shipping than liquid lager yeast. No ice pack is needed because the yeast is dry.\u003c\/p\u003e\n\u003ch3\u003eBeer Profile\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e German Doppelbock\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBatch Size:\u003c\/strong\u003e 5 gallons packaged \/ about 5.5 gallons into fermenter\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOriginal Gravity:\u003c\/strong\u003e ~1.075\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFinal Gravity:\u003c\/strong\u003e ~1.019\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV:\u003c\/strong\u003e ~7.5%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIBU:\u003c\/strong\u003e ~17\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFermentation:\u003c\/strong\u003e Cool lager fermentation with diacetyl rest and extended cold lagering\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eGrain Milling\u003c\/h3\u003e\n\u003cp\u003eWe automatically mill the grains included with SoCal Brewing Supply beer recipe kits so they are ready for brew day. If you want the grains left unmilled, please add that request in the shopping cart notes before checkout. We’ll do our best to support unmilled requests when packing your order.\u003c\/p\u003e\n\u003ch3\u003eFlavor and Brewing Character\u003c\/h3\u003e\u003cp\u003eExpect a full malt profile with Munich bread crust, toasted grain, caramelized malt, restrained noble-hop balance, and a smooth warming finish. The goal is not roastiness or hop bitterness; it is a strong lager that tastes layered, clean, and patient.\u003c\/p\u003e\n\u003ch3\u003eFermentation Requirements\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003ePitch all 3 included W-34\/70 sachets into well-chilled wort.\u003c\/li\u003e\n\u003cli\u003eStart fermentation around 48–52°F, then raise for a diacetyl rest near the end of primary fermentation.\u003c\/li\u003e\n\u003cli\u003eLager cold for 4–8 weeks after fermentation. Doppelbock improves significantly with time.\u003c\/li\u003e\n\u003cli\u003eUse gravity readings, not airlock activity alone, to confirm fermentation and packaging readiness.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eDetailed Kit Contents\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeyermann® Munich Type 1 Malt:\u003c\/strong\u003e 160 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeyermann® Pilsner Malt:\u003c\/strong\u003e 64 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeyermann® CARAMUNICH® Type 3 Malt:\u003c\/strong\u003e 16 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeyermann® CARAFA® Type 1 Malt:\u003c\/strong\u003e 2 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHallertau Mittelfrüh Hops:\u003c\/strong\u003e 1 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMagnum Hops:\u003c\/strong\u003e 1 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFermentis SafLager W-34\/70 Dry Lager Yeast:\u003c\/strong\u003e 3 sachets\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWhy Brew This Kit?\u003c\/h3\u003e\u003cp\u003eThis kit is for brewers who want a serious malt-focused lager without relying on fragile liquid yeast shipping. The grain and extract builds are aligned around the same Doppelbock profile, and the W-34\/70 pitch rate is sized for a strong lager fermentation.\u003c\/p\u003e\n\u003ch3\u003eAll-Grain vs. Companion Version\u003c\/h3\u003e\u003cp\u003eThis is the all-grain version of German Doppelbock. If you want the extract brew-day format instead, see the \u003ca href=\"https:\/\/socalbrewingsupply.com\/products\/german-doppelbock-extract-recipe-kit-5-gallons\"\u003eGerman Doppelbock extract recipe kit\u003c\/a\u003e.\u003c\/p\u003e\n\u003ch3\u003eHelpful Add-ons\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"https:\/\/socalbrewingsupply.com\/products\/powdered-dextrose-priming-sugar\"\u003ePriming sugar\u003c\/a\u003e for bottle conditioning\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"https:\/\/socalbrewingsupply.com\/pages\/priming-sugar-calculator\"\u003ePriming Sugar Calculator\u003c\/a\u003e for bottle carbonation\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"https:\/\/socalbrewingsupply.com\/pages\/keg-carbonation-calculator\"\u003eBeer Carbonation Chart \u0026amp; Keg Serving Pressure Calculator\u003c\/a\u003e for kegging\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"https:\/\/socalbrewingsupply.com\/products\/bag-biab\"\u003eBIAB bag\u003c\/a\u003e for all-grain brew-in-a-bag setups\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eInstructions\u003c\/h3\u003e\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/german-doppelbock-all-grain-recipe-kit-5-gallons-instructions.pdf?v=1778627214\" target=\"_blank\" rel=\"noopener\"\u003eDownload the German Doppelbock all-grain brewing instructions PDF\u003c\/a\u003e.\u003c\/p\u003e\n\u003ch3\u003eFAQ\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eDoes this kit need an ice pack?\u003c\/strong\u003e\u003cbr\u003eNo. Both updated Doppelbock versions use dry Fermentis SafLager W-34\/70 yeast, so liquid yeast cold shipping protection is not required.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eCan I ferment this warm?\u003c\/strong\u003e\u003cbr\u003eFor best Doppelbock quality, keep the first stage cool. Warm fermentation can make a strong lager taste fruity, solvent-like, sulfur-heavy, or rough.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow long does Doppelbock take?\u003c\/strong\u003e\u003cbr\u003ePlan on primary fermentation, a diacetyl rest, then 4–8 weeks of lagering. It is slower than most ales, but the extra time is what makes the beer smooth.\u003c\/p\u003e","brand":"SoCal Brewing Supply","offers":[{"title":"Default Title","offer_id":51311433056534,"sku":"recipe-german-doppelbock-5gal-all-grain","price":69.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/german-doppelbock-recipe-kit-pop-art-2026-05-12_10dcbe27-b97a-42e5-8589-794eee93e907.png?v=1778627222"},{"product_id":"german-doppelbock-extract-recipe-kit-5-gallons","title":"German Doppelbock | Extract Recipe Kit | 5 Gallons","description":"\u003ch2\u003eGerman Doppelbock Extract Recipe Kit for Rich Bavarian Lager Character\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eGerman Doppelbock is a strong, malt-driven lager built around deep Munich malt flavor, smooth strength, and patient cold conditioning.\u003c\/strong\u003e This 5 gallon recipe kit is designed for brewers who want a rich amber-brown lager with bread crust, toast, caramel, subtle dark-malt depth, and clean German fermentation character.\u003c\/p\u003e\n\u003cp\u003eThis updated kit uses \u003cstrong\u003eFermentis SafLager W-34\/70 dry lager yeast\u003c\/strong\u003e in both the all-grain and extract versions. W-34\/70 is a classic, reliable German lager strain for clean fermentation, strong attenuation, and easier shipping than liquid lager yeast. No ice pack is needed because the yeast is dry.\u003c\/p\u003e\n\u003ch3\u003eBeer Profile\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e German Doppelbock\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBatch Size:\u003c\/strong\u003e 5 gallons packaged \/ about 5.5 gallons into fermenter\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOriginal Gravity:\u003c\/strong\u003e ~1.075\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFinal Gravity:\u003c\/strong\u003e ~1.019\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV:\u003c\/strong\u003e ~7.5%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIBU:\u003c\/strong\u003e ~17\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFermentation:\u003c\/strong\u003e Cool lager fermentation with diacetyl rest and extended cold lagering\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eGrain Milling\u003c\/h3\u003e\n\u003cp\u003eWe automatically mill the grains included with SoCal Brewing Supply beer recipe kits so they are ready for brew day. If you want the grains left unmilled, please add that request in the shopping cart notes before checkout. We’ll do our best to support unmilled requests when packing your order.\u003c\/p\u003e\n\u003ch3\u003eFlavor and Brewing Character\u003c\/h3\u003e\u003cp\u003eExpect a full malt profile with Munich bread crust, toasted grain, caramelized malt, restrained noble-hop balance, and a smooth warming finish. The goal is not roastiness or hop bitterness; it is a strong lager that tastes layered, clean, and patient.\u003c\/p\u003e\n\u003ch3\u003eFermentation Requirements\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003ePitch all 3 included W-34\/70 sachets into well-chilled wort.\u003c\/li\u003e\n\u003cli\u003eStart fermentation around 48–52°F, then raise for a diacetyl rest near the end of primary fermentation.\u003c\/li\u003e\n\u003cli\u003eLager cold for 4–8 weeks after fermentation. Doppelbock improves significantly with time.\u003c\/li\u003e\n\u003cli\u003eUse gravity readings, not airlock activity alone, to confirm fermentation and packaging readiness.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eDetailed Kit Contents\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBriess CBW® Munich LME:\u003c\/strong\u003e 3 × 3.3 lb cans\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBriess Pilsen Light DME:\u003c\/strong\u003e 1 lb\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeyermann® CARAMUNICH® Type 3 Malt:\u003c\/strong\u003e 16 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeyermann® CARAFA® Type 1 Malt:\u003c\/strong\u003e 2 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHallertau Mittelfrüh Hops:\u003c\/strong\u003e 1 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMagnum Hops:\u003c\/strong\u003e 1 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFermentis SafLager W-34\/70 Dry Lager Yeast:\u003c\/strong\u003e 3 sachets\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMuslin Steeping Bag:\u003c\/strong\u003e 1 bag\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWhy Brew This Kit?\u003c\/h3\u003e\u003cp\u003eThis kit is for brewers who want a serious malt-focused lager without relying on fragile liquid yeast shipping. The grain and extract builds are aligned around the same Doppelbock profile, and the W-34\/70 pitch rate is sized for a strong lager fermentation.\u003c\/p\u003e\n\u003ch3\u003eExtract vs. Companion Version\u003c\/h3\u003e\u003cp\u003eThis is the extract version of German Doppelbock. If you want the all-grain brew-day format instead, see the \u003ca href=\"https:\/\/socalbrewingsupply.com\/products\/german-doppelbock-all-grain-recipe-kit-5-gallons\"\u003eGerman Doppelbock all-grain recipe kit\u003c\/a\u003e.\u003c\/p\u003e\n\u003ch3\u003eHelpful Add-ons\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"https:\/\/socalbrewingsupply.com\/products\/powdered-dextrose-priming-sugar\"\u003ePriming sugar\u003c\/a\u003e for bottle conditioning\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"https:\/\/socalbrewingsupply.com\/pages\/priming-sugar-calculator\"\u003ePriming Sugar Calculator\u003c\/a\u003e for bottle carbonation\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"https:\/\/socalbrewingsupply.com\/pages\/keg-carbonation-calculator\"\u003eBeer Carbonation Chart \u0026amp; Keg Serving Pressure Calculator\u003c\/a\u003e for kegging\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eInstructions\u003c\/h3\u003e\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/german-doppelbock-extract-recipe-kit-5-gallons-instructions.pdf?v=1778627229\" target=\"_blank\" rel=\"noopener\"\u003eDownload the German Doppelbock extract brewing instructions PDF\u003c\/a\u003e.\u003c\/p\u003e\n\u003ch3\u003eFAQ\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eDoes this kit need an ice pack?\u003c\/strong\u003e\u003cbr\u003eNo. Both updated Doppelbock versions use dry Fermentis SafLager W-34\/70 yeast, so liquid yeast cold shipping protection is not required.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eCan I ferment this warm?\u003c\/strong\u003e\u003cbr\u003eFor best Doppelbock quality, keep the first stage cool. Warm fermentation can make a strong lager taste fruity, solvent-like, sulfur-heavy, or rough.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow long does Doppelbock take?\u003c\/strong\u003e\u003cbr\u003ePlan on primary fermentation, a diacetyl rest, then 4–8 weeks of lagering. It is slower than most ales, but the extra time is what makes the beer smooth.\u003c\/p\u003e","brand":"SoCal Brewing Supply","offers":[{"title":"Default Title","offer_id":51311433253142,"sku":"recipe-german-doppelbock-5gal-extract","price":85.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0814\/4807\/5542\/files\/german-doppelbock-recipe-kit-pop-art-2026-05-12_2277e256-7252-4fa2-91e2-208d4d16aeb8.png?v=1778627237"}],"url":"https:\/\/socalbrewingsupply.com\/collections\/lager-beer-recipe-kits\/beer-style-festbier.oembed","provider":"SoCal Brewing Supply","version":"1.0","type":"link"}